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Engine Room

4.1 (34 reviews)
Closed 11:00 am - 10:00 pm

Engine Room Photos

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ENGINE ROOM ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed
Happy hour specials

Recommended Reviews - Engine Room

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Steak queso dip is a MUST ORDER get it with extra pita right from the start
Stef A.

Engine room was a pleasant surprise. We liked it way more than I was anticipating The good - Great location with a good amount of parking - Plenty of TVs so great for game days - the steak queso dip was PHENOMENAL. Seriously so freaking good. The meat was perfectly tender and the cheese wasnt too heavy - Prime rib was cooked perfectly and was seasoned really well. Really enjoyed the sides. - bison burger was super tasty. The meat was not dry at all and the fries were the right amount of crispy. The bad - service was super slow despite it not being busy at all - not enough pita bread for the dip, we asked our server if it was extra to get more and he said hed ask but kept forgetting - the portion sizes with the prime rib were tiny, particularly with the potatoes - we came in during the Oscars show and asked if they could put on subtitles and the manager said theyre not allowed to? Strange but okay - the decor doesnt really much the vibe of the restaurant if that makes sense. It seems like.its lacking an identity or trying to be too many things. From the outside I thought it was going to be a sports bar with good food but the inside appears more upscale? Were definitely coming back, everything on the menu looked delicious and im excited to come back and try new things

Steak Fundito - get it - trust us. Make sure you use whatever you have to soak up every last bit of that cheese mixture.
Taylor H.

Engine Room is an absolute standout and easily one of the best bar/restaurant experiences I've had. From the moment you walk in, the industrial yet modern décor sets the tone--warm, stylish, and effortlessly cool. It's the kind of place that feels both elevated and welcoming at the same time. The food was phenomenal--thoughtfully prepared, packed with flavor, and clearly crafted with intention. Every bite felt dialed in. The drinks were just as impressive: spectacular cocktails made with true knowledge, balance, and passion. You can tell this isn't just pouring drinks--it's a craft. Ignacio behind the bar deserves special recognition. His skill, attention to detail, and genuine love for what he does elevate the entire experience. The manager was attentive, professional, and clearly takes pride in maintaining an exceptional standard, while the owners have created something truly special--a place where quality, atmosphere, and hospitality all come together seamlessly. The service here is unmatched. Even for being freshly opened. Everyone was friendly, confident, and on point without it ever feeling forced. Engine Room isn't just a place to eat or drink--it's an experience. Highly recommend and we will ABSOLUTELY be back.

House salad. Candied walnuts and thinly sliced apples on a spring mix. Light and tasty

This is a very sleek gastropub. They are brand new so we decided to try them out! We had the steak fundido small plate which was delicious. Enjoyed a raspberry Italian ice. It had real fruit it in and very little sugar. The house salad was delicious and crisp. Hubby had the salmon which he said was perfectly cooked and he is very picky about his salmon. The salmon was crusted with shredded potato and it worked! The side of vegetables was very generous and had a good seasoning on it not just salt and pepper. The focaccia bread was a real standout topped with chopped fresh herbs and freshly baked. It was freshly baked with pillowy texture. The service was extremely attentive and the owner even stopped by our table to enquire after our experience. My water cup was never less than half full. The ambiance is steam punk industrial vibe and you must visit the restrooms too.

Great place to go with friends. Food was amazing the drinks were great and the staff was wonderful. We will definitely go again.

Recalled parts cocktail

I had their gin cocktail "recalled parts" and it was incredible. Like beyond delicious. The staff is really friendly. I so badly want this place to succeed. It's our second time here. We'll be back!

I get their food almost everyday, you get great value for your money, you can tell that the cook has a passion for cooking this food. Every bite is better than the last. I work next door and they walk the food over to me everyday since I can't leave during my shift. The fast and friendly service at this place is outstanding.

