Jeff and Gail were incredible to work with. We came to bardstown for a birthday celebration and…read morethey completely customized a menu for us. They were professional and friendly and I could not recommend them more. If you want an elevated and special experience for a meal in bourbon country, they're it!!

Short review- one of the most amazing meals I've ever had. If you are thinking of hiring Chef Gail…read moreand Chef Jeff, book them now! Long review- I wanted to do something special for my mother. She loves watching cooking shows, but has trouble walking and isn't the most adventurous eater. We've been to all the nice restaurants in Lexington that aren't too "weird". During my search for someplace new, I stubbled on the BlueHen Chefs' Yelp page. I was a little hesitant to talk to them, but scheduled a call anyway. They are fantastic! Soooo, easy to talk to and they LISTENED to what I wanted. The whole list of what my mom doesn't like, lol, and the bucket list dishes she wanted to try. They sent me a sample menu that looked good and I tweaked it a bit and added more courses. The result was a once in a lifetime meal for Mother's Day. Every dish was better than the one before it! I travel a lot and have tried many, many different things. I was blown away by how good everything was. We had a very eclectic menu that I thought would be challenging, but they had no problem. I can say that their crab cakes were better than I've had in Baltimore, their lobster risotto was better than Gordon Ramsey Steak, and their key lime pie was better than in the Florida Keys! The portion sizes were just right, too. Overall, I couldn't be any happier that I took the first step and talked to them. I can't express enough how good the food was and how comfortable they are to have in your home. They made my mother feel like a queen for a day. P.S. They bring a TON of things with them, all very organized. It's impressive. After the meal they clean up and leave your kitchen spotless. You also get all the leftovers and remaining ingredients. Have containers ready.

This was a wonderful idea. Hopefully they remain as big a hit. It's been quite awhile since I was…read morethere but I was impressed when I was. I've been battling serious health issues for almost 2 years. I'm wanting to go back as soon as I can! Wild Thyme is awesome!! I'm a good home cook ,but WT kicks it up a few notches!!

Attended a Sushi 101 class and had a really great time. We had two chefs who described the…read moreingredients we would use, how to use them, and where to buy them. They had prepare miso soup, kimchi, and edamame for for some pre sushi bites and sold beer and wine for those who wanted it. The sushi making was a really great time and we all left with full bellies. The class was worth the price and I would do another for sure!

Fabulous! Taco spot in Greyline Station - check their Facebook page for hours. Ordered at the…read morewindow and she brought food to us at the wine bar. Steak Taco was excellent and the Jerk Chicken was even better. Came with a yummy salsa and a few other condiments but they were basically unnecessary - so much flavor just in the tacos. Go check out this Black woman-owned business. You won't regret it!!!!

Had never heard of this place and ran across it on Door Dash. Glad I did. I got the jerk chicken…read moretacos and they were great. The side of rice is excellent as well.

I went there today for Ladies night: cupcakes and cocktails and it was amazing ! The chefs were…read moregreat, they helped us and answered all our questions. It was a very relaxed atmosphere and I will be definitely going back ! Thank you again for a great and fun filled evening !

My daughter bought us a cooking class for my birthday! The classes are roughly 100 bucks per…read moreperson. To say that we were disappointed is an understatement. It was unorganized, there is no direction and all the knifes were really dull and the stove didn't work that great !! We roughly made a lemongrass soup and some kind of salad that had no salad ingredients in it. This was supposed to be a Thai cooking class. We basically got a paper print out of the recipes and we just had to follow them. Except if there was something in the recipe that the chef didn't like himself, then we were not given any of that. Hate leaving a review like this, but I really don't want anyone else to spend this much money on something that's a entire waste of time! We actually made up an excuse to leave early... We opted for going next-door to the Mexican place and getting a margarita to drown our disappointment in !! Highly recommend the Mexican place next-door !! If I could give this cooking class a negative star, I would.

Chef Rob and Katie made our 50th anniversary dinner a memorable event. The food was outstanding and…read morewe enjoyed being able to share our event with family and friends. I would highly recommend Chef Rob if you are planning an event. He's the best!!

Great evening with friends and such amazing food!! Chef Rob didn't disappoint! If you're looking…read moreat wanting a special evening, you must contact him! What an amazing evening! Thanks so so much!!

This was a great experience!! Family anniversary party on the patio of our VRBO! Chef Casey took…read morecare of every detail!! Food was phenomenal! Kitchen was spotless when he left! So much fun! Highly recommend!!

