Fantastic old school burgers and the best chips you'll ever have! They do menulog now and get super…read morebusy. Battered savs fish and chips and potato scollops all delicious

Best old school fish and chips. Outstanding old school burgers too. The chips are too die for! Cash…read moreonly gets very busy during peak hours. Order by ringing is easier then pick up. The best there is in the whole area without a doubt

Doyle's is always on my "must do" list when I am in Sydney. The venue is magnificent with so many…read moreintimate seating options and of course, it is lovely to dine al fresco. I am always please with the impeccable service and attention to detail. It goes without saying saying that this girl who does not have fresh seafood readily available in land-locked Iowa, is thrilled with the offerings. Do yourself a favor a favor and visit Doyle's for true Aussie vibe .

We are Americans visiting Australia and was recommended to Doyle's for a high rated seafood dinner…read more We got sat on the patio with the gorgeous ocean view. Our server provided excellent service. For appetizers we got natural oysters and scallops. Both were beyond amazing. It was amazing trying the scallops the way they were prepared. Me and my fiance both got Doyle's famous fish and chips with Barramundi fish which was Devine. The tartar sauce here is different than America and is so delicious. It almost reminded us of a deviled egg tartar sauce. For desert we got the tiramisu which was so fluffy and tasty. Definitely recommend dining at Doyle's!

This is the only place I get seafood from. I live in ryde…read moreand it takes me an hour each way, but in the 15 + years I have been getting seafood from Micheal, he has never dissapointed. Coming from a family of professional fishermen for generations before me it is always great to know that Micheal and his staff respect their customers enough to not feed them inferior seafood. My personal favorite is the sushimi grade tuna or thiere grilled salmon and salad. A massive thank you to Micheal and all the staff, the passion you have for your food shows through in the final product! A legend among fish mongers.

Great service and good fish and chips. Staff are friendly and I would highly recommend trying…read more Thanks, will be back

Easily the best takeaway fish and chips I've had in along time. Delicious calamari rings alsoread more

I brought my disability guys here for lunch. Staff are fantastic and so helpful with the ordering…read more... Gigantic burger blood tasty couldn't finish.. Good value for money

Ordered a hamburger with the lot, received a standard hamburger. They didn't skimp on lettuce, meat…read morepatty very very thin, in fact all I could taste was lettuce. Ordered sweet potato scallops received potato scallops, the potato was so thinly sliced it was translucent-- it was just crispy batter, couldn't taste the potato. Fish ordered was an ok size, but lukewarm. Our first and last order under the new management.

Our tour group had a nice lunch here, after our visit to Bondi Beach, the Gap, and nearby…read moreattractions. It's right at the ferry terminal, which we boarded later in the pouring rain to head back to the Circular Quay. In between on the water were ships celebrating the 125th Anniversary of the Australian Navy. A good selection of seafood (mostly breaded) was available (with chips) which were ordered and delivered quickly at the counter. There was plenty of seating on the water side to enjoy our choices, with a convenient bar for wine and beer nearby. The dining room was what I call "beach basic", but that's what I think fit best here. Great scenery too!

Yeah! Right on the wharf looking at the ferries. The movement of the ferries arriving and leaving…read moreis spell-bounding. Sip on a chilled glass of white wine, nibble on fresh seafood, breathe in the salty air and enjoy the company of good friends is all you could want in this cafe/ restaurant. There is a large range of seafood and you would like it cooked. There is also a selection of cold seafood salads. The prawns looked delicious. You order at the front counter and wait for the boxed meal. Then carry the meals to your friends/ family. The tables and chairs are plain and basic. What makes up for this place is the good food and the scenery.

This little place is off beaten path. It seemed like it served the locals as well as tourists which…read morespeaks to its quality. We ordered prawn bowl and salmon bowl. Salmon was with rice and prawns I had with salad. You can choose whatever option suits you. A glass of Australian wine was a nice accompaniment. Service was quick. It is a small place with most of the seating outside.

