To start, the overall experience was amazing! The service was attentive and the food was…read morespectacular! However, it's very hot to sit outside without some air going like fan by each table would make this dining experience even more memorable. Overall, great place to experience fine dining in the Port de Soller!

Really delicious dinner with a beautiful view of the port. We went one night for a small salad and…read moredessert, and returned the next day to try more food because we were so impressed. Best dessert was the line yogurt mousse.... Definitely order this! My friend ordered the cheesecake, which is not like the cheesecake in the United States, but was instead baked and served warm, and may not be what you are seeking. For food: Fried baby squid (chipirones) **** Grilled soller prawns (12 medium sized with a small salad) **** 30 euros Salad with burrata and peaches. ** my friend didn't really enjoy the dressing with the combination of the cheese and peaches. There was also too much dressing. Bread and olives. Good bread, but olives are very bitter and are the more mature ones. My friend loved the garlic aioli.

Ordered: Servicio de Pan (~€3/person)…read moreCalamar Andaluza (~€15) Chef's Mussels (~€16) 6 Croquetas del Dia (~€14): seafood Fideua Negra (~€25/person): with Sóller prawns and squid ink; 4 person portion Sea Bass 1kg (~€83): grilled; with Grilled Potatoes Aya's take: Proper Spanish lunch at Ses Oliveres! Located right off of the water, you know the seafood is going to be incredibly fresh and they always have the fresh catch of the day displayed. We went with the fresh Sea bass which was grilled to perfection. The fish was white, flaky, and incredibly light. It went well with the other dishes we got. The Fideua Negra was one of the most unique bites of the whole trip. The richness from the squid ink and the other seasonings made this so memorable. We were a group of 6 and got the portion for 4, and it was still way too much! I would say to get half as many portions as you are people in the group - especially if you're ordering other food too. The local prawns melted in your mouth and were just delicious. The Calamar Andaluza and Seafood Croqeutas were great tries but the highlights were definitely the 2 dishes above. All in all, amazing meal at Ses Oliveres; highly recommend making a reservation here!

Came in from the rain and had a great experience. Service, food, atmosphere were all amazing. Fresh…read moregrilled fish, salad, shrimp tartar... stop in, staff and servers have a great vibe.

Excellent vegan protein shake peanut butter. Chocolate protein powder and more. Called the…read moresnickers. It was so refreshing. Be sure to tell them you want the vegan one. This is important for the smoothies and protein shakes. Otherwise you might get it with lactose or whey The woman was kind and lovely. The seats were comfortable, and we had a nice view of the sea people walking by. It was pretty close to where we had parked, and it was a great place to tuck in when the rain came We also shared an espresso martini. It was the best cappuccino I've had on the trip. A little sprinkling of chocolate on top. We had it with oat milk. We would go back next time in soller.

one of the first nice people we met worked at this restaurant. such good food too!! definitely go-…read moreso refreshing and such beautiful views

First of all: there is not a bad seat in this restaurant. We walked all over Puerto Soller and the…read moreway this restaurant is set up, you can sit in any spot and have an AMAZING view of the port and the boats passing by. It's tiered, so whether you sit up a bit at the top or down closer to the road, it doesn't matter because your view will be good. They also have a glass partition at the upper terrace, so you can see everything in the port. Everything else about this restaurant was a solid 5 stars. Food: out of this world good! It is Mediterranean Greek, so they have some Greek options on the menu. We ordered the pasta with shrimp (not sure of the exact name on the menu) but it was soooo good! Pasta was perfectly cooked and the shrimp were extremely tender. The parilla del mariscos was also amazingly good. My husband is a huge seafood person and was completely raving about it. He lived the cuttle fish and sword fish and said it was his favorite place we've been to our entire trip to Europe! Per person, the parilla del mariscos was 18 euro, we thought an amazing deal! Would HIGHLY recommend. The service was also outstanding! Our waiter was so nice and so prompt! He was great! And sat us exactly where we wanted to sit. At the end of the meal, he brought out the check with the very cute little business card of the restaurant -- a nice touch. Overall outstanding value and amazing food in an amazing setting. Definitely eat here!!

