This visit was completely unplanned.
I was actually heading somewhere else for birria tacos, but they happened to be closed that day. After wandering around Plaza Latina for a bit, I ended up at El Estorbo instead, and honestly, I am glad things worked out that way.
I ordered the birria quesadilla and a carnitas taco. The first thing that surprised me was the consommé. It was clean, well balanced, and full of flavor without feeling overly rich. Dipping the quesadilla into the broth completely changed the experience, and I can see why this combination has become such a classic.
The carnitas taco was probably my least favorite of the two. It was good, just not quite as memorable as the quesadilla. That said, it was still generously filled with meat and toppings, making every bite satisfying.
Before discovering Plaza Latina, I honestly thought I had to head downtown whenever I wanted really good Mexican food. Turns out I was completely wrong. This place made me realize there is an entire community of regional Mexican cooking much closer than I expected.
The owners were incredibly warm and welcoming. We did not share much of a common language, but genuine hospitality never really needs translation. I left wishing I could have stayed longer and chatted with them.
At this point, Plaza Latina is becoming a dangerous place for my wallet and my appetite. Every visit seems to uncover another place worth coming back to. read more