Hot dogs are perfectly cooked, with a nice snap, and well dressed! Delicious! Also, one of the best…read moreplaces around to get a dirty soda, with a huge menu of options with fun, creative names, and a make your own options! Don't miss out - highly recommend.

My daughter and I stopped by last week and tried their hotdogs and speciality favored drinks. We…read moresat outside at one of the picnic tables and enjoyed feeling like kids again at a hotdog stand! The owners are very very nice. They came out to meet our pup- dog friendly of course. The hotdogs were great! Will be back as soon as we can because they are seasonal. In the parking area of Patio Barn.

Tasting Fresh: New England seafood, light, battered fried. Homemade coleslaw to sweet potato fries…read moreSummer time hot dogs, Hamburg how you like it. Off the chart ice cream flavors, with soft serves too. Family owned with pride. Great service with friendly staff. A charming outside cafe. Landscaped under shade & in some sun, Umbrellas & trees available for every one. Enjoy the flowers & some decor. Eating here brings you back for more!

What kind of place closes for the season September 4th? Labor Day weekend! What a joke there is no…read moreway they can't stay open until October 1st! Food is also over priced especially the seafood.

This hotdog is off the charts. The hotdog bun alone is worth a 5 star review. This place having a…read more3.6 on Yelp says a lot about how wrong Yelp can be. There's homemade ice cream here, and the bread pudding is top 5 I've ever had. And it's run by a little old lady with a full time job on the side! Wild! I'll be back. So glad I just happened to see the sign and hit the brakes in time.

The experience at "The Dog House" was uncomfortable to say the least. The woman running the stand…read morewas aggressive in her tone and impatient when taking orders. From the greeting (which there was none) to having her employee clean chairs around customers waiting for their food. While I can understand it was considerably hot and the 4th weekend... there was still a crowd of patrons that did not deserve to be treated the way we were. I cannot tell you if the food was enjoyable due to her lack of customer service.

For many years as I've traveled around and stopped at different places to eat, I've also been…read moresearching for the best steak and cheese sub... I've been to pizza places, sit down restaurants, etc... only to find that Sandy's is so far the best. There are chunks of meat compared to the meat being so shredded that it reassembles something already chewed... There was plenty of meat, cheese and mayo for the whole sub as well. It goes without saying that I will be back soon and often when I'm in the area!!

Does anyone know if the business has changed owners? Used to stop there frequently but had not in…read moreawhile. I stopped in for a Hot Pastrami sub and it was terrible, like sliced lunch meat and dry. Did not even finish it. Hope that was an exception. Might give them a try again but it sure isn't what it used to be.

Everything I've had here is top-notch. The people are warm and friendly, they care about making…read morereally tasty food for their customers. The first time I went I got fruit pancakes. When My plate came I was so surprised: Banana slices cut on the bias and strawberries cut in half cooked into these large cakes. I'll never go back to plain! His sandwiches are always made with tasty fresh ingredients, the specials are always amazing. He packs flavor and a touch of something unexpected onto every single plate. Presentation is great too. I don't like to get hung up on lack of presentation, but when the food is great-tasting and the presentation is great as well, it's a bonus in my book. The location is super easy to access just off Elm. After ordering at the counter, you can help yourself to coffee and flavor syrups. The seating area is warm and pretty chill. You can watch the news which isn't my preference, but it's generally pretty easy to ignore too. Come on back a couple of times and you'll feel like family. My kind of place.

A longtime downtown breakfast & lunch spot. They have very good breakfast and lunch menu selections…read morefor such a small business. For breakfast you can pick from sandwich and omelette, choices, bagels, and pancakes if you wish. For lunch they have burgers, wraps, subs, soups, and salads. The atmosphere is comfortable and casual. Also, the prices are very affordable.

