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Well it's Tuesday so time for Taco Tuesday again! ;) Visited El Tapatio before and decided this day to get an early lunch. Plenty of parking and found a spot quick. El Tapatio is an authentic Mexican restaurant in Natomas off Truxel Road. Huge inside with very spacious dining area and lots of dining tables. There is a bar as well for your choice of libation with several TVs tuned to sports channels. Very nice, awesome decor inside with colorful murals on the walls and music playing as well. Ordered the following for to go: ***2 chicken street tacos 5/5, $3.50 each ***Lunch special with 2 steak street tacos, tamalito, rice and beans 5/5, $14.50 The street tacos were delicious!! And the tamalito, rice and beans are always a must have. Also served with chips and salsa which were very good! Staff are courteous and great service! Will visit again.
8/12 me and my girlfriend met here for happy hour, we sat in the bar and started chatting catching up. The waiter (young guy) was really nice (forgot his name). He took our order after 15 - 30 mins (our delay). We ordered the mango margaritas first these were sooo yummy especially with the tajin sauce around the rim. Our food came out I had the shrimp tacos with a side of tamalito, the shrimp well seasoned with corn shells. I just ate the fillings as the corn shells were too much for me. After the mango margarita we ordered the double Cadillac let me tell you don't drink and drive this had me tipsy or maybe I'm a weak sauce lol. This was my 3rd time visiting sat in the bar the other two x's were in the restaurant was nice and clean. I also order three tacos togo for my boyfriend, he said they were really good.
One of the great things about having out-of-town adult kids is they get you out to do things you wouldn't normally do when they come in town to visit. My first experience with the famous El Tapatio Sunday Brunch was definitely one of those things.I cherish my Sunday morning sleep and it takes a lot to make me sacrifice it. And am I ever glad I did. The Sunday morning brunch at El Tapatio in Natomas is excellent.It truly was one of the best dining experiences I've had in a long time. Literally unlimited options-I truly don't understand how anyone could ever leave this brunch hungry or unsatisfied.There truly is something for everyone-Let me tell you some of my favorites. 1. The Omelette Station is just elite-freshly made omelets with the ingredients of your choosing and yes,I chose every ingredient. 2.The Taco Station was probably my favorite part-the workers make fresh tortillas and then make tacos featuring whichever meat you want-I think I had 6 tacos. 3.The Tamale Station-I know this sounds like blasphemy but I tried all 3 flavors of tamales and they were really good. 4. Chile Verde was very delicious-it went so well with the fresh tortillas the workers made and my beans and rice to make some excellent bites. 5.The Birria and the Caldo de Res Soup Stations were really great-both soups were very tasty. 6. Mimosas-Bottomless mimosas was such a highlight-they were very fast on refilling our drinks the entire meal-N/A drinks are also available. 7.The Chilaquiles Station really was on point-I was surprised how tasty they were. 8. Eggs and Bacon Station was available for those who maybe just want a standard breakfast. They run this brunch every Sunday morning from 9am-2pm. The cost of this brunch is $30 for adults and $13 for kids (ages 3-10) The entire restaurant has a really festive feel to it during the entire brunch-everyone seemed so happy. It does tend to get pretty busy after 1130am-so might want to try to get there earlier if possible. In closing, this is one of those great times when my kids pushing me to do something I don't normally do really paid off as I had a wonderful time at El Tapatio Sunday Brunch and can't wait to go back on one of these Sundays as soon as possible-It's a great time.
My review stands! 5/5 such an amazing team of people delivering incredible service. Joseph was our server during our first brunch at this restaurant. Thanks to Shaw for the recommendation to come. Joseph was attentive while also manning the bar. The buffet was full of so many delicious options. We came as a party of 5 and did not feel over crowded. Safe to say we will be coming back monthly as a team bonding over some endless mimosas. The cranberry + champagne was the best!
Service is good ambiance good and clean Food it's okay not bad but not good And service was fast.
El Tapatio Natomas is still a happenin' spot. I came back for my birthday in January and got the obligatory giant sombrero with vanilla ice cream dessert and giant sparkler candle and happy birthday song, that visit I think I got the Pina Loca shrimp dish. I'm generally a fan of the chicken mole, chile verde, carnitas chimichanga, and my newest discovery, the shrimp tacos governador. I also personally like the cilantro rice more than the Spanish rice, and you can pick black beans or whole pinto beans with cheese if you don't like refried. I'll also say that the tortilla chips and bean dip/salsa are dangerously addictive...if they offer you a second basket, think wisely. For drinks, the margaritas are tasty but definitely get them at Happy Hour pricing. The 1-, 2- and 3-item build your own combos are great. I didn't love the street tacos, rolled tacos, or carne asada fries, but the enchiladas and birria were good too. The little scoop of sweet corn tamalito is my favorite. They also do Sunday Brunch just like their Citrus Heights location which I have yet to check out. Always very lively music, lights, and some kind of sports game on the TV screens at the bar and main dining area, and great service.
