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    El Buen Comer

    4.3 (435 reviews)
    Closed 11:00 am - 8:45 pm
    Updated 3 months ago

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    EL BUEN COMER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - El Buen Comer

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    Chilaquiles Verdes or Rojos (PF) Chorizo con Huevo (PF)
    Karen P.

    Food was delicious and service was great . This is the second time we've gone there while visiting San Francisco, if your looking for good Mexican food this is the place.

    Grace M.

    Delicious meal in a neighborhood spot located on mission street. There was a guitar player who came for about 15 minutes as well which added to the ambiance. Ordered the cheese enchiladas and they were simple but yummy. We also tried the Puerco in mole verde.

    menu
    Thaybeth M.

    Came by a Saturday night (~7PM) with a group of friends (5). One of my friends arrived earlier and was able go grab a table immediately, but even so, once the rest arrived there were still tables available and no line. I ordered the tacos dorados and they were very tasty. The chicken inside the tacos were a bit bland, but the combination with the beans and sauce easily fixed it. What I do have to say is that portions are on the smaller side, so keep an eye on that. Overall, this is a nice spot, the staff were friendly and have a nice cocktail selection. Would be down to visit again and try other things in their menu.

    Guacamole & salsa trio. Yummy!
    Dana S.

    Oh wonderful cozy little Mexican spot, how i adore you. Came here completely on a whim. Originally, we trekked down this way to get Ramen but when we walked by this place, there was just something very alluring about it. Hmm.. maybe the tequila bar.. Fantastic cocktails, great fish tacos, wonderful pozole, delicious guacamole, and excellent service! All wrapped up in this adorable, little Mexican spot! What's not to love?! If you're thinking about coming in with a party bigger than two, I would make a reservation because this place fills up fast. We got lucky because we came in right when they opened. Within the hour of being there, the entire place was almost completely full. Thanks for a great experience !

    Entry area
    Joe R.

    An oasis off 30th and Mission St. to say this is excellent Mexican food at this establishment is and understatement . I ordered a guava aqua Fresca and it was delectable . We settled on a green sauce pozole which had a cascade of flavor which something we could easily share in one setting and an accompanied with them we ordered taco was incredible . And the chorizo flavor was amazing . I will return. The exterior is understated but the interior is vibrant and the table service was excellent. A new staple of food for me to return to.

    Mole con Pollo
    Allison W.

    Cam here on a Saturday evening with friends for dinner and was able to be seated right away even with our party of 6. I got the Mole con Pollo, and it was good! Definitely on the sweeter side, great flavor and tender chicken. The servers were very kind and good at getting food out quickly. Would come back again to try their mole verde as well!

    Enchiladas de Mole
    Maria W.

    Their Chicken Enchiladas de Mole were absolutely incredible; my partner said that they were the best enchiladas he's ever had, and he is usually not the biggest fan of mole sauce. I agree; the chicken and cheese enchiladas simmered in the mole sauce really hit the spot and satisfied my appetite. I cannot wait to be back for more! The restaurant itself was large and spacious, with great service and beautiful decor. I look forward to returning.

    Mole con Pollo  Chicken simmered in a mole rojo sauce. Served with rice, beans and 2 tortillas
    Michael P.

    I can see why this restaurant has been getting such high marks. It would have been a 5-stars from me- we ate here on a Wednesday night around 5:30pm. We were seated super fast, and the servers were quick to tend to our water, welcome us, and were ready to take our order whenever we were. Since we were the only ones in there, it was expected but that doesn't always mean you get attentive service, so we checked that box. The food was mixed. My wife and I both ordered their mole dishes, one green and one red. The green mole was delicious. The sauce was creamy, tasty, delivered good amount of freshness, salt and acidity and was really nice to eat along with the rice and beans. The rice and beans were typical. The pork in my mole that was tender was amazing but half the pork was as hard and dry as a rock. It kind of made me wonder if the pork was fresh. The cut was likely chunked pork butt, so it could have been that it was undercooked and didn't have enough time to tenderize yet? Not sure. Anyways, the red mole, this is supposed to be their pride and joy! Well, it was kind of weird. It didn't have the earthy, nutty and warm flavors I was expected. It's difficult to place what flavors I did have since nothing particularly stood out other than the fact that I felt it was more fruity than I'd expect. I liked it, the chicken was really good, tender, well cooked, but the mole was just okay. Not a traditional red mole at all and it didn't blow me away by any means. I did get to try the chile Relleno as well since it was another order at our table, it was super tasty. Don't have much else to say other than I enjoyed the flavor - it's not something I'd order since it doesn't have a protein. Overall, I enjoyed this meal and it's definitely some of the better Mexican I've had (in general, not just in SF) but it's not something I'd drop everything for. I'd wager some of the other dishes are likely very good judging from what I tasted, but their mole dishes are their flagship ones from what I understand and rating them purely on those, I'd give a 4/5.

