Drive through to accommodate a small travel trailer. Super convenient to pop off the Highway real…read morequick for a road sammie. Gal at the window was incredibly kind. Fast service. Fast sandwiches. Fresh and delish as usual.

Stopped here for lunch for a quick grab and go to eat on the road when traveling back to central…read moreIL. Would be nice to actually get some roast beef in the new beefy ranch wrap (see pic). Appears they completely forgot it. Anyone can be prone to make a mistake but they also put cheese on my sons slim. They asked if we wanted it and we said no, but it still ended up on the slim anyway. Disappointing.

We had planned on coming here while exploring Rt 66, but to our surprise we ended up coming by…read moreagain a couple days later because we found ourselves in the area yet again! Everything about the Ariston Cafe is delightful. If you want nostalgia and a step back in time, this is the place. The building inside and out does not disappoint! And we haven't even gotten to the food yet! You can go big or small here with the food they offer, price wise and size. Plus the menu is divided into American and several options from other countries. And there's a nice salad bar. On our first visit we both had pasta and of course dessert from the large tray they bring around. It's pretty irresistible! The salad bar was just enough to get things started. Everything was delicious. On our second visit we chose classic American food. Again, very good. You just can't go wrong here. See my pictures for specifics. On both visits the staff was great. Very friendly and attentive, yet not intrusive. If you haven't been it's really worth stopping.

Stopped here while touring Route 66. YOU HAVE TO STOP!…read more The burger was like homemade. They even grill the bun. Fries are great. Club sandwich was equally as great. Love the interior. Lots of historic pics. Ask for Cindy for your waitress. She is awesome. She has a quick wit and will have you in stitches.

Old diner - you walk in, grab a menu, seat yourself and then go to the counter to order your food…read more Have your table number ready to give them when you order and pay. Then sit down and they bring it to you. I had eggs over easy w/hashbrowns, bacon and biscuits. I should have order the small version! Steph had hashbrowns, sausage and biscuits and gravy - same story - she had too much food! Food was good! We got a souvenir mug and two cookies to go!

Things have changed here since we last visited. While prices are still low, you now have to order…read moreat the counter and there is no waitress. It's chaos during Sunday rush and loses the charm. Offerings at 10:30 were a bit low - only one pie on the rack and it was pumpkin. I did like the peach danish and apple fritter we took home. Not so much on the apple tart and donuts.

With the reviews I was actually scared to pop off the interstate to eat here…read more... NO WORRIES! it was a normal Arby's, meaning good service, good food, and fair prices.... Inside was clean and welcoming, and the AC cranked up because it was hot outside!! What else can I say?? This place is good!

theres a long hair in my double roast beef sandwich. Service was fine ig. I went through the drive…read morethru so idk about ambiance.

Service was great and food came out quick. A great casual feel no fuss, has a great bar area. The…read morefood was delicious - surprisingly enjoyed the salad too!

Full disclosure before we start: we went to Nancy's with friends of more than twenty years, and…read morewhenever you bring excellent company to a restaurant, the restaurant gets an unfair advantage on the review. That's the case here. Nancy's sits at the halfway point between our respective homes, which is the first thing it has going for it. The second thing is bigger: this is authentic Chicago-style deep dish pizza in Southern Illinois, right off I-55, about an hour from St. Louis. Let's get the pizza snob argument out of the way. Giordano's, Pizzeria Uno, Lou Malnati's, Nancy's, everyone in Chicago has a hill they'll die on, and the snobs can have their way. I'm not rating this place on whether it has the best deep dish in the world. I'm rating it on a simpler question: is this a place you'd go out of your way for? Yes. If my appetite is calling for real Chicago deep dish, I'd drive the hour. Would I go twice in one day? Not possible. Two large slices of this pizza and your body files a formal objection to a second visit. The pizza itself is a bouncer. The room has a modern, franchise-feel look to it, clean and comfortable, with a small bar. I had the Cowboy Margarita, which is the first margarita I've ever had rimmed with sugar instead of salt. Tequila and rum together, sweet enough that it's really more of a cotton candy take on a margarita. Cowgirl Margarita might be the more honest name. Not my usual lane, but I finished it, happily. We started with two orders of loaded waffle fries, one with parmesan, ranch and bacon, one with pesto. This is junk-food-forward bar food and it does the trick. Both were solid, neither is the reason you make the drive. Middle of the road for loaded fries. But the pizza holds up. Nice flaky pie crust on the outside, doughy underneath, and a heavy casserole interior of cheese, meats and sauce, which is exactly what some pizza snobs will point at when they tell you Chicago deep dish isn't a pizza at all, it's a casserole with a crust. Fine. Call it what you want. Is it my favorite pizza? Probably not. Does it deliver on exactly what I came for? Absolutely. Service was fine, and I'll leave it there. We were a party of nine, and I couldn't tell from our server's disposition whether we were putting her out or she simply had other places to be. She was a bit particular, and it never felt especially warm. In fairness, we were so wrapped up in our own conversation that a more attentive server might have been a distraction. But you notice when the warmth isn't there, and it wasn't. We'd go back. This is the kind of restaurant you can rely on: it'll be there, it'll be consistent, and it'll deliver the thing it promises. 4.0 out of 5 stars. Genuine warmth from the service, add a solid old fashioned or straight forward classic cocktail to the mix and this place moves closer to a 5. If Nancy's Pizzeria were a member of the Marvel Cinematic Universe: it's Sam Wilson, The Falcon, in the years before he picked up the shield. Dependable, strong, always shows up when you need him, does the job without much drama. Not the headliner yet, and maybe never needs to be. But you'd never leave him off the team.