I've been here twice. I thought I already had did a review for this place. The first time I came with my cousin, we just had a girls night catching up. Food was good. I just tried a couple things however, this time I really wanted to try the steak fajitas, but of course they get in and they had a special for the chili Colorado burrito oh, don't sleep on that you definitely have to give that a try. It was really good service here has always been a 10 out of 10 no issues at all. Everyone seems genuinely happy to be at work. I love the old school Mexican vibe in here and when I say that I made more authentic look to being home. They have a lot of TVs in here. They have a huge area. I mean, this place is pretty huge. So if you're looking for a place to just hang out with your girlfriend, I want to just check it out. I came here for a second time. My husband and I sat down. We enjoyed our food. We were able to take food home with us. It was a lot of food to choose from and from what I'm told, they have a great bar a great things to choose from as well. there is a lot of parking out front. I was a little worried because of course it's by Walmart so you're not sure how that will go and it's right next to In-N-Out, which is always busy but each time I've come here there's been no problem Parking. If I had any suggestion it would just be for a garbage can outside only because when I went to come in, I felt bad because I had to bring a drink inside to throw away in their inside trash other than that everything is really good.
Don't let the outside fool you, El Tapatio is a hidden gem. From the street, it may not look like much, but once you step inside, you're welcomed by warm, inviting Latin-style decor that sets a nice, relaxed atmosphere. What really stood out, though, was the customer service. From start to finish, the staff was friendly, attentive, and genuinely made the experience enjoyable. It's the kind of place where you feel taken care of without it being over the top. And the food? Way better than expected. The margaritas were perfectly made, refreshing and flavorful and the tacos were absolutely delicious. Honestly, I didn't go in expecting to love the food as much as I did, but it completely won me over. Definitely worth a visit if you're looking for great service, tasty food, and a surprisingly cozy vibe.
WHY WE WENT HERE: - dinner THE LOOK (FROM THE OUTSIDE): - located in the plaza off Truxel Rd, shared with In N Out, Regal Natomas Marketplace, Walmart - decent amount of parking THE LOOK (FROM THE INSIDE): - similar to the Citrus Heights location, colorful, lots of wood THE MENU: - extensive between the actual food menu and the drinks/appetizers/happy hour menu WHAT WE ORDERED: - Steak Fries - Street Tacos (Steak, Al Pastor, Carnitas) THE TASTE: - Complimentary Tortilla Chips, Bean Dip, and Salsa - bean dip is great, and salsa is good too; and you get refills! - Steak Fries - very filling - Street Tacos (Steak, Al Pastor, Carnitas) - steak in taco was more tender and juicy than the steak in the steak fries; al pastor was very pineapple prominent, carnitas was OK CUSTOMER SERVICE: - they were on top of making sure the customers were good and had anything and everything they need - we also didn't realize until we got here that it was happy hour, so our meal was a fraction of the price, which was nice
Pleasantly surprised. This one is related to the one in Citrus Heights on Sunrise that I did a review for ten years ago and I gave it 3 stars because the rice was dry and the chimichanga was soft so my expectations were low. This took over the In The Border location next to in and out burger in the Walmart shopping center so getting in and out can be tricky. We arrived around 230pm last Saturday and I thought it would not be busy but it was crazy PACKED! about 80% full with lots of employees running around and phone ringing. We didn't wait too long before we were seated. Chips n Salsa arrived right after our butts hit the seats. I really liked the chunky salsa. It was fresh and not too hot. They also give you a side of refried beans for dipping, nice touch. Estella took our order and asked first time here? I said yes and she proceeded to tell me some her recommendations which I LOVE! You can never make a first impression twice. The menu is vast but pricey. There were some entrees that were in the $30+ range! but you can also get a one item combo for $17. I usually get steak fajitas but they were $28 and did not want to spend that much for lunch so I went with my second fave, Birria tacos. They had a combo plate of 3 with rice n beans for $21. Hubs got a 3 item combo of taco, chimichanga and tostada for $21. Wait time was about 30 mins and a lot of other tables were waiting for their food. I didn't mind because they were crazy busy AND they kept our drinks and chips n salsa flowing without having to ask. They have runners to do this to help out the wait staff, pretty smart. My birria was delicous!! I am kinda picky and these made me say Mmmnnn. Only eh thing was the rice. It was super dry and even crunchy on top. I enjoyed the pickled onions. Hubs enjoyed his crispy taco the most. Love that they use real guac with actual avocados and not the green goo that many places try to pass off. The chimi was underwhelming. Not crispy, no cheese. The same complaint I had on my review for the Sunrise location. Overall I was very pleased with my meal. Looking forward to coming again. I talked my co-workers into making it our next lunch spot which will be in two weeks. Nice to have a true sit-down mexican food place in Natomas!!
