I'd recommend Desperado to anyone strolling through the area who enjoys Mexican food. While my mild…read morechicken enchilada was only "ok", the fresh guacamole was a highlight of the meal. Another downside is that the menu items are pricy for most casual Mexican restaurants, but for a quick lunch, I'd recommend this as a solid choice!

GREAT lunch in Thun earlier this week. Although the pricing is steep, we enjoyed some delicious…read morecocktails (mojito and classic mango marg) and food (enchilada (requested spicy) and quesadilla). The service was attentive, kind and speedy. Terrific location and clean restaurant with clean restroom.

Incredible food, wonderful atmosphere and the service could not be beat. We ate here twice while we…read morewere in Thun.

Always om the lookout for good Mexican food when in Europe. El Mexico does a decent job of trying…read moreto replicate Mexican dishes, even has an ok mole sauce. The menu was extensive, and there were a lot of drink options as well. If you are looking for a change from all the Pizza places in Bern, give it a try.

If you're from the West Coast in North America, it won't be what you expect. Is it bad? Have you…read morehad fondue in Switzerland? Have you tried Fondue in Seattle? It's not the same. It's not bad, just not what I am used to, nothing like the West Coast or anywhere I've been on the West Coast or in Mexico or that Mexican friends have made for me but it was fresh and tasty. Staff was friendly. Margie's were rockin'.

Interlaken's best Mexican restaurant! Also it's only one, but don't let that take anything away…read morefrom it. I had the mole enchiladas and my girlfriend had the suizas enchiladas. Both were very good and a good portion. We didn't walk away hungry from here! And we had a pitcher of margaritas as well, which was very good. Service was great and the bartender and two other people sang most of the night. It is a small place, but was very busy. The staff was very friendly and handed out instruments while they sang. A really fun and festive night out!

This was a great restaurant in the heart of Interlaken. There are tons of vegetarian options and a…read moremenu for kids as well. The guacamole was great. We also got the fried corn fritters to go with it, which was just delicious. We also got the vegetarian enchiladas and loved it. My son had his chicken nuggets and fries. My husband got his non vegetarian food. Overall, we loved the food and enjoyed the experience. We sat outside so we could eat and do people watching at the same time.

Five star Al pastor! I don't think I've ever had better Al pastor anywhere! Girlfriend had the…read moreburrito and liked it, but the beef wasn't great honestly. And the burritos don't have rice in them. The chips and salsas were great too. Pineapple sour beer was excellent also. Girlfriend loved the red cabbage, maybe a little anachronistic for Mexican, but tasty! Super cool ambiance with all kinds of Mexican images (heavy on the Frida khalo I'll say though). Service was fine, prices were fine by Swiss standards (about $30 USD for a burrito with red cabbage and chips or 3 tacos with no sides). A 750 ml pitcher of margaritas for $80 USD was a bridge too far though. ;)

This place was such a gem! My friend and I came across it on tik tok and we were blown away with…read morethe decor of the place! It reminded us of a Mexican restaurant back home (we're from Oklahoma). To start the margarita was SOOO good, the hibiscus syrup they put in it? Yes, get you one immediately. Guacamole and salsa were so fresh and I'll dream about the fish taco. Our server (Pablo?) was fantastic as well! 5 stars!

Outdoor seating in the back is very nice in the summer. Plenty of shade, trees and birds. I ordered…read morenachos as a main course, with toppings of salsa, guac, cheese, sour cream and black beans. The chips are tasty, nice and crispy but I would suggest asking for extra cheese and black beans. I could easily count the number of black beans to be about 20...when a dish claims to have black beans on it you should at least be able to have one bean in every bite. The cheese was literally melted in one main area on only the upper layer of chips. Upon looking underneath, i didnt see one chip with cheese on it. I shared this with the waiter at the end since i left half the chips on my plate, hoping he would maybe share this with the cook for future chip orders. He just laughed it off like it wasnt a big deal. If i ever come again i will be very specific in explaining how the cook should build a correct nacho platter.

This place was so so good. I also love that it is right by other little food shops so you and your…read morefriend could each get something you want from a different restaurant. Anyway, this place was PACKED. We were glad we got a table and it was in their outdoor patio. Our server, though he had many people to serve, was very attentive to our needs. I got the CHORIZO GREYERZER sandwich and it was so freaking good. A warm, panini-like sandwich with cheese, pepperoni, and peppers. What more could you ask for?? My husband got a burger that he loved. This place was awesome.

Perhaps the most decent Mexican/TexMex around Bern and definitely in Thun…read more We stopped there while on a hike with my wife across Thun and as big fans of Mexican food were pleasantly surprised. The menu was extensive enough to contain burritos (that for whatever reason are extremely hard to find in Mexican restaurants in Switzerland), as well as several other basics. After we promptly ordered them, we were pleasantly surprised with just how good the food and drinks were. Despite a bit of a kitsch interior, this place has great food and a highly enjoyable terrace. Overall, it's a safe bet and definitely recommended if you are in the mood for a mexican.

We found this on Yelp, followed directions to the restaurant only to discover that the place is no…read moremore, or at least it has moved.

We walked to this location not finding the Mexican. An owner of an adjacent bar saw us and came out…read moreand asked if she could help. We told her and she said that restaurant closed last year.