Very tasty burger! Fries were delish, price was reasonable, I had to wait for a table but they do…read morehave lots of tables upstairs, they just weren't staffed for a big crowd so they held people in the doorway waiting, makes sense. I had the Byron burger and fries with a big glass of Merlot and it was 20£ with tip. I'd definitely recommend! I took one star away because they don't toast the hamburger buns...what?! It turned into a soggy mess that just fell apart in chunks. Tsk.

Great little burger joint in Canterbury, England. Right in the heart of the shopping district. My…read moreburger consisted of a half pound burger, pepper jack cheese, onion straws, bacon, and a chili infused bbq sauce, very good!!! With a side of onion rings, washed down with a Coke. A great lunch in Canterbury.

We recently holidayed down the road and were walking into Hythe having had nothing to eat yet and…read morethought this looked nice for coffee and pastries. The decor is minimal but not at all austere despite it being a large space, mostly because it's all wood and subtle colours. Real napkins on the tables! Along the whole length of one wall is an amazing wooden shelving unit / dresser with drawers. It was discovered out in the garage when the new people opened the restaurant and was made for the general stores which is what this building had been when it first opened. There are fantastic lamps on the walls - incandescent bulbs with gorgeous twisty filaments in metal cages. Lovely. Anyway, the menu was small but unusual. Once we had seen the menu we decided to have a little more than a croissant! I chose scrambled eggs with chives and cream; my partner had charred mackerel with pickled cherries. There was not a lot when it arrived but it was delicious and with a gorgeous creamy texture. It came with slices of soda bread toast, griddles with olive oil. The combination was delicious. My partner loved his fish, which looked not far off raw and loved the pickled cherries too. As this had been so good we decided to try the wonderfully named Dirty, filthy cheesecake! So named because they mix in another pungent cheese. Today it was stinking bishop! When it arrived as a small portion with currants and grapes and a red wine reduction it was delicious. Very firm and dense and with a definite taste of something pungent lurking in the background. Unusual. We decided to finish with a latte each and agreed afterwards that it was a top class cup of coffee. Service was very friendly, the cakes on the counter looked great, the cocktails sounded extra special and Dan is a bit of a cocktail whizz by all accounts. Also, the wine list was individual and had obviously been chosen thoughtfully. Sadly, as we still had our early morning hats on we didn't feel wine was appropriate ... We were very impressed and would have loved a return visit but due to the press of the weekend it didn't happen.

Came here for lunch yesterday. Lovely little spot. Pleasant inside with service to match. The food…read moreis more than decent, interesting choices and good portion size. The lamb we had was tender and tasty, with a lovely salsa verde. The fishcake was fresh if a little light on salmon. My only gripe was the gnocchi which was fried and terrible really. The rest excellent, a lovely chocolate dessert. Also the soda bread with brown butter was superb. Great price at £15 for two courses. I'd love to come back and get stuck into the wine list which looked great. Very nice.

The Happy Chef is a very nice diner that serves a proper English Breakfast at a very reasonable…read moreprice. It had their Large Breakfast, which is basically an English Breakfast without black pudding. It was prepared quite well and served with very fresh toast and butter. This was a perfect place to stop before hiking up to Dover Castle and then along the English Coast Path.

Stopped here for a final English breakfast before taking the ferry across the channel and back…read morehome. The wife and I had the full English breakfast - fried eggs, sausage, black pudding, bacon, hash browns, tomatoes, mushrooms and baked beans. Very reasonably priced and pretty tasty. We also had a pot of tea too. There were a few cups of tea in that pot. Again, quite tasty. This was a good stop instead of hitting a motorway rest stop where they just have over-priced fast food!

This is a fantastic place in the small town of Rye in Sussex. The service is spectacular, very…read morenice, attentive and knowledgeable of the menu. We ordered the chips, Camembert cheese potatoes, prawns, hummus, and asparagus. All were cooked perfectly! The potatoes were oven baked to golden and crispy with large chunks of cheese in a cast iron bowl. The asparagus was served in a cream sauce cooked delicately and perfectly done. The cucumber refresher is amazing as was the rainbow sour. This is a definite stop if traveling outside of London. Just a short train ride!

great food, vibe, ambience, G+T's. I LOVE this spot and always look forward to visiting!read more

So our first trip to southern England awaiting our cruise to Norway was very memorable. No memory…read morewill be better than our dinner at this B&B and restaurant. Our dinner here was phenomenal. We started with our Baked Camembert. Similar to Brie it was so good and we were stuffed before we even got our 16 oz Rump Roast. Speaking of the rump roast, it was very well prepared and the chips [fries] were very crispy on the outside. The service in the restaurant was excellent. I was able to get a red ale from the bar and my wife had a ginger ale with Jameson. Such a great way to end a day of traveling via planes, trains and automobiles.

Quaint little stop in Hythe! Great dinner that my husband I shared. Had I been home I definitely…read morewould have had a doggy bag. Too bad we were just there for a night. I would love to have this steak again it was that good! When traveling to England might just have to make a stop!

Delicious in Dover! Solid fish and chips, excellent sea bream, and pints! I had a pint of Kentish…read morePip and I think it's my new favorite cider. Traveled down from London earlier in the day and skipped lunch so we were rather hungry and opted for an early dinner, just after 4PM. There were other diners about, and patrons at the bar it but it was understandably not full at that time of day. The decor was nostalgic and befitting a spot on the marina. The waitstaff were efficient, friendly, and accommodating. We shared an unexpectedly tall slice of their yummy banoffee pie to end the meal. If this were in my neighborhood, I'd dine in often!

Great drinks and good food, although it took about an hour to get our food. Wife loved the Confit…read moreDuck

Lovely little place for a bit of lunch Would highly…read morerecommend Food is the best Services are great

Great Food Tastes Amazing. Definitely recommend for those takeaway Friday nights. DEFINITELY…read moreRECOMMEND

The food was super delicious and fresh. It's a hidden gem and you must stop in for the mushed pea…read moretoast with feta cheese and don't forget to add a poached egg. The service is fantastic and the atmosphere is fabulous. Can't wait to go back

One of the go to places for breakfast in Canterbury. Possibly top 5!!…read more This is such a good place, and I already cannot wait to go back. Went for an early brunch, in which I got the Green Eggs and Ham and a friend got Eggs your way, and both were so good! Eggs were cooked to perfection. It is a smaller restaurant, which means it's quite intimate; know that they don't do large parties. But the service is great, so if you are heading into town and need a place to stop for a meal, this is the place to go.