I came here to meet a friend for dinner. I've been to the one in Rancho. I've never been to this location before. I'm hoping this is as good as the one in Rancho. I the place use to be On the border. The place is very busy during the dinner time. We ordered some drinks and place our dinner order. We waited a little while for our dinner. I can understand, it was busy. The server was nice and came to check on us a few times. I ordered some tacos, one with chicken and the other pork. It tasted ok. I was a little disappointed. The chicken was a little dry and the pork was ok. The rice was a little hard and the beans were bland. I ate my dinner anyways. I was hungry. I was a little disappointed with my visit. I'm not sure if I would come to this one again. The Rancho location is a little further for me, but I think I would just stick with something good.
A large group of us went for Taco Tuesday. The place was lively and the service was friendly. To start, I really enjoyed the house salsa. Lots of places have a salsa and chip offered when you first sit down, but their salsa was exceptional, especially if you enjoy a milder spice level. (Oh, and there is also the bean dip. I thought it was great and I don't even like beans!) For Taco Tuesday, you simply let them know how many you would like and they give you a tiny sheet of paper that you then go to redeem for tacos at the station in the middle. This is when you let them know which of the many assortments of meats you would like. As a person who has "tried them all" at other places, I choose some of the most exotic meats. Verdict: honestly only okay. All the meats I tried looked like they tasted- good, but not great. Especially after all the fresh produce you cover them with, really kind of what you would expect, but no meat that really stood out. All pretty good, but nothing exceptional. (Maybe I need to try their regular menu.) Although I wouldn't refuse another Taco Tuesday invitation here, but I won't be asking to come back for this event, either.
Made a reservation on a Monday night for a party of 12 in the bar area. This probably wasn't the best idea but I wasn't too sure of our head count so wanted some extra seating around us just in case. Took about 2 hours from seating to leaving which was a bit longer than expected. Overall service was good just not speedy but that was my fault. 3.5/5 Margaritas a bit on the small side but everyone enjoyed them. 5/5 Free chips and salsa as well as tasty bean and cheese. They kept them coming and we filled up quickly on them so be warned! lol All meals are very good sized, shareable. 5/5 Ordered the Hector's plate which was huuuuge. Carne asada + chile relleno + 5 bacon wrapped shrimp, beans, rice and salad. Needless to say I took most of it home. 3/5 ordered albondigas soup to go and the container was half full. A friend who ordered the same thing and packed her leftovers to go had more than my to go container. So I just wouldn't recommend ordering to go as you won't get much. Delicious but just took a while for service which I'll accept was my own fault. Will still be back!
1 month ago
4 days ago
This is our favorite place for Mexican food. Food is always great! Please try the mocahete and yes, that is enough for 2! We did over ordered again and tried the sampler platter and took the rest home. Ambiance is lovely and the vibe is great. You can get a serenade from the awesome guys and please.... Tip them. They are amazing. I can say the staff here is the best in Sac. Everyone, I mean EVERY SINGLE ONE who works there is excellent. Shoutout to the manager last Friday night. He is always on point and soooo attentive to everyone's needs. He was there the last time we were there and you can tell he is such a great leader to that team. Keep it up folks!!! LOVE IT!! read more
Our first time stopping in for lunch on a Saturday afternoon. A nice remodel on the former "On the Border" restaurant. THE PROS: Everything. Generous portions, good service, reasonable prices. Booths were quite comfortable, and the menu is large. We liked that the very fresh chips and salsa also came with a bowl of hot bean dip. My wife ordered the Carne Asada diner which was a flavor explosion!! I ordered a 3-item combo, which was more than I can eat, but I wanted to try different flavors. We both chose Cilantro rice, and either Black beans or Refried. All of the items hit the spot. Service was super good, and items were served promptly. Everything tasted very fresh. Nothing tasted like it was reheated or came from a can. THE CONS: First off- all of these are minor. There is nothing here that will stop me from returning, but in fairness they need to be mentioned. The DECOR is bright and loud, but in an expected way. Not really a con, but this is not a quiet intimate vibe. Lots of big vibrant wall paintings and colors, color-changing LED lights, Nicknacks, neon signs, and banners. I thought of it as "Swap-meet Fiesta" FLAVORS: I realize I had a combo, and this may account for this, but I had beef, Picadilo , and chicken, and all 3 had similar flavors. All were good, but a bright citrus chicken, or maybe a more smoky chipotle Picadilo would have made each dish pop a bit more BOTTOM LINE: Yes. Very much a Yes. So glad to have a local sit down, delicious Mexican restaurant. Price : $ 45 Rating 8.5/10 read more
Well it's Tuesday so time for Taco Tuesday again! ;) Visited El Tapatio before and decided this day to get an early lunch. Plenty of parking and found a spot quick. El Tapatio is an authentic Mexican restaurant in Natomas off Truxel Road. Huge inside with very spacious dining area and lots of dining tables. There is a bar as well for your choice of libation with several TVs tuned to sports channels. Very nice, awesome decor inside with colorful murals on the walls and music playing as well. Ordered the following for to go: ***2 chicken street tacos 5/5, $3.50 each ***Lunch special with 2 steak street tacos, tamalito, rice and beans 5/5, $14.50 The street tacos were delicious!! And the tamalito, rice and beans are always a must have. Also served with chips and salsa which were very good! Staff are courteous and great service! Will visit again. read more
