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ENZO Steakhouse & Bar

4.4 (261 reviews)
Closed • 11:00 am - 3:00 pm, 4:30 PM - 11:00 PM

ENZO Steakhouse & Bar Photos

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ENZO STEAKHOUSE & BAR ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Dogs allowed

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Recommended Reviews - ENZO Steakhouse & Bar

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Tortellini Emigliani
Shaunee W.

Reservation booking was easy, staff was great and service was excellent. Food was good drinks looked and tasted great. The music selection hand clap. The decor and paintings were great on the eyes. Now all the good things are about Enzo's are there but it's not kid friendly especially not the menu.

Swordfish with crabmeat
Gregory C.

We were going to watch a movie, wanted to have dinner beforehand and decided to try this restaurant out. We had a reservation and glad we did because they got busy pretty quickly after opening on a Monday. For drinks I had a dirty martini and my mom had an espresso martini. For appetizers, we ordered the octopus, mussels and beet salad with burrata. For our entrees, I got the swordfish with crab meat and my mom got the filet Mignon and my dad the Enzo burger. Everything was delicious and I would absolutely return. Thanks for such a great experience!

Pappardelle w/ short rib
Brenda J.

We heard good things about Enzo from friends so we popped in for dinner around 7:30pm on Saturday (12/26). Thankfully we were able to get a table for 2 without a reservation. I can tell you'd place can get packed quickly. I must say we really loved the music selection (80's - think Michael Jackson, DeBarge, Babyface) and unlike many restaurants nowadays, the music was at the perfect level, allowing easy conversation without straining to hear. We ordered Caesar's and veal meatballs to start. Both wonderful and the polenta with the meatballs was among the best I've had. My partner ordered the wagyu (special) and I ordered the Pappardelle, and Brussel sprouts. The wagyu was incredible (suggest medium temperature). The pappardelle was covered with meat which I enjoyed but it was a tad bit bland. The pasta was perfectly cooked. Our server, Lysander (I think) was exceptional. The manager also came to ask how service was, which we appreciated. As we were leaving we could tell this becomes a really vibrant and enjoyable venue. The outdoor seating options are lovely as well. The bar is small, but quaint.

Rotisserie Chicken
Lily C.

Food was very very yummy. They brought out breadsticks with olive oil and balsamic, we got the veal meatballs and fried goat cheese, the pasta special, enzo burger, and rotisserie chicken. I wish there had been more non- beef options (ie a pork chop!!) The service was a bit slow, and our waitress wasn't super personable. But the ambiance and overall vibe of the place was really nice and Id definitely has recommend for a date night or business dinner. Also! Playlist was banging

Lasagna
Chad W.

Back for another dinner at ENZO. This time i had the ENZO BURGER wagyu + lamb blend, goat cheese, fig preserve,caramelized onion, barolo au jus . So damn good! And of coarse had to have the grilled Caesar salad. Another great meal.

Jay T.

Great dining experience. Restaurant has both indoor and covered outdoor seating. There is also a bar inside. We started with a few appetizers that were very good. Fried stuffed olives and fried goat cheese, along with complementary bread and olive oil. For my main meal, I had the pork tomahawk steak. It was amazing. My wife had the charcuterie board with Five of the many choices available. The other couple had the salmon and lamb chops. They also looked great. For sides, we shared carrots and the truffled potatoes. The potatoes were amazing. The service was excellent. I am looking forward to returning.

Shrimp
Bob W.

This was our second trip & was as amazing as the first! Chelsea was lovely & helpful. She made our evening extra special. When you eat out, go for the experience - food quality, of course - but don't be afraid to pay extra to walk out with more than a full tummy. Walk out with a memory. That's what Enzo's will give you.

Brussels
Chris L.

Have been here several times. Very tasty as always. Great service. Definitely a place where you want to splurge and try as much as you would like. So much on the menu to try, so would recommend coming back and giving yourselves multiple trips.

Lemon caper chicken
McGuire S.

The experience from beginning to end was simply AMAZING! I HIGHLY RECOMMEND this restaurant. Everything on this menu is delicious. Our server Jordan was simply excellent, alll of her recommendations were above and beyond my expectations, and you will NOT BE DISAPPOINTED! Please go and check them out and please let the Manager, Mr. Anthony Casiello, know that I sent you!! Bon Appétit! Ask for Jordan!!! Tell them that Sonya McGuire sent you.

Don't miss the expresso martini !
Kolee S.

The town itself is a delight--quaint little stores, friendly faces, and even a few local studio tours that add an artsy touch. But the true standout is Enzo. This restaurant is nothing short of spectacular. The atmosphere strikes a perfect balance between cozy and upscale, and the service is warm without being overbearing. But the real star is the food - every dish was bursting with flavor, and beautifully plated. You can tell there's passion in that kitchen. I had seen some questionable reviews from last year, so I was a bit hesitant--but it's clear they've taken those to heart. Whatever changes they made, they absolutely nailed it. I'm a picky eater, and they went above and beyond--making me a risotto filled with vegetables that was honestly the best I've ever had. My husband and both friends ordered the steak, and they were all raving about it from the first bite to the last. We were in town overnight, and dinner at Enzo was so good that we went back the next morning for brunch before hitting the road.

