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    Double Back

    4.3 (6 reviews)
    Open 1:30 pm - 8:00 PM

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    2 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    Good food great service! The wings are good but the waffles were my favorite they stole the show

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    3 years ago

    I love love love the waffles, can't wait to try the fish.. ok. Didn't care for the fish or chicken.

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    El Cejas Meat Market

    El Cejas Meat Market

    4.0
    (33 reviews)
    1.0 mi

    Every time I get something here its great, taco Tues. deals are yummy, bought wagyu picanha was…read morefantastic cooked on the BBQ, I cooked it to rare- med. rare perfect. Have gotten food off the grill on the weekends always primo.

    I found this local Mexican meat market to try as they grill some meats over charcoal off to the…read moreside in their parking lot. I was going to bring some to a family lunch gathering as to contribute to the spread. First of all this market is kinda on a fringe area of Stockton, on the fringe of suburban living and agriculture living. So this is not a well trafficked, well stocked store. Looks like the store once had a refrigerated produce area but is now all unplugged and vacant in that corner. Not a good look. You can get basic shelf stable stuff here like beans, limited canned goods, sodas and disposable kitchen stuff like napkins. Pretty much what you can get at any mini mart, except this is much bigger in size than a mini mart. Looks like they were once a more full-service grocery store for the farming community but is now being scaled back. There is still a nice meat market towards the back. Nothing is prewrapped, you have to go through a counter person. Very limited offerings that gear towards Mexican cooking. Chorizo, different meats sliced super thin to be grilled (asada), and some things marinated. They did have an impressive selection of big steaks however, which is not really a big part of Mexican cooking. Huge steaks of strip loins beautifully marbled, monster tomahawks and even thick short ribs. Most of those were like $23ish/lb. Don't know why they also carry these primo and expensive cuts as the area doesn't seem to match that market. Unless farm peeps are into expensive beef that I was not aware of. But if I only came here and just got this beef, my rating would probably be much higher. This stuff passed the eye check no problem. But I ended up trying their prepared food so my rating is based on that. I first tried ordering a whole grilled chicken as I've had good experiences with Mexican slow grilled chicken. I usually love how they season and grill. But was told they weren't doing any whole chickens that day, on a nice summer Sunday. Otay. So I went with some grilled ribs that were $10/lb. I had no clue what these entailed but since I was already there, I just did a quick substitute. Ordered 2 lbs., paid, took the receipt outside to the tented grill station and waited. After about 5-8 minutes I was handed a heavy bag. The ribs were cut up and totally stuffed into a single to-go box. They were nice and meaty. BUT they totally weren't grilled or bbq'd ribs. They were boiled (WTF?!), cut, placed in a box and drizzled with cheap bbq sauce over the top. Zero stint over a grill! I was flabbergasted. Lol. I didn't think this could be a thing in today's world (the 60s - 70s maybe) as those days simply weren't as caring or knowledgeable about food. This isn't my area so I didn't have the guts to return this laughable prepared food product. So I just kept it, put it in the fridge at my aunts house and took it home when I left. I did not use it for our gathering, I am too prideful when it comes to treating my family/friends. When I got home I washed off the cheap bbq sauce, cut the ribs in smaller chunks and recooked it with salsa verde I had in the pantry. So basically like Chile Verde. It wasn't awesome but at least I didn't waste money and/or food which always bums me out. Also tried a Vampiro with carne asada ($5/3*) since they also do some taqueria fare out in that 'bbq' tent outside. I ate it there in the parking lot fresh. A vampiro is basically a crunchy shelled taco but the shell is just a flat crisp corn tortilla. The bottom tortilla was the best part, super crisp with good corn flavor. Topped with a good amount of finely chopped carne asada which was nice, and was the reason why I tried this. To try their beef here, since I was just eyeing their nice meat cold case just 15 minutes prior. The meat was marinated so really couldn't really taste the beef on its own. Definitely lime and spices. Then the rest of the vampiro is totally topped and drowning in salsa and crema, so the beef got lost even more. Womp womp. I usually have decent luck when I kinda go off the grid. Not this time unfortunately, a total miss. I would come back and get a steak or 2 from their butcher's counter, but I won't get anything cooked here again. Bummed to say the least.