8/12 me and my girlfriend met here for happy hour, we sat in the bar and started chatting catching up. The waiter (young guy) was really nice (forgot his name). He took our order after 15 - 30 mins (our delay). We ordered the mango margaritas first these were sooo yummy especially with the tajin sauce around the rim. Our food came out I had the shrimp tacos with a side of tamalito, the shrimp well seasoned with corn shells. I just ate the fillings as the corn shells were too much for me. After the mango margarita we ordered the double Cadillac let me tell you don't drink and drive this had me tipsy or maybe I'm a weak sauce lol. This was my 3rd time visiting sat in the bar the other two x's were in the restaurant was nice and clean. I also order three tacos togo for my boyfriend, he said they were really good. read more
One of the great things about having out-of-town adult kids is they get you out to do things you wouldn't normally do when they come in town to visit. My first experience with the famous El Tapatio Sunday Brunch was definitely one of those things.I cherish my Sunday morning sleep and it takes a lot to make me sacrifice it. And am I ever glad I did. The Sunday morning brunch at El Tapatio in Natomas is excellent.It truly was one of the best dining experiences I've had in a long time. Literally unlimited options-I truly don't understand how anyone could ever leave this brunch hungry or unsatisfied.There truly is something for everyone-Let me tell you some of my favorites. 1. The Omelette Station is just elite-freshly made omelets with the ingredients of your choosing and yes,I chose every ingredient. 2.The Taco Station was probably my favorite part-the workers make fresh tortillas and then make tacos featuring whichever meat you want-I think I had 6 tacos. 3.The Tamale Station-I know this sounds like blasphemy but I tried all 3 flavors of tamales and they were really good. 4. Chile Verde was very delicious-it went so well with the fresh tortillas the workers made and my beans and rice to make some excellent bites. 5.The Birria and the Caldo de Res Soup Stations were really great-both soups were very tasty. 6. Mimosas-Bottomless mimosas was such a highlight-they were very fast on refilling our drinks the entire meal-N/A drinks are also available. 7.The Chilaquiles Station really was on point-I was surprised how tasty they were. 8. Eggs and Bacon Station was available for those who maybe just want a standard breakfast. They run this brunch every Sunday morning from 9am-2pm. The cost of this brunch is $30 for adults and $13 for kids (ages 3-10) The entire restaurant has a really festive feel to it during the entire brunch-everyone seemed so happy. It does tend to get pretty busy after 1130am-so might want to try to get there earlier if possible. In closing, this is one of those great times when my kids pushing me to do something I don't normally do really paid off as I had a wonderful time at El Tapatio Sunday Brunch and can't wait to go back on one of these Sundays as soon as possible-It's a great time. read more
3 months ago
My review stands! 5/5 such an amazing team of people delivering incredible service. Joseph was our server during our first brunch at this restaurant. Thanks to Shaw for the recommendation to come. Joseph was attentive while also manning the bar. The buffet was full of so many delicious options. We came as a party of 5 and did not feel over crowded. Safe to say we will be coming back monthly as a team bonding over some endless mimosas. The cranberry + champagne was the best! read more
1 month ago
Service is good ambiance good and clean Food it's okay not bad but not good And service was fast. read more
3 months ago
El Tapatio Natomas is still a happenin' spot. I came back for my birthday in January and got the obligatory giant sombrero with vanilla ice cream dessert and giant sparkler candle and happy birthday song, that visit I think I got the Pina Loca shrimp dish. I'm generally a fan of the chicken mole, chile verde, carnitas chimichanga, and my newest discovery, the shrimp tacos governador. I also personally like the cilantro rice more than the Spanish rice, and you can pick black beans or whole pinto beans with cheese if you don't like refried. I'll also say that the tortilla chips and bean dip/salsa are dangerously addictive...if they offer you a second basket, think wisely. For drinks, the margaritas are tasty but definitely get them at Happy Hour pricing. The 1-, 2- and 3-item build your own combos are great. I didn't love the street tacos, rolled tacos, or carne asada fries, but the enchiladas and birria were good too. The little scoop of sweet corn tamalito is my favorite. They also do Sunday Brunch just like their Citrus Heights location which I have yet to check out. Always very lively music, lights, and some kind of sports game on the TV screens at the bar and main dining area, and great service. read more
5 months ago
I've been here twice. I thought I already had did a review for this place. The first time I came with my cousin, we just had a girls night catching up. Food was good. I just tried a couple things however, this time I really wanted to try the steak fajitas, but of course they get in and they had a special for the chili Colorado burrito oh, don't sleep on that you definitely have to give that a try. It was really good service here has always been a 10 out of 10 no issues at all. Everyone seems genuinely happy to be at work. I love the old school Mexican vibe in here and when I say that I made more authentic look to being home. They have a lot of TVs in here. They have a huge area. I mean, this place is pretty huge. So if you're looking for a place to just hang out with your girlfriend, I want to just check it out. I came here for a second time. My husband and I sat down. We enjoyed our food. We were able to take food home with us. It was a lot of food to choose from and from what I'm told, they have a great bar a great things to choose from as well. there is a lot of parking out front. I was a little worried because of course it's by Walmart so you're not sure how that will go and it's right next to In-N-Out, which is always busy but each time I've come here there's been no problem Parking. If I had any suggestion it would just be for a garbage can outside only because when I went to come in, I felt bad because I had to bring a drink inside to throw away in their inside trash other than that everything is really good. read more
