we called here about a week ago ! there's only one thing wrong with this fish & shop and that is…read moreit's to far from me home in Seaton Devon to call as often as I would like . this is by far the best Fish & chips we have had in a very long time we will be back ASAP A little on the pricey side BUT for Great Fish & Chips well worth paying that bit extra .. the staff are friendly and the shop clean & tidy

We visited Blue Ocean to put in an order for 20 of our family members. I called ahead and while…read moreEnglish wasn't their first language they clearly took our order, and correctly cooked up all our food. They were even helpful enough to give us a whole thing of vinegar since it was complicated to know who wanted salt and vinegar, just salt, just vinegar and so on! While we don't visit Taunton very often, there's a reason this place has a line out of the door on Tuesday lunchtimes! Very friendly, attentive, and many of our family having the fish especially said it was the best fish, they've ever had from a fish and chip shop! Very impressive report from some highly critical members who know their fish and chip shops well. Definitely recommended if you are in the area!

Food Service and ambiance 1st class, well worth a visit!…read more Proper LARGE cod and chips first class Onions rings outstanding!

I am giving this 5 stars on behalf of my friend, who is constantly raving about this place. lol…read more Apparently if he could eat anything for the rest of his life, he'd be going here everyday lol.

friendly staff. 5 star hygiene. home made pies, rissoles, chicken curry etc. highly recommend!!!read more

best fish and chips ,as well as many other options of pies and various cooked meat sauces and…read morerefreshments. number one fish and chip take away in bridgend

This is a very, very good chip shop. Fish and chips are well presented and you can get different…read moresized portions. Quality is always consistently high. It is open most lunchtimes and evenings and IMHO is probably the best Chippie in Bridgend. Unfortunately(!!) it is quite handy for me so I treat myself at least one lunchtime a week awesome! P.S It is closed until 30/8/11 due to the owners annual holidays roll on the return after the bank holiday. BoaT

Just simply brilliant. Always busy and staff always helpful…read moreand obliging Best around. Food well cooked and obviously changes fat often. Thx everyone

The best fish and chips in the Forest of Dean. All fresh cooked in top grade oil. You can taste the…read moredifference! Those in the know make the trip to Frydays, we did a 25 mile round trip today, and once again it was well worth it.

Very fresh!! Chips were perfectly crisp on the outside, and very hot! The lunch deal is very worth…read moreit. I saw a few people get the cod -- wish I'd tried that instead, even though the haddock was so good!! I really liked the mushy peas here; very rich! I couldn't finish the plate, it was so good and portions were huge! The unfortunate side of solo travel is you can't eat everything

Highly highly recommend One of the best meals we had on our…read more3+ week Europe trip Recommend reservations Friendly staff, fantastic food and wine

This is what I consider to be the best fish and chip shop in the Cardiff bay area. It's all to easy…read moreto be drawn into one of the franchises that are around thinking that you will get top quality fish and chips. The reality is that this small shop tucked quietly around the corner from Mermaid Quay offers the crispiest of batter and the best cooked chips you will find in this part of town. You may well find yourself queuing up outside the door for service but if that doesn't tell you something, when you get inside the door and see how well kept the food preparation areas are, and then you are greeted by the friendly staff who are clearly rushed off of their feet, you will notice that the prices are very reasonable. This is a locally owned store rather than a large franchise and the quality of the freshly cooked fish really shows the difference. If you're in the bay and want this kind of take away food then you should definitely make the 2 minute journey away from the bay to give them a try.

I wouldn't say I'm fussy when it comes to Fish & Chips, I just expect them to be proper chunky…read moreEnglish Fish & Chips. So I was ecstatic to discover the Mermaid. If you are looking for good old fish and chips, wrapped in paper, to eat by the seaside, then please bypass the numerous kebab and fast food eateries dotted along the main commercial streets in Bude. Instead, pop just off of the main street, tucked in a side road, to The Mermaid. I had a Cod and Chips, which I could barely even finish for a fiver, a fiver! Given the price of cod in most chips shops I have visited locally, I was amazed. Cheap, tasty, huge portions, exactly what I want in a chippie!

This is my second time here. We ate here the first time we visited Bristol and had to come back…read morethis time around. Probably our favorite fish and chips pub in all of Bristol. I love the decor- very mythical fishermen with posters for movies and wanted signs. They have an extensive menu, including alcohol and their cider comes in 500ml bottles. I've been told it's quite expensive in local standards but for the atmosphere it's worth it. I'd like to give a shoutout to one of the chefs. We had shown up here and the hostess had said they were not taking any one without a reservation. But there were open tables. Disappointed, we walked out. Standing in front of the restaurant, trying to figure out what to do, the cook comes out and says they will make room for us. Absolutely the sweetest. We were so stoked to eat at this place again. He even brought out tasty food out to us himself!

