Shocked no one has rated this place! Fantastic vegetarian spot. Huge portions and reasonable…read morepricing. It's worth the few block walk from the main plaza. Definitely recommended!!!

Delivery or Take Out, here you can find a broad variety of seasonal salads, sandwichs and veggie…read moreburgers. The wait time for each order goes from 15 to 25 minutes and it isnt pricey at all.

Came here for a quick bite when traveling to Argentina. Really cool laid back spot and the staff…read morewas friendly. I loved my chorionic but my bf didn't really like his mixed platter. The meat was a bit overcooked. We didn't eat there but we had a beer while we waited for our food and chatted it up with the staff.. they didn't speak much English but it didn't stop us from having a cool convo

If dinner: make a reservation otherwise you wont find available seats. If lunch: you can take the…read morerisk of going without one. Best things here are gluten free dishes, the cool vibe and its ambientation, great service and good timming. Tasty but not fullfilling main dishes, they didnt blew my mind off but where OK. Its menu mainly consists in grilled meat dishes like burgers, argentine bbq (parrillada/asado) or "lomos" that are sadwiches made with grilled hot beef. To be honest, its a great deal having main, beer and dessert for only USD $14.

Josefina Resto is upscale and trendy in a way that makes it feel as if it belong back in Seattle…read more As a final dinner in Mendoza, a friend and I popped in for a nice, last meal of our vacation. The neighborhood of Josefina is trendy and scattered with bars and pubs that make for an easy way home via bar-hopping, so that's a plus. It was walkable from our Air B&B, which was at the heart of central Mendoza. We had 8:00pm reservations, but being in a strange-time zone and early-eaters by nature, we decided to pop in early to see if they would accomodate us. Much to our pleasure, Josefina was open by 7:30pm (which is quite early for Mendoza!) and happy to accomodate us early. The interior is modern and cool in the way that you are captivated by the interior before you can even study the menu. Interesting lighting fixtures punctuate the ceiling and wallpaper of various food and culture themes tastefully adorn the walls. Our server was polite, professional and prompt. I began with a glass of sparkling rose and B enjoyed the Sauvignon Blanc while we decided on entrees. The menu has descriptions in Spanish, English and Portuguese, which is always nice. I chose the mixed green salads with pomegranate, toasted almonds, tomato and asparagus dressed in a simple oil and vinegar. B chose the gnocchi with a mushroom cream sauce. They brough us out a variety of complimentary warm breads that far surpassed any offering of the sort we'd had before. There were several slices of each a whole wheat artisan bread, a focaccia with rosemary and tomatoes, quality dinner rolls and simple, fresh white bread. Our entrees followed immediately after (and quite quickly overall!). My salad was a generous portion and both dishes were visually pleasing. I devoured the fresh, crips salad and it was wonderfully light compared to the portions I had became accustomed to the prior week! The ripe pomegranate was a great contrast to the savory vegetables and the amount of dressing was just right. To say I was satisfied is an understatement. A note for veg-heads: The menu was limited for non-meat eaters, but there are a few dishes available and I am confident they would all be great! I would recommend this place to locals and visitors alike.

Interesting menu, bright wide open space with the second floor and windows on two sides that…read morebringing lots of daylight. The menu has salads with warm shrimp or chicken, a dig a station of grilled provolone cheese, your usual meets with slight twists like a eggplant dip on top of your roasted potatoes with your steak. They bring a bread basket with two slices of tomato focaccia, two slices of a cherry wheat bread, one dense white roll and a slice if a soft white bread. It was served with a pickle aioli topped with shredded marinated carrots. Very light and fresh. We tried the empanadas (3 for $155) and they were made with chopped beef and lots of smoky paprika. It was almost too flavorful and great with the pickle aioli. The warm langoustine salad had only five langoustines (which were nicely seasoned and perfectly tender) but lots of arugula and frisée. The arugula was a bit overpowering versus the langoustines. It had 3 thin slices of grilled peach and 3 thin slices of avocado. It also had about 10 cherry tomatoes and two long homemade breadsticks. The salad was lightly dressed in a lemon vinaigrette. Very fresh, light salad. We also had the small ribeye with roasted potatoes topped with an eggplant spread and a small salad. All great flavors. We had asked for the ribeye to come without the cheese but they forgot. We took it off and ate it separately. Service was friendly and efficient. Certainly a modern version if an Argentinean steakhouse.

Everyone was very friendly and fast with service! The food was great and had many options and…read morecombinations. It was veggie friendly as well! Very close to the hotel we stayed so very convenient! Nice cafe ambiance to work and have small catch up conversations!

On the corner overlooking the Plaza Independencia, this popular restaurant is a draw for locals and…read moretourists alike. The menu is wide-ranging, both in terms of meats and other Argentine specialties. I ordered Andean pie, a dish I knew and loved from Chile (Pastel de Choclo), containing ground veal and some chopped vegetables covered with a mixture of chopped corn and chicken pieces. My wife had a strip steak with vegetables. We ate in the sidewalk cafe which had a wine dispenser from which you could choose your wine and have it poured into your glass. My wife had a 100 point Robert Parker (Wine Spectator) choice for a very reasonable price. We would eat here regularly if we were locals.

Great food! Good service and nice ambiance. The restaurant is absolutely beautiful…read more Will definitely recommend this place. I had the salmon and my husband had the churrasco with potato purée.

Wait : none for Sunday early evening. Ambience : gorgeous…read moreinner decoration with huge chandelier. Outdoor seating are spacious too! Be aware of mosquitoes though. I was there in January around 6 pm Service : Regular. Not as friendly as other restaurants in Mendoza so far Food : I'm not a steak person and I should not be writing review for steak. I got sirloin and shrimp salad. Shrimp salad is delicious with sweet potato cubicles. Meat is yummy Price : I pad $25 for sirloin and salad Overall : went there for popular steak! I'm not a meat eater but that's what local people recommended. Otherwise it's worth the trip

After a little over a week of eating nothing but Argentine food, we thought it would be nice to eat…read moresomething else for a change so came by here for a late dinner (at least by our American standards) during our first night in Mendoza. We got to chat a little bit with the first server we got as it turns out she had grown up in NJ as well as in Argentina, kind of like myself. Aside from that interaction, the menu here was the oddest menu we've ever seen at any restaurant - it was like solving a puzzle! I got their paneer tikka masala while my partner got their rogan josh. We also ordered some naan as well as a vegetable biryani. The food was pretty good and the portions were a little more reasonable than portions back home in NY (meaning we didn't have a ton of leftovers after our meal). It may not have been the best Indian we've ever had, and the spice levels were heavily modified to accommodate for local palates, but it still wasn't bad. I would say that this would be a welcome break for those that would like something else than Argentine steaks and pastas and pizzas for a meal while in Mendoza.

Amazing authentic indian restaurant in Mendoza. Great staff and the owner was also very nice…read more. fantastic, buttered chicken and chicken biryani and two appetizers, which I don't remember the names were also fantastic. Highly recommend this place if you want authentic Indian food in Argentina.

We went here for what we thought was a quick lunch after landing on the recommendation of our…read morehotel. It ended up being a 2 hour meal with delicious food, drinks and amazing service! Gorgeous location and you can tell they take their time with all of their food. We tried a lot of things but the best item was the pork ribs, it was so well seasoned and falling off the bone we kept stealing bites off my friends plate!

Probably my BEST meal in Mendoza! Do not miss, food is unbelievably good and attention is great!…read moreFrom empanadas, to beef stew and dessert! Authentic food from Argentina countryside!