Don't let the outside fool you, El Tapatio is a hidden gem. From the street, it may not look like much, but once you step inside, you're welcomed by warm, inviting Latin-style decor that sets a nice, relaxed atmosphere. What really stood out, though, was the customer service. From start to finish, the staff was friendly, attentive, and genuinely made the experience enjoyable. It's the kind of place where you feel taken care of without it being over the top. And the food? Way better than expected. The margaritas were perfectly made, refreshing and flavorful and the tacos were absolutely delicious. Honestly, I didn't go in expecting to love the food as much as I did, but it completely won me over. Definitely worth a visit if you're looking for great service, tasty food, and a surprisingly cozy vibe. read more
6 months ago
WHY WE WENT HERE: - dinner THE LOOK (FROM THE OUTSIDE): - located in the plaza off Truxel Rd, shared with In N Out, Regal Natomas Marketplace, Walmart - decent amount of parking THE LOOK (FROM THE INSIDE): - similar to the Citrus Heights location, colorful, lots of wood THE MENU: - extensive between the actual food menu and the drinks/appetizers/happy hour menu WHAT WE ORDERED: - Steak Fries - Street Tacos (Steak, Al Pastor, Carnitas) THE TASTE: - Complimentary Tortilla Chips, Bean Dip, and Salsa - bean dip is great, and salsa is good too; and you get refills! - Steak Fries - very filling - Street Tacos (Steak, Al Pastor, Carnitas) - steak in taco was more tender and juicy than the steak in the steak fries; al pastor was very pineapple prominent, carnitas was OK CUSTOMER SERVICE: - they were on top of making sure the customers were good and had anything and everything they need - we also didn't realize until we got here that it was happy hour, so our meal was a fraction of the price, which was nice read more
3 days ago
Pleasantly surprised. This one is related to the one in Citrus Heights on Sunrise that I did a review for ten years ago and I gave it 3 stars because the rice was dry and the chimichanga was soft so my expectations were low. This took over the In The Border location next to in and out burger in the Walmart shopping center so getting in and out can be tricky. We arrived around 230pm last Saturday and I thought it would not be busy but it was crazy PACKED! about 80% full with lots of employees running around and phone ringing. We didn't wait too long before we were seated. Chips n Salsa arrived right after our butts hit the seats. I really liked the chunky salsa. It was fresh and not too hot. They also give you a side of refried beans for dipping, nice touch. Estella took our order and asked first time here? I said yes and she proceeded to tell me some her recommendations which I LOVE! You can never make a first impression twice. The menu is vast but pricey. There were some entrees that were in the $30+ range! but you can also get a one item combo for $17. I usually get steak fajitas but they were $28 and did not want to spend that much for lunch so I went with my second fave, Birria tacos. They had a combo plate of 3 with rice n beans for $21. Hubs got a 3 item combo of taco, chimichanga and tostada for $21. Wait time was about 30 mins and a lot of other tables were waiting for their food. I didn't mind because they were crazy busy AND they kept our drinks and chips n salsa flowing without having to ask. They have runners to do this to help out the wait staff, pretty smart. My birria was delicous!! I am kinda picky and these made me say Mmmnnn. Only eh thing was the rice. It was super dry and even crunchy on top. I enjoyed the pickled onions. Hubs enjoyed his crispy taco the most. Love that they use real guac with actual avocados and not the green goo that many places try to pass off. The chimi was underwhelming. Not crispy, no cheese. The same complaint I had on my review for the Sunrise location. Overall I was very pleased with my meal. Looking forward to coming again. I talked my co-workers into making it our next lunch spot which will be in two weeks. Nice to have a true sit-down mexican food place in Natomas!! read more
I came here to meet a friend for dinner. I've been to the one in Rancho. I've never been to this location before. I'm hoping this is as good as the one in Rancho. I the place use to be On the border. The place is very busy during the dinner time. We ordered some drinks and place our dinner order. We waited a little while for our dinner. I can understand, it was busy. The server was nice and came to check on us a few times. I ordered some tacos, one with chicken and the other pork. It tasted ok. I was a little disappointed. The chicken was a little dry and the pork was ok. The rice was a little hard and the beans were bland. I ate my dinner anyways. I was hungry. I was a little disappointed with my visit. I'm not sure if I would come to this one again. The Rancho location is a little further for me, but I think I would just stick with something good. read more