I grew up in the city, but fish and chips has transformed from being wrapped in newspaper to a sit…read moredown experience with malt vinegar and condiments. The local chippy may have won some awards, but the takeaway vibe isn't so enticing. So when you want a bit more of a dining experience this is a modest cafe style setting that's nicely decorated in the centre of town. We parked in the back streets on a meter. My haddock and chips and Sam's cod and chips were freshly made and really good. Our waitrees gave us friendly service and was attentive. We went in the early evening in early Jan and it was pretty empty.

We were disappointed with the meal from the deli, chicken was undercooked/ chilled in the scone…read moredish, child's cheese sandwich was two thick slices of bread no butter and two huge cheese prefab slice, breakfast bagel was ok but drowned in egg mayo with the emphasis on the mayo, which was a substitute for omelette? Prices were high too for food wrapped in paper and disposable cups.

My partner and I have been very excited to come here for a long time due to the creative and…read moredelicious looking meals they post on their social media, as well as a good vegan menu. We took the family here as our first time eating there, and we have never been more disappointed or embarrassed with the food - especially after hyping it up to the parents just how good this place is supposed to be. We all began with a sharer starter which consisted of Glamorgan sausages, olives, chorizo, dipping bread, and (I forgot the name) bacon wrapped around prunes/dates. Most of this was pretty tasty in all fairness, besides the olives which for some reason seemed to be pickled, or at least heavily doused in something acidic - these were not nice at all and not what we expected when ordered. This was all fairly tame and not much of an issue. The mains however... Two of us, including myself, had the pork belly. The menu only mentioned that there was going to be pork belly, purple sprouting. cider gravy and black pudding. What arrived was a big plate of unpleasant surprises. There was a few sprigs of *regular* broccoli sprouting, which was hidden amongst all the less desirable asparagus - neither of these are substitutes for purple sprouting! The potatoes were drowned in what seemed like half a jar of mustard - even if I did like mustard, this would have been way too much and killed whatever other flavour was there; having some with the pork still tasted overpowering. The gravy was very sparse and didn't give add much moisture or flavour to the pork. The pork skin/crackling was really thin and chewy instead of being crunchy. To give credit where it's due, the pork was quite nice, it just needed some gravy and more attention to its crackling. The flavours on this plate just generally did not mingle well at all. Also we didn't realise that we were not given black pudding until 2 thirds of the way through our meal. Cobbles did compensate us with free cake as desert so I will not knock them for the black pudding. Unfortunately this doesn't make up for the rest of this disastrous meal. One of us had the 'white' (why not just say the fish?) fish and chips. This was largely fine apart from the triple cooked chips. These chips looked like beastly wedges of quartered potatoes, and go figure, they were really under cooked and firm in their centres and the skins were not very crisp. Triple fried chips done wrong is quite an impressive feat for the Welsh Restaurant of the Year... My partner had the vegan to-fish which we all agreed was the most miserable dish out of all of us. The chips were the same as previously mentioned, but the 'to-fish' was just a huge slab of tasteless, un-marinated, unpressed tofu wrapped in a sheet of seaweed (forgive the lack of proper name for the seaweed, my memory can't recall). Granted, the seaweed tasted kind of fishy, but it did not cut through and balance well with the big watery sponge of tofu. It seemed like a really poor effort on what was an attempt at a vegan fish and chips. We appreciate the inclusiveness of vegan items on the menu, but please do not put something so slap-dash and tasteless on there. As feedback we suggest battering or frying the tofu, or perhaps do a battered mushy pea fritter instead which we have known some chippies to do. But as it is, it is just an expensive and tasteless insult. Just an additional note, we were sat right next to the kitchen's music speaker. It was quite deafening for my partner who was sat there, and couldn't make out the conversation we were having after being blasted with Linkin Park in one ear, and Ed Sheeran in the other. Not all bad though! The service was lovely, and the cakes were delicious. Including the vegan Oreo cake (you really wouldn't know it was vegan). I will always credit a restaurant for sourcing their meat locally and free range too. If this restaurant becomes honest with their customers by coming clean with what is out of stock and what will be on the plate when the food arrives, then maybe this could have been a 3 star review. Tweaks to the vegan menu is much needed also.