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El Mezcal Restaurant

3.3 (38 reviews)
ModerateMexican

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EL MEZCAL RESTAURANT ATMOSPHERE

What's the vibe?
Loud
Casual
Good for groups
Good for kids

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Chips and a margarita!
Jeffrey T.

Service was really good. Food was very good as well. Wife had steak and chicken fajitas. She thought they needed more seasoning, but cooked very well. We both had rice and beans. Beans were creamy, rice was fluffy. I had a tamale and reallano. For 11.99 it was a great deal. The margaritas my wife had were strong and she had 2. Overall a nice experience.

Doug B.

We enjoyed the food here and thought it was decently priced. However, the portions were a bit small. Food was served promptly but the only thing that I didn't like about our experience was the rudeness of the waiter. No conversation with our table, little friendliness, very standoffish the whole time. A little courtesy goes a long way!

Bryan S.

We ate here in a Sunday at noon. I figured that the place would be packed but there was two tables, one a group of four and the other a group of three. I mentioned that I was surprised and a member of our group said that they restaurant has really been going downhill in the last 4-5 months. I noticed that the floor beneath the table that the host took us too was dirty. The table top was sticky as well. Our server was at the table quickly, brought our drinks and took our orders. They arrived fairly quickly. The chips and the salsa are the ones Gordon Food Service sells, just typical quality bulk store food. I ordered chicken Fajitas with no tomato and no beans. The picture below is what I got. Notice the big hunks of green pepper, uncut ends. There was no cheese, no lettuce, no rice, no Pico de Gallo, no guacamole, no sour cream, etc. even though the menu says it is served with that. When I asked about it, I was told that was a Mexican Salad and asked if I wanted to order one. We had one drink re-filled one time. Service wasn't horrible but it wasn't average or above, especially when you consider the empty restaurant. When we left just before 1 pm they'd only had a total of 5 tables, the largest was the group of four (two adults and two kids). I guess they really have gone downhill. I'll go to one of the Wood River Mexican restaurants. They're only 3 miles away. Bathroom was a C-. I would HATE to see the Kitchen.

Jen B.

Locally owned Mexican restaurant. Real homemade mexican food. Not your typical

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7 years ago

Best Mexican food around! Their salsa and queso dip is a must have. Very friendly. Clean inside.

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5 years ago

our hostess was great with customers and a pleasure to have. food was great, server was excellent!

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Review Highlights - El Mezcal Restaurant

“Tonight I had the chicken nachos; little less cheese sauce than usual but still good.”

Mentioned in 2 reviews

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Los Tres Amigos - Burrito Rio Grande 12"

Los Tres Amigos

3.6(18 reviews)
2.7 mi
•$$

Let's hop and skip over to the important parts:…read more WALK IN: I really don't pay attention to the decor, it's all the same cheesy crap. The inside is fairly clean and the bathrooms were spotless. Staff greets you right away. They speak a fair amount of English. Your seated with menus and complimentary chips 'n' salsa. CHIPS AND SALSA: Besides the friendly staff, the chips and salsa are the first impression. Chips actually tasted like corn tortillas, not that waxy crap you get at some Mexican restaurants. Salsa is where I took a star off because it was nothing special. Usually I put away the chips and salsa if the salsa is good. This I ate some and then was done with it. FOOD: The menu describes everything and even has a section for definitions if you don't exactly know what a chalupa is. I thought that was pretty helpful. They have your basics and other specials you'll see at other restaurants. What I noticed is the prices were good and their food specials don't end at a certain time (say before dinner time), they're all day long. Kitchen staff churned out our order pretty quickly. I ordered the taco salad and was very pleased with the generous sour cream, usually they skimp because it's so costly. It also had white shredded cheese AND white cheese dip. Yummy!!! The rest of my party was pleased with their Mon night special of 3 tacos, rice and beans for $6!! Yes, $6 freaking dollars for all that! My husband's steak burrito was large and already drenched in white cheese dip. Usually you have to pay $1 extra if you want it topped on your burrito. OVERALL ASSESSMENT: This place is an A+ in my book. Although I can't vouch for the drinks, (I'm trying to be good) the food is top notch to where you don't even need a marg. However if you ordered one, I'm sure it would make this place that much better. Maybe even make up for the dull salsa!