They did not honor the Yelp check-in for a free beer or wine…read more.. Actually, the employee, who I believe was the owner, even said no rudely. Please delete this offer on Yelp. Quality/Quantity - If you like deep fried foods and beer, this is the place for you. Family box $82 - The calamari rings were my favorite. 3 pieces of fish, 4 prawns, 8 calamari rings, 4 oysters, chips, potato cakes, etc. All were fried well and lightly breaded, just the way I prefer. 2 sauces, which they claim were homemade...? The sweet chili sauce tasted the same as the ones I buy in a bottle. They also had tartar sauce. Lemon slices were large and fresh. Atmosphere - This place was not easy to find, in an alley and off to the side. Google maps had it in a slightly different location. Outdoor seating. Open 7 days a week from noon till 8pm. Service - Counter service. But there was a waiter, who was pretty good. Checked on us a few times, and got us everything we asked for. The owner or manager or chef whoever he was, sure did NOT like Yelp... Price - $82AUD, $56. Good value for 5 people. Okay, we are such light eaters. Owner Comment - Congrats on your success and with your 3+ locations...? Please update/delete your Yelp check-in offer.

We often visit Balmoral Beach and will occasionally venture to Bottom of the Harbor for lunch…read more This week I had the calamari with chips. The calamari was prepared perfectly, but I found the chips to be soggy. In the past I have enjoyed their peel and eat prawns. (Delicious) I have also dined on the fish and chips. The fish was amazing, but again the fries were lacking. There are two reasons we don't get takeaway from here often. The first is the LONG wait for our food and the second is the cost. You are definitely paying for the location.

After spending a sunny afternoon on Balmoral Beach, I was craving something light and refreshing…read morefor a late lunch. Strolling down the Esplanade, my friends and I see a giant sign for takeaway fish and chips. Screw light and refreshing, nothing is more satisfying than a crispy fish filet and equally crispy fries. There was a long queue to order (usually indicative of good food or a touristy place), in which we spent a good 10 minutes. Teenage boys manned the cash registers, took our orders, and directed us to where we'd be able to pick up our fish. Due to what I'm guessing is a combination of poor organizational structure and a huge number of customers, my fish took around 25 minutes to be ready. My coffee took even longer; the boy who handed me my fish said that the coffee girl was 'wandering around somewhere.' Well, tell her to get to the espresso machine and make the coffee I ordered. There were several who were complaining about the service in the sea of people waiting for their meals. Finally seated with my food, I took a bite into my fish. The sizable filet of fish was fried to a golden crisp on the outside, while remaining tender within. The chips were also pretty good. It's unfortunate that, from what I saw, Bottom of the Harbor can't adequately service the amount of customers lining up at their door. In addition to the time it took to receive the food, the two rubbish bins in the outdoor seating area were overflowing with cardboard plates and waste. And although the fish and chips were great, I'm not sure how long I'd be willing to wait next time.

Hubby and I wanted fish and chips for lunch while hanging out in Manly. We walked by Manly Ocean…read moreFoods and decided to give them a try. We ordered the fish bites and a fisherman's basket. Our order came out in under 10 minutes. Then we found a shaded spot to sit near the beach. The fish bites were amazing! So juicy, flavorful, flaky and perfectly seasoned. The fisherman's basket was filled with so many tasty items. It was my first time trying a potato scallop and I really enjoyed it. The prawn cutlet, calamari and crab stick were all very good. Some of the freshest seafood with beautiful views all around. You can't go wrong!

I was charged $3.53 for a side of ketchup!! I ordered the…read morefish, calamari, and chips. Food was just okay. Terrible service and rude staff. I asked for vinegar and was told they could only spray it with vinegar. I didn't want my food to be soaked with vinegar for my take away order. Be aware thatthey charge extra for basic condiments like tartare sauce ketchup.

I would refer to this as a local "hole in the wall" with the upmost admiration. This is not a sad…read moretourist spot with bland fare. Awesome fresh seafood cooked to order and service with the biggest smile from everyone. We were walking around the north side of the Harbour Bridge and saw a group of older school boys line-up for lunch. Always an indicator of quality eats. We were not disappointed with the salt and pepper squid and scallops.

This place has been a staple since my childhood. It's a local seafood market that no only serves…read morefresh seafood, but also has some of the best fish and chips that I've had. An order of fish and chips will be wrapped in butcher paper and newspaper. Be sure to open the paper at the end by tearing open a hole to let the steam come out. Then add some vinegar for extra flavor. Take a stroll down Broughton street and eat it at Bradley Park under the Sydney Harbour Bridge and overlooking the bay.