    Puerco en Mole Verde
    Erica W K.

    Situated in the Mission District of SF, El Buen Comer offers delicious and authentic Mexican food. We went on a weekend night and did not have to wait to get seated. The ambiance of the whole place is so lively! We got the mole verde con pollo, rice and tortilla. Pretty sure the tortilla are house-made and they taste very good. The chicken is super juicy and tender and the mole is delicious.

    Tacos Dorados (potato)
    Kristen N.

    Stopped by for Sunday brunch around 1pm. The restaurant was a bit busy but we were able to get seated immediately. They have a nice selection of cocktails and coffee drinks. The service was good as well. We ordered chips and guacamole + salsa to start. The guac was fresh and I enjoyed the trio of salsas. We also got the tacos dorados and mole con pollo (comes with 2 tortillas). Both of these dishes were delicious. My boyfriend loved the rich flavor of the mole. I ended up putting some guacamole on the tacos to take it up a notch. Plus, the portion size was good and we had leftovers to take home. The restaurant itself was lively and is definitely a nice place to have a boozy brunch with friends.

    Puerco en mole verde
    Jennifer T.

    Great place with colorful decor, fun ambiance, really amazing service, and delicious food and drinks. We appreciated all the size options for each dish. And we loved the pozole, puerco en mole verde, chicken tacos dorados, guacamole and chips, guava agua fresca, and coconut flan - which they surprised us with on the house as a birthday treat for our 17-yr-old!

    Sope de Tinga: smoky, with a subtle heat and beautiful tempered sweetness.
    Alex R.

    Sometimes, you just have a feeling about a place. I can still vividly recall my very first time here, despite it being so long ago -- I felt it in my bones that I was in for something special. I had been struggling through a particularly tough period of my life, and desperately needed someplace warm, comforting, and homey to ease my thoughts and soothe the soul. Enter El Buen Comer, whose humble roots can be traced back to chef-owner Isabel Caudillo's own home kitchen in the Tenderloin more than two decades ago. I remember every last detail of everything I ordered that day. I opened with the sope de rajas con crema -- wonderfully smooth, rich, creamy, with a little hint of smokiness from the poblanos. So good. I took one bite and immediately wished I'd ordered another. Next came the Sope de Tinga -- smoky, just the right amount of heat, and a beautiful tempered sweetness from the onions. Perfectly composed. The Sope de Papas con Chorizo was interesting; the chorizo was more subtle and meaty, rather than having its usual bright, hot, sharp, in-your-face character... and honestly, I kind of liked it like that, because it let the flavor from the masa and beans shine through. The potatoes were cooked just right; soft, but not soggy, giving a well-balanced bite texture-wise. I'll say that I wished there were more chorizo (kind of potato-heavy), but this was excellent nonetheless. All three sopes shared a robust, toasty corn masa base, a nice juxtaposition against the soft black bean paste on top. A complete, balanced, well-rounded bite each and every time. Moving on -- the Mole con Pollo was astonishing. The mole rojo was sweet, deep, nutty, and earthy, displaying a wonderfully complex blend of spices and hints of several different types of chiles... and yes, a deft touch of chocolate, but not in such a forward fashion as many assume when they hear the word "mole". The chicken itself was tender and juicy. I simply could. not. stop. eating. I sometimes like to say that a good measure of whether a food is truly "great" and deserves a spot on my all-time list is if I have a hard time putting down the utensils; I tend to be somewhat careful with my caloric intake unless I am truly impressed. Well, this one never even made it out of the car with me. Do what you will with that information. Riquísimo. Every bit as impressive: the Puerco en Mole Verde. The mole had a wonderful richness; its prominent pipián nuttiness paired well with the flavor profile and spice of the chile verde and the distinct acidity from the tomatillos. Bold and herbaceous, I find myself loving this one more and more every time I get it. As an added bonus -- the tortillas de mano they serve here are incredible, and are quite possibly my favorite corn tortillas I've ever had. They are supple, yet on the thicker, denser side; the texture has a little bit of "bite," like al dente but for tortillas instead of pasta. And, of course, a wonderful full-bodied corn flavor. El Buen Comer has risen from beloved neighborhood favorite to San Francisco comfort food royalty, and for good reason. The Caudillos are kind, humble, and have put their hearts and souls into feeding the community they serve; they have more than earned every bit of the success that has come their way. Are things a bit pricey? Sure -- but I'll gladly spend on quality, heartfelt work without a second thought. Simple and soulful. Comforting and straight from the heart. May this place continue to warm hearts, just as it did mine when I needed it most.

