We attended a wedding rehearsal party there. Great bier and atmosphere. We'll be back!read more

This place is FREAKING OUTSTANDING. The awesomeness includes:…read more 1. Dave, who is amazingly welcoming, gracious and just plain fun to talk to. Everyone I encountered - from those pouring the beers to those drinking them, were friendly. The vibe is totally positive. 2. The place - we brought a grill, a picnic, launched rockets, wandered the fields, picked pumpkins...it was so great. 3. Kids have fun too. They are welcome, and there is plenty of space to run around, toss a football, launch rockets, explore, catch crickets... 4. The beer. I am not a huge fan of Belgian or farmhouse style beers, which were the selection when we visited, but I know the selection changes frequently, and for not being a fan of these styles typically, I drank the entirety of each of my samples, and it was fun to explore a style that I would not have otherwise done. 5. The prices - totally reasonable. I would go here again in a heartbeat, and totally will.

My family stopped in for lunch on a July Friday. I would've liked to have used the patio on such a…read morepretty day but the humidity was a bit much; fortunately, we were able to sit near the front of the restaurant with a gorgeous view of the train tracks and river. Service was fantastic the whole time. We were never left wanting for anything, and drinks and food came out at a perfect pace. We started off with drinks and the dill cheese curds appetizer. I was very happy that they had four ciders available, and I went with the pear choice, which turned out to be Magner's. The curds were fantastic, with loads of dill in the crisp breading. The curds had a perfect pull and squeak. My kid had the fettucine alfredo and rated it as "very good." (He also enjoyed the leftovers the next day). My husband had the smothered ribeye sandwich and requested no mushrooms. He had fries on the side. He said this is one of the best ribeye sandwiches he's ever had. I had the fish tacos, and wow, they were delicious. It included two tacos, and each one had two massive, very hot fish nuggets. The lettuce and tomatoes were fresh. I had my choice of side and went with coleslaw, which was good. Note that this is a brewery, but they had none of their beers available during our visit because they had just transferred to new ownership. Based on our experience, we definitely need to return when they have their own beers on tap again and then we can try more of their food, too!

I love this spot and am happy to hear there is a new owner the carry on the tradition. It's in a…read moretiny tiny city among the Mississippi. The building is gorgeous inside and out. Lots of memorabilia from long defunct breweries. My Bloody Mary was excellent as were my fish tacos. There are multiple options for pescatarians though probably a bit more challenging for vegans, which is not unusual in this part of the world. While we visited their onsite brewing was on hiatus because they need to be re-licensed after the ownership change. Looking forward to that happening!

Finally! Stopped in early Friday night to my 384th brewery w friends who are local. I mean I knew…read moreit was also a B&B but.... when you pull up?.... fer cute!! A few little yard arts, chairs, and plants...very welcoming! The B&B is on the left and the tap room is on the right, the garage, where the covered patio is. Co-owner Brenda was behind the bar. They had a good tap list, not overwhelming but enough to quench any palate. There was also a good list of guest taps, all Inbound. When Brenda mentioned she could pour me an "air" I responded... oh Lucid Air! That's one I hadn't heard in a minute! The tap room is very cozy and w Brenda also being a travel agent there is travel destination suggestions on the tap list. Mid visit the Brewer/co-owner, Ford came behind the bar. There was a decent selection of vinyl....not sure if they have a record player or it's just fun "decoration"? My friend gave me the explanation of the names on the shelving behind her. Again....fer cute!! I won't divulge it, go on & ask for yourself, I think it'd be funner hearing it in person from an owner! One friend opted for an Inbound beer. After having Brenda pour me a taste of Chubby Chipmonk Pale Wheat, which was good but better than a standard wheat beer since it's a Pale Wheat, so if you're looking for a muted beer, this isn't it, so go on and taste it. I asked my other friend f I could have a sip of his Bicycle Brown? There it is....that's what my palate is looking for! I opted for a pint of Bicycle Brown Ale... it hit the mark....as I still had a couple hour drive in front of me to the cities. Thanks Hoppy Girl for the delicious beer in such a comfortable & welcoming environment served up by a couple of pretty wonderful owners, cheers!

Great place! Super relaxing and cute patio and indoor bar areas! Ford, is very nice and…read moreaccommodating. Highly recommend!

Truly a unique and special place. Stopped by as a friend suggested. The food truck was closed but…read morewent inside and found a couple of people at the bar and an extremely friendly and knowledgeable bartender. Was offered different samples and started with the strawberry pickle beer which was fantastic. The conversation at the bar was great and was offered a tour of the brewery and told the special history of the building and brewery. Will for sure go back when the food truck is open but the beer alone of worth a visit.

What a breath of fresh air located in gorgeous and quaint Somerset. What a fun brewery! They have…read morelots of options for everyone...THC drinks, regular beer, electrolyte drinks, soft drinks, etc. I opted for a sparkling adaptogen and electrolyte beverage (strawberry lemon). It was different and fun fit someone who is gluten free. Hubby loves their beer. They have a cute patio with 4 large picnic tables...and 2 rooms indoors with varying low and high top tables. They even sell THC gummies. The crew are awesome especially Chris. Make sure to say hi to him! Also lots of fun merchandise including trading cards.