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3 months ago

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6 months ago

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3 months ago

Food, atmosphere and service were good. The cocktails were below average. I probably wouldn't go back.

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5 months ago

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5 months ago

Simply amazing. Loved their food and the service. We will most definitely return to try more delicious menu options.

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Ask the Community - Engine Room

Délice Bakery & Café

Délice Bakery & Café

4.3
(276 reviews)
2.0 mi
$$

I usually go to Delice for treats and pastries, but enjoyed dinner there for the first time…read morerecently. It was surprisingly busy on a Friday night, but we were seated quickly and service was fast. Two of us shared the French onion soup and Cobb salad, and both were excellent. The salad was huge and the blue cheese dressing we selected to go with it was great. We selected pastries to go (the chocolate-dipped almond horns are our favorite) and we will be back often!

Delice was actually recommended to me by a local! I went with a friend for brunch, with high hoped…read more Let me run it through! When you go into the cafe, and the staff seats you at a table. If you plan to get to-go, you go to the to-go counter and they take your order. This time, we ate for here. Once we were seated with our menus, the staff probably took 10-15 to take our orders, which was a bummer. Though the place was pretty empty (we went really at 11 AM), the staff wasn't efficient enough. For drinks, we got the Cafe au lait and cappuccino. Again, these two didn't hit. The Cafe au lait was really watered down, and it sort of tasted like tea?? Nothing like the cafe au laits I've had in the past. My friend got the cappuccino, and I heard from her that the cappuccino was mediocre. We decided to share pastries: the mille feuille aux fraises, porcupine, and kouign-amann. The mille feuille is considered to be a local favorite! This pastry was good overall, but the Napoleon was really hard and there was a lot of cream. Plus, there were minimal strawberries. We ordered the porcupine because it was so interesting.. I don't think I've seen anything like this anywhere else. However, I felt like the porcupine was the most disappointing. There is a thick layer of chocolate coating, and the inside is a cake, chocolate, I presume? (The flavor lacked richness, so I literally had no idea what I putting in my mouth). In between the two layers of chocolate cake, there was thick cream and rasberry jam. It looked good, though, like a black forest cake! The kouign-amann was the best pastry we tried today. It was perfectly sweet, but I feel like it should be more airy and crunchy. The kouign-amann here is really dense and stiff. However, I don't think this pastry was a loss because of the perfection in sweetness. Im glad I gave Delice a try, but I don't think I'll be back.

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Délice Bakery & Café
Délice Bakery & Café
Fresh tea

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Fresh tea
Matcha Cafe Kyoto

Matcha Cafe Kyoto

4.7
(127 reviews)
2.5 mi

I was finally in the area to try it out. I love matcha so I was excited! The place is small &…read morelimited seating but seems like most took their drinks to-go. The bathroom is hidden to the right of the store walking in. Just a warning, the further you go in the store, the more it smells like bathroom... When I first walked in, I wasn't greeted - which is fine, there were a handful of people inside. While ordering, I had asked what was popular and what the cashier suggests, and she said "matcha". I told her it was my first time but she didn't proceed with any recommendations. I decided to go with the ube matcha with oatmilk. She then asked if I'd like cream with it, I had asked if she suggested it and she responds with "well everyone gets it with creamer". Ok so I agreed to try it out. Why not cause everyone gets it with creamer right? I waited about 10 mins, which isn't bad considering the amount of people. She called my name and had 3 other drinks with her. I asked her if the one she was handing me was with oatmilk , and she says "well that's what you ordered right" I tried it and it wasn't oatmilk. I brought it up to her attention and she kinda just said "sorry" and that was all....unfortunately, I can't say it was the best service. If I decide to come back next time, I'll only get straight matcha instead of a latte just to try again. The matcha didn't have a strong taste to it. It was on the watery side. Perhaps I came on the wrong day a they were off with their orders. Who knows...

