Amazing salad options and wine to boot! The owner speaks great English and is very helpful. I'm…read morehappy to have found this shop while doing laundry next door. It's affordable, tasty and is worth stopping by.

Gian Franco is the most delightful cafe owner and gourmet sandwich maker. We communicated with…read moregoogle translate and had the most amazing time laughing and enjoying his company. Each sandwich was crafted with love. We will return!

The owner Gianfranco is an artist when it comes to preparing your meat and cheese board. We enjoyed…read morethat with some local wine. It was delicious and a great experience. This place may be hard to find, but well worth it.

3€ for a huge fresh sandwich - don't know how they do it. The lady is a machine ... Calling out…read moreorders to the kitchen while serving hungry crowds. Seriously you cannot beat this place for quality- price ratio in the whole area.

OH YEAHHHHH THIS IS THE PLACE TO BE FOR A MF SANDWICH. you can pick a pre-set sandwich from the…read moremenu or build your own. there is an art to building your own because you don't want to get the bread soggy and trust me, it will get soggy if you don't do it right but when you do, it's heat. also i recommend going right when they open so the bread is the freshest it can be. but damn this place is heat. heat sandwich, heat service, quality ingredients. price can range from around €8-€13. also great interior as well, super cozy, warm vibe.

This was the best panini sandwich I had on my trip. It was just phenomenal. I ordered the number 3…read more- wild boar mortadella, with black truffle and olive sauce, stracciatella, and sun dried tomatoes. The portion was huge for 10 euros. The price to quality ratio was insane. I'd come back to Siena just for this sandwich, I'm still dreaming about it.

Massive family and friends dinner here ahead of a wedding. Food and wine were delicious and the…read moreservice was friendly and quick. The charcuterie plates were good I just didn't like the liver pate which looked deceptively like olive pate. The pasta was good, as was the florentine steak and meats. The potatoes were really salty and I only wish there had been some greens in the meal. Some pickled carrots with the charcuterie plate were good though. The dessert was crispy with some cream and fruit on the top. The red wine was good. Bathroom was clean and neat. Nice spot with great views. We sat in the back patio area and the sunset was gorgeous.

Delicious food and great atmosphere. Had the panzanella, ravioli, and steak. All very tasty! Staff…read morewas also very helpful and friendly.

The best Sando you can have! Pork and Truffle with cheese OMG! Very small place with a big culinary…read moreimpression!

Porchetta sandwich is terrific. Nice people inexpensive. A short walk from the Domo worth the stopread more

I got a solid sandwich from here while exploring Arezzo for the day. I could tell that the bread…read morewas freshly baked, the vegetables also tasted fresh. The service was very quick and friendly.

Fantastic paninis with menus in English. Have about 20 set items but completely customizable down…read moreto the bread. Can make your own as well from bottom up and choose meat, cheese, toppings, and dressing with each additional item about $0.75-$1.50. Some beer available as well as espresso. Quick service and large portion. Really nice bread and meat (ham in my case) fresh and full. Pecorino aged is the way to go and provides flavor punch and eat too much so you can eat as a snack on the side. Fantastic lunch spot through and through.

Service and ambiance were great. The history of the business makes it worth going inside.read more

Amazing cheeses and meats. Thought I died & went to heaven w the clouds of prosciutto & salami…read morefloating over my head. It's not to be missed in Greve

Best sandwich . Very fresh ingriedoents, cut and sliced as you order. They have everything. Try it!read more

The best Italian sandwich shop is located in Siena between the Piazza del Campo and the Cathedral…read moreof Santa Marie. Antonio, the proprietor, is straight from central casting and approaches with a wide grin and a bottle of house wine, both of which he offers without request. Antonio engages friends and strangers without distinction. As I walked by, Antonio navigated me to the adjacent ally and handed me a half bottle of white wine, several wine glasses, and a makeshift table. At that point I had known him for less than 30 seconds. Step inside and indulge in the classic aromas of fresh meats and cheeses. I ordered a prosciutto and mozzarella and was shaken off the way a baseball catcher declines a pitcher's offering. What I received was a decision alternative that I think was prosciutto, speck (I think) and some kind of delicious cheese. It was amazing.

If you are in Orvieto or driving by, this is the place to go. Just half block from the Cathedral…read more(Duomo) located in a corner of a picturesque street, this family owned restaurant by locals (yes, born in Orvieto) has everything to offer at a very affordable price. We had the tagliere cheese and meet board, the papardelle ragu of wildboard and my boyfriend had the porchetta. The family are very friendly to customers making you feel at home. The chef/owner improvised some signing with street musicians see my video below! Love the place, would go back if visiting Orvieto again.

Words alone cannot describe how awesome this restaurant was. The experience transcended the food…read moreitself. Presentation, atmosphere, and service DO matter and Antica Bottega is where it all comes together. Prices are very reasonable; food is incredible. A perfect experience.