Cancel

    Open app

    Search

    Fairchild

    4.7 (163 reviews)
    PriceySeafood, Bars, Italian
    Closed 4:00 pm - 9:00 PM

    Fairchild Photos

    Business Info

    FAIRCHILD ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Dressy

    You might also consider

    Recommended Reviews - Fairchild

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Rhoda S.

    The food was good. The flavor was interesting. I had never had swordfish but it was tasty with the toppings. Bathroom floor was a little sus. It was such a small place that the noise level was high. However, I enjoyed my time.

    Sam S.

    Small cozy atmosphere. The staff was very attentive and kind! All of the food we tried was great and portions were good with the exception of the tartare. It was one bite each, but very very tasty! We went for our anniversary and would definitely come back

    Salmon
    Johanna E.

    Went here for a birthday and had a great experience. The service was attentive and the atmosphere was perfect for a celebration. The Snowdrift and Manhattan were both excellent. You really can't go wrong with anything on the menu. The broccolini paired well with the salmon and the steak with potatoes and onion was full of flavor. We also tried a special appetizer that was unique and made for some great bites. Overall, a wonderful spot for a special night out.

    Salmon
    Olivia M.

    Love the ambiance of Fairchild. Lighting is perfect and this restaurant's interior nails something so many restaurants simply don't in the Madison area. It's an enjoyable, cozy atmosphere to settle into for an evening of great food. Came here for my birthday dinner last November and it was amazing. Still thinking about it! Server was incredibly knowledgeable of the menu, cooking methods, and ingredients used. Highly recommend any of the shareable items. Oysters were delicious. Salmon was perfectly cooked, as were the accompanying seasonal vegetables. I think we ordered one each of the desserts -- which were also all very good. Budino and apple pie were very good.

    Fettuccine with clams
    MaryDan H.

    Loved the menu options around Christmas: Lobster Bisque and Fettuccine with Clams. Both were done extremely well--creamy and rich with fresh morsels of seafood. So very satisfying. Yum!

    Apple cake for 2
    Laura M.

    I've been wanting to come here for a while, and I'm glad my sister and I finally made the trip. This restaurant certainly earns its reputation, and you'll definitely need a reservation. There is a great wine list to choose from, and although I went with wine, their cocktail list also looked fantastic. I ordered the New York strip, which was cooked perfectly and was delicious. Although it did come with a side, I also ordered the green barn broccoli, which was superb. My sister got the 7 seeds chicken, which she thought was excellent. We opted for dessert to share - the apple cake, which is served on a skillet with ice cream atop. It was amazing! I wish I hadn't been so full from the rest of the meal, because this was simply delightful and a plentiful portion. Overall, the price is on the higher side, but for the quality of food and service, it makes sense. This restaurant would make for a perfect date spot. Our server was very friendly, knowledgeable, and attentive. I definitely hope to come back.

    Beef tartare
    Ellena K.

    Fairchild always exceeds my expectations! As soon as you step inside, the cozy lighting and modern decor set the perfect vibe for a nice night out. The menu is a showcase of creativity, beautifully presented and delicious. The Shishido peppers and beef tartare are my favorite. The drinks were great too! We loved the old fashioned. Equally noteworthy was the quality of the service. Our server was attentive without being intrusive, and made our birthday celebration wonderful. I already can't wait to go back! Highly recommend taking an out-of-town visitor to give them a taste of Madison's dining and locally sourced ingredients

    Current menu
    Christine L.

    In Madison for a conference and was reading the Madison magazine and they suggested I check out the Fairchild. It had a couple lines to describe the place but the words James Beard award sold me quick. So at 5pm next day I headed over without a reservation. It's a cozy place and all tables were reserved for a Thursday and but I planned to sit at the bar anyways. No problem I had the counter to myself. I was just amazed that I could even do that for such an establishment here. As for selecting my dinner it was hard to choose because I could have eaten anything everything sounded very delicious so I ended up getting 2 appetizers and the broccoli so I can have space for dessert. The beef tartar was great and had a nice balance of crunch from the potatoes on the bottom. I got the pork trotter because I never heard of that before and was intrigued. A satisfying dish with crispy pork around the perimeter with diced watery sweet watermelon on top. Ended the night with the brown butter financier. Lemon poppyseed ice cream? Wow and all made in-house. Loved every part: the blueberry sauce, the cake, ice cream... and together it's fantastic. Even though I was by myself I had the lovely company of bartender-wife of chef Marlee around to talk. I wish I had something like this in my neighborhood: a nice low-key establishment that makes high quality food that's familiar (yet different) and approachable. I am still floored that I was able to walk in and eat there without a reservation. Are Madisonians so used to this level of cuisine it's not a big deal? Lol I'm starting to believe this unpretentious town is a foodie paradise.

