Food: pastries are devious!! I highly recommend the almond croissant as well as the eclair!…read more Service: was great! The staff were friendly and got things moving as fast as they can. Ambiance: cute and simple. There's a few seating area in the front but tends to get packed.

This is a popular bakery, as evidenced by lines at lines. I was surprised how small the bakery was…read moreand the limited options of pastries available. There were spandauers, croissants, chocolate croissants, cardamom buns, and two or three types of bread. I got a chocolate croissant and a semolina custard bun. The chocolate croissant was delicious -- many flakey layers of buttery goodness and the chocolate inside was high-quality. The semolina custard bun, on the other hand, had too much cream and the bun itself had a soggy texture (1 star off); I didn't like that one. There are a few outdoor tables. If you are one of those pastry lovers who must devour pastries right after purchase, plan your visit accordingly. Weather-permitting, you may not be able to devour them at their outdoor tables right away.

I love this place! Count on paying $8usd for an Americano. They are consistently delicious and I…read morenow wish picked up a whole box of baked goods as a souvenir. Enjoy the strawberries this summer season!

A little Lagkahuset with friendly service to sum it up…read more I had to stop by at Lyngby st and spent some minutes waiting and there was no better alternative for coffee other than 7-11, so naturally I went to this place. Like all Lagkahuset shop, you have to pull number and wait for your number to be called. A bit too clinical for a bakery and cake shop, you might say - but it wasn't a rush hour and I got served immediately. I asked for a small cortado and the girl behind the counter asked if I wanted to decide how much the milk would be myself. Uhmm, okay - maybe she experienced that many people confused cortado with latte instead but I guess it's always good to decide yourself. So she poured the milk in front of me and waited until I said stop, which was right after because I wanted a cortado not a latte. That's a bit odd part, but hey - it's a good (emergency) place to have a coffee and a bite (if you're into sweet stuff) and a good people watching place since it's just next to the station. Next time I'm stranded here again, I'd probably go here again :)

their coffee is served with just the right temperature for your lips .. perfect latte and matcha…read morelatte.. oh and if you are hungry just ask for bread and cheese and live the danish experience. very deli.

Our weekend dream, the best fransk horn and the chokolade scone. The main reason of not being able…read moreto get rid off carbs in our lives here. In our new housing quest we measure the distance between lagkagehus and the prospective home. Probably addicted to this place. Favorite dessert is christianshavn tart.

Seriously the best buns in town However not really very…read morecozy, staff seems disinterested which disagrees with wanting to sit down Not impressed by coffee, but it was absolutely drinkable

There's no doubt that Grannys has quality bread and pastries plus they also have a really nice…read moreinterior at this location. Many different colours, different types of furniture from different eras and paintings all mixed (and not matched) throughout the room. When I got visitors I usually take them here to grab some breakfast. We have tried the breakfast buffé and were not huge fans, but they have a menu where you can choose between a couple of sandwiches and some salads. It can be really crowded at times which makes it hard to find a place to sit and it also makes the noise level very high. They do have a back area where the breakfast buffé is served with some extra (not as cozy) tables, but this is also the childrens area, so the sound level is, as you probably can imagine, not much lower here. ;) It can be crowded not only where you sit down to enjoy your food, but also when you stand in line to order. And since they don't take orders at the table this often results in a long queue squeezed in between the front window and the cashiers desk. Not only is it a tight fit when trying to get your order through but escaping that queue in the other direction can be a nightmare which makes it all a bit stressful. On top of that, the prices are quite high. I mean, they do have quality products, but for the hassle mentioned above it does take away from the overall experience as well. All in all, it is a place where I bring guests once to check out the nice interior and enjoy a good sandwich and some coffee out of old granny style cups. If you want to go somewhere to work / chill out there are better places.

Granny's House.... That name is absolutely perfect for this place. The decor is sooooo…read moregrandma-ish, old couches, paintings tables and chairs and the most tacky wallpaper I've ever seen - but I love it! It's a bit expensive compared to other places, but it's worth it. The have amazing cakes! Try going there for a brunch on Sundays but remember to book a table in advance - and not just three days before. This year they won the award for the best gløgg (similar to gluhwein) and it's good and it hits you hard! Don't plan on going home by car afterwards.

The best bakery in Copenhagen! It's very tiny, and feels like an old family shop. Every single…read morepastry is amazing! I've had the croissants, "poptarts," brownies, cookies... and more! I love everything there. Also, it's very reasonably priced. I always get things for 10-20 kr. I highly recommend visiting if you're in the area!

I live in a dorm nearby and this is my go-to bakery for its convenience and amazing quality for…read morecheap prices! It's only slightly more expensive than your netto/fakta pastries (~11kr) but its tastes are that of lagkagehuset's. I love their cinnamon roll Wednesdays, and their poppy seed bread is wonderful. They experiment quite a lot, so don't always expect the same things besides the extremely popular pastries and bread (like poppy seed pastries, spandauer, etc).

Apparently I married into the right neighborhood! My husband's family has been living just a few…read moreblocks from Kirstens for more than 30 years. It was here I had my first tebirkes, romkugler, strawberry tart, rugbrød, and more. Kristens is one of the first stops we make while visiting family. We'll buy a big bag of our favorites, and then eat half on the way home. Everything is just perfectly made. It was a natural choice, then, for our wedding cake. I'm not much of a cake fan, but I *am* a funfetti fan. However, my non-traditional quest for a plain vanilla cake with sprinkles was met with significant resistance from the fancy bakeries in town (who wanted to shove it full of jams and creams). Eventually, we were drawn back to Kirstens. The team kindly listened to our request, and worked with us to make the most beautiful and enjoyed funfetti wedding cake there ever was. Everyone loved it!

Excellent bakery with fresh pastries, great bread and very friendly staff. A real gem we wouldn't…read morehave found unless we weren't staying nearby but glad we did. They also had the best rye bread we tried on this trip. Well worth the visit!

Good but not mind blowing. If you're already on Jægersborggade for some great / hip shopping - it's…read moreworth a quick detour to grab a pastry! But wouldn't go out of your way to come here The cinnamon bun I got was tasty and hit the main criteria - fresh enough and well shaped, although it lacked the tenderness and amazing crispy sugar the Juno rendition has

I don't think I can count the number of times I visited Meyers Bageri (various locations) during my…read more4-day visit in Copenhagen. Let's just say I ate a LOT of pastries during my stay, and most of them from Meyers because they won my heart (or stomach). It all started with the raspberry bar (which I call Danish pop tart but it's so much better than a pop tart). It didn't have the white icing on it which I had seen at a bunch of other bakeries. But I actually prefer it that way because I usually find icing to be too sweet. I don't know how to describe this Danish pop tart, but I do know I will be dreaming about it for years after I return to Toronto. SO GOOD. So the next time I went back, I got the pastry with the poppy seeds on top, and butter and sugar inside. It was pretty good - very filling! I think I like there to be more flavours to my pastries though. Then, I went back the day after for a rhubarb pop tart and a rumball. I think I prefer the raspberry pop tart over the rhubarb one. And the rumball was yummy, and also very filling. I also got the iced latte (espresso, milk, vanilla syrup and ice) which reminded me of a tim hortons frappuccino but way more expensive =p Tasty though, and perfect for a hot day. In all my visits to Meyers, the quality of food/drink has been consistently good. I can safely say it was my go-to bakery during my short stay in Copenhagen!