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    East End Grille

    4.3 (9 reviews)
    Closed 11:00 am - 2:00 AM (Next day)

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    2 years ago

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    3 years ago

    Great food and great staff and great beer couldn't ask for a better 3, would highly recommend their pizza's and their burgers.

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    12 years ago

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    Proof on Washington - Salmon over fried rice special

    Proof on Washington

    4.7(54 reviews)
    43.0 mi

    Proof on Washington is a charming, beautifully renovated old house with a lively bar on one side…read moreand a warm dining space on the other. The atmosphere was one of the best parts of the experience. The music was great, people were singing, and the whole place felt fun, relaxed, and like somewhere you genuinely want to spend time. The hostess was wonderful, and our server, Trinity, was extremely friendly, helpful, and welcoming. She genuinely seemed to enjoy what she was doing, and that made the experience even better. We started with drinks at the table, and both were excellent. The Washington's Rebellion Cherry Bounce was memorable and very well done, and the house smoked old fashioned was also delicious. We then had the Roasted Brussels, and they were absolutely amazing. The combination of honey, balsamic glaze, candied pecans, and parmesan was outstanding. For the main course, I had the Powderhorn Chop, and the flavor was very good. My only critique is that it would have benefited from a stronger sear and a bit more crust on the outside. A little more Maillard reaction, that browning of proteins and sugars that creates deeper savory complexity, would have elevated it even further. We also had a salmon special that evening, and that was outstanding. Dessert was another highlight, especially the warm pecan bourbon pie with ice cream, which was absolutely delicious. Service was a major strength. In addition to Trinity being so warm and attentive, other staff members, including management, came by to make sure everything was going well. We also appreciated that they offer a military discount. This was our first time here, and so far it is the best restaurant we have tried in the Berkeley Springs area. We were told they are expanding, and we are already looking forward to coming back, especially if outdoor seating is added in the future. This feels like exactly the kind of place we will return to often, especially when friends come to visit.

    We arrived quite early on a Friday evening and grabbed two seats at the bar as the place was…read morefilling up quickly! Small draft beer and wine selection. I wished that the had a printed version as the did for specialty cocktails. Schweety chose the Troeg IPA and I had a glass of who knows what Sauvignon Blanc. Both entrees were very good! Chicken sandwich and spinach salad with crispy chicken. Others said the desserts were good too.

    Photos
    Proof on Washington
    Proof on Washington - Bourbon pecan pie with ice cream

    Bourbon pecan pie with ice cream

    Proof on Washington - Pork belly tacos

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    Pork belly tacos

    Tree Tops Restaurant - Another view of the entree trays, with the meat tray in back.

    Tree Tops Restaurant

    4.1(147 reviews)
    30.4 mi
    $$$

    I loved treetops! Incredible ambiance, incredible service, great food. Presentation was impeccable…read more They brought out warm bread and butter, a Brie appetizer with pita, salmon and butternut squash ravioli entree, creme brûlée dessert. Probably the best salmon I've ever had. Server was really kind! Lots of parking. Would definitely recommend! Such a unique restaurant - I hope to be back soon!