    Green chicken enchiladas with fried eggs
    Madison S.

    I love el buen comer!! Delicious every time, with authentic, vibrant flavor. I love the enchiladas- both the red and green salsa are delicious. The black beans are so comforting. My favorite takeout meal! (The restaurant is cozy and cute.)

    Excellent coffee at El Buen Comer - I got a light sweet iced oat milk caramel latte

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    3 months ago

    Business owner information

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    1 year ago

    One of the best places for chilaquiles with very creative drinks from a well appointed bar!

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    11 months ago

    Food is trash no flavor and the service is worse than the food stay away Taco Bell has better Mexican food

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    Page 1 of 11

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    The Halfway Club - Ol Sconnie being made

    The Halfway Club

    4.7(60 reviews)
    2.1 miCrocker-Amazon

    I've been looking for a reason to stop by the halfway club for a handful of years. So I came here…read morewith a first date to see what it's all about. Arrived about an hour after opening and immediately loved the interior! From the bricks to the orange cushioned bench seating to the nostalgic movies playing in the rear seating area's background, and the picnic tables on the patio, this place knows how to decorate! The sandwich, waffle fries side, salad, and cocktail totaled $60 and filled us up. Really crispy fries and awesome crispy edges to the smash burger! The salad left something to be desired despite a large portion size. I think I'll ask for dressing on the side if I order that item again. I did have to get up a couple times to close the door, but the staff caught on and paid attention to when it was ajar. The servers were friendly and checked on us three or four times but didn't try to convince us to order more, which was appreciated. Apparently Tuesdays are trivia nights 7-9 and it looks like a lively, friendly yet competitive crowd. Will definitely return one week to test my Jeopardy seasoned trivia knowledge. I would recommend this place!

    Stopped in with my wife for a couple cocktails. I had the Bobby Burns which has…read more Highland Park 12, Benedictine and Sweet Vermouth. It was sweet, roasty and smokey in perfect balance. The bar was cozy and felt like all the best aspects of bars I'd come to love in my younger days. The service was quick and friendly. I'll definitely be coming back for food next time, I'm looking forward to it.

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    The Halfway Club - Back area

    Back area

    The Halfway Club
    The Halfway Club - Vesper, St. George Botanivore | $14 each

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    Vesper, St. George Botanivore | $14 each

    The Rabbit Hole - Dark Waters: Seaweed infused Roku gin, kombu, squid ink, junmai sake, sochu sesame oil, vegan foamer ($16)

    The Rabbit Hole

    4.2(128 reviews)
    0.1 miBernal Heights, Mission
    $$

    First time here and I came for food specifically (was also happy hour)…read more Nice set up and cool bar top alongside the dining area for inside seating, but they also have a back patio for seating and vibes. I got the smash burger (added a fried egg) with fries and let me say this is one of the best smash burgers I have had in a long time. The flavor has good slices with some added pickled veggies. The ginger was interesting on a burger, but paired greatly. The cheese was melted perfectly the burger was juicy and succulent, and the bun stayed crisp on the skin layer and did not get soggy from the juices. The staff were friendly and held great banter. I will happily come back here for a bite and drinks with friends.