I recently moved to SLC from SoCal and Matcha Café Kyoto came up in my online algorithm (probably…read morebc I have been checking out local sweets and dessert places). I thought it sounded yummy since I enjoy matcha and ube. So I checked it out today for a post-lunch dessert. I really enjoyed it and definitely plan on returning to try some of their other offerings. Today I ordered the matcha ube shaved ice and the cherry blossom latte (I had them make mine using coconut milk). I ate the shaved ice at the cafe and took the cherry blossom latte to go because I wanted to drink it later. They put it in a cute bag! Since it was my first visit there I wanted to try the ube and matcha separately, so for the shaved ice I ordered matcha shaved ice on the bottom, followed by the matcha soft serve and then the ube soft serve on top of that. Next time I order the shaved ice, I think I will most likely have the matcha shaved ice with the matcha/ube twist soft serve on top now that I know how each one tastes on their own. I also would do matcha shaved ice with just the ube soft serve on top. Or maybe ube shaved ice with matcha soft serve on top. The matcha was tasty, and like other reviewers have said, you can tell it's good quality matcha. I really enjoyed the ube, it was very yummy to me. I think for my next visit I'm going to try the ube parfait. The cherry blossom latte was good. I got the sweetened version (it was lightly sweetened not super sweet, which I liked). I didn't want something super sweet. It didn't/doesn't have matcha in it. That was fine with me because I wanted to save it for later and didn't want to have caffeine later in the day. I do think it would taste good with matcha in it though. Overall I enjoyed this cafe. I look forward to trying more items. As of right now the other things I want to try are the ube parfait, the shaved ice again, the warabimochi, the hojicha yuzu latte, and the strawberry matcha latte. If you like matcha and/or ube, I would definitely recommend checking out Matcha Café Kyoto. I know I will be again. Support a local business so that they are able to stay around for us to enjoy.

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Café art
Café art
Matcha parfait
Matcha parfait
Boba tea an smoothie

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Boba tea an smoothie
Meet Fresh

Meet Fresh

4.1
(206 reviews)
2.9 mi
$$

Service was quick and presentation in beautiful !! For a store that wasn't too busy at the time we…read morecame in, I found the strew of dirty tables to be disappointing. The food looked gorgeous upon being served but I found the bingsoo to be lackluster. As someone who has had bingsoo multiple times, I found this bingsoo to be poorly shaven - the texture isn't as soft as many other bingsoos - and I found it to be missing the condensed milk throughout. The fruit flavors were great and I did enjoy the fruit as well. The egg waffle was lacking flavor, even for the original flavor. However it was well cooked, crispy-ish on the outside (a nice crust) and a soft and sponge-like inside !

We were so excited to see this here in Utah. The experience was not entirely a letdown but at $15…read morefor the sole dessert pictured: 1. We waited for over 20 minutes and there were at most 3 tables in the dessert area. In the 20 minutes before ours came out, they prepared 2 others -- so a total of 3 in that time period. Be prepared to wait...they share space and staff with the Malatang space next door, and they appeared to be moving slowly, understaffed and uninterested. 2. I waited patiently expecting to be blown away assuming they must have been spending the time meticulously preparing this dessert. I was wrong. It wasn't bad, but it was a few pieces of soft, delicious mochi along with a scoop of vanilla ice cream and caramel sauce atop a bowl of slushed ice, reminiscent of what I made out of my Snoopy snow cone machine as a kid and not the fresh, fluffy snow-like shaved ice one would expect with this order. Imagine hitting the slopes and skiing on ice-like granules instead of powdery snow. It's just not the same experience.

Photos
Chocolate egg waffles, original egg waffles and grass jelly Hot Grass Jelly Soup with Mini Taro Balls with sesame ball
Chocolate egg waffles, original egg waffles and grass jelly Hot Grass Jelly Soup with Mini Taro Balls with sesame ball
Dessert
Dessert
Meet Fresh

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Engine Room - burgers - Updated July 2026

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