Sometimes heaven can be found on a smooth and creamy cheesecake. And my sister, being one with an avid fascination for this desert always makes sure that we are never far from any place that serves it. So, of course we had to try the cheesecake at Don Limone. What makes their cheesecake so special? My sister, the self-proclaimed expert describes it as, "it's light and smooth and has a special cream cheese flavor that makes it seem like the maker took her time in mixing it" To her, this was the real deal. To me, it tasted wonderful just like all the other things you can eat in this restaurant. Their pizzas, pastas and appetizers were all equally as good. I do think that opening a branch in Tagaytay makes the restaurant even better. Now, foodies have another reason to drive up there. read more