From the owner: Hello and thank you for your interest in Chef It Up! My price is $100 per person plus the cost of…read morefood. The food cost will depend upon your menu choice. Your meal will consist of an appetizer, entree, and dessert. I try to make each meal tailored to you as much as possible. So, I will ask you what are some of your likes and dislikes when it comes to meat, seafood, and dessert. I will use this information to create your menu. I will go ahead and purchase the ingredients a couple of days before your dinner. That way, I am able to prep some of the things that will take longer. You can just reimburse me the food cost the night of your dinner. Cash is best! But I also accept Venmo, PayPal, and CashApp. I will use all of my own pots, pans, plates, and silverware so you will not have to worry about a thing. I will just need your kitchen and your appetite! Generally, it takes about three and a half hours from the time that I arrive, until the time that I am done cleaning up and out the door.

Chef Andre was just amazing! The food was incredible and his presentation and explanation of the…read moredishes added just the right touch to the evening. He was so personable and pleasant to be around. Would highly recommend and will be booking with him again.

From the owner: Food Fire + Knives is your premier network of private chefs and personal home chefs for an in-home…read moredining experience. Our mission has always been to support local Chefs through freedom of creativity, schedule flexibility, and deserved pay for one of the toughest and lowest-paid industries. The Chefs are industry leaders in current restaurant roles as well as local Private Chefs. Personal Chef, Private Chef, Catering, Bachelorette, Corporate Events, Weddings, Birthday Parties, Vacation

We stopped by Chefferguys Food Trailer, on the grounds of The Riverboat Inn, & thought we'd just…read moregrab a "snack". We got the combo with Chef Q's Madison Smashburger, & pretzel bites with beer cheese. Our thought was to just split it...we ended up getting another burger because it was SO GOOD! I struggle eating beef, but I'm pretty sure I could eat these several times a week! The sauce, the meat and even the bun, combined to make the best burger I think I have ever eaten. I don't leave reviews or give shout outs, but here I am, telling you to get this burger in your belly, now!

Ordered for catering for party. Contact said they would provide an attendant but someone only came…read moreto drop off and fraternize with bartender then left. There was no one to restock multiple pans of food despite what was promised via email. Representative showed 15 min before party started so food was not hot in time for party. Representative said they would provide plates/platic ware but provided none. Appetizer bruschetta was stale bread with the equivalent of italian "salsa" to build your own...."stuffed mushrooms" were button mushrooms not cleaned with corn bread dressing on top served as a casserole dish. Green beans were obviously reheated out of a can. Food was not seasoned. Would not recommend. Will not use again.

Chef Julie provided a delightful dining experience in our home for my husband's birthday. A four…read morecourse meal that met the needs of all the diners. It was fun watching her prep and she even does the dishes! The dishes were full of depth of flavor and presented in such a creative and enticing display.

From the owner: Nectar Personal Chef Services and Chef Julie Francis strive to help busy families, professional and…read moreretired couples enjoy delicious, high quality, chef prepared meals with out the need to shop and cook, so they can achieve a more relaxed, stress free lifestyle. Custom in home chef services, delicious dinner parties, and private cooking classes in Cincinnati/ Northern Kentucky

We came here for our work holiday party and prepared a holiday feast as a group and then sat down…read moretogether to enjoy it. The facility was beautiful, too-notch industrial kitchen, cute decor, a full battle, plenty of prep space, many areas to wash your hands, and every item of utensil you would need to prepare a quality meal. The chefs were great at helping us right along and keeping us on track. The food turned out deliciously. I also love that they will send you the recipes you prepared afterwards. Highly recommend! Great date idea too!

I initially almost did not book a cooking class because of the price, but I highly suggest that you…read morealter your thinking into paying for more than cooking, it's also an experience. My aunt and I booked a class for the 2 of us. Upon arrival we were welcomed to sit and have snacks as well as a drink. The cooking class came with 2 drinks. They had fantastic non-alcoholic options. Mocktails that weren't an afterthought. It was fantastic! Our instructor took the time to explain how everything would work and then we were told to find our pre-assigned stations. At our stations, a lot of the prep work and measuring of ingredients was already done for us. This taught me a lot about prep work and successful cooking. I am not a very good cook and between my aunt and myself, we stayed at pace with the instructor. Absolutely friendly for beginners or those without cooking talent. When we finished cooking, we sat down back at our seats to enjoy the food we had prepared. I couldn't believe that I cooked what I was eating! We were sent home with their in house cookies and the recipes to what we cooked. Not only were the food choices delicious and awesome but the experience was so much fun! I highly recommend.