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    El Molcajete

    4.0 (175 reviews)
    ModerateMexican
    Closed 10:00 am - 9:00 pm
    Updated over 3 months ago

    El Molcajete Photos

    Business Info

    EL MOLCAJETE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Chili Riano. Taco. Rice. Beans.
    Kristi C.

    The service is great here! This is what I look for besides great food. A/c works well. Great food. I will always come back for more Love the excellent service. Nice employee's

    Ellery D.

    I'm so torn on this one. The food itself was delicious. Seriously. All the flavors were there... the ones you look for whenever you go to a Mexican place that often are absent in other parts of the country. So why the 3 stars? Unfortunately most of the order was put together wrong. :/ I ordered a large side of rice and refried beans with no cheese, side of sour cream, pico de gallo, flour tortillas, and chips and salsa. The only things that were in the bag when I checked it out at the car? Beans and rice in two separate little boxes instead of the big container they said they would use (this made it harder/messier to eat in the car) and chips and salsa. Most of the sides were missing and there was cheese on all the beans. They gave me my tortillas, sour cream, and pico when I went back, and removed the cheese, but I was honestly really glad I checked before driving off.

    Sangarita with Tajin!
    Sara C.

    Looking for some Mexican food for our 1 night stay at the Campground. Not sure why the bad reviews, but the service and the food were both amazing here! The "sampler platter" gave a little taste of everything, the hubby LOVED the Camarones Al Mojo de ajo and his sangria margarita (don't forget the tajin)! The beans with the chips were prefect to start and the staff were all extremely attentive and accomodating! Highly recommend.

    Carnitas, carne asada & lengua
    Tia V.

    If you're a fan of grease head on down to Ray's Food Place and plop down next door for a big ole platter of grease. No need to ask for extra. They are very generous with their grease. No skimping here. You might leave here thinking you escaped the grease trap but about six hours later your stomach will cramp intensely for about ten minutes while the grease slides through your intensities. Thank goodness it doesn't make you erupt but you'll be wishing you could so the pain would stop. Unfortunately I'm not a fan of grease all over my tacos. Also, I prefer my carnitas to be crispy and my lengua to not have weird jiggly chunks. When I pass through Cloverdale next time I'll leave the grease for others to slip and slide through.

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    2 months ago

    The shredded chicken taco salad was fresh, flavorful & just amazing tonight!! It hit the spot & is big enough for two meals!!

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    2 months ago

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    11 days ago

    Real Mexican flavor and food. Try the shrimp cocktail! The waiters are very perceptive of our needs. The prices are right.

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    23 days ago

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    2 months ago

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    6 months ago

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    11 months ago

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    1 year ago

    My family and I stop by when we are in the area. I'm never disappointed. Always delicious. The food and service are spot on!

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    5 years ago

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    2 years ago

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    1 year ago

    Rated high for the clean bathrooms! A+ for that! Fish tacos were great. Thank you for the quick bite on the road

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    2 years ago

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    5 years ago

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    2 years ago

    Really good food at a great price. The chipotle beans were great by themselves. Nice outdoor sitting area too

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    2 years ago

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    6 years ago

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    5 years ago

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    3 years ago

    The food and service are excellent. I had taken my student nurses after their last clinical day at Cloverdale Healthcare Center.

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    3 years ago

    Friendly people, reasonable prices, great food! The atmosphere is okay too. What more is there to say?

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    2 years ago

    The food is very good, and the service is great. The ambiance is very nice and an upgrade from other restaurants in Sonoma...

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    3 years ago

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    2 years ago

    Best food ever! Loved the dessert too. Very friendly and helpful service. Wish we lived closer! Excellent!!

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    3 years ago

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    3 years ago

    The food is so good the service is really quick and nice and the ambience is the best

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    6 years ago

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    Page 1 of 5

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    Flavia’s

    Flavia’s

    4.7
    (113 reviews)
    1.9 mi

    Anywhere where I can get beef cheek tacos has my vote. Really delicious. My wife had shrimp and a…read morefish tacos and loved them both.

