Great food and good service. The manager was our waiter and treated us with an amuse bouche and…read moresome warm yeast rolls in addition to our delicious plates. Clearly a local favorite. Good seating options inside and out.

Had dinner here with friends. The proprietor speaks superb English, which is terrific if you're…read morejust learning French like all of us are. He waited on all the tables while his girlfriend the chef cooked. We never wanted for anything, despite his being the only server. I had the croquettes of chicken and cheese for an appetizer and the grilled lamb for an entree with frites (fries) and a cappuccino to finish it off. We also had a bottle of Syrah with dinner. The food was completely delicious. The atmosphere was relaxing and the restaurant was very comfortable. My friends had soup for the appetizer and steak and fries. They said their food was also delicious. There are many places in Ath to dine, but if you have only one chance to choose then dine here, it is so completely worth it!

A friend from the village of Ath took me to this restaurant. I consider it a gastronomic treat all…read morethe way round. It has a kitchens for preparing the food, a central grill for certain dishes and mini grills that can be placed on your table for others. The cuisine is based around grilled meats, accompanied with a choice of baked potatoes or Frits and salads. The proprietor greeted us (he speaks English and French) and explained the choices for cooking the meals. We chose meals that are cooked at the table with the mini grills. I chose the beef plate which featured three types of beef in 100g portions each. My friend chose mixed grill plate which consisted of beef, lamb, chicken and ostrich. I chose a nice Pino Noir to go with the meal. I was driving so I passed on an after dinner whisky but I could have been quite content with the selection. Through my conversation with the proprietor I discovered that he built all the tables, bar, kitchen and grills himself. He is an avid skier and mountaineer. This is reflected in the decor which is tastefully put together. An interesting fact is that each table has a tag with the name of a historic expedition / explorer. If you aren't familiar with the name of your table, just ask and you will receive an interesting history lesson including some lesser known trivia about the expedition.

I have only order for delivery. The pizza is amazing whether you order a pizza from their menu or…read moremake one of your own. Every pizza I have order has been on point. When making your own pizza they will let you know if they have a pizza in their menu that has most of the ingredients you asked for and ask you if you just wan to add the other ingredients; saving you money. It's been a while since I have had a pizza that after one or two slices I want to continue eating it; it's almost hard to stop. lol

Amazing pizza. My toddler can sometimes eat a complete Little Cesar's cheese pizza. He doesn't…read moreeat pizza anywhere else as much, so I was a little hesitant to order. We received the pizza straight out of the pizza oven about 30 minutes after ordering and we slaughtered it. My son had 2 slices left. . Will definitely recommend and re-order.

We visited this little corner restaurant while visiting Supreme Headquarters Allied Powers Europe…read moreand this place was amazing! I got lamb and it was cooked perfectly! The Greek fries were ok and the peach teas were a little expensive. The molten chocolate cake was amazing! The wait staff were professional and spoke English. The menus were not in English so make sure you have a translator on your phone.

From the owner: Tous nos sushis sont frais du jour et préparés sur place par le patron. Nous proposons des nigiris,…read moremakis, california rolls, spring rolls, temakis, sashimis et tatakis. Venez essayer nos recettes maisons comme le california roll St Jacques grenades ou le maki foie gras figues !