    Beverage menu July 2024
    Andrea Z.

    Visited on a Saturday around 6pm solo, was able to snag a seat at the bar without a reservation. The restaurant was fairly busy, most guests had a reservation and a slight wait before their table was ready, if coming as a group would recommend booking a spot but there were seats at the bar available for the majority of the evening. Drinks: sumac lemonade - really light and refreshing a great cocktail to start the meal, tart and tangy with a slight sweetness, throughly enjoyed Food: PEI mussels - delicious, creamy rich lightly spiced saffron broth with savory meaty chunks of chorizo, mussels were well clean and cooked, potatoes added a little bit of heartiness, came with a slice of grilled bread to soak up the broth wish there was more bread for this Shishito peppers with yuzu kosho mayo - a nice veggie option, pepper were lightly sauteed with a slight char, served on a bed of the mayo which added a subtle citrus spice, would have preferred to dip personally but still enjoyed this overall Serving was great, really attentive staff dispute how busy the restaurant and bar was. Friendly, warm and welcoming, water was refilled regularly and staff checked in throughout the meal. Overall a great spot for a more upscale dinner in Madison, menu is new American with some global influences, if the mussels are on the menu menu order them!

    Grilled pink moon oysters
    Sandy N.

    My husband and I recently celebrated our anniversary in Madison, and we ended the day at Fairchild. We both agreed it was the best meal of 2024 so far. The freshness of Fairchild's offerings and the seasonal flavors were truly delightful. To start, Fairchild welcomed us with two glasses of bubbles to celebrate. They recommended a dish from each category, but we decided to freestyle our choices. Here's what we ordered, in order of our favorites: Hudson Valley Foie Gras: I am still thinking about this dish--a taste of heaven. The foie gras ice cream was chef's kiss! Seven Seeds Pork Trotter: Please give me the recipe for the nuoc cham! Excellent balance of flavors and so savory. Hamachi: Refreshing and perfectly balanced. Peterman Craftsman Steak Tartare: A fun bite, though I think I prefer the traditional serving. Strawberry Rhubarb Panna Cotta: The perfect light yet flavorful ending. Grilled Pink Moon Oysters: One word--plump. Triangoli: I was yearning for more of that bone marrow flavor, but overall, a safe dish. We left this very memorable dinner feeling comfortable and happy. I can't wait to bring my girlfriends here for our next UW Madison reunion!

    deviled eggs & lobster bisque
    Michelle L.

    perfect dinner date night spot :) i made a reservation for 2 several weeks in advance and it is so worth it. super cute & cozy ambiance with soft warm yellow lighting, it's a small restaurant so it feels very intimate. our server did an excellent job offering recommendations, going into detail with each dish. I love that they change up the menu constantly and according to the seasons! they also source their ingredients fresh from the farmers market each week deviled eggs: creamy and light, this is a staple on the menu lobster bisque: such a unique twist on the dish! it's less creamy compared to a new england lobster bisque and had more earthy, curry flavor, with lots of spices tagliatelle: super clean light pasta, had a very lemony sauce. gave off spring tbh! great portion size too, I didn't feel overly stuffed. the sourdough was grilled and was from a place down the street seven seeds chicken: super unique dish full of juice and flavor. they sorta mash up different parts of the chicken together so you get light and dark pieces, the skin was wonderfully crisp. the apple was soft and carmelized and was a great addition japanese purin: essentially like a flan with cherries and a light touch of maple syrup drizzled over on top. super light and airy dessert, perfect ending to dinner

    Pork Trotter (one of the best dishes I've EVER had anywhere!)
    Rick R.

