I posted the pictures of the menu. Food is really good here. The cashier upfront is super friendly…read morein the place looks nice and clean.

Walking inside you feel like you are in Mexico. Beautiful paintings and decor. You are quickly…read moregreeted and seated. Drinks arrive, and you have the difficult task of choosing. El Vaquero uses a white sauce instead of red. It is rich, creamy, and plate licking good. Produce is fresh. Spice level appropriate for gringo mouth. Wait staff attentive. Worth driving out of town for.

Villa Burritos was my first stop on my long drive to Illinois from Colorado and was pleasantly…read moresurprised by the food. It's a no-frills spot with very friendly service, and my food came out quickly. They even have a small outdoor seating area, which was nice for enjoying a meal on the road. I ordered the carne asada tacos, and they were excellent. The beef was tender, flavorful, and cooked perfectly. They came with a delicious green salsa on the side that added just the right amount of flavor, and the tortillas were fresh and complemented everything really well. The prices were also very reasonable, so if you're looking for a cheap eat while on the road, definitely stop here! If you're looking for a quick, flavorful, and budget-friendly bite, I'd definitely recommend stopping by Villa Burritos.

Saw the ratings and decided to try - was not disappointed one bit! These guys are the real deal -…read moreordered one carne asada & bean burrito and one Mexican burrito for the wife and myself - fresh, hot and fantastic flavor! Food truck is clean, service is super fast, these guys are worth visiting! Thank you!

In Holyoke for a wedding and looking for a place. Wow. Good and so much food. Not easy to find…read moresince sign is small. They only speak Spanish so hard for us. Started with chips and salsas and refried beans. Red salsa will put some hair on your chest. Buggah spicy. Orderd the Carne asada platillo with corn tortillas. Hubs ordered Carne, Barbacoa, and Chicharone Sopes. We ate maybe a third of all our food. Chicharone was the tastiest and the masa base was thin and cripsy. Best we've had. The rest of the meats had lighter flavors so we added a little salt and salsa. Greens super good and fresh. Definitely a place to check out...

Great tacos and Breakfast Burritos! Hard to find, but you definitely should stop by here when you…read moredrive by.

The food was pretty good. All. If portions but it's a good small town Colorado Mexican. If that's…read morewhat you want they got it.

Food 5-stars Because Mexican is his favorite food, our son & I chose to celebrate his upcoming…read more63rd birthday at Los Oarras. An excellent choice! Food was obviously prepared when ordered. portions were as expected, finishing off with Sopapillas so light & fluffy the honey wasn't necessary. Service -1 Star . It was not as expected, being the only patrons at the time. While husband & son received their drinks (husband said the Margarita was excellent, som loved the Coke bottled in Mexico) BUT it took too long for an iced tea, and two requests for refills on the tea, which arrived just as we were getting ready to leave. We were never asked if we wanted dessert, in addition to the Sopas. anything, if we liked the food or Two requests for a refill, receiving it when we were ready to leave is why this isn't a 5-star rating. Ambiance 0 Stars. Minimalist, brilliantly colored art on the walls. If a restaurant serves perfectly prepared food in proper portions, Ambiance is low on our list. we place service as high as the food. Glasses should never be empty for long before refills are offered.

Los Parra's gives Holyoke residents another ethnic option for dining out. It's not a fancy place by…read moreany means, and maybe I caught them on an off night, but the food was just so-so. Located in what I *think* was the old Kansas/Nebraska Gas building, the restaurant features bright colors, and an old-fashioned vibe that could use some polish. This location was an off-shoot of Mi Ranchito in Ogallala, Nebraska, and originally had menus from that location. They've since printed their own, but I did notice that someone had to meticulously go through with tape and small bits of paper to update the prices on their new ones. I love to support local businesses, and I hope that Los Parra's can remain a fixture in Holyoke for years to come!

When traveling on I-80 we stop for lunch or dinner at Margaritas (called "3 Margaritas" on Google…read moreMaps). It offers delicious Vegetarian and Vegan options. We choose the latter and are never disappointed. When we travel, we plan on stopping in Ogalla, NE to have Black Bean Soup without cheese . This with some chips and salsa make for a delicious and nutritious vegan meal for us. It's not on the menu but we'll worth asking for. Same is true for the vegetarian version with the Mexican Cheese. The servers are helpful un answering questions about ingredients so we can stick to our diet while traveling. The restaurant is located next to the Tesla Supercharger so our car refuel while we have a delicious meal. Salsa De Hongos (mushroom salsa) Guacamole Salad Mexican Salad (Slaw) Pico de Gallo Vegan Black bean soup minus the Cojita cheese We order Vegan Black bean soup minus the Cojita cheese and add Salsa De Hongos, Pico de Gallo, and salsa to make it even better.

