Just had supper and it was amazing. I was a little skeptical at first with the other reviews but…read moredecided to give it a try anyways. Our server was amazing engaging and funny. Will be returning tomorrow for supper again. Please do as I did and give these guys a try. You will not regret your decision.

Well I've been coming here for 20yrs. I missed last three yrs due to other obligations. I…read moreunderstand the place has been sold and changed hands about 6 months ago. So they have filtered the water more aggressively and I'm not sure if that good or bad. Moosejaw took the complaints about the smell and color of the water so they removed most and far as I'm concerned it's taking some of the helpful minerals out for one out of every hundred that complain. I have never been able to see my feet much less see the bottom of the pool in 9ft end you can see the bottom. You can now see all the paint peeled and cement cracked on bottom. All the railings used be cleaned and polished throughout the day now they are rough dirty. No polishing anymore. Rust stains on the pool edges I have never seen before. They have done some work and are doing upgrades to the patio etc. hopefully they do major fix to pool in the next maintenance window in the fall. They have only owned for six months so I'll be curious to come back next yr and see the progress. As we all know with new owners they will either improve it or screw it all up. Curious to see the progress next yr.

The owner and staff of the Home Quarter work hard to make this eatery high-quality and consistent…read more I've had breakfast and every other meal there and have never been disappointed. The dining area has been renovated to be rustic and cozy, and is a pleasant setting.

What an awesome and tasty menu!! Smoked meats, salads, burgers, ribs, steak, pasta, burgers, and…read moreof course a full breakfast menu complete with eggs Benny and scramblers! Owner has a history of owning/managing very successful restaurants- this is definitely the best restaurant in the area!!

Great bar/restaurant with good food. The interior is really nicely done, the menus has lots of…read moreoptions and the bar is well stocked. We ate here multiple times during harvest season and will come back when in the area. This by far the best restaurant in the area. I recommend their hot cider and their fries/poutine.

I have been coming to Rosthern to hunt for a number of years and have eaten at Mike Hryniuk's…read morerestaurants during that time. He has always provided good, quality food and service! His new venture with Lori and Josie, The Cork & Kettle, keeps up that tradition...and adds to it! Rosthern now has a nice bar where you can have a good meal, enjoy a drink, and feel comfortable spending an evening with good friends. My hunting buddies and I really enjoyed the 6th & Railway Restaurant and The Cork & Kettle during our stay. I can't wait for next year's visit!

To start our long day in Saskatoon, my boyfriend and I began with Poached Breakfast Bistro. While…read moremy boyfriend just had a Double Espresso ($4.3), I got the Peanut Butter Hot Chocolate ($8), Poached Over Crab & Shrimp Risotto Cakes ($21) with Pecan & Maple Syrup Bacon Roll-Ups ($7.5). I'm very impressed with the menu and drink options. They have plenty of unique options and you can really feel the creativity in what they offer. The interior was also very unique, it's an older building but modernized with an artistic touch while incorporating its vintage roots. My boyfriend said his coffee was good, didn't taste burnt. The bar is in Hell for good coffee in Regina. My hot chocolate was made with frothed creamy peanut butter and chocolate almond milk. It made a welcome nutty flavour combination that was unique yet delicious. I also loved that it smelled strongly of peanut butter. Being at a restaurant named "Poached" I had to get poached eggs. My dish consisted off house made shrimp, pollock crab and white wine risotto cakes, flavoured with Dijon and Dill, along with 2 poached eggs and herbed hollandaise sauce and a side of rye toast. As an additional side, I ordered their classic house made bacon rollups. These are made with crushed pecans and pure maple syrup then topped with a hint of cayenne for heat. Honestly, it was a lot of food. You don't need the bacon rollups but the were SO good that I recommend trying them. My cakes were crispy on the outside yet hot and soft on the inside. The taste was mild, fresh and comforting. It was perfect for such a cold day and I wouldn't change a thing about this dish. I highly recommend this restaurant and everything we ordered. Thank you to everyone that suggested this spot. It's my cousin's favourite brunch spot in Saskatoon and now I understand why!

What a terrific spot!…read more As is obvious from the name of this spot, they specialize in riffs on eggs Benedict, They have all the usual breakfast choices as well. Their atmosphere is cozy yet modern, with dining areas a bit divided up to make it feel intimate once you sit down. Service was quick and friendly. We can recommend the poached eggs on cheesy hash browns and the omelet. They have fresh squeezed orange juice and their rye toast is very fresh. Everything tasted very fresh and there was no hint of greasiness like at some breakfast spots. Just wonderful.

Four of us came in for dinner. I ordered a rack of Baby Back Ribs with Fries and a bowl of Mushroom…read moreSoup. The soup was fine but I simply could not eat all the ribs. Had to go home with a doggy bag. The ribs were hot and tender and were thoroughly enjoyed. Good attentive service.

From the owner: At The Flats, we offer meals of excellent quality that will keep you coming back for more. The key…read moreto our success is simple. We provide quality, consistent food that tastes great every single time. If you're craving a steak, burger, fresh salad, or delicious sandwich you've come to the right place.

Good friendly staff. Simple but good menu for an afternoon…read morelunch. Relaxed atmosphere.

Four of us came for dessert and coffee. I also decided to have a turkey, bacon and cheddar panini…read more This is a great place and obviously popular with the locals. The panini was very tasty and I would certainly recommend it. The coffee was hot, black and tasty. The restaurant was cosy and inviting with lots of art by local artists. Just fun and relaxing.

This place may be called the Hometown Diner but the food is unlike any other diner you have been…read moreto! It is unique, flavourful and worth coming back for (we went twice in the three days we were in the city!) The service was amazing! They are hopping busy but so friendly and willing to explain the menu item. The owners are all about locally sourcing the food so the perogies and sausages are handmade in the province! And they are passionate about making good food - there is nothing bad on the menu. The vibe is an upscale diner. Easy going and somewhere you will want to come back to. Perhaps in the afternoon to have a coffee and a homemade daily special donut??? Didn't get one of those this time.... Guess I know where I'll be stopping on my next trip to the city!

The atmosphere is casual and kind of hipster-ish cool but is welcoming to all walks of life. I saw…read moreyoung adults wearing artsy fashion styles and groups of families eating with their kids. California always gushes about the avocado toast and I was finally able to try it here at Hometown Diner! It was delicious. This version had a bit too much lime or lemon juice on it for my tastebuds but it was still appetizing. It is called the Avotoast. My boyfriend ordered the Traditional Breakfast meal and found it very on point to his standards.

I had the pleasure of eating here for my birthday on the weekend. It was my first visit and I have…read moreto say, the wait was worth it. Food was absolutely delicious, good presentation and reasonably priced for the portion. Their juice was fresh and satisfying to drink. The atmosphere was interesting, but almost too crowded. It was so loud I couldn't hear the person at my own table very well. Staff was friendly and on top of offering refills. Be prepared to wait a while to get in. Perhaps going during the week will reduce the noise and crowd, but I do plan on returning again!

Food and service was great. Finding the doors to get in place could be better marked.read more