    First of all the Customer Service from the rabbit hole is outstanding. We wanted to make sure we'd…read morebe seated outdoors so I reached out and got a message back if that was fine and to remind them when I got there. When we arrived from an unassuming front the inside is beautiful - spacious, lovely bar to the right but plenty of tables for dining. The outdoor space is no less gracious - plenty of tables, heaters if you need them and great for parties of two up to maybe six. But what really grabbed me was the staff - every single person I dealt with felt like an old friend and welcomed me like I've been there 1 million times before. I commented that I wish they had a place like this in our neighborhood and the server agreed! Every neighborhood needs one! Food and drink. Whatever you want to drink they probably have it. Beer, wine, spirits, not alcoholic, Coffee, Tea, spritzers - I couldn't decide between the cider and the sake but since it was early in the day I went for the cider. And if you like food this is the place to be. (I'm starting to feel like Stefon from SNL.) this place has everything. Popcorn chicken, waffles, steak, bacon eggs, vegan dishes, the best scallion pancakes ever and a bunch of other things for brunch. I definitely want to go back for dinner to have the noodles and the ribeye. You really can't go wrong at this place. Lovely people, lovely place and if you are not too chef from brunch or dinner, there's a great panaderia a couple of doors down... but really don't bother to save room for a pastry, you will be nice and full from your meal at the rabbit hole.

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    The Rabbit Hole
    The Rabbit Hole - Popcorn Chicken

    Popcorn Chicken

    The Rabbit Hole - Burger w/ brioche bun, sharp cheddar, gochujang aioli ($14)

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    Burger w/ brioche bun, sharp cheddar, gochujang aioli ($14)

    Soundtrack

    Soundtrack

    4.6(26 reviews)
    1.6 miMission
    Happy hour specials
    Live music

    Great music and friendly staff! So cute I love this place…read moreand love what they did with the space. I would definitely come here again with friends

    Had a review but I think yelp took it all down. Went to this bar during Coachella weekend because…read moreevery other place had a line or a cover. This place had no one inside but we decided to check it out anyways. It's nice and new, bathrooms were clean. The drinks were OK but not worth the price IMO. DJ was probably the best part. There's also a Photo Booth area that is free. Cool touch. Why 3 stars? Well, I had an unfortunate event happen before closing that I was very upset about. I voiced my experience on here and the business owner, David came back super aggressive. It was unprofessional IMO. I would never talk to a customer that way. I'm unsure of what law we were breaking but we were told to finish our drinks by 2am and our drink was thrown out at 155 but who knows, I could be wrong but David doesn't want to go that route, publicly or privately. In his response back to my review, he questioned why we didn't privately reach out, but there is no option to reach out to this particular business on their page. So I just left a review. We went back and forth for a bit and I got tired of it, so I decided to take it privately. I surfed the internet to try and find an email. (There's no way to reach out directly on Yelp nor is their website on their yelp page). I successfully found an address by finding them on instagram and searching the name in their followed, asked to be adults and meet up about the situation. I admitted my review came across a bit exaggerated and was open to chat about it. No response. I saw his comments were deleted (seemingly by yelp) and only after uploading a screenshot of his reply (so mine didn't have 1 sided context), did he replied again to my review saying that I can post all I want and that he won't meet up. There could've been more but I can't remember it all before it all was gone.. if I was yelp, I would've deleted it all as well. I've posted what I have from the back and forth and will let future customers decide if they'd like to support. I wish I had my original posting but I repeated most in this new review. I understand there will be opinions and people who don't agree and that's totally fine with me but to David, even if I wanted to originally deal with this privately, there is no way to contact you via yelp. At least from my side. I went the extra step to find you, your email and try to settle, but it seems like you've said your peace. I have nothing left for you. **** Everything is now here, I stand by it all. I even fixed my rating to make it as honest as possible in lieu of my admitting the 1 star exaggeration.

