Be sure to reserve in advance. Tables are well spaced and it's small. Nina made excellent and…read morereasonable wine recommendations that paired well with the food. Interesting compositions, fresh and delicious! One of our favorite meals in France and certainly a great value.

A beautiful gourmet cheese shop. Great selection with a friendly staff and elegant display. Also…read morecarries some nice wines and spirits.

We received the best service from the young lady who helped us. She recommended 3 cheeses (we…read moreenjoyed all) and suggested where we should go to buy bread. What a wonderful experience. Not sure I'd come back to Beaune just to go here, but bet your bottom cheese slicer I'll be back here if I do return.

Elegant delicious superb food and service and ambience - we have the "tasting" menu which was…read morelovely and tasty and exciting. Our servers were lovely and gracious and the sommelier was excellent. This one is a must go!!!

So often we hear in the states that the French are arrogant and pretentious. I've found that to…read moremostly be false, until this afternoon... I was very much looking forward to dining here but the restaurant canceled our reservation just a couple of hours before we were supposed to dine. When we arrived, on time, we were turned away. Apparently confirming the reservation multiple times in the weeks leading up to my trip wasn't enough. During a tasting this morning at Dujac, in a cave with no service, I missed one final email confirmation. Because I guess three wasn't enough. God forbid people keep their phones away and actually live in the moment. There were empty tables when we arrived so this was clearly a matter of them simply not wanting to serve us before they closed for the day. Unfortunately I have zero desire to return and give them a second chance to redeem themselves. I hope this stain serves as a reminder that people are human and should be shown grace. I've spent two decades working in the food and beverage world. Many of those years in a restaurant. If one of my employees pulled something like this there would be swift action taken and we'd be inviting the guests back for a free meal. We ended up across the street at Brasserie Le Belena. Where we had no reservation and they were filled to the brim. Nonetheless they welcomed up and sat us quickly. We had an exceptional lunch and we are very grateful they accommodated us. I'll be leaving them a nice 5 star review after this. I'd suggest literally any other restaurant in town at this point.

Great food! Took photos as we were enjoying it. My stepfather's escargot was very flavorful and…read moretender. I never tried escargot until now and this convinced me to go back for more. It wasn't chewy - and in fact, it was flavored by the sauce it was stewed in. The sauces had me salivating. The waiter/owner brought out a mushroom soup- made from local mushrooms, as an extra dish not mentioned on the menu. It was quite delicious. The dishes were creative with a variety of purées and other items. The plates were colorful and delicious. I had the panna cotta and the berry flavor was savory with a wine flavor that was perfect - not too strong or mild. The service was excellent and the owner observed all clients and attended to their needs. It was not very busy, but we felt like the service and good should bring lots of customers.

After a lovely tasting at Domaine Chanson, our tour guide suggested we try out Le Grand Bleu for a…read morenice casual lunch. It was a Monday and most things are closed in Beaune but, much to my surprise this place was still fantastic given our limited options. One of the best things about France is the sheer number of prefix meals during lunch and dinner. There's always an incredible array of dishes to choose from and the prices are just right! This time around I opted for the following: - Terrine - My first one of the trip and lived up to the hype. A hodgepodge of every meat, liver that makes it so great. - Beef Burgundy - Braised for 24 hours, rich and concentrated flavors. - Trio of Fromage - Easily the greatest trio of cheeses I've ever had, no joke. If I spoke french I would have asked our server because they were that legendary. Anyone wanna look at my photo and help a brotha out?! We ordered a bottle of the 2009 "Clos Des Marconnets" Premier Cru that was fantastic. Very lean, acid driven and a perfect accompaniment to the richness of the food. All in all, it's a great lunch spot and worth the stop. It should be noted that this place is know for their seafood but, when in Burgundy... :)

Beautiful place fantastic menu simple nice fresh food. I recommended price R excellent for what…read morethey served

The one place in France I must return to every time I am there, which has been about 200 days in…read morethe last 6 years. The food is generous and delicious. From the Oeufs en Meurette to the morel mushroom sauce, I have enjoyed almost everything on the menu (cheese allergies keep me far away from sauce Epoisses!) I'd say the duck is my favorite and it is a huge portion for well-under 20 €, and they cook it in the fireplace in the middle of the room! The first time I ate here was so good I came back the next night. This is the best food deal in France. One could not ask for a more rustic, romantic setting that could be the same as it was 500 years ago. This is small-town local dining at its best! The service is good and there have been some upgrades to the kitchen (2010) and there are plans to expand in late 2011.

In Beaune my family was looking for last minute dinner reservations on a Saturday night, at a place…read morethat would accommodate two vegetarian diners. Our hotel reached out to the wonderful staff at La Ciboulette and we had a lovely experience. For the two vegetarians the cooks came up with an adaptation of an appetizer including a poached egg, and a very good risotto that they both loved. My daughter and I enjoyed the rabbit after a pork pate appetizer. Everyone was very happy with our two deserts which I managed to capture a photo of - the deconstructed pavlova in particular was excellent, still thinking about all the lovely textures and flavors in that dish. In Beaune there are a multitude of Michelin starred options but if you want a nice contemporary French bistro with an amazing staff, try La Ciboulette.

The food was amazing, the service and ambiance were spot on! It was an adventure to interpret the…read moreFrench menu, which honestly just added to the charm. Who knew puréed vegetables could taste so good. Steak perfectly cooked and so flavorful. Highly recommend!

Small restaurant that cooks all dishes in a Wood fired oven. The chef stands next to oven all…read moredinner service making orders for various tables. You really cant Find that anywhere else. They make Their. own bread. Food is phenomenal. Trip advisor and yelp ratings don't do it justice. Would definitely go back there again

Superb location Very charming place!…read moreExcellent service by Emma who is very professional and so friendly. The food is excellent very tasty with fresh products. Do not miss for the dessert the Grand Marnier soufflé! The wine list is superb with raisonnable price. Congratulations to the Chef and his wonderful Team. A GEM