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    El Greco by Mike

    4.8 (19 reviews)
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    Greek bites platter with chicken on the side
    Marissa N.

    This location has been many things, this option is the nicest and definitely delicious. We focused more on appetizers and dips, next time will be protein because the chicken we did try was perfectly seasoned and cooked. Wine and beer are your options. The service was attentive. We were the only ones early in the night but it picked up as we were getting ready to leave.

    Shrimp dinner on special and sautéed vegetables with Greek potatoes, tzatziki, and pita bread

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    3 months ago

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    8 months ago

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    7 months ago

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    1 year ago

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    8 months ago

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    5 months ago

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    1 year ago

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    4 months ago

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    1 year ago

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    1 year ago

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    1 year ago

    Excellent food and service with a great greek wine and beer selection. All the food was authentic and homemade. I'll be back again!

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    1 year ago

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    1 year ago

    This is way more than a wine bar! It is n excellent and authentic restaurant! We will definitely go back!

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    1 year ago

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    11 months ago

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    1 year ago

    Authentic and really delicious. Great service. Super cute restaurant. Met the owner. Nice man.

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    Review Highlights - El Greco by Mike

    In my opinion their calamari is the absolute best around.

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    Lemoncello Italian Restaurant & Bar - Creme brulee (delicious)

    Lemoncello Italian Restaurant & Bar

    3.8(377 reviews)
    0.1 mi
    $$

    We had a reservation which we arrived a few minutes early for and were told we'd be accommodated in…read more10 minutes which turned into 25. There's not a lobby area so folks are funneled to the bar so there were others waiting there as well and it felt a bit like that was the idea to get people to start a tab there first. When we were seated it was at a table for 6 whilst we were 3 and right by the kitchen which didn't feel worth the wait or the trouble of making a reservation in advance. The bread basket was tasteless, cold and just had little butter cubes. The bottle of wine my husband chose they didn't have so we had to choose an alternate and the waiter needed to be reminded about our son's diet coke when he only brought the wine out and didn't come back with the soda. The wine glasses were never refilled. Meals were fine and good size portions. Our son is only a sophomore at Fisher so since the experience failed to impress I'm not sure if we'll opt to give it another try or not.

    What a little gem! I never would have guessed from the curb, but as you walk in to the store front…read moreand it takes you in to a charming Tuscan courtyard feel! Beautiful spot, great service and awesome good! Be forewarned...the bread is yummy, and then the house lemoncello dressing so good, I could have stopped there, but then I would have mjssed out! You will be stuffed, but you should definitely save room for dessert or take some home! My friend got the coconut cake, and I got the lemon, and they were some of the best we've ever had!

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    Lemoncello Italian Restaurant & Bar - Outdoor patio seating.  Perfect on a rainy Sunday

    Outdoor patio seating. Perfect on a rainy Sunday

    Lemoncello Italian Restaurant & Bar - The lobster Florentine

    The lobster Florentine

    Lemoncello Italian Restaurant & Bar - Risotto with scallop special

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    Risotto with scallop special

    Carnegie Cellars Wine Bar and Kitchen - Gnocci

    Carnegie Cellars Wine Bar and Kitchen

    4.7(96 reviews)
    5.8 miNeighborhood of the Arts

    We've been meaning to try out Carnegie Cellars for a long time and 3 of us finally went in…read moretonight. The experience was amazing! The menu is different than other places, it goes from small to large plates and you order what you want and if you want more- keep ordering. My daughter got a flight of white wines and I got one of their beers, which was an interesting hazy IPA called Baby Kittens. Our waiter Philip was very knowledgeable on the wine selection and helped with the food order. We started out with the Flour City bread, which was toasted and had a dip of whipped ricotta with butternut squash - excellent! Next, we had the salt and pepper squid - their version of a fried calamari appetizer - also excellent with a nice little spice that snuck up on you a little bit. We followed that with the farm salad, which had a great cranberry vinaigrette. Then we had mussels which were over a jasmine rice that had a great sauce with it. The last dinner item we had was the butternut squash ravioli - so tasty! The table next to us got the fries, which was a huge mound of french fries with Parmesan cheese and I think something else on it. It was a lot of food. The waiter suggested their desserts, which was a choice of a huge slice of carrot cake or a skillet baked chocolate chip cookie or brownie topped with vanilla ice cream. We got the latter and it was excellent. The atmosphere was very subdued and great for a date or just a fun night out. I highly recommend visiting Carnegie Cellars!

    We liked this place a lot. The food was mostly well portioned. The preparation, flavor, texture,…read moretemperature were on point. The service was friendly, attentive and knowledgeable about the wine selection. Parking could be a challenge, seating is varied at tables, bar and all along the full length windows.

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    Carnegie Cellars Wine Bar and Kitchen
    Carnegie Cellars Wine Bar and Kitchen - Sheet ravioli, cod, chicken cutlet

    Sheet ravioli, cod, chicken cutlet

    Carnegie Cellars Wine Bar and Kitchen - Champagne flight

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    Champagne flight

    Avvino - Flat bread: onion, gruyere, and mustard aoli.