George D.

My wife and I came here to celebrate our 23rd wedding anniversary. We wanted to stay local instead of heading into the city for a special dinner, and Enzo's did not disappoint. The service was excellent, the ambiance was warm and inviting, and overall it was a fantastic experience.

NY strip, crab and shrimp pasta, and brussell sprouts
Wes B.

I've eaten a lot of food in my life. I didn't get this body without some work. When I say that I had my top 3 best meal, believe it. From the steak to the pasta, to the bread... it was unreal. Courtney, our server, was a delightful guide to be with on our Enzo journey! If I could rate it a ten, I would. We were celebrating our anniversary and have now found our new celebration place

Complimentary bread came out 40 minutes after being seated. Still waiting on dinner.
Nicole C.

This WAS a very nice dining spot in Trilith that I've been to a few times. However, my last visit was extremely disappointing. Unfortunately, many things were lacking. Service was extremely slow. It took over an hour to get our food to our table of four. The inside dining room was about half full on a Sunday evening. Service was just okay, could have definitely been better and has been better in the past. And lastly, our food was disappointing as well after waiting all that time. I was sorely disappointed with this special occasion we came here to celebrate. I spent about $350 with tip for dinner for four and felt like it was not worth it. I wish I could report a better experience but I Hope the management/ owner can take this sincere feedback to improve the restaurant experience.

Truffle Potatoes

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Ask the Community - ENZO Steakhouse & Bar

I'm see lots of mentions about Enzo being classy. Would it be frowned upon to bring young kids?

I would bring children. We have been several times and there have been several. The staff are wonderful and inviting. It's Italian. La Famiglia!

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SERVICE (3/5): Downstairs service is great! the upstairs bar…read moreis not the best. They always seem overwhelmed and understaffed. The seating upstairs is all seat yourself. You order at the bar, they give you a number to put on your table and try to find you. When it's busy, the servers walk around multiple times and get so frustrated because they can't find the correct tables. And no one busses the tables because it's SO BUSY & not enough staff. FOOD (3/5): Out of all the places at Trilith Live, this is one of the better places to go, excluding ENZO (which is fine dining), this is a bar. The wings have been consistently good. I think their food is hit or miss. $12 KUNG PAO BRUSSELS SPROUTS: this was SO OILY! I could only eat a few bites before stopping. $17 CAESAR SALAD +ADD GRILLED CHICKEN: it's mixed with kale, which I loved! It was good. $13 THE J ARTHUR BURGER: this was good, but messy! It fell apart easily so I ended up eating it with a fork & knife. AMBIANCE (4/5): This is a great place to hangout and have drinks.

This is an update to my post from several years ago. I had…read morea good laugh looking back at my commentary. So here's my new experience up at the rooftop bar. We came here with friends prior to a movie over at the new Trilith Cinema. It was a beautiful day with cool weather and a breeze, and the rooftop was open and it was a complete delight. They have an odd way of doing their service on the rooftop, in that everything is ordered from the bar, then delivered. They give you a number and then they bring it to you. Why don't you get the hang of it? It's not a problem and it probably makes sense when it's much busier, as I'm sure it is later in the night. They do have a wine list but it's not published on any QR code or menu, which actually doesn't matter when you got to go to the bar to order it. Anyway you just ask. They have different beers at the rooftop than down on the main floor, A few common faves but all of the Craft beers are unique to the rooftop. They also have a limited selection of the menu, mostly burgers, couple salads and some appetizers. Took a lot of pictures... Some feedback. The burgers looked awesome. I loved my falafel Burger. The deal that they got with a beer included with Burger and a side for $18 was a winner. The brussel sprouts are straight up, roasted and lightly seasoned. In both counts, the garden salad is too doused with the oil so the lettuce is limp. Drinks are made appropriately. And we will likely be back.

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Barleygarden - Fayetteville - $17 CAESAR SALAD +ADD GRILLED CHICKEN: it's mixed with kale, which I loved! It was good.

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Amici  At Trilith - Fayetteville - Buffalo Chicken Sub

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An individual pizza spot that was packed the whole night. A place that makes individual pizzas to…read moreyour specifications and desires plus on the night our huge group was there they had trivia... well how do you top that!!! We had a group of 30 and I'm surprise we got in here... it was packed all night long. Great fireplace style pizza that you customize the way you like it. Service was hard for our big group but they did an ok job.. at times we waited long periods but the place was packed and our group was large. This is located in a shopping and dining area called Trilith that is just spectacular. Love the location. Our group Enjoyed it very much!

Listen... this pizza was slap yo momma and yo grandma good. And I don't say that lightly…read more I love pizza, which means I'm very hard on pizza spots. I judge the crust. I judge the sauce. I judge the cheese pull. All of it. And this? Some of the best pizza I've had in Georgia. The crust had the perfect balance... crispy but still soft inside. The flavors were on point. It wasn't greasy or sloppy. Just good, solid, flavorful pizza done right. They also serve beer and wine, which is always a plus when you're pairing it with a hot, fresh pie. The vibe inside is cool and relaxed nothing over-the-top, just a chill spot to sit down and enjoy your food. And it's in walking distance from the hotel, which made it even better. I will absolutely be back. If you love pizza and you're picky like me? This one passes the test Service was great as well... we sat at the bar.