    I finally made it to Fairchild. After the chefs won Best Chef Midwest region for James Beard awards in June 2023, it was tough to get a table. I ordered the Hamachi and Beef Tartare from the Snacks section, and the Bone Marrow and Pork Trotter from the Appetizers secrion. Every dish was beautifully plated. The Hamachi was a refreshing dish with nice flavors and texture. The Beef Tartare was served on top of potato pave, which was soft and thick making the dish a bit one dimensional. I also didn't get much flavor from the tartare, which should have been the star. Maybe too much shaved cheddar? Anyway the Beef Tartare makes this a 4.5 star review, even though that isn't an option. The Bone Marrow was fantastic! Topped with braised beef shortrib, goat cheese, chanterelles and a bit of blueberry. The star of the dinner was the Pork Trotter! Crispy pork belly, sunny side up egg, thai vinaigrette, and cilantro make up the ingredients, but the flavors and textures make it seem like there is much more to the dish, not to mention the stunning plating! This wasn't just the best dish I had here, it was one of the best dishes I've ever had anywhere! I ordered the Via Ferrate cocktail made with Whistlepig 6 yr rye, and it was refreshing and delicious. The other highlight was my server, Sophie. She was a total rockstar! I hope to get back here soon!

    Maitake Tempura

    See all

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 3
    Thanks 0
    Love this 3
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David B.
    2
    1021
    71

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    A James Beard Award winner in walking distance for me? So lucky. Killer first - but not last meal here! Wow!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 4
    Thanks 1
    Love this 2
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Trudy L.
    2
    41
    116

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Delicious, creative and unique food. Cute and comfortable space. Excellent service. Highly recommend!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Great food, incredible cocktails and spot on service. One of the best spots in Madison.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Jiyeon K.
    234
    59
    100

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Jon H.
    0
    24
    0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Becca H.
    199
    16
    16

    3 years ago

    Beautiful food presentation and some of the best drinks ive ever had. We can't wait to go back to Madison and come back here.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Amazing food and wonderful, attentive service. I would highly recommend this restaurant to anyone

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of John W.
    103
    58
    57

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Best restaurant in Madison by far! Would recommend to anyone for a special occasion. Don't skip dessert!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of David D.
    1
    110
    58

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Fantastic food, comfortable ambiance, intriguing variations in the menu and cocktails. Will certainly return, and would highly recommend.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Big P.
    0
    37
    4

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Cre E.
    60
    34
    2

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Delicious food! Great service. Luckily sat in corner near bar-acoustics are awful. Pricey, but enjoyed it!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J L C.
    0
    38
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Everything about this place is top notch. The whole experience is great. Food and atmosphere are fun and worth the time dmv money

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Love this place. Classy atmosphere and awesome food. Menu changes often making it a delightful surprise every time. Great cocktails too.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 3 of 5

    Ask the Community - Fairchild

    Do they ever have vegan options?

    Definitely vegetarian, not sure about vegan

    View All 2 Questions

    You might also consider

    Verify this business for free

    People searched for Seafood 596 times last month within 15 miles of this business.

    Verify this business

    Licari's Bar and Grill - Pull tab popper

    Licari's Bar and Grill

    4.1(68 reviews)
    1.8 mi
    $

    So good and such great service we came back a second night!! Popped in on a super busy Sunday and…read morewere greeted by Alex with an acknowledgment that I see you and I will be with you in a minute or two. Dropped menus right away and let us know the wait on food. We were committed so we stuck it out and so glad we did!!! (Wait time was way less than anticipated!!) Lydia rocked the grill and I had one of the best shrimp salads and the husband is still raving about the grilled hotdog sandwich!! They were both getting their asses handed to them but they greeted every customer immediately, never complained and smiling. Being from the service industry to see those two work together was awesome and so was the food. Not your classic bar food but elevated and delicious. Highly recommend for the service, atmosphere, hospitality and delicious food!!!

