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    El Asadero

    4.3 (19 reviews)
    InexpensiveMexican
    Closed 9:00 am - 7:00 pm

    El Asadero Photos

    Business Info

    EL ASADERO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - El Asadero

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    Ceviche tostadas
    Jae L.

    Food was Amazing ! I lived in Tijuana couple years and was craving some good ceviche! I got my fix !

    a platter of fresh oysters
    Kathy V.

    From what the boyfriend had told me, there are two locations and the one located a little bit further north isn't as good as the original location. I have yet been to the newer second location, because I'm so comfortable with this location. Let me start off by saying that this place definitely looks sketchy AF and I'm here to tell you that you'll be okay, because the food though--the food is pretty great. I want to compliment them on how fresh and flavorful their oysters are; also it costs around $11-$12 for a dozen of oysters. Each oyster has a piece of squid, shrimp, and jalapeno on it. The hint of lime and spice makes my heart skip a beat. I've enjoyed oysters at a few places, but hands down, their oysters is one of the best. Ceviche is also pretty good here and so are the other entrees, but to be completely honest, I just go here for the oysters and ceviche. The almond horchata is pretty good! For the longest time I did not know that they had almond horchata.

    Enchiladas Mexican style
    Cyndi J.

    I'm in love. Seriously in love with this place. We've driven by this place a hundred times and wondered about it. This morning were looking for a place to eat breakfast and the parking lot was so packed we decided to give it a try. Omelette made with chorizo, cheese and pico, out of this world. Eggs served with fresh side bacon, beans, rice and toasted bread, wonderful. Ido not have the words to tell you how good the rice and bacon were. The homemade tortillas made me so happy! They didn't need ANYTHING on them. Can't wait to go back and try dinner.

    Coctail de pulpo y Cameron (octopus and shrimp)
    Gloria R.

    The food is exceptional!!! I have had serval dishes here. I had the seafood cocktail, the ceviche, and the Fish soup. All were cooked with great flavor and care. Portions of protein are generous and they have Valentina hot sauce which is a bonus. parking is plentiful and easy to get in and out of. The atmosphere is casual and there are two tvs on, both on the Spanish channel. Not to worry though the waitstaff is bilingual and very friendly. I really enjoyed that there is no music on.. none.. unlike other places in the city where you can't hear yourself think. Now the downside... The bathrooms need a serious remodel. They are clean and well stocked however; I stepped on a mat which was covering up a drainage area surrounded by missing tile. Stepping on a pot hole in the potty??? I'm not lovin that

    Jessica V.

    This place isn't one of my favorite places, but I've never had a bad experience with them and it's close to my job so I come pretty often. They have switched owners a few times over the years, so if you've had a bad experience in the past, chances are it was under a different management. I'm pretty content with the current management. The servers are nice and the decor is pretty authentic. The food is good. I like that the salsa they serve with chips as an appetizer is actually authentic salsa, not just tomato salsa. I've had the fajitas before and they're okay. My favorite is their Caldo de Siete Mares (Seven Sea Soup). It's huge -- I always take the left overs for dinner.

    Patrick C.

    I love this place. The food is outstanding. If you want some authentic Mexican food this place is all about authentic. Some dishes are spicy in ways I relish and others not so much but just asflavorful. 5 stars for me.

    Chicken and steak fajitas. Asked for no shrimp. They clearly hooked me up

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    3 years ago

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    12 years ago

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    3 years ago

    Great food Great service. My wife had the tamales and loved them. I had the Chile Relleno and it was fabulous.

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    El Asadero - mexican - Updated May 2026

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