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    Fahem Steakhouse

    4.6 (12 reviews)

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    2025-02-14. Fahim Steakhouse. Dearborn Heights, MI. Menu Cover.
    G I N.

    2024-02-14. Fahem Steakhouse - Charcoal Grill, Dearborn, MI. What defines a Brazilian Steakhouse? Many "Brazilian" steakhouses have waiters constantly coming by and serving endless cuts of charcoal grilled skewered meats. Well, this is not the case here at Fahem. The restaurant is a standalone building with it's own private parking lot. While they do serve steaks, what sets Fahem apart from the bottomless Brazilian steakhouses is one particular cut of beef... the Picanha. Picanha is Brazil's most popular cut of steak. Picanha is also known as the Culotte steak and is part of the Rump. More commonly known as the Sirloin Cap, Rump Cap, or Rump Cover, and is a triangular cut from the top of the rump above the fat cap. The cut of meat is usually about 1 to 1.5 inches thick and comes with a layer of fat that is not removed and cooked with it. If cooked properly, culotte steak is tender and juicy with a noticeable beefy flavor. The other thing about Fahem is that they sell Wagyu, but these cuts will run you about $160. Here at Fahem, it's hats off to the chef. We came on valentines day and they did not disappoint! The Culotte Steak was cooked to a perfect medium rare. We had asked that caution should err towards rare rather than medium, but they nailed it! There was a bigger layer of fat than I would have liked, but cooking with it brought out the flavors of the beef in full glory. We had also ordered a NY strip and that too was cooked really nicely (not as good as the Culotte, but they did error on the rare side as requested.) The steaks come with one side (rice, fries, or salad.) We went with the rice, and the fries. The rice wasn't bad, but nothing spectacular either. The fries were surprising! They were nice and crispy on the outside and soft and potatoey on the inside. I'm not a fan of potatoes or fries, but these I'd eat. The restaurant itself is brightly lit and nothing fancy. The ambiance is casual and there is no dress code. The wait staff was friendly, and while there is a nook with a larger table, there are no private rooms or sectioned off areas. The only other notable is the price. Fahem is pricey. The steaks are $40 - $50 per, and not reflected properly at $$ online. Fahem is clearly a $$$ to $$$$ restaurant. If you're on a date, expect to drop closer to $200 once you factor in drinks, appetizers, tax and tip. If you'd like to experience more, come dine-with-me.yelp.com I'd love to have your company... Bon Appétit!

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    9 months ago

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    8 months ago

    They keep taking things off the menu. Their chickpea salad was great. Gone. They need more choices on the menu.

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    1 year ago

    Stake Alfredo is good the service was good the atmosphere is incredible every single aspect is just amazing

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    1 year ago

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    Texas de Brazil

    Texas de Brazil

    3.7(70 reviews)
    25.6 mi
    $$$
    Full bar
    Large group friendly

    Lamb chops are a separate charge here unlike other Texas de Brazil locations. Unlike the Fogo de…read moreChao in Michigan where they are part of the included buffet price. They removed the lamb picanha!!! There are no current special seasonal dishes either and I was told perhaps not until summer! Spring just started! Alex was our attentive server. Jim the manager answered our questions well. My son and I bought the $70 dining card to receive twelve 1/2 of meals, so we have 24 discounted meals. He and I had water, while my wife had a soft drink for her birthday, though she would have enjoyed one regardless. The bill was just under $100 for us three. I am very disappointed about the lack of lamb picanha. Only having leg of lamb as part of the buffet is disheartening. Hopefully they will bring it back. I was considering getting a third discount card, but without lamb picanha or lamb chops I doubt I will. Of course we will be back as we spent $140 plus delivery fee to have physical discount cards. We saved $87 so the break even point will be our next dining experience here. I ordered the overpriced $13 carrot cake for my wife to enjoy for her birthday as the coupon for joining their website does not combine with the discount cards. This pushed our total spent to about $147 including tip. If you like this place invest in a discount card or two or even three.

    Come here on an empty stomach! Soooo much food. There's a buffet style area for sides and then…read morethere's guys that walk around with plenty of options of protein on a stick basically. There's multiple types of steaks, chicken, sausage, etc. Servers are good. A manager was checking in on us when I mentioned I didn't like the drink I ordered. I will admit I am picky, however my boyfriend is not by any means and even he made a face when he drank it. However the manager was happy to help and had the bartender make me a drink that wasn't even on the menu and it was great!

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    Texas de Brazil
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    LongHorn Steakhouse - Order an exceptionally tender center-cut Flo’s Filet grilled with our signature seasoning.

    LongHorn Steakhouse

    3.3(187 reviews)
    6.9 mi
    $$

    Another good dinner here. Seated right away. Hostess brought us bread, butter, and bread plates…read more But we have no utensils to use. Waited a short while thinking they would be arriving soon. NOPE. Got the hostess's attention and asked about getting something to butter our bread. Her response was " there isn't any more silverware at the hostess stand". I asked if they were getting any more and she said "I don't know" and walked away. Now we get our salads. We ask Alex, our server, for some utensils and he says he will get some right away and apologizes for not having any. Rest of the meal goes off without a hitch. Alex does a great job as our server. Friendly and polite even though he was very busy. We appreciated his service. Steaks were cooked perfectly. We had a enjoyable meal. Chocolate stampede cake was huge. Took most of it home. One small snafu but would still say this is a got to place in my book.