First visit in a couple years and my first since the new ownership. Short version: the new…read morepitmaster hasn't missed a beat. The recipes are a bit different now but the quality of the meats and sides is high (often stellar) across the board. It's a trailer with smokers onsite. A few covered picnic tables allow comfortable eating, and there's even a supply of beach chairs for more relaxed eating. -- St Louis Ribs: A half rack came out a little on the thin side compared to previously, densely bumpy on the surface with a potent rub and a light basting during the smoking process. Lightly crusty on top, very tender underneath, with moderate juiciness and great flavor in every bite. Excellent. -- Ribs with Raspberry Chipotle Sauce: Same St Louis ribs, only glazed with a sweet but complex sauce with a little kick. It complements the spices on the rib surface very well and grows on you even if you're one of those no-sauce types. Excellent again. -- Pulled Pork: About as perfect as you can get. Tons of delicious bark, lots of good color in the meat, a juiciness that doesn't even require sauce, and a pronounced flavor from the spices used before and probably also after smoking. No dryness or steaminess anywhere; just perfect contrast of tender and barky throughout. Only possible improvements would be a little more smoke and the availability of a vinegar sauce, but there's not a single pulled pork in New England that can touch this. An absolute pleasure. Elite. -- Brisket: A thick slab had little ripples of fat, a sturdy outer bark, good flavor, and meat that was mostly closer to very moist and fairly tender than the previous regime's reliable floodgates of juices and extremely tender, but still a top 10% brisket. Hoping for a return to top 1% next time. -- Brisket Bacon (a frequent special): They take slabs of pork belly, prepare them like brisket, smoke them, and slice them thin for delectable finger food. It's not cured, but the strong rub, the wobbly tenderness, and the succulence of the meat are more than enough to more than satisfy. What's almost as remarkable as the deliciousness and texture is the lack of intrusive fat-- you can bite into these slices without any trimming necessary. One of the best barbecue items I've had this year. -- Sides: Coleslaw was a crunchy, vinegary rendition. Mac and cheese was sharp and extra thick-- more of a sludge than liquid. Baked beans were sweet, spicy, tangly, and meaty. Overall, very good to excellent. Water: Free bottled water in an ice chest is a very nice touch. Not a perfect day, but a very, very good one that very few barbecue joints in New England can come close to duplicating. With two wow-worthy items, two excellent ones and one very good one, plus quality sides and service, this gets an unquestioned upgrade to a 5. (The previous regime was a 5 on my last several visits too but I never got around to an update until now.) Looking forward to more great visits before the season ends.

Excellent Meats! Dino Rib, Brisket, St Louis Ribs and Pulled Pork all delicious. Excellent rub on…read moremeats, very moist and nice bark. Sides average but I did like the inclusion of brisket in the beans. Cole slaw was bitter and not sweet enough. Maybe best bbq I have had so far in New England.

Had one of their amazing sandwiches. Can't wait to come back…read moreand try more of the huge variety of sandwiches. Very friendly staff and super fast.

Smoke Shack Cafe in Londonderry, NH is an absolute gem and has quickly become one of my favorite…read morespots in the area. Their food is consistently delicious, the atmosphere is relaxed and welcoming, and it's the kind of place you look forward to coming back to again and again. The tacos, brisket, and chili are all outstanding - the brisket is tender and flavorful, the tacos are loaded and satisfying, and the chili is rich, hearty, and perfect any time of year. Their new breakfast menu is also a huge win, with creative options that still deliver that classic barbecue comfort, and it's great to have a local spot doing breakfast this well. Prices are extremely reasonable, especially considering how generous the portions are, so you really feel like you're getting great value with every meal. The staff is friendly, attentive, and down-to-earth, which adds a lot to the overall experience and makes the place feel truly local and family-run. The vibes inside are great - casual, cozy, and laid-back - and it's just as easy to pop in for a quick bite as it is to linger over a relaxed meal with friends or family. I also really appreciate that there are many clearly marked gluten-free and dairy-free options on the menu, which makes it so much easier for people with dietary restrictions to order confidently without feeling limited. Highly recommend Smoke Shack Cafe to anyone looking for fantastic tacos, brisket, chili, and breakfast in the Londonderry/Loudenberry area - this place absolutely delivers on food, price, and atmosphere.

Excellent seafood! Great service and Very clean. Loved the…read morewharf platter! Will come back again!

I won't lie, I was not thinking I'd like Fish and Chix as much as I did. But I'm happy to be wrong!…read moreI was up visiting some friends and we were trying to find a take out dinner spot. They had been here before and wanted to try the smash burgers. I'm a fan of seafood so I ordered the scallop plate. At only $18 I wasn't expecting much. We placed the order and made our way to the restaurant where it was already all set for us! The cashier who checked us out was friendly and the building itself was nicely decorated and spacious. It was busy for a Friday night but not jam packed. When we got home I noticed that they forgot my tartar sauce- a bummer. But the food itself more than made up for the momentary disappointment. The portion size was huge for the price! There must have been atleast 16 scallops in there. Even though we ordered take out the food was still nice and crispy. The batter was excellent and the fries had a great crunchy coating. I would highly recommend Fish and Chix to anyone in the area. It may seem unassuming but the food quality and portion size is amazing! I'm happy we stopped by and will ask to go again.