    I picked this dive bar thinking we'd have a really nice burger…read more Heard it won burger of the week last year. I hate to say it but we were totally disappointed. Sat outside and it took awhile to be waited on. The waiter said to another table it was his first day on job. Well I'm very okay with new people learning but this took it to another level. Very very inexperienced to say the least or they gave him no training. Said it would be 30 minutes for food if we ordered; okay fine! Over 1 hour later we still had no food. He was very forgetful, brought wrong drinks, was told to turn umbrellas down. He didn't know how to turn the handle to lose it, I helped him with that. Said he'd put brewer game on tv - not. Burger of the week was special 65rrr. So t thought I'd try it; finally when we were served our food by the cook herself ( who god bless her ) tired her best to make up for the mess. The burger had fried onions, bacon ( lots of bacon ) good bacon I must say. The burger was huge 1/3 lb they say but all the flavors blended into one so so burger. My wife's cheeseburger was better. They wanted you to vote for the 65rr for burger of the week. I just couldn't. I'm pretty forgiving but this was probably the worst diner/pub I've been to and I've been at a lot!

    Photos
    Licari's Bar and Grill - Bar and food prep

    Bar and food prep

    Licari's Bar and Grill
    Licari's Bar and Grill

    See all

    Madison Labor Temple Lounge

    Madison Labor Temple Lounge

    4.0(5 reviews)
    1.7 miBay Creek
    $

    Layla's food here is excellent. We went here for dinner last Saturday and had a wonderful Brazilian…read moreinspired meal. The lamb was really tender and flavorful, the rice and beans were really tasty, the cheese bites were nice and chewy, and the hearts of palm and avocado salad was probably my favorite part of the meal. This is a nice small neighborhood spot for drinks. I love the labor friendly atmosphere. They also have delicious fries and other bar foods available. The drinks are incredibly affordable too and the bartender was really friendly. Will definitely be back for a Friday fish fry!

    Came to watch the first gubernatorial debate last week and figured I'd get dinner too since I knew…read moreLayla had taken over as chef and she's kind of a local celebrity. I've read good things about the non-traditional dishes she's introduced here, but the Friday night fish fry that week was a miss. The fish was large but not very tasteful. The beer batter taste was unmistakable but underwhelming. The tartar sauce was also disappointing and fairly bland, not thick and tart. Sadly they didn't have any malt vinegar either. The fries were a bit better but still average at best. Maybe I just had a miss because I remember Layla's Persian Food as not gourmet but home-cooked goodness. If I'm there on a different day, I still plan on trying out something else.

    Photos
    Madison Labor Temple Lounge - $1 Hamm's and $3 Old Fashioned.

    $1 Hamm's and $3 Old Fashioned.

    Madison Labor Temple Lounge - Beer and card playing on a Monday night.

    Beer and card playing on a Monday night.

    Madison Labor Temple Lounge - $2.25 pint of Bud Light. Served with a smile.

    See all

    $2.25 pint of Bud Light. Served with a smile.

    Squirrel's Nest - Fish Fry

    Squirrel's Nest

    4.5(47 reviews)
    7.6 mi
    $

    Ok. So I've lived here for 10 years and every single Saturday I take my sons out for breakfast. And…read morewe have tried almost all of them in Dane County. And this was recommended early on. And it's close to our house. And I drove past it for years. To Koffee Kup. To Pancake Cafe. To Luke's. All great. I didn't go here because in the boys' words it "looked sus". And it does. It looks like a divey bar on the outside. And unsurprisingly it is on the inside too. But What it IS is amazing food wise. Everyone talks about the French toast. Having never had RumChata in a cocktail I can't comment but that toast is OFF THE CHARTS. But so is the biscuits and gravy. A ton of meat. Service is strained but lovely. And when you see what that cook is working with you're even more impressed. A 6'X4' cooking station and you make this? Wow. My only complaint is the bacon. Not great. Not actually good. Worth a drive to Wittenberg to buy cases of odd cut Nueskes and this place is almost James Beard Award worthy. Appearances are deceiving. Do it!

    Went for their breakfast on word of mouth. Not a really big place but we got a place at the bar…read more Bloody Mary & chaser , great flavor . Had the eggs Benedict with crabcakes and steak and it was some of the best hollandaise sauce that I've ever had. The bartenders were top notch and there was never a wait for anything. The decor is squirrels of course , the foot rest a little stumps and the people were friendly. A great place for breakfast.

    Photos
    Squirrel's Nest
    Squirrel's Nest - Mary's Hot Bottom Bloody

    Mary's Hot Bottom Bloody

    Squirrel's Nest - Old Fashioned, fish fry appetizers

    See all

    Old Fashioned, fish fry appetizers

    Fairchild - seafood - Updated May 2026

    Loading...
    Loading...
    Loading...