A large group of us went for Taco Tuesday. The place was lively and the service was friendly. To start, I really enjoyed the house salsa. Lots of places have a salsa and chip offered when you first sit down, but their salsa was exceptional, especially if you enjoy a milder spice level. (Oh, and there is also the bean dip. I thought it was great and I don't even like beans!) For Taco Tuesday, you simply let them know how many you would like and they give you a tiny sheet of paper that you then go to redeem for tacos at the station in the middle. This is when you let them know which of the many assortments of meats you would like. As a person who has "tried them all" at other places, I choose some of the most exotic meats. Verdict: honestly only okay. All the meats I tried looked like they tasted- good, but not great. Especially after all the fresh produce you cover them with, really kind of what you would expect, but no meat that really stood out. All pretty good, but nothing exceptional. (Maybe I need to try their regular menu.) Although I wouldn't refuse another Taco Tuesday invitation here, but I won't be asking to come back for this event, either. read more
8 months ago
Made a reservation on a Monday night for a party of 12 in the bar area. This probably wasn't the best idea but I wasn't too sure of our head count so wanted some extra seating around us just in case. Took about 2 hours from seating to leaving which was a bit longer than expected. Overall service was good just not speedy but that was my fault. 3.5/5 Margaritas a bit on the small side but everyone enjoyed them. 5/5 Free chips and salsa as well as tasty bean and cheese. They kept them coming and we filled up quickly on them so be warned! lol All meals are very good sized, shareable. 5/5 Ordered the Hector's plate which was huuuuge. Carne asada + chile relleno + 5 bacon wrapped shrimp, beans, rice and salad. Needless to say I took most of it home. 3/5 ordered albondigas soup to go and the container was half full. A friend who ordered the same thing and packed her leftovers to go had more than my to go container. So I just wouldn't recommend ordering to go as you won't get much. Delicious but just took a while for service which I'll accept was my own fault. Will still be back! read more
Molcajete was amazing. Chicken and steak were so tender. Shrimp was pretty good as well. Tacos weren't great but only because the crispy tortilla was stale. I should've gotten their soft corn anyway. I just forgot to ask. All the meat was super delicious. Carnitas was my favorite followed by the shredded chicken then ground beef. Izzy was our server and he was friendly and helpful with all the recommendations. Can't wait to rerun. read more
This is a new location and so my husband and I wanted to check it out! We've had wonderful experiences at their other locations and wanted to compare. It was wonderful! The food quality, service, fun family friendly ambiance, were all just as amazing as at other locations. We walked in and were seated right away towards the back of the restaurant in a very convenient spot as it allotted for our stroller to be next to our table without being in the way. I truly appreciated the hostess for helping us find a table that was convenient for us. When it came to using the restroom to change my sons diaper, I was disappointed by the location of it. It was right next to the handicap stall so that when someone opened the door to the stall it would hit me while changing my son. Additionally, a purse hook would go a long way next to the changing table. I was forced to put the diaper bag on the ground as there was no where else to put it. I ordered the carnitas enhiladas with green sauce - it was my first time trying these and it will definitely not be the last. The enchiladas were packed with flavorful meat rolled in a soft tortilla. Will definitely be back! read more
15 days ago
We had another great stop at El Tapatio in Natomas. We've always loved the Citrus Heights location, so when this one opened we were excited to try it. The place stays busy which is a good sign and the customer service is always solid. Every server we've had so far has been welcoming and attentive. We love ordering the Molcajete because it's perfect for sharing and still leaves room for their delicious bean dip and drinks. The kids are not always in the mood for Mexican food, so the kids menu is a lifesaver with options like pizza, nuggets, and even a cheeseburger. Overall, this location has become another favorite and we're always happy to come back. read more
Came here on a Wednesday night to check out this new place in town and I was impressed through and through! -Clean, trendy and upscale Mexican dining! -Large booths and tables. Great for date night or large groups/celebrations. -Very attentive service. Our drinks were never less than half full and same with our complimentary chips, salsa and dip. -We came without reservations and we were greeted and seated right away. -Delicious, high quality food. The CHILE RELLEÑO was the best I've ever had. My date enjoyed his chicken fajitas. Both came with beans, rice, and a corn pudding. -Reasonably priced. Before tip, our total for drink and two entrees was $47. -Note: there is happy hours available here, will check that out next time. -Also, very VEGETARIAN FRIENDLY! There are multiple options, a couple pages on the menu dedicated to this. And some options can be turned vegan too! -Next time we'll save room for dessert! There were some great options like churros, flan, and sopapillas! read more