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I came here after Church and I was excited to see that they had breakfast burritos…read more The burrito was good but was not built to my liking as the bartender did not understand my request. I wanted a regular burrito with meat and adding black beans but instead, I was served a black bean burrito. The food was good but not what I wanted. The service was good and the ambiance was great with lively music that made you want to dance. If you sit at the bar, make sure you review your order. I would give them 5 stars but I did not get what wanted.

AMBIANCE (4/5): They have outdoor patio seating in front of…read morethe restaurant (perfect for people watching) and also on the side, some bar seating, indoor seating downstairs and upstairs. SERVICE (4/5): The service was quick and attentive. We were seated upstairs, which the only odd thing was that the server brought our whole table regular silver dining utensils, our friend who came late got her dis last and she brought the disposable ones. Very odd for dining in-restaurant, maybe the utensils were downstairs and she didn't want to make an extra trip, who knows! FOOD (3/4): CHIPS & 4-TYPES OF SALSA are FREE: pico de gallo, tomatillo, roasted spicy, and plain red salsas. 2/4 were spicy-ish. $10 ESQUITE: corn off the cob! It was good, but the cheese wasn't melted. I liked it! $6 "SPECIALTY" SHRIMP CHIPOTLE TACO: says bigger than street taco, but it was still SMALL and I would not pay $6 for that taco again. Very plain. Unimpressive.

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CT Cantina & Taqueria - CHIPS & 4-TYPES OF SALSA are FREE: pico de gallo, tomatillo, roasted spicy, and plain red salsas. 2/4 were spicy-ish.

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The Curious Pig - Double smash burger with fries

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The service and food were fantastic. Make sure to try the cabbage and the Brussels sprouts…read moreappetizers. Several in our large party said they were the best they ever had. The pork chops and country fried steak were also big hits. The corn bread was not exceptional but still very good. Not everything stood out as great but certainly nothing we had stood out as bad. It was all a decent value as well. We had a couple folks in our party who are very thrifty, always looking for a deal, and vocal when they don't feel like they are getting a value. This time there were no complaints. Great place.

I ate dinner here with a friend yesterday. The food tasted great but sadly the Curious Pig messed…read moreup just about everything else that goes into one's dining experience. It's always sad to me when this happens, because in my opinion having great food is the hard part. Seeing them excel in that but fail the easy stuff is hard :( What they struck out on: - host and hostess chatting when we walked up, they seemed to be complaining about something. We didn't receive any smiles. Didn't feel like they wanted to be there. Yes I understand it's a job, but warm welcomes are important and they are the first impression for a customer when they walk in. - It was 80 degrees and dreadfully humid outside since it had been raining. They had the doors open and I didn't see or feel any fans or air conditioning running. I saw a patron using a hand fan while we ate. - Since there was no air conditioning running, all the steam from the dishwashing and cooking in the kitchen came out to the dining area and lingered in the air the entire time we ate. We thought it was smoke at first but it didn't have a smell, when we walked out to leave I felt the steam leaving the kitchen area - Unbearably loud. I'm not sure why the acoustics are so bad but there is just nothing absorbing any noise. All the ruckus just echoes. Pretty sure this was mainly due to the tables being somewhat close together and the chairs having no sound buffers. It was suuuper loud when people got up to leave and when bussers were cleaning the tables. - Out of the fried green tomatoes which we were excited to order. - I ran out of water while eating. My drink didn't get filled until maybe 10-15 mins later. - Our waitress was running around, very busy. We didn't get checked on that much. It wasn't her fault. She was very courteous and was working hard. They seemed to not have enough staff on hand. - The napkins shed everywhere? When I opened my napkin a cloud of lint came up from it. It was all over my black shorts when we left. - Ends of the tables were all scratched up. - Decor is a bit of a hodgepodge. Having fake candles at each table for a place that gives southern farmhouse is an interesting choice. - The pimento cheese plate came with only 5 mini pieces of toast. We had to ask for more which was an upcharge. There's no way all the pimento cheese could be eaten on 5 pieces. Their home runs: - The food was amazing. I really liked the steak frites. I ordered the steak medium. It was nice and tender. The fries were seasoned and crispy. The chimichurri sauce was great. My friend and I both liked the pimento cheese and the bread that it came with. We weren't crazy about the house pickles. My friend loved her caesar salad. - The prices are great. Super affordable for high quality food. - Menu is expansive. - We had no wait to be seated. - No trouble parking. Location is convenient. As you can see, the list of cons is very very long. It was truly an odd thing to experience, since the place had such great food. I'm thinking the Curious Pig needs a restaurant management consultant or something? We might try this place again sometime later. We'll see.

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The Curious Pig - $12 TROPIC LIKE ITS HOT (with ALCOHOL): this was SO GOOD!!! My absolute favorite. ORDER IT! 100/10

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ENZO Steakhouse & Bar - italian - Updated May 2026

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