CASH ONLY. Definitely worth a stop for a quick fix of fried fish. The fish is fresh out of the…read morecooler--well the Brim is. The little Greek lady pulls it out soon as you order it. The two fryer guys are cool as beans too. They keep a big pot of grease on an old stove where the gas fire flames to the ceiling dam near! I didn't wait to look to see if the grease was old, I just wanted some fried fish. You can buy it raw as well. The prices are high as it's just a round the way joint. And if you looking for ambience keep it moving, they old & the building is too. So no fanciness here. It's old as hell inside & out. But they cook cleanly. They really needed to season my fish as I had to salt it liberally. Next time I'll tell her to season it first. Also she tried to put mustard on my fish--NO WAY. I had three colossal pieces of brim & two slices of bread with some fries on the side. They don't have any drinks to sell & no other sides as this is a fish joint fa real. They did offer other kinds of fish & shrimp. Fries were frozen. All this for $16. Fish was hot outta the grease & cooked perfectly. No napkins to catch the grease but newspaper to load it on. I sat down & thoroughly enjoyed my lunch. Next time I'll order raw to take home.

I love this place and Mrs Maria. Every time I come home I have to stop .. visit with her n get some…read morelunch.

Not terrible, not great. We ordered the Lowcountry Boil with shrimp. The seasoning was not the…read moretraditional Old Bay seasoning, and the shrimp (which we ordered the large count for an added cost) was prepared fresh right in front of my husband, but tasted tough, not tender. The shrimp is not the "easy peel" we have all gotten used to; it's just shell-on shrimp, and it does have the intestine intact. Personally, we prefer the easy-peel, deveined shrimp and the Old Bay seasoning.

Ordered extra large shrimp. Received little ones that were tough and overcooked. Friendly help but…read morevery disappointing outcome.

Produce is local. Products that are not local are labeled. You pay a little more but the freshness…read moreis worth it. Cashiers are very friendly and they open registers to get the customers out faster. This is a well setup store. I can see shopping here again.

This place has a fancy facade, and the interior is likewise on the higher end of grocery stores…read more There is a modest selection of generally good quality fresh and prepared food; I note that they have some interesting specialty items like the fava bean-based tofu replacement that's recently arrived on the market or their large bulk candy selection. There's usually enough things on sale to be worth a stop here, and I found enough. It was a bit better kept than the Fresh Market in Augusta.

Server was great. Food came out quickly and to order…read more It was a quiet evening. I guess people went for Mexican tonight since it is Cinco de Mayo. The fish tacos were great. We expected street tacos but received regular tacos. We ordered two each and one would have filled us up.

Cool atmosphere with the twinkle lights near ceiling. Tuesday $6 margarita, was ok. Not on…read morespecial price, the Key Lime pue margarita was not good. Presentation of meals lacking any type of style. For example the citrus salmon with a sode of Mac n cheese, a plate with salmon, no garnish and Mac n cheese in bowl. The fried clam platter was ok, broccoli way overcooked. 2 of us got the fish and chips that were good. Soup of the day was new england clam chowder. Lacked flavor.

I visited my parents in Aiken for the holidays. My mom made sloppy Joe's for dinner and used some…read moreof the hamburger buns from the Publix bakery. I don't know what kind of magic fairy dust they use in their bakery but the hammer buns were absolutely incredible. It's sounds completely bizzare but these bins were as good as some of the fancy sourdough we have out here in California. Not only that, we tried the pecan coffee cake ring and it was also amazing! The bakery is hands down better than Safeway or Albertsons, or any other chain market I have ever been to. I am super impressed with this store. They also had everything I needed to make authentic falafels.

Absolutely slowest service anywhere in the sub department. They had 6 people working and 3 people…read morein line and still waited nearly 15 minutes to get one sub!!

Not super busy during lunch. They seem to have one front desk, one server, and kitchen crew…read more They have several televisions but only the soap opera had subtitles. The broccoli could have been cooked with more salt. The vegetables were not soggy. The fish was lightly battered and fried. It was not greasy. The server was polite and checked back to make sure the order was correct. Good service and good food.

While visiting South Carolina, I enjoyed a wonderful meal at Soul & Seafood House, where fresh,…read moreflavorful seafood and hearty soul-food dishes captured the comforting spirit of Southern cooking. Our waitress was warm, attentive, and knowledgeable, offering helpful recommendations that made ordering easy. The relaxed, welcoming atmosphere made the experience even more enjoyable, and the restaurant is definitely worth visiting if you're in the area.

Great experience except for the food! I guess you can't serve a bad bottled beer. The shrimp and…read moregrits were not good and if you say you're serving charbroiled oysters and they're not then just call them baked! Owners sitting right at the bar, seemingly unconcerned!

From the owner: Aiken's Best Seafood and Mo is a family owned business with lots of love…read more We love cooking and meeting people, we specialize in SOUL FOOD, Seafood fast food and Mo. We cater events and rent the room for your meetings, are after church dinner gathering. We specialize in love sharing and helping the community and less fortunate. Being a Blessing is the will of God. Hope to see you soon.

Lovely restaurant in downtown Attentive staff…read moreFresh food served beautifully The oysters are delicious and fresh. Several ways to get oysters. And plenty of other choices Fairly small restaurant so reservations would be a good idea

We had a large party of 19 people. It started at 6pm and we received our bills at 9:15pm…read more They do not do military discounts. A few of us ordered appetizers. My she crab soup came out cold. It had good flavor, but I prefer hot soup. The seafood platter comes with fries, slaw, and hushpuppies. I asked for asparagus instead of the fries. They added $2 for the exchange and didn't give me the slaw. The asparagus was warm but the fish and oysters were cold. Service and food are normally good here. I would suggest not doing a party of over 6. The kitchen can't seem to handle it. I was not the only person in the group that had problems with their food. I expect better when you are paying average $50 a person for the experience. Fortunately we were in the party room upstairs. It was very loud in the restaurant and we were able to close the doors so we could talk to each other.

Enjoyed the service and food every time I visited they show very good hospitality and concern for…read moretheir patrons

I went for lunch with a friend. The place is very small, but has 10 tabletops for 2 to 4 people…read more Plus it had a steady stream of takeout orders. The fish was fresh and cooked crispy on the outside. The waitress, one for all 10 tables, was very friendly and efficient. The chef/cook served our food and was pleasant as well. Parking is somewhat disorganized, It is first come, first served.

Quiet inside because they were not busy…read more They have both tables and booths. The clam chowder was hot and a little peppery. A little less pepper would have been better. The fish was hot and had to cool a bit the eat it. The service was great. The server kept the drinks full and check on us multiple times. If you want good service and decent food, try them out.

Shrimp were cook so long that you couldn't peel them. 1st time out of 20 trips. Terribleread more