New restaurant in the area? Yes, please! Grand opening? Yes, please! El Tapatio is a family favorite, and we have been regular customers of their citrus Heights location for eons! How exciting that they opened up another location in the North Natomas part of Sacramento!! Of course we went to the grand opening. Of course we enjoyed ourselves. Of course the food was fabulous. Of course everyone needs to enjoy this fabulous new location! They opened in a location on Truxel and what is commonly referred to as the huge Walmart shopping center. The shopping center is filled with lots of retailers, a movie theater, etc. You literally could spend hours here just going to a movie, doing some shopping, and then of course, having a great meal at El Tapatio. I love the fact that they have the same menu as they do when their other locations but this one has a new design and it feels cleaner and fresher. They bring fresh chips, salsa, and they're tasty bean dip to the table while you're trying to decide what fabulous dish you'd like to have. We ordered the Carne Asada Molcajete and the chicken mole enchiladas. The Molcajete was a tad spice here at this location, and the meat was pretty tasty. Love, the fact that you could taste how perfectly grilled it was, but the portion wasn't as generous as it is at the other location. Definitely worth getting though. It's meant for a big appetite, but certainly can be shared. The mole enchiladas are usually served with two, but we ordered an extra one because Littles... They were super tasty as always, but the citrus Heights location still has a one up on the food. If you plan on visiting during their newly opened phase, please give them a little grace since it's an entirely new staff, and they're trying to learn the way through everything as well as being incredibly hospitable, which they all are! If you're interested in catching the latest Kings game or other sports, they have an amazing bar with huge fabulous TVs that would be fabulous for happy hour or like I said a great place to catch our local teams playing. There's also an outdoor seating area that I believe they're still working on. Anyone that's been to their other locations know that they offer a fabulous Sunday brunch, and they'll be doing that at this location as well! Great food, great location, and absolutely worth exploring over and over again. read more
Came here to see what all the hype was about on other social media platforms. Came on a Saturday and noticed that there was no check-in protocol. Folks were walking in and there was not one to greet and it seemed they were slammed. So I took the liberty as I saw a paper and pen to start a waitlist. But right when I did that, a server came to seat us. The. Service was quick and the food was pretty good. I had the chicken mole. Serving was a bit smaller than I was use to , but it tasted pretty good good I was able to fill up with the bean dip, Salas and chips. Will def come here again. read more
This was my first experience at any El Tapatio and it was pretty good. We came on a Saturday evening and although the place was packed, we were able to get a table without waiting. The place was decorated with lots of Mexican flair and the atmosphere was very lively. The staff brought chips, salsa, and bean dip (almost twice). Our waiter came and brought drinks and took our order. We ordered the Authentic Pork Carnitas, which came with rice, beans, pico de gallo, and guacamole. The carnitas were pretty good, but a little dry. I liked the flavor of the pork carnitas. The flour tortillas were good, but very oddly shaped and couple of them were really stuck together. I assembled several fajitas with the tortillas, which turned out pretty good. Overall, I had a pretty good experience at El Tapatio. Our waiter appeared cheerful and hardworking. It was a busy night so he wasn't extremely attentive, but he was good. read more
Overall: We visited El Tapatio Natomas on a Wednesday night for dinner and were really impressed! They opened just about a month ago, and even though it's their third location in the area, this was our first time coming for dinner (we've only been for their famous Sunday brunch before at their other locations). Ambiance: The restaurant is large and beautifully decorated -- a mix of vibrant Mexican culture and modern, Instagram-worthy style. It was surprisingly busy for a Wednesday, but still very comfortable. People were constantly coming in, yet tables turned quickly, and no one seemed to wait long. There's even an area where you can watch them make fresh handmade tortillas. Service: Our waiter was super attentive and friendly the entire time. Service was excellent from start to finish -- we were greeted and seated right away, and everything came out quickly and perfectly timed. Food & Drinks: We started with chips, bean dip, and salsa -- all fresh and flavorful. I ordered a mango margarita, which was huge and delicious! For dinner, I had the shrimp tacos -- light, refreshing, and full of flavor. My husband got the Camarones a la Diabla, and while he loves very spicy food, he rated it about a 3/5 on the spice scale (not quite nose-watering level, but still tasty!). Each entrée came with rice, beans, and a surprise -- a tamalito (sweet corn)! We'd never had that with a Mexican dish before, but it was so yummy and unique. Entertainment: There was live mariachi music during dinner, which added to the lively and authentic atmosphere without being too loud. Final Thoughts: We're so glad to have an authentic Mexican spot like this close in the neighborhood now. The food, service, and atmosphere were all excellent, and with such a large menu, we can't wait to come back and try more dishes! read more
6 months ago