It was Taco Tuesday and I wanted a new experience. One thing I do miss about living in STL, is the…read morevast selection of Mexican restaurants I had to choose from. I have a few near my home in IL, but they're basically the same and I wanted something new this Tuesday. I arrived a little after 8PM. When my server came to the table I immediately ordered a house Margarita. While my server was retrieving my drink, another brought me a basket of chips and salsa. The chips were crisp and warm and the salsa was a typical salsa, but it had a little more pepper taste to it. For an appetizer, I tried their, Choriqueso. It was served in a cast iron skillet and the cheese was almost scorched and there really wasn't that much flavor. Next time I'll just get good ole white cheese dip or guacamole. I did enjoy a hard shell beef taco, since it was Taco Tuesday and it was fairly decent. The beef was seasoned well and the toppings completed a good experience. My main entree was a Chicken Fajita Quesadilla. It was very good. However, I do not understand why none of the Mexican restaurants on this side of the river, slice the quesadillas into sections. They've all served them in one big piece. The side of rice that accompanied my quesadilla, was some of the most flavorful that I have enjoyed on the IL side. One of the highlights of going to any Mexican restaurant is always, the Margarita. Unfortunately, that was not the case here. I had two and both of them were very weak. My first one was a medium size with no salt. When I ordered a small for my second drink, I would have thought the server would have remembered, no salt. He did not and they were not that busy. Service was friendly, even if he forgot my "no salt" request. They also, did a steady and good job cleaning between diners. Being seated near the cashier stand, I was impressed with the number of carry-out orders they were processing and that guest came in wearing mask. I'll give them another try. I heard you have to try the, Joe Morales Tacos, which are Fried Tacos similar to those you get at Jack-n- The Box. I also, want to give their burritos a try. When: August 31, 2021 Why: Taco Tuesday

Photos
Los Tres Amigos - Burrito Menu

Burrito Menu

Los Tres Amigos - Regular Margarita

Regular Margarita

Los Tres Amigos - Chips & Salsa

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Chips & Salsa

Taqueria Maya - Chips and Salsa

Taqueria Maya

4.2(25 reviews)
5.4 mi

Taqueria Maya is not in my neighborhood and I pass four other Mexican restaurants before I arrive…read moreat their location. So sometimes, I forget about them and I need to change that. Because, when I do come, I enjoy my experience. The other day I stopped in for lunch and in the foyer, they had a board with weekly specials. One of the specials was, Shrimp Chimichanga. That made my decision real easy. Shrimp Tacos and Quesadillas are my favorite Mexican foods, so why not try a Chimichanga. It came with Refried Beans and Rice. It also has small servings of Guacamole and Sour Cream. The shrimp inside my Chimichanga were good sized and if memory serves me right, there were 8 stuffed inside. If not 8, it was 6 and it filled it to the brim. I love it when an entree has Guacamole, that way you can use it with your chips as you enjoy your entree. It also allows me to order good ole White Cheese Dip at the beginning, to enjoy with the complimentary Chips and Salsa. When I was served mine, the chips were still warm. Nothing beats a fresh warm chip dipped in salsa and white cheese. Dining alone makes it acceptable to double dip mixing the two together. A Margarita was my adult beverage of choice. I enjoyed a Jumbo sized and it lasted me through my appetizer and entree. To my delight, it was served to me in a frosted Margarita glass. I was frosted better than some beer mugs I have had. My server was friendly and attentive. In addition to waiting on tables, he was busy wrapping silverware and his multi-tasking did not take away from quality service. I plan to keep Taqueria Maya in my rotation of Mexican restaurants. It's worth the drive and worth passing by some of their competitors, to enjoy their quality of food.

Friday night and this small restaurant was packed! We were seated as soon as we walked in and…read morewaited about 15-20 minutes for our food. The service was good and the servers were friendly. The birria that I ordered wasn't necessarily the best, but I'd certainly go back to try something else.

Photos
Taqueria Maya - Paper Napkin

Paper Napkin

Taqueria Maya - New

New

Taqueria Maya - Lunch - Beers

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Lunch - Beers

El Mezcal Restaurant - mexican - Updated October 2026

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