The Blue Ox is so close to me and I don't know why I'm not in there constantly because it's just so…read moregood. The ambiance is nice and comfortable, cool but not pretentious. They were playing 70s and 80s music, which was fun for this Gen X girl. The staff is genuinely friendly and attentive, a crew of sweet kids. The food was really delicious and beautifully presented. Unfortunately, we forgot to take pictures. I need to put the Ox on my regular rotation. I'm dying to try more of their menu items.

Shout out to Amanda for making this a lovely night out with my parents. We've been coming for…read moreyears.... Their filet and their sin burger never disappoint! So sweet to add a card and a little flair for a birthday recognition!

My gosh, I don't even know where to begin. I haven't eaten such delicious meals in Boston in a long…read moretime. And I eat out a lot. Valsos served the most delicious dishes, fresh and perfectly spiced. I literally ate myself into a food coma. The service was a 10 out of a 10. Very accommodating and friendly. And the space is sparkling clean. Highly recommend this gem. I'm already planning my next visit.

The three of us returned here for lunch. We were the first customers, chose a table, and were…read morepromptly given menus. This may be more of a weekday or dinner venue, as we were the only patrons throughout lunch. This tapas-inspired restaurant offers both small plates and entrées. We ordered: * Sophia's Shrimp ($13): Parmesan-breaded shrimp with Colombian tartar sauce. * Beet Salad ($14): Baby arugula, shaved fennel, goat cheese brûlée, lemon-infused vinaigrette, candied walnuts, and crispy shallots. * Ay Caramba ($16): A vegetarian tapa packed with corn, peppers, spinach, mushrooms, and more. * Oriental Salmon Special ($34): Teriyaki-glazed salmon with rice. Reactions were mixed. One diner liked the salmon, and another enjoyed the accompanying rice. I found the salmon a little fishy. The Ay Caramba, the standout dish on our first visit, was prepared differently this time, and we didn't enjoy it as much. One diner thought Sophia's Shrimp was good; another found it too heavily breaded and a little dry. The beet salad was okay, nothing out of the ordinary. Our waitress was very friendly and accommodating. However, a loud noise from the bar, apparently from making or crushing ice, continued for several minutes while we were eating. It was disruptive enough that I eventually stood up and asked them to stop. With only one occupied table, this should have been done before opening or after we left. We also had to track down our waitress to get the check which I found a little annoying, as the place was empty. Overall, we were less impressed on this visit. If we return, perhaps we'll try some different dishes.

This place is packed for Early Dinner! Make a reservation to be sure…read more Their food is delicious and they are good about allergies too. There are delicious vegetarian options, if only a couple, so it's a good place for groups. Staff is professional and courteous I enjoy the environment as well, the bar area can be very busy and loud, but the dining room is not overly loud when busy.

I met a friend here for dinner on a weeknight after work. It was busy but we only had to wait about…read more5-10 minutes for a table. My friend who had been to other Burtons location said that this one was significantly louder than others, and it did feel like we were having to speak pretty loudly just to hear each other across the booth. We ordered drinks and I then got the pappardelle bolognese, made with fresh pasta, meat sauce, parmesan, parsley, and came with a garlic ciabatta toast. It was tasty, with a good size portion, and the toast was crispy. No issues with the service at all. With an eclectic menu and locations up and down the East Coast, make it a point to check out Burtons Grill & Bar.

Came here for date night last week and really enjoyed the inventive menu, nice setting, and great…read moreservice! We started with warm beet carpaccio, semi-melted goat cheese, and a perfect vinaigrette; the sunflower seeds were a nice, fresh way to start the evening. We added the crispy shrimp, fried to perfection with perfect toppings. For mains, Hubss had the lamb chop, skipped utensils, and went full caveman! The portion was substantial and cooked to perfection. I opted for the halibut special - it was flash-fried and crispy with a spinach and mushroom topping. While the halibut was delish, the topping truly missed the mark and was flavorless. I let the staff know, and they graciously accepted my feedback. We ended the evening with a special sponge cake; I cannot remember what it was called, but it wasn't overly sweet and ended the night beautifully. Service was perfect as well. We will be back!

The food here is amazing and service is always exceptional. Definitely on the expensive side but…read moreyou get your money worth.

Stopped in on a whim. Great food, burger was undercooked, sent it back and was perfect on the…read morere-serve. Service from Andrea was 12 out of 10. So glad we gave it a try!

Fun place when they have live music or a dj... food and drinks are okay, pizza is greatread more

What a beautiful hidden gem right in Revere! Menu is simple & delicious…read more The boardwalk is such a plus!!!!!