This space sat vacant across from In-N-Out for years upon years, it feels like. It used to be an On The Border, I think, and I never had a chance to visit it back then. It's nice to see there is new life in the form of another Mexican restaurant, and after doing some research, it looks like they have multiple locations in the region, which is usually a good sign as long as quality stays consistent. I didn't get any photos of the interior, but it's very colorful, though not overly bright, and has a warm, welcoming vibe. It's a deceptively large space with multiple dining areas and a full bar with TVs. It would be a great place to catch a World Cup game next year. The service was excellent. We were immediately brought a basket of chips, red salsa, and beans. Chips and salsa are customary for this kind of restaurant, but I've never seen beans served with them before, which was a nice touch. The salsa was delicious and had a nice smoky, charred flavor to it. When we finished gorging on chips, salsa, and beans and ruined our appetites, they brought out even more. Dangerous. The menu was huge; so many options that it was almost overwhelming. Everything from chicken mole to classic carne asada plates to cheeseburgers and even birria ramen. They describe themselves as authentic Jalisco-style food, but there's definitely a mix of Mexican-American dishes too, which is fine. I ended up ordering the Pollo Asado, which came with two juicy chicken breasts, rice, beans, a grilled jalapeño, tomalito, guacamole, and freshly made corn tortillas. I know they were fresh because you can see a worker pressing them behind the glass. The food came out quickly, and our server was very attentive. Everyone at the table admitted we had filled up a little too much on chips, but the Pollo Asado was good: juicy, subtly marinated, though maybe a bit under-salted. I felt like a few of the items on my plate were slightly under-salted. The Spanish rice was good, and I noticed that the beans on the plate actually tasted different and better than the ones served with the complimentary chips. I think they don't put lard in the complimentary beans, probably to save on cost, but that's a minor detail most people probably wouldn't notice... if I'm even correct about it. The tomalito was good as well. Having the fresh tortillas really brought everything together. I think they were my favorite part of the meal. I had to take some home, but it made good leftovers as a second meal, so definitely worth the value since the portions are huge. It's one of those places where the service and ambiance are great, but the food leaves you wanting just a bit more, yet you still leave full and satisfied, so it's hard to really complain. I'd probably come back to sit at the bar and give the menu another go. The service and space were both excellent, but I was just left feeling like what I ordered was kind of mid: not bad, not great, just okay. But since everything else was so good, I'd definitely come back and give them an updated review down the road. read more
They have two location one in Citrus Heights and then this new one in Natomas. I have been to both, this is a review from the natomas location. First off super vibrant and colorful decor ! The placed was packed and even though it was the GM was out making sure things where moving along and the wait staff was also helping in getting the tables cleaned off a new guest to moved in. They are super friendly and let you know by text or by them calling your name when your table is ready. We didn't have to wait long and only 10 min which if you saw how packed you would think it would be like 30-40 min wait. Kudos to the staff!! We were showed our table and were greeted with water, chips and salsa. When our waitress came by for drinks she let us know the kitchen is backed up and if we are ready it would be a good time to place our order. I really appreciated this transparency and honesty. We had steak fajitas, sunrise enchiladas and a soup with meat and noodles. The sunrise enchiladas took me back to New Mexico style and killed it! The fajitas were amazing, the soup was a big hit also. The service was outstanding they kept coming by and checking in and also refilling our chips, maybe at least 4 times. Like I said this is the Natomas location, but any location they do a great job. If you are looking for a Mexican restaurant to eat come here you won't be disappointed!! read more
2 months ago
Best Taco Tuesday in Town! Best Happy Hour in Town. Best Carne Asada in Town. Best Mocajete in Town! read more
Not sure why this place has so many bad reviews, I went on a Saturday evening and it was great. The food was delicious and our server Izzy was super attentive and friendly. It started to get busier and busier as the evening went on, but our service was still fine even when things started picking up. Our food was hot and came out in a good amount of time. Everything was delicious. I will for sure be back! read more
3 months ago
The food was amazing super Mario and Trini were great and consistent on service. They were very attentive and tried to understand what exactly I want. It served it out beautifully. The ambience was great. The atmosphere had nice music and the place was really clean. Don't miss out. Come enjoy some nice tacos. read more
3 months ago
This place is always happening! Always busy! Service is always great. Everyone is very attentive and super friendly. I love the bean dip! The happy hour drinks are good and affordable. Their steaks are the best! read more
28 days ago
3 months ago
The service was great and the place was clean. The beer was super cold on draft! We ordered the Birria tacos had great flavor but the shell could have been crispier. The shredded beef was burrito was good but a bit dry. Will try again and order other items. read more
We are regulars here. We like to sit at the bar with Angel. He makes the very best strawberry margaritas. The service has always been great. We are fans of the duo singer and guitar player. We get the same thing to eat most of the time because it's so dang good. The fajitas for two. The steak and shrimp is succulent from the first bite all the way to the very end. I did get an enchilada and tamale the last time which was just about as good. The entertainment is always very good on the weekends, including the duo, they host live bands and a classic mariachi band. Periodically there is also a balloon artist for the kids and adult kids for a tip. read more
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More info about El Tapatio
Ask the Community - El Tapatio
Do they do bottomless mimosas and their buffet brunch at this location?
They said they will soon on Sundays maybe next month or so, unfortunately not yet .
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