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    El Mariachi

    4.4 (11 reviews)
    InexpensiveMexican
    Open 11:00 am - 9:00 pm

    El Mariachi Photos

    Business Info

    EL MARIACHI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups

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    Recommended Reviews - El Mariachi

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    2 years ago

    Helpful 1
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    2 years ago

    Delicious food!!! Price isn't bad either! Drinks are amazing as well. I recommend the buffet. Family owned.

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    5 years ago

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    3 years ago

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    4 years ago

    This is just where I want to be for a late lunch taco! Great service and perfect ambiance. I'll be back!

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    3 years ago

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    6 years ago

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    13 years ago

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    14 years ago

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    7 years ago

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    13 years ago

    Family owned! I love this place! Always keeps me coming back! Super addicting!!!!

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    Review Highlights - El Mariachi

    The La Hacienda restaurant is back under original management and back as good as ever.

    Mentioned in 2 reviews

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    Santa Ana Bakery and Restaurant

    Santa Ana Bakery and Restaurant

    4.5(4 reviews)
    0.1 mi
    $

    Love it! Love it! Love it! Love it! Love it! Love it! You…read moregotta stop by if you're in Iowa. This town has its own charm. A cute place with a real passionate chef. I was so happy I stopped in this place for food. The food was awesome we had chicken chimichanga, veg quesadilla, chicken taco & pineapple cake. Every piece was delicious. The food was the least expensive i have ever had and portion was huge. Chimichanga was insanely huge. Call him for an order of tresleches, it is a bliss. Only thing to remember carry cash. No cards accepted. Chef knows English so ask him anything in English :)

    Following a quick trip to a wedding in Muscatine, IA, we returned to St Louis and stopped in…read moreColumbus Junction to look for a Mexican restaurant where we had eaten nearly 20 years ago. That restaurant is apparently long gone, but we found Santa Ana Bakery instead. This was a happy eventuality! This is a very small Mom and Pop Mexican restaurant that we can highly recommend. The food is simply comida casera (home cookin'). I get the feel that they would fix whatever you like within reason. They have a huge menu listed on the wall, so I asked for the owner's recommendations. I always like to ask in small places like this, knowing that they can't possibly have everything always ready and fresh. I assume they will recommend what they feel is best that day. He offered fresh chicken mole and pork in a sauce. I don't normally go for mole due to the sweetness, so I ordered guisado de puerco and Ms T ordered tacos de carne asada (sin cebolla, of course). My pork was simple, elegant and delicious. The sauce was dark in color, rich in flavor, with some tomatillo and a hint of oregano. The slices of pork were tender and smothered in the sauce. I sopped the sauce up with soft corn tortillas and when I finished there was really no need to wash the plate. Ms T frowns on my actually licking the plate in public, so I had to do the job with tortillas, which worked out pretty well. Ms T's tacos de carne asada were served properly with plenty of meat on soft corn tortillas and cilantro. The meat was diced fairly fine, nicely seasoned and had a great flavor of the comal. We each had a frijoles pintos which were very basic frijoles de la olla, partly pureed and served thin in their broth. As simple as it gets, but good. I must mention the salsas served with the basket of totopos at the beginning. These were 100% delicious and homemade with the unique touch of la Senora in each. We debated asking to purchase some to take home, but due to warm weather and no cooler, decided not to risk it. One salsa was green, made from minced raw tomatillo with enough jalapeno to give it nice heat. The second was deep red with ground red chile and chipotle. It was rich and spicy with very fresh garlic. The third was almost orange in color, with nice heat, more garlic and delicious fresh chile flavor. All were good, all were nicely spicy. In addition the totopos were clearly fried from real tortillas, on the premises. This is four star food in a five star place. It is quaint, with a bar you can belly up to and enjoy your food on a stool or eat at one of three tables. I'm sure they offer carry-out. Don't forget this is also a bakery and they had an assortment of cookies and pan dulce on display. The owner was friendly and helpful. He appreciated that we were not just there for some ground beef burritos. Now our challenge is to figure out an excuse to be there at lunch time so we can explore the menu more. I wished afterwards I had also ordered the mole to try. They are open seven days a week and serve breakfast! I'm thinking of moving closer. Just have to figure out how to convince Ms T.

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    Santa Ana Bakery and Restaurant - Interior

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    El Mariachi - mexican - Updated August 2026

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