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    El Tipico

    3.3 (151 reviews)
    InexpensiveMexican
    Open 10:00 am - 10:00 pm
    Updated 3 months ago

    El Tipico Photos

    Business Info

    EL TIPICO ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - El Tipico

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    #2 Regular Plate 2 enchiladas rice beans and puffy taco
    Raul B.

    El Tipico lunch was good, filling and it was really good. Service was good and quite quick to respond to our needs. Ordered the #2 Regular Plate. I can see myself coming back again.

    Flautas and fajita tacos
    Stephy B.

    I usually don't eat Mexican food here in SA since I'm from NM and it's my favorite from back home..but have to say this place surprised me.. Went for dinner here the other night, have to say it was very good and their salsa was so good and spicy, it was the first salsa I had here in SA that was actually really good and didn't taste like tomato sauce. Their Flautas were big and fulfilling and very good. The waitress was very sweet and gave us great service, the place was nice and clean. Very nice environment.

    Wow delicious
    Jesse H.

    Mexican food, service was amazing, watching, music from mariachis so fabulous and fun

    Not good. Waited 20-30 minutes to be checked out. I almost walked out without paying there was no cashier. Saw a roach by the door inside the restaurant as I was exiting.

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    Asada was a skirt steak. hardest piece of rock I have ever tasted. I would not recommend the Asada to anyone. take it off your menu

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    Jose H.

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    3 years ago

    Food was to get here at 6:58-7:18 I've called and called and no answer I've been waiting for my food!!!

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    4 years ago

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    3 years ago

    We've been eating here since the 70s. The food is always hot, the salsa is divine, the service is always given with a smile!

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    6 years ago

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    Page 1 of 4

    Ask the Community - El Tipico

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    3.7(4k reviews)
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    I have been here several times. It's one of those staple tourist places that you have to visit when…read moreyou are in town. Service is fast, place is decently clean for the foot traffic, the servers all look happy and eager to work. I ordered tortilla soup, I usually like it with a cup of rice and avocado like most places serve it. However, I definitely think this is a safe Mexican food restaurant when it comes to not overdoing it with spices and the extra stuff. My soup had a decent amount of chicken. I had a mimosa, loved that they used fresh orange juice. Flour tortillas were delicious! Before heading out you need to have the sweet bread!! So goooodd!

    People say when in San Antonio, do like the San Antonian's. Nobody really says that. I mean, I just…read moredid, but I also just made it up. With that being said, let's make up a review. Except I'm not actually making the review up, I've been to the place. Both San Antonio and the restaurant moments away from being reviewed. I'm always down for solid Mexican food. It's always pretty damn good. I mean, at the pure base of things, it's basically the same few ingredients, just different vessels to get it to your mouth. I'm never bad about that. I love transportation. Mi Tierra was a pretty great looking place. Plenty of space, a nice outside waiting area, plus a bakery. I have never been to a place with a bakery that I didn't like. It seemed like a very authentic place, and that's coming from a resident of Michigan. A resident that eats Taco Bell. A resident who eats Taco Bell and think's THAT'S authentic Mexican. The first thing I noticed was that this place did not seem to serve burritos. Not a marker really for me, but it was something I've never came across before. I also thought that you were stuck ordering enchiladas or tacos in a meal type of setting. Upon further questioning, you can order a la cart. That was a relief. I ended up ordering the enchiladas Verdes because sometimes I ignore my color palate and go for green. And because I can't just stop eating one form of meat, cheese, and sauce, I ordered a taco. Actually, I just ordered a taco because I wanted a dryer enchilada. Or did I order the enchiladas because I wanted a wetter taco...I don't know anymore. Anywho, I ground beef, American style taco. Now, I've always been a big fan of chips and salsa. Some salsa hits, some miss. Some salsa is pureed and is basically red water. Some salsa is just a full tomato. I like my salsa like I like my orange juice. With extra calcium. Wait. Mild pulp. That's it. This salsa pretty much hit those notes. Had good flavor and a little spice left to linger. The main course came out and everything looked delicious. Green enchiladas looked exactly like I expected. However, it took me a moment to realize I was not looking at a burrito...but instead, my taco. It was served a peculiar way. wrapped, seam down, with a little bit of the meat on top, pico and lettuce on the outside, next to it. It was a burrito peacocking as a taco. I've never seem this display before, and I have been to many Taco Bell and non-Taco Bell restaurants. The taste was pretty good, though. All the taco flavor in a burrito jacket. The enchiladas were pretty decent, too. Everything tasted like it had all the ingredients and that they were in all the right spots. No doubt about it, I was full after e

    Photos
    Mi Tierra Cafe & Bakery - Balcony in the bar

    Balcony in the bar

    Mi Tierra Cafe & Bakery - Triple Chocolate Cake. @coreyd123 on ig for all your photography needs!

    Triple Chocolate Cake. @coreyd123 on ig for all your photography needs!

    Mi Tierra Cafe & Bakery - Chocolate cake. @coreyd123 on IG. Contact me with product/marketing photography interests

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    Chocolate cake. @coreyd123 on IG. Contact me with product/marketing photography interests

    Panfila Cantina And Restaurant

    Panfila Cantina And Restaurant

    3.8(299 reviews)
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    Surprised the wife with a trip to Pan Fila for her favorite hot chocolate and concha. We started…read morewith the Pan Fila Conchota combo that is a combination of the two that is 1/2 gallon of hot chocolate made using a base of Abuelitas with additional cinnamon, and cocoa along with something special. It was delicious! The concha was soft, buttery and flaky, with just the right sweetness. We took home the majority of it and it stayed nice and soft instead of turning hard like so many others. We decided to try several appetizers to go along with our concha to get a wider taste of their food than we would by just ordering a couple entrees. Let me tell you, this was a great idea! We ordered the Tosti-Ceviche Verde, Panela Asado, Mexican Street Corn, and their Spicy Bean Dip. The Ceviche Verde was excellent, the freshness of the fish and shrimp was wonderful with the chipotle mayo and avocado. We chose to have it on the salsa Verde Tostitos and it was all great combination. The Panelo Asado was a completely new dish for us and was extremely good with a savory flavor from the salsa Tlaquepaque that mixed well with the Panela cheese. Their tortillas though not made in house, are made for them and taste like mom made them. The Mexican Street Corn was great and had the perfect bit of char taste from the corn. It was creamy and flavorful, we did think it could use just a tad more lime juice though. The Spicy Bean Dip was very good. You can't go wrong with Oaxaca, Chorizo, and pieces of pork mixed with some mildly spicy beans. Our server was fantastic. She had great recommendations for us, and was quick with checking on our drinks and generally helping us throughout our dinner. The food was prepared quickly, was hot, tasteful and refreshing. We definitely will be going back, and recommend Pan Fila to all of you.

    La comida y el servicio siempre esta phenomenal! Ive been here twice and both times the food and…read moreservice and vibes were 10/10. I recommend the cafe de olla y el flan the most theyre delicious. Its a nicely decorated restaurant and the music is great too! My new go to for brunch or happy hour.

    Photos
    Panfila Cantina And Restaurant
    Panfila Cantina And Restaurant - Chicken Milanesa torta

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    Chips and salsa

    El Tipico - mexican - Updated May 2026

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