    My wife, her mom, and I were driving north to Eureka, passing through Cloverdale during lunchtime…read more Flavia's appeared as a restaurant with very strong ratings, so decided to dine-in for an early lunch. It was a good experience, with good food and OK service. There is a dedicated lot next to the stand alone building, so parking was easy. The open sign was on, but the ambiance appeared sleepy, so guessing that it gets a lot busier later in the day. There were two people working, and once we got the front-of-house's attention, were seated at a comfortable table for 4. Complementary chips and salsa were provided Reviews and self-proclamations clearly state that birria (beef) was worth getting, so my wife got the Quesadilla Birria ($13.99), and her mom got the Camarones al Ajillo (shrimp in garlic sauce $19.99). The menudo wasn't available, so I got the Pozole ($15.75) instead. They have cans and bottles of soda and beer, with a can of Coke being $2.50. Everything was good. The quesadilla was more like a grilled burrito (or chimichanga), and had been nicely crisped. My wife really enjoyed it. The shrimp plate came with rice and beans, which were OK, and choice of flour or corn tortilla (average). The large prawns were nicely cooked with a flavorful sauce. My pozole had good flavor without too much fat (the excess had obviously been skimmed) and was quite hot, though I wish it had more hominy and pork. My wife later found out that the meat used here is butchered on-site and that care is taken to remove excess fat. It really shows: all the meat dishes were not greasy and there wasn't the pools of fat that often accompany hastily prepared dishes. It was appreciated. Clover is the payment processor and there is a 3% fee for using a credit card.

    Photos
    Flavia’s
    Birria tacos
    Birria tacos
    Menu photos

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    Menu photos
    El Chicano Restaurant

    El Chicano Restaurant

    4.4
    (212 reviews)
    45.8 mi

    I ordered the carnitas plate and chicken and steak combo plate. The service was quick and ready to…read morego in about 15 mins. The ambiance was nice but I took it back to my hotel room. Everything tasted great. I will definitely be back for more next time.

    This is one of the ten or so neighborhood Mexican restaurants in Willits. It bills itself as a…read more"Mexican American" restaurant, rather than a Mexican restaurant and this is true. There are some traditional items, but a lot of "tweener" food sitting between Mexican and American, while not, however, living in the space of the old fashions Mexican places of my youth that specialized in Americanized Mexican food. I have been here a lot, with mixed reviews. Today was not the best day, although some things were very good. Starting off, the chips were stale, which was sad because I remember them being pretty good. I have always found the salsas weird. There is a green salsa, that tastes herby and not at all like chile verde, there is a red salsa that is super mild, and an orange salsa that has a nice kick, and then there is some bean dip, which is never wrong. Our favorite thing is the shrimp in cream sauce and it is really good. Big shrimp and bathed in a delicious creamy sauce with mushrooms. I don't remember seeing this in a Mexican restaurant before but it works! The carnitas had good flavor but were tough and dry. I have had them here before when they were MUCH better, so I was disappointed. The worst was the chile relleno. Good chile rellenos use a Chile Poblano, stuffed with something (usually a white melty cheese, but could be piccadillo, or even a fish mixture (that's how my Sinaloan Grandmother made them sometimes). Then it is covered with a puffy egg mixture where the egg whites are supposed to be whipped up light, then the yolks with maybe a little flour blended in, the chile carefully covered with this then fried up in a pan. El Chicano's had no fluffy egg batter, the chile was right, but then it was covered in cheddar cheese that was cooked hard and covered with red sauce. I didn't care for it at all. The chile with the cheddar cheese was just a weird flavor and I missed the fluffy exterior of a traditional chile relleno. Service was ok. When we went to pay however, we found that they just ran the bill and didn't ask for a signature or a tip. Under the glass on the table is a handwritten note that said that tips had to be cash. So what a surprise! Luckily I had some cash on me so I could tip our server, but this is a terrible idea and I bet a lot of these waiters don't get tipped properly.

    Photos
    Beer on tap
    Beer on tap
    Bach
    Bach
    Bar inside restaurant

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    Bar inside restaurant

    El Molcajete - mexican - Updated August 2026

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