We loved this place. Many options in tapas size. Lots of tables and couches under tree and…read moreumbrellas, plus indoor space.

Best place ever! Me and my husband arrived today in the area…read moreand wanted a place with good food, decent prices and great atmosphere. This place which you can't even see from the road offers all that. From the drinks to the most delicious tapas ending with a cool desert cocktail and just the warmth of the people who work there we didn't want to leave. If we stay in the are I would def. go again.

Very nice wine bar, solid selection of wines with an emphasis on local vintners, good selection of…read moresnacks and simple meals to go with the wines. Run by a very pleasant and helpful husband and wife team (and they will help you out if you don't speak much French). Good place to stop before dinner or for a light dinner.

This is a cute little unassuming wine bar on the Place des Cardeurs, fun, relaxed, unstuffy, and…read morewith some delicious little wines. No big-name wines (or prices!) here, just tasty juice and fun wines, at the best kind of place to meet friends over a glass or two. There's a charm inside with wine barrels as tables, a big chalkboard with specials of the day and more offerings, and a small light-food menu. I had a glass of rosé for 4.50, and delicious St. Marcellin for 5 euros. Relaxed and chill, highly recommend, I always stop in when I'm in Aix.

This place is a FANTASTIC little gem of a wine bar…read more Small french glass full of delicious rose for 1euro? Sign me up! Not only is the wine great, but the people who work there are incredibly friendly. We actually came to this place a few times during our 4 day stay in Aix.One of the days we were fortunate enough to meet the owner and have a glass of wine with him. He's extremely friendly and really knows his wine. I seriously cannot recommend this place enough. My husband and I fell in love with Aix and I think this little place was a large portion of the reason why. Who knows, maybe one day we will own a little apartment in Aix so that we can come to Au P'tit Quart D'Heure on a daily basis :) Whatever you do, dont leave Aix without coming here and having a glass of rose.

Fun easy joint! Great for a relaxing moment in your day. Waiter was nice and very quick…read more Stayed in this town on our way through Provence.

Great little spot dedicated to beer in wine country. A very good selection from around Europe,…read more and even bud for a taste of home. They do have small meat and cheese plates if the need for a small amount of food arises. Service is french, i.e. not your local bartender BSing with you. Great spot on the canal to sit in the shade and people watch as you enjoy your beer.

Best place so far in l'Isle-sur-la-Sorgue. Nice wine quality and for every drink in general. You…read morecan also pick many tapas or anything to eat while you're drinking. Waiters are really gentle too.

There are not many choices in Tarascon and Beaucaire but I would avoid this one. Overly dressed…read moresalad with some strange fried onion pieces came with my foie gras. The toast was limp. Lamb was 3 big fatty shoulder chops with some over cooked peas and cauliflower. Best part of the meal was the ice cream for dessert.

This past January, I stayed in Tarascon for about a week with my wife…read more We had dinner / lunch several times at the Terminus, which is a small, upscale, but very affordable restaurant, owned by Jean-Michel, and his wife Claude. It is superior to the best restaurants close to our home in the Sacramento area (California). And, the service is exceptional (it's crazy busy at lunch, packed with suits and blue collars, works best if you show up after 1:00 p.m.). The cuisine is Provençal French, with Spanish influence. It helps to know French (the owners don't speak English). Some of the menu items are made with tripe, or other organ meats, which I don't particularly care for (this is where French fluency comes in handy). Specials change daily. One of my most memorable meals was pork / couscous, with spices reminiscent of paella, and lavender crème bruleé for dessert. Dinner for two, with appetizers, before dinner drinks, wine, salad, entrees, dessert, and after dinner drinks, ran about sixty to seventy Euros, or approximately $100. The owners love their craft, and it shows.