As we traveled from Wyoming back toward Illinois at the end of our six-week national parks road…read moretrip, we stopped in Nebraska for our second to last overnight break before getting home. After weeks of hiking, driving, unpacking, repacking, and surviving on road snacks and caffeine, we decided to have dinner at Tres Margaritas. The restaurant itself is very cute and colorful, with lots of traditional Mexican décor and bright painted chairs that give the place a lively atmosphere. We arrived pretty early, around 5 PM, thinking it would be quiet, but the place filled up surprisingly fast. It definitely seems to be a very popular local spot. The food was actually very good for a road-trip dinner stop. We shared a large steak taco salad that was absolutely enormous and honestly could have fed two hungry hikers without any problem. It came loaded with carne asada, avocado, beans, tortilla chips, and very fresh ingredients. Definitely the highlight of the meal. I also had a margarita, while my husband ordered an Arnold Palmer, and both were good. Now, the funniest part of the evening was honestly the service. Our server, Daniel, was polite and friendly, but for reasons we never fully understood, he addressed only me during the entire dinner. Since I speak Spanish, he kept calling me "señora" and speaking directly to me while almost completely ignoring my husband's existence. Not in a rude way exactly, just... very specifically focused on me. He would take the order looking at me. Bring the food looking at me. Ask questions looking at me. Meanwhile my husband was sitting right there like some kind of invisible travel ghost. At one point my husband joked, "I guess I disappeared and nobody told me." Honestly, it became more amusing than anything else, and we spent most of dinner quietly laughing about the strange dynamic. The only slightly annoying part was that the check arrived before we were asked whether we wanted dessert, which seems to be becoming a recurring theme on this trip. Overall though, the food was fresh, satisfying, and generous, the atmosphere was lively and colorful, and it was a pleasant stop at the tail end of a very long journey. After six weeks on the road, sometimes a giant taco salad and an unintentionally hilarious dinner experience are exactly the kind of memories that stick with you.

Decided lunch as we are leaving town after barrel race event. Shrimp Quesadilla, fresh jalapeños…read moregrilled, Mex Coke. Side of grilled green onions, which are great if you haven't tried. We had not prior this restaurant experience, and had this special food several times. B having Taco Salad with chicken. There are several Mex restaurant options in this area. This is our, or my, favorite. And today was very good again.

As a texan, I was hesitant to try a Mexican spot in Nebraska because of course I think we have the…read morebest at home but boy was I wrong. This place is admittedly BETTER than majority of Mexican restaurants in my home state. The menu is huge with lots of daily specials/lunch specials at extremely resonable prices. The chips and salsa are excellent. The waitstaff from seating you to waiting on you to checking you out are all quick - everyone is willing to jump in to take care of you at all times. There are plenty of tables and comfortable seating - i havent explored but i believe there is even a party room. Highly recommend and will add this to my "must eat" list on yelp for my work travels to be sure I come back anytime I am in the area.

They have such good food and the margaritas are so yummy! The service was excellent! Highly…read morerecommended!

Hospitable staff - we were passing through town, came in with a party of 12 and they were quick to…read moreaccommodate. Generous portions - our server kept the chips and salsa coming until our lunch specials arrived, nobody left hungry in the slightest! Off the beaten path - if you're not from the area and decide to venture off I-76 a few miles, this is place will hit the spot.

We stopped at San Pedro Mexican Restaurant in North Platte on our way home from the Chase County…read moreFair and had a great experience. We started with the complimentary chips and salsa, which were a perfect start to the meal. I also couldn't pass up the jumbo margarita that was on special. It was cold, refreshing, and definitely lived up to the "jumbo" name! For my meal, I ordered the tamale plate with rice and refried beans. The tamale was delicious, everything came out hot, and the portions were plenty generous. After a few days of fair food and traveling, a good plate of Mexican food really hit the spot. Service was friendly and attentive throughout our visit, and we were able to relax and enjoy our meal before getting back on the road. Great food, good service, complimentary chips and salsa, and a huge margarita--there wasn't much more we could ask for. If you're traveling through North Platte and looking for a good Mexican restaurant, San Pedro is definitely worth a stop. Five stars from us!

They messed things like our drinks up. They were blaming each other about the service. The dishes…read morealso smelled as if they weren't being cleaned properly or it was the smell of the dish soap that they were using. Our service was very rude and impatient she would rip the menus from us she was every were else but were we needed her. The Mac and cheese seemed as if it had been sitting on the stove for days and then reheated. We have definitely been to better Mexican restaurants.