Great food, good quality, and good price. Local menu plus Greek specialties. Highly recommended…read morewith a great view of the port soller bay

After spending the day exploring the city and port of Sóller, we stumbled upon El Sabor, and it was…read moreone of our favorite meals of the entire trip! We ordered a bunch of dishes since we hadn't eaten all day and I'm glad we did. My favorite by far was their gambas. Sizzling and garlicky, good quality shrimp, it's one of those dishes that I could've eaten multiple orders of. The meatballs were tasty and the sauce I scooped up with a bunch of bread, didn't leave anything left on the plate. The croquettes were good but my favorite. The fried goat cheese was surprisingly good as well. The bread with tomato bread was nice little appetizer. We came for lunch and they only sit people in the outdoor dining area and not inside. We got there at a good time because after we sat down, the tables filled up and they were telling people it was an hour wait. We overheard them taking dinner reservations and they were already booking out 3 days in advance. So if you plan on coming for dinner, best to call ahead and make your reservations way in advance. Overall, if I was visiting Sóller again this would be a stop I'd make over and over again. In an area where things look really touristy and overpriced, El Sabor felt like the best choice we could've made that day and glad we did.

the bread and aoli was good but it took over 45 minutes for the small tapas to come out. Way too…read morelong for the simple things we ordered

Saw the recommendation on a blog post somewhere to get the seafood soup and fish burger here…read more Unfortunately, we did not see a seafood burger on the menu, but we did order the seafood soup just to try, and it did not disappoint! Presentation was pretty, the toasted bread pieces were tasty, the base was a tomato soup, and the mussels were nice and plump. The seafood soup is on the pricier side (€30), but it's a good size and the taste was fantastic!

Kingfisher totally lives up to the hype! My husband and I ordered the fish sandwich of the day and…read morewe both couldn't stop raving about how delicious it was. The fish (sea bass) was super fresh and had a perfect Panko crust with curry sauce! Absolutely amazing!! Pro tip: make sure to email or call ahead of time to secure a table because this place can get busy. All of the staff were amazing and the views of the harbor are gorgeous. This was one of my favorite lunches in all of Spain!

Excellent on all fronts. First and foremost, this spot has (individually) the best sangria and…read moreGreek salad I've ever had in my life. Prices are more than reasonable, service is great, atmosphere is nice with quite a bit of outdoor seating. Even the bread service (€2.50 pp) is incredibly good with olives and this sort of buttery garlic dip (similar to an aioli but lighter). Also cannot stress enough that this was the best sangria I've ever had in my life. I went here two days in a row and they recognised me. I plan on going back for a third tomorrow (lol). It's not beach front but trust me, this spot is worth a trip.

This was our first stop in Mallorca. After reading reviews I was excited to check it out. It was a…read morebeautiful day, and we sat outside. It is about a 2 minute walk from the ocean. Unfortunately, there is not an ocean view. We ordered bread, which came with olives and a delicious aioli sauce. This was not included with the meal, but was inexpensive. We ordered the seafood paella. There was a two person minimum to order (as are most paella restaurant). It was just okay, pretty classic paella and nothing to special. It is a very reasonably priced restaurant.

Wonderful location right on the water in Port de Sóller. We had the paella which was wonderful. A…read morelittle overpriced but the location was everything. Service was good and ambiance great.

Come here for the ambiance and cocktails. We didn't have a reservation so thankful that we were…read moreseated but the food was nothing special and service was slow

There are not enough good things i can say about Es Passeig. Just trying to say the restaurant name…read moremakes me smile. Cheesy but true:) This place is in Port Soller and has a really pretty dining room. We went on a cold weekday night in early March and it was just so warm and snug inside. Believe me when i say EVERYTHING on the menu is really good. My husband ordered the Argentinian beef (which took 30 minutes to cook) but when it finally came, he said he hadn't tasted beef that good in a long time - and we live in TX so we're in beef country. I had the daily special which was a grouper filet. Also very very good. Es Passeig is the kind of eatery that really puts time into the little details. They like to match ingredients together that you wouldn't find anywhere else e.g. string beans, beets, and horseradish - who would've thought all of that in a salad would taste magical? Their desserts are out of this world - must save room for them. This isn't a cheap place - about 25 euros per entree and then another 9 euros per dessert - but its worth it. What a lovely gem in one of the most charming cities in Mallorca, Port Soller. We'll def try to go back on our next visit to Mallorca!

We came across this place after a walk/run up to Cap Gros…read more Maybe it was just the endorphins, but we both loved our lunch here. The owner was on hand and working her tail off, which goes a long way with me. The food tasted great, was very high quality, and was presented in a fun, whimsical manner. Tough to beat the location right next to the water. This was the only place on our trip where we had a true blue 2 hour European style lunch. We just lingered. Everything about the place was so nice and warm, there wasn't an obvious reason to leave. I'd go back again in a heartbeat! Note that the menu is a bit pricey in comparison to some of the other restaurants in the area. We thought it was a decent value given the quality of the food, but if you are on a shoestring, you may want to try somewhere different.

Best pasta in Spain! Seriously, it tastes very homemade and brought me back 3 times during my…read morevacation. The tomato sauce was amazing and my boyfriend loved the tagliatelle bolognese.