    I've been wanting to get here for quite a while, and found it to be a truly lovely, memorable…read moreexperience. This is not your average day/evening out. You're probably here for some type of special occasion, because it is certainly pricey. I decided to splurge for a friend's birthday for brunch, which runs $95 per person and includes a mimosa. The same friend has visited a number of Frank Lloyd Wright houses with me, from this PA region to New York to Illinois, so it felt like the perfect place. I made a reservation on OpenTable and indicated that we had one vegetarian (myself). The restaurant followed up to make sure there were no other notes they needed to know, and also to see if I wanted to add anything on. You can add things like rose petals on the table and a single rose to the celebratory person, wine options, or an individual-ish celebration cake. I decided to add the celebration cake, which costs $20 and serves two people. There is a main restaurant, but the special experience this place has certainly become known for are the individual dining pods, which are out in the trees but well screened from any weather. There are heaters and fans available in your pod. It is a truly lovely private dining experience. You can just slightly hear conversations of other diners in nearby pods if you listen very hard, and there is piano music playing on speaker, which is instrumental version of popular songs like Britney Spears, Shakira etc. We found this funny but simultaneously enjoyed it. They had nice little touches like a Happy Birthday sign on the wall and an embossed happy birthday note for the birthday person to keep, and brought out chilled plates for a dessert involving frozen custard. It was nice attention to detail that reminded you this is a special dining experience. Service is attentive but unobtrusive and wants to make sure you are happy with your experience. Onto the food. The mimosas were already on our table when we arrived. Our server indicated they were sending out a complimentary amuse-bouche from the chef, which was an individual vegetable stuffed mushroom. It was delicious and a nice starting note. Then came the appetizer, a smoked burrata with pita, arugula, grape tomatoes and an edible orchid. Everything is so beautifully presented here, and just delicious. The entrées were crazy. There were two portions each of stuff French toast, potatoes and frittata. Those were all vegetarian and shareable. On a separate board came enough meat for two people to share as well, salmon, pork, sausage and carrots. Since that tray was not for me they also brought me a vegetarian bowl including veggies, chickpeas and quinoa. It was a lot of food and we ended up taking a nice amount of leftovers home from this part of the meal. Everything was wonderfully prepared, with the stuffed French toast probably being my favorite bite. Our server said she would be bringing dessert which I assumed was the celebration cake. But no, there was a French pastry each, presented with some fruit. They have a nice cocktail and cocktail menu and we elected to add an espresso mocktini each with this course. Those were on point and I've missed espresso martinis so much since I've largely given up drinking. After all of this came the celebration cake, which either came entirely or just the frozen custard from Tropical Bungalow, a local business. The Tahitian vanilla flavor was just delightful and the frozen custard was a wonderful texture. It was truly such a feast. We ate every bit of the desserts. One thing I appreciated here is that often when a place is known for the experience, the food is beautifully presented but not always plentiful. That is far from the case here, you are not going home hungry. My total bill came to $252, which included the two $95 brunches, the $20 celebration cake and two $14 mocktails. Adding a tip, I was a little over $300, which is a lot but it is a special occasion. We heard folks talking about staying overnight and looked up more information, and found that you can tour the four homes on the property here, two designed by Wright and two by his apprentice. In reviewing the tours I noted that there are package options, with one offering a tour of three of the houses and lunch at Tree Tops for a total of $75 per person (!). This is an incredible value and I think I would take this option next time, as the houses would definitely be worth touring as well. I look forward to my next visit here.

    Photos
    Tree Tops Restaurant - Inside the restaurant

    Inside the restaurant

    Tree Tops Restaurant - Salmon

    Salmon

    Tree Tops Restaurant - Inside the treehouse

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    Inside the treehouse

    Jean Bonnet Tavern - Prime rib in Harvard beats

    Jean Bonnet Tavern

    4.0(530 reviews)
    21.8 mi
    $$

    This Historical (older than "America") tavern has an amazing cozy vibe with a wood fireplace that…read moregives a beautiful aroma. Candles are lit as you sit down and service is very friendly. I ordered the French dip which was amazing (beef sandwich with Au Jus dip). Trust me- get this! The surf and turf burger was alright- though we may be tough critics because we are from Maryland and love our lump crab cakes! The crab cake was a little extra fishy tasting but the burger and fries were good! Oreo cake was delicious and the Eggnog Martini was spectacular! We also tried the Hot Apple cider cocktail with spiced rum which was yum. Sadly women's bathroom soap dispenser was not working though. If you're there, check out the gift shop. I would come here again on our next roadtrip up north!

    This place is great! It's a very cozy and historical tavern that was built in the 1700s! It has…read morekept its colonial charm with the decor, metal dishware, and large open hearth in the dining room. The food is also very tasty. I had lobster ravioli and the oatmeal pie, which were delicious. They also have a little gift shop next to the tavern, which has some very nice gifts and decor for purchase. I purchased a couple Christmas ornaments. The gift shop building also has a big fireplace so it is very warm and cozy in there too!

    Photos
    Jean Bonnet Tavern - The dining room downstairs

    The dining room downstairs

    Jean Bonnet Tavern - Filet mignon

    Filet mignon

    Jean Bonnet Tavern - Western side of the Inn with the gift shop to the right.

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    Western side of the Inn with the gift shop to the right.

    East End Grille - newamerican - Updated May 2026

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