Beautiful waterfront location with incredible potential! BUT... the food leaves a bit less to be…read moredesired! Which is such a shame because again, it has such great potential. When you think waterfront you immediately think fresh & vibrant with menu items that deliver that wow factor! While the menu looks promising, the execution certainly needs work. Let's start off with the small plates, Mila's meatballs. Our meatballs came before our dinks! Wicked fast! Sadly they were lackluster. Dense , a bit cold & grey in the center & lacked that glorious soft texture to the point where I questioned if they were made fresh. I was told they were! A good meatball is a perfect balance of flavor, texture, and juiciness and theirs didn't! The whipped ricotta was quite nice as well as the marinade was seasoned well. Pulled pork Poutine Excited about it being presented in a cast iron skillet. But the pork was so incredibly salty and the tater tots were definitely store bought. Cheese was melted nicely and that added nutmeg gave it a nice kick. While the seasoning was good, the salt was so dominating you couldn't taste much of anything else. Giannone Chicken Chicken & potatoes with a mushroom sauce. That's it!! An overtly basic dish serving one breast & wing sitting on a huge bed of oven roasted potatoes. Lacking any profound seasoning with some of the potatoes being undercooked. For $27 I was expecting a whole lot more. Some acidity, some spice or maybe a vegetable of some sort Our cocktails while tasty were mostly ice and were also quite pricy. I understand given the location the prices are to scale but not to this extent where our drinks were only a few small sips. I had such high expectations of this new waterfront eatery. And I still do. Hoping they make the necessary changes and execute better in the future. I'm certainly rooting for them.

always great, fast serves. food is always hot. i go here once or twice a week. i started going to…read moreburger king in high school many years ago. keep up the great job.

We came here late the other night. So I was surprised to still see so many people there. The staff…read moreare very friendly. We sat at the bar. Lots of beers on tap, cocktails, mocktails, canned NA beers, wine, spirits, etc. the food menu options were just as plentiful. It wasn't bright inside, but also not dark...perfect amount of lighting. Lots of seating at the bar, high tops, booths, patio. TVs all around and music playing. Food came out quick and was very tasty. The bartender offered tasters to try and recommended some good beers for my husband. We are excited to check out the one opening in our area soon.

I had a fantastic experience at Olde Main St Pub in Salem, Massachusetts and really enjoyed…read moreeverything about the visit. From the moment we walked in, the atmosphere immediately made a great impression. The ambiance was warm, relaxed, and inviting, with a great pub atmosphere that made it easy to sit back, enjoy a meal, and take in the surroundings. The decor was also fantastic and gave the restaurant a lot of character. There is something really comfortable and welcoming about the setting that makes you want to stay and enjoy yourself. The food was really good and definitely exceeded my expectations. Everything we ordered was fresh, flavorful, and prepared well. The portions were satisfying, and each dish had great flavor. You could tell that care went into preparing the food, and there was a nice balance between quality and comfort that you would hope for when visiting a great local pub. Everything we tried was enjoyable, and I would definitely come back to try more of the menu. The service was another highlight of the experience. Everything was quick, accurate, and handled professionally. Our server was friendly, attentive, and made sure we had everything we needed throughout the meal. Our order came out correctly and in a timely manner, and we never felt like we were waiting around for food or drinks. The service was efficient while still being personable, which really added to the overall experience. I also really enjoyed the character of the restaurant itself. The decor and atmosphere give the place a genuine neighborhood pub feel while still making it a great spot to enjoy a meal with friends or family. It was comfortable without feeling boring, and there was a great energy throughout the restaurant. Overall, Olde Main St Pub is definitely a place I would recommend to anyone visiting Salem or looking for a great local spot to grab a meal. The food was delicious, the ambiance was excellent, the decor had plenty of character, and the service was quick, accurate, and friendly. Everything came together to make the visit a really enjoyable experience. I would absolutely return again and would have no problem recommending Olde Main St Pub to friends and family. It is a great place to relax, enjoy some good food, and take in a welcoming atmosphere. Five stars all around and definitely well deserved!

This was a really fun place to visit. They have a great craft beer, selection, and a nice outdoor…read morepatio for drinking, eating, and watching people go by. Surface was great, would come here again.

great club sat nites have some of the best R&B,blues,classic rock.friendly staff good place to have…read morea great time and listen to some of the best bands on the north shore.love this place

Nice restaurant in the lobby Marriott. I dined here a lot when I am in the area for work. Lots of…read moreoptions on the menu, portion is big, food comes out hot! The wing, the short rib burger, the lobster roll, were all very good! Service is very friendly.

I was working up the street and this place was one of the closest things on Yelp. Sophia's is the…read morehotel restaurant inside the Marriott. The food was excellent. The clam chowder was fresh and hot. I would have ordered a bowl if one were on the menu, but the cup had to do. I followed it with the cajun pasta and I added chicken. It too, was on-point and the portion size was generous. A out the only thing that would have improved dinner would have been if there was a roll to help soak up the remaining sauce. Since this was a hotel bar at the end of the day, I found it to be a little bit loud, but not ridiculously so. Staff was excellent. My waitress was attentive and did her job wonderfully and promptly. I'd happily return, given the opportunity!