    Avvino

    4.5(422 reviews)
    3.4 mi
    $$$

    Our family was visiting Rochester from out of town to celebrate our son's college graduation. We…read morebooked the private room at Avvino (Meyer's Den), which turned out to be a great choice. While planning our dinner party months in advance, the communication from Janine was excellent. She helped us develop a 4-course menu that was sure to have something for everyone, including vegan and allergy friendly options. Amy was our server for the evening, and she ensured we had everything we needed to enjoy our evening. The chairs in the Meyer's Den are wide and comfortable, the decor is dark and classy, and being in the basement away from the dining room made it very quiet and easy to converse with family. The room is rather spacious for 12 guests, but could also accommodate a few more people without feeling cramped. Out of the appetizers we selected, the Charred Octopus was very popular and everyone enjoyed it...even those that had never previously eaten octopus. The baby cauliflower dish was also a beautiful presentation, and quite large and enjoyable. The salads, particularly the Charred Hurricane salad, were nice light courses before the entree was served. As for the entrees, the filet mignon was a little on the dry side, but we really enjoyed the light and crispy spinach fritters that accompanied the beef. The salmon was a generous portion of medium rare fish, and there was lot going on with that dish - spicy cauliflower and za'atar potatoes that had some mixed reviews. Folks who ordered the duck breast seemed to enjoy the complex preparation, which had asparagus, green beans, and two pureed sauces - cauliflower ginger and cherry-rhubarb. The doughnut bread pudding with apple pieces and vanilla ice cream was a delicious, decadent way to end the meal. We left rather stuffed, and delighted with the overall experience that allowed our family to celebrate together.

    I'd say I had a good experience dining here. It was my birthday and I went in with a few friends…read more We were promptly attended to. I ordered a mocktail to start off and it was pretty good. For appetizers, we got the roasted beets and the bone marrow. Both were good. I got the duck breast for entree and my friends got the carrot cavatelli and lobster bucatini. We all enjoyed our dishes. The duck was succulent and roasted just enough. The Brussel sprouts that came on the side were a disappointment though. For dessert, I ordered ricotta pine nut tart with lemon sorbet. The tart was very subtle in flavor but good. My friends ordered the bread pudding which was great as well. Overall, very satisfied with the food and service. Can be back!

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    Avvino
    Avvino - Filet mignon and spinach fritters.

    Filet mignon and spinach fritters.

    Avvino - Decor

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    Decor

    Spritz 146 - Ahí Tuna Matini

    Spritz 146

    4.1(16 reviews)
    0.1 mi

    I was visiting my friend for the weekend and she never stopped talking about all the great reviews…read morethey received and she'd been wanting to go so of course we had to add this to my visit. There was street parking available in front of the restaurant and on either side of the street. When we walked in the first thing I noticed was the decor. Everything was beautifully decorated and so welcoming. The bar was to the right and the host stand a little further up. I didn't get a picture when we walked in but there was the cutest orange stand and a sign with an arrow pointing to the host stand. They had live music that night and it was pretty busy. Once we were seated we did wait for some time before someone came to greet us but the person that sat us did bring us water. When someone came over they were very apologetic for the wait and let us know there may be a little delay with the food but was very proactive with making drink recommendations and took our food order before leaving the table. Our drinks were delicious! I got the coconut lime margarita and it was so flavorful. My friend got the espresso martini and she said it was so good. We enjoyed the music while we waited and all of the waitresses would check on us anytime they walked by. We ordered a second round of drinks and I got the pistachio martini and my friend got the crème brûlée martini and both were great. I really like this restaurant because they offer small plates so my friend and I picked a few we both wanted to try. We got the stuffed gnocchi flight, arancini classico, and ahi tuna martini. All 3 were 10/10 on the taste scale. My favorite of the gnocchi flight is the one with pesto. The arancini was so tasty and the sauce that came with them was a perfect pairing. The cilantro crema on the ahi tuna martini was the star of the dish. Overall, this was an incredible dining experience and I'd love to come again to try some items from their dessert menu and on a night with no live music.

    Love to see unique places open up in Rochester, so had to try this new-ish piano bar when I heard…read moreof it. Check their website for when pianists will be playing. They also have a surprisingly large food menu, but we just had cocktails and dessert. Drinks were just OK, but the desserts were great! Definitely recommend the chocolate raspberry cake. My only critique is that the table arrangement is setup more like a restaurant than a lounge and the decor is a bit random. If they made it feel a bit more loungey, I think it would improve the overall vibe.

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    Spritz 146
    Spritz 146 - Ahi Tuna Martini

    Ahi Tuna Martini

    Spritz 146 - They have a bluedrink martini

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    They have a bluedrink martini

    El Greco by Mike - wine_bars - Updated May 2026

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