The Brewing Projekt is one of my all time favorite breweries and always a stop when we are in town…read more The space is large and family friendly. They have a rooftop and large patio available too. Always fun events held throughout the year. The staff is always friendly but the real star is the beer! They make the most unique brews and they do them well! I highly recommend the flight so you can try a few. Definitely have to come back soon to try the cocktails!

Really unique and varied beer options. And a super rooftop patio with views of the river. A true…read moreEau Claire gem. No food trucks on the day we were there but we were able to carry in a Little Caesar's pizza from right down the street.

First of all, the beer is delicious. And that's the most important thing at a brewery. Nice outdoor…read morespace. They have events here. Chef Stacy and her food truck are here frequently. The ambience is amazing. A great old train depot that they did a beautiful job restoring without stripping its character. I always try to stop here when I'm in the area.

Heinz welcomed us and was super helpful. No food was needed for this "train depot" stop…read more Loved the vibe inside and outside.

Pizza was extremely great, service was quick and amazing. Loved the atmosphere. Will come againread more

I mean, seriously, it's unfair that this place exists so far from my home…read more I had the absolute pleasure of stopping in on my drive from Minneapolis to Madison today and it was such a lovely stop. The beer was great. The food was even better (lemony stick-its with house made tzatziki are a must) and the service was something I have not experienced since pre-Covid times. The staff was young and cute, but had exceptional customer service skills. They were talkative and friendly, so much so that I felt like I was at home already and needed to just move here before the weekend ended. Facility is clean, updated, and welcoming. 10/10 recommend eating, drinking, and hanging out here. I even Text messaged coworkers and friends and told them to go out of their way to fly into Minneapolis when they had to make the trip out here as well so that they could stop in. Keep it up lucette!!!

The second of the breweries I visited in Menomonie, WI was Zymurgy. I can't believe the quality of…read morebreweries they have in this town. It took me longer than I want to admit to order due to their extensive tap list and everything sounding good. I ended up getting a flight with some additional small pours to get a taste of as many beers as I could! Zymurnator IV: A Doppelbock brewed in celebration of their fourth anniversary. Where most breweries create cloyingly sweet doppelbocks, they lagered this one well creating a good balanced malt sweetness with a clean finish. Barrel Aged Talisman (2022): A Barleywine that they barrel aged for additional character. Tiny flavors of oak and vanilla meld with toffee, caramel, and toasted bread. A beautiful celebration of a barleywine. Marzanna the Crone - Vanilla (2023): A Russian Imperial Stout with Vanilla added. Burn sugar, coffee, and roast malt with a slight vanilla sweetness. Similar to their other beers it is well balanced with the adjunct not overtaking the base beer. Crazy Fingers: A Dunkelweizen brewed in the traditional German tradition. They use a German yeast train that creates the classic banana / clove aroma and taste, but with the darker malt flavors reminiscent of toasted bread and caramel. Think banana bread in liquid form. Afternoon Joe: A Blonde Ale with coffee added from Ruby Roasters of Nelsonville. Big bold coffee bitterness in a lighter bodied and refreshing ale. Very espresso / roast forward, which I really enjoy. We were a day early to their yearly Stout festival, but I made sure to grab a couple bottles of the different Lambics they add to go! ___________

Jon, the owner/brewer is a well rounded brewer and has quite a variety on tap. He has his favorite…read morestyles, but I'll let you figure that out. Quirky venue in an old auto shop. Metalheads love the music. He has quite the music show in the summer. Pool, pull tabs, outdoor patio.

We did a brief stop here so that my husband could try their beers. We sat out on the deck, enjoying…read morethe view while we shared a flight. The bartender was friendly and helpful, and the place was quite busy on a Saturday but not too packed or loud.

This was my first time to Two Fathoms Brewing. I learned a lot from the Owner / Brewer. He used to…read morework at Odell and Forager, and is now cranking out some dope beers down south in this small town brewery. Two Fathoms Brewing is an independent craft brewery in Winona, MN, located in a restored 1883 freight station in the historic Driftless region. they offer a rustic taproom experience with some great brews. "Anybody Want a Peanut?": A Porter made with real peanut butter and milk chocolate giving it the depth of flavor with none of the artificial tastes. New Riders of the Pilsner Haze: A New Zealand Pilsner hopped with Nectaron, Nelson Sauvin, and SubZero Hop Kief. The Owl Farm Experiment: An Experimental IPA brewed with Strata, Mosaic, and Galaxy. Tropical fruit smacks you in the face with citrus and peach coming in the next round. The Diesel Fitzgerald: A Dunkel using Midnight Wheat and Dark Munich malts. It is a beautiful Dark Wheat lager that is light in bodied but full in flavor. Crooked Slough: A Barrel Aged Stout aged Eighteen Months in Bourbon Barrels that were still wet with Vermont Maple Syrup. Very maple forward, but not hot or overly sweet. ___

They have added a whiskey wall and have some cocktails available as well. The pizza and dank sticks…read moreare a great accompaniment to the beer. Still one of the top spaces for a craft beer in the Valley.

Great beer. Terrible food. My wife and I went here for a…read moredate night to check out the locals spots. The beers were great, but the food was terrible. Literally the most bland Philly cheese steak sandwiches we have ever had. They were mostly bread with very little filling. Raw white onions and the pickled jalapeños were overpowering anything else in the sandwich. Also it took 40 minutes to get them. The atmosphere was nice, but we probably won't be back. Everyone talking up the Philly cheese steak sandwiches are insane to think that these are even good.