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    Delicious and great quality meat.
    Delicious and great quality meat.
    El Cejas Meat Market
    Ribeye, cooked to medium rare

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    Ribeye, cooked to medium rare
    Angel Cruz Park Papaya

    Angel Cruz Park Papaya

    4.5
    (121 reviews)
    2.3 mi
    $

    My first visit to the weekend Street-Food. It was BBQ galore... it's your mom and pops selling…read moretheir homemade food. The aroma in the air is enticing. Freshly cooked skewer meats, sticky rice, soup and drinks. You can buy veggies and fruits too. Wow... it was amazing. In addition to the grilled foods, there was a Jamaican vendor that sold oxtails, chicken and more. Must try when visiting... his food was bold and delicious. Parking is available on the streets. Bring your own chair if you plan to eat outside. BRING CASH... no tax... no restroom...

    A wonderful open air market located at Angel Cruz Park offering eats and produce from the Thai,…read moreLao, Cambodian and Hmong community...along with a few non-Asian food stands such as BBQ with loaded baked potato, another with Southern fried fish, and Mexican food vendor offering birria tacos and their specialty 5lb super burrito for $20 Approximately 30 stands: :: Homegrown produce, plants :: Prepared foods - variety of meat skewers, lao sausage, papaya salad, stuffed wings, egg rolls, wrapped shrimp, Laotian nam khao (crispy rice salad), larb (salad with ground meat and herbs), pad thai....etc SWEETS Hmong - Naab Vaam - sweetened coconut dessert with tapioca, sweetened rice cakes, coconut-sticky rice with banana, fried banana, taro, and sweet potato, various Asian fruit (lychee, mango, taro, ube, dragonfruit, sugar cane) juices, milk teas and boba FAVORITES: :: SOPHIA'S SAUSAGE (located on the corner) - Cambodian-style chicken skewers and (ready made) nam khao - one of the bigger stands with plenty of dishes. Chicken wasn't glazed in sweet sauce while being grilled. Lots of caramelization from the sugars in the marinade. With hints of lemongrass, fish sauce, garlic. :: K.S. ASIAN FOODS - only stand that makes food "made-to-order" so you'll get a fresh, hot item! Pad Thai was delicious! I wish I found this stand first as they offered larb, nam khao, noodles hot! :: BBQ STAND - 9Tailz Smokehouse - nice smoked ribs with loaded baked potato and jalapeño mac and cheese - great smoked meats without sauce! Chef super friendly and offers samples :: KHAO POON stand - only one selling Lao rice noodle soup with chicken, coconut milk with depths of flavor! So delicious. Once you go, you'll find your favorites and remember for next time. One stand selling Lao sausages (pic provided) was good but too sweet for my liking... All stands are mom and pops so don't have signage with a name and most likely not permitted. This is truly Southeast Asian street food. So if you're squeamish about people using gloves and cooking from an inspected kitchen this place isn't for you. I had one friend who wasn't eating much....and yeah, you're taking your chances with ANY street vendor. TIPS if visiting from out of town: :: NO RESTROOMS. Closed due to an unhoused torching it - find one after exiting freeway before heading to the park :: CASH only - mom and pop vendors. Most Southeast Asian items $12 and under. Skewers $2 :: UTENSILS, paper towels, storage containers :) Bring your own. Some provide but most do not :: COOLER or INSULATOR bag - plenty of good food to take home! :: Hand wipes or sanitizers for before/after you eat No tables so you end up eating in your car unless you bring chairs. SATURDAY VISIT 11:30am Plenty of street parking along the perimeter of the park but by 130pm started to get busy. With all the wonderful smells of grilled meats, lemongrass and pungent smell of fish sauce and shrimp paste you may get a bit overzealous and try everything. NOTE: fried items (most pre-made) much better when re-heated at home Would return but definitely not in the summer where it gets hot and food sitting would make me question buying. Open 7-days a week but more food vendors on the weekend! K.S. Asian Foods is there 7 days a week...wonderful older couple working there and will be my go to...

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    Deliciousness
    Deliciousness
    Thum Mak Hoong
    Thum Mak Hoong
    Leas Hal

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    Leas Hal

    Double Back - gourmet - Updated August 2026

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