    After seeing so much YouTube hype, specifically Johnathan Weisman claiming LongHorn has the best…read morechain restaurant burger in America. I had to try it for myself. As a massive burger fan whose gold standards are Five Guys and In-N-Out, I went into my first LongHorn visit with high expectations. I ordered the Steakhouse Cheeseburger with bacon, the fire-grilled corn, and the shrimp and lobster chowder. The corn was fine but very basic, and the chowder was actually excellent. Unfortunately, the main event was a massive letdown. The burger was completely dried out and almost entirely tasteless. Given the high praise it receives online, I expected this burger to be at least decent, but it was just awful. This was my first and last visit to longhorn.

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    LongHorn Steakhouse - Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    Not trying it would be a crime! Our Outlaw Ribeye is bone-in, well-marbled, fire-grilled, juicy, and delicious.

    LongHorn Steakhouse - LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn’s New York Strip is fire-grilled to enhance its distinctive flavor, this thick cut is a steakhouse classic.

    LongHorn Steakhouse - Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

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    Got the biggest steak in the game wearing our name! The LongHorn porterhouse combines a bone-in strip and tender filet in one thick cut.

    BARDA Detroit - Citrus Mousse * Strawberry * Salmon Roe * Hibiscus

    BARDA Detroit

    4.4(239 reviews)
    8.8 miWoodbridge
    $$$

    Excellence all around, every dish truly impressed. The black rice scallops were a standout, and the…read morechicken was perfectly juicy. We also loved the beets with garlic sauce, the potatoes, and the citrusy carrots, which added a refreshing balance to the meal. For dessert, the pavlova was good, though more tart and lemon-forward than we expected. The Punetazo cocktail was unique and worth trying. Service from Francesca was fantastic, attentive throughout the meal. Free on-site parking is available, and reservations are definitely recommended.

    My husband and I came here for dinner a few weeks ago and weren't overly impressed. We were seated…read moreat the large bar (honestly it seems like most of the seating is bar seating) and appreciated the chance to see the bartenders working. The place has a sort of industrial feel that didn't lend itself well to a date night. Cocktails run about $16-18 and wines by the glass are $15-20. I had the El Diablo with Joven Tequila, Rescoldo Beet, Amaro, Ginger, Lemon which I thought was good but nothing groundbreaking. Most of their cocktails are riffs on classics. My husband had a glass of wine. To eat, we got the rescoldo beets ($19) which was priced steeply for a simple albeit tasty dish. He got the black rice (Peruvian Bay Scallops, Moqueca Sauce, Preserved Lemon) - $38 and I had the chicken with chimibutter and mustard - $35. Portions for mains were larger than expected. Unfortunately, we weren't wowed by any of the dishes. If I had to order one again, it would probably be the chicken, which was cooked well. We took quite a few leftovers home and honestly barely touched them. It was a pretty big let-down based on how much people rave about Barda. I can't say I would return.

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    BARDA Detroit - Left: Bife, Right: Black Rice (with scallops)

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    Samba Bowls - Craft Your Own Culinary Adventure - With our Build Your Own Bowl option, mix and match any 2 to 3 of our delectable bases.

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    4.6(18 reviews)
    25.3 miDowntown Ann Arbor

    What a great addition to downtown Ann Arbor! They bill themselves as authentic Brazilian acai -…read moreacai bowls and smoothies made fresh with tropical fruits. Their menu has so many options for both bowls and smoothies! They have the option to build your own for a customized treat, but also have so many yummy sounding signature "preset" flavors if you don't know what to do. There are also a lot of fruit, nut/seed, and nutritious type toppings. I went on opening day and it's already such a cute space! A good amount of seating and overall size inside for dine in. Bright and tropical vibes with an inviting purple storefront and fun music. They have ordering at a counter or via QR codes on the tables. Small detail but their trays for dine in are so cute! I ended up getting a smoothie because it seemed easier to take on the go. My order: Acai and Cupuaca with a Coconut Milk base, almond butter and coconut flakes for toppings (can choose 3 out of their list for free!), and added collagen protein as well. Cupuaca is new to me - I learned it's a tropical Brazilian fruit related to cacao that has a sweet and tangy taste that is often described as a tropical blend with hints of pineapple, banana, and pear. Smoothie was made to order and so tasty and refreshing! Really unique flavor. The almond butter was blended in which added a nice nuttiness too. I look forward to coming back and trying additional items!

    Insanely good, I grew up eating açaí bowls in oahu hawaii and had some in the bay area but this one…read moreis by far the best bowl I've ever had. I'll be coming here a lot

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    Fahem Steakhouse - brazilian - Updated September 2026

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