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    Soundtrack
    Soundtrack
    Soundtrack - When the greats meet.. The Rolling Stones meets the Bee Gee Spritz

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    When the greats meet.. The Rolling Stones meets the Bee Gee Spritz

    The Beehive - Beauty Mark

    The Beehive

    4.3(455 reviews)
    1.2 miMission
    $$

    Love what + how they do it. It's a neighborhood bar that…read morejust feels right. Food wise I'm drawn to a few favorites like the stellar pork belly banh mi slider, fries and the chicken bites. It's a thoughtful menu w something for everyone. Had a Paper Plane which the bar man furiously shook to an icy froth on the top. Soooo good. Went on St Pat Saturday and was looking for a non frat crew vibe and was really pleased I remembered BH was close by.

    Cool bar with bites in the Mission District. We got there shortly after it opened at 4pm on Friday…read moreafternoon. I was craving a refreshing craft cocktail and got one with the Green Emmanuelle. I liked the cardamom in the Beauty Mark as well that my partner ordered. We ordered shishito peppers and mushroom bahn mi sliders. The mushroom bahn mi sliders were amazing - the quality fillings and taste of the soft bun - I was unexpectedly hit with a bite of spice from maybe jalapeño seeds left but didn't sour my experience. The shishito peppers ended up being extremely spicy as well, those are usually just a few spicy and not the majority. The roasted lemon and salt was a wonderful combo but just too spicy to eat. However, the server very kindly removed it from our bill without us asking. We order the crostini because we were still hungry and that was an absolute hit. Delicious med-soft crostini with luscious berries and sweet honey. I didn't care my hands got sticky as it was soooo good! Great experience, I would be weary if the peppers as I'm a bit spice-intolerant but everything else was spot-on.

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    The Beehive
    The Beehive - Cocktail Menu

    Cocktail Menu

    The Beehive - Cocktail Menu

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    Cocktail Menu

    Arcana - View from the bathroom and more plants for sale

    Arcana

    4.5(268 reviews)
    1.0 miMission
    $$

    If you love plants you'll adore Arcana in San Francisco because it's a beautiful sanctuary of…read moreplants and cool vibes. Located in the legendary Mission District of San Francisco, this wine bar is a great spot to catch up with friends and enjoy small bites and yummy crafted cocktails. Their decor is very chic and I especially loved all of the hardware, glasses, tables, and benches. This place was styled by a great design artist. Even though the place was pretty packed and can be kind of noisy, I still felt very calm amongst all the healthy plants and loved the sophisticated 70s inspired glassware. Another great feature of this place is that you can buy most of the plants because they have some for sale so after a couple of cocktails, I was ready to redecorate my whole house with all the plants. I ordered a yummy Rose blend that was super crisp. Also enjoyed the Truffle Fungi! A delicious Shiitake and oyster mushrooms with parmesan and arugula on toasted bread. Their Spanish inspired potatoes were delicious with their dipping sauce. They have lots of gatherings there and DJ sets on the weekends. Lastly, a photographer would die to take pictures here. There is no bad shot as the design artist made sure every section of this cute wine bar was picture perfect. Loved all my photos and videos. I look forward to returning to this exquisite wine bar!

    Came here on a Saturday night after dinner for a girls night out. There is a cool photo booth…read moreoutside, which was high-quality and even gave you a video of your session. I love the decor of this space! It is definitely intentionally and tastefully decorated. Loved the lighting and plants. They had Lord of the Rings playing on the wall. The vibe is artsy, warm, a little dark, and overall a cool place to mingle. The bathrooms and tables were kept clean. I liked it that the DJ was live mixing. Getting a drink was fast and easy. The high top tables were a bit wobbly, so we spilled half a drink on there. The drinks are strong. I recommend going upstairs to sit instead if you want to hear your friends better. The tables are bigger up there too. The rooftop was closed off but I'd like to check it out sometime.

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    Arcana - Downstairs

    Downstairs

    Arcana
    Arcana - Upstairs

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    Upstairs

    El Buen Comer - mexican - Updated May 2026

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