Worst subway I've ever been to, plate employees Kim and Lex are rude and argued with customer and…read morethe place was dirty and had flies all over the food! Disgusting! Never again.

The store has always been clean upon arrival and the staff Ive encountered have been friendly. The…read moreprices have went up but with inflation that's kind of understandable however paying that much for one sandwich you may aswell get the combo for not much extra. They dont offer nearly as many deals as they used to which is disappointing. The $5 footlongs was an amazing deal this location unlike most other Subways has apparently never offered it atleast not to my knowledge. They have seemed to improve some on product freshness. It's nice to get in somewhere and not be hassled unlike some other local establishments. Theyve never been pushy to quickly make a selection but still keep lines shorter than some of the other local Subways such as Hillsboro they are better than that particuliar store all around. The app Is a nightmare just dont bother. One of worst apps I've ever used hands down. Overall I am a satisfied customer of this location.

Steak and Shake as a whole is a dying franchise. Most locations are run down and the food is…read morenothing special. This location stands out as what the franchise should be in this market. It's clean, the people are friendly and most importantly the food is good. I ordered the chili five way and the pasta was perfect. Usually most other locations over cook the pasta into mush. The burgers came out quickly and were good. The onions and pickles were sliced a little funny but fresh. I wish this franchiser luck. The location isn't the greatest. It's behind a truck stop and truckers aren't the greatest customers anymore. We don't have that extra money like we use to. Thank you for a good experience.

We've been waiting over 35 minutes for two burgers--so much for fast food. If you're on any kind of…read moreschedule, skip this place. The manager casually told another customer that one of their cooks "got fed up and left", and was literally handing out cash refunds to those who couldn't wait any longer. ‍ On the bright side, no one was yelling in the kitchen--but that's about the only positive thing I can say. Extremely disappointing experience.

The service was fair, had to ask for refills and waited awhile to get our order placed…read moreThe food was excellent We had fish and chips and Asiago chicken both were excellent

Stopped here mid-afternoon for a late lunch/early dinner. One of the current specials is a…read morecheeseburger, fries, and the salad bar for $8.99, which is a deal as the salad bar alone is $12.99 or $5.99 if added to an entree. You have to ask for specials or know because they don't tell you. The salad bar is great at this Ruby Tuesday, although sometimes things will be empty. They restock fairly quickly if you ask. Today they had just restocked the croutons and they were warm...yum! The cheeseburger came out quickly and everything was hot.

We stopped here on the way to Branson driving from Chicago. We had a very pleasant experience…read more Extremely friendly and attentive staff. Generous portions - tasty and fresh. Clean bathrooms as well.

We stopped in for a quick lunch. Service was really great - the server was kind and friendly. We…read moreordered root beer floats, cheeseburgers, chicken sliders, and fries. It was all cooked to order and came out hot and fresh. Good visit!

I came in not knowing a thing about this place other that they advertise a smoked sausage…read morewafflewich (waffles used as sandwich bread), so i imagined it was a diner. I did not have my hopes very high. Walking in, the atmosphere is actually pretty inviting and unique. Almost like a 50s themed place, but not really. It may be one of the very few places opened 24 hours a day in town. I ordered the Smoked Sausage Melt. It's a sausage sandwich with Swiss cheese and grilled onions and green peppers on Texas toast. It was a little too messy a sandwich for my liking. I didn't like that they used cheese sauce instead of actual Swiss cheese, feel like it would make the sandwich a lot better. If I came again, I think I'd try a wafflewich instead of a typical breakfast dish. Lastly, service was pretty slow. I did feel like I was being ignored as other customers were being attended while is at there. In their defense, I did come in around noon on a Sunday so it was semi-busy.

I don't remember having been to a Huddle House before. This review is for this location, on this…read morespecific visit. The overall brand may be fine. I know that the two souls working this morning did their best. Their leadership clearly underestimated how many people would come out for breakfast on a New Years day. While reinforcements did eventually show up, we in that first wave took a bit of a slight in timing and preparation of the food. When you are in the weeds, and feeling rushed you are not always at your best. Today's marginal performance is on the franchise owner and the manager doing scheduling, not the two people hustling as best they could. I got a Philly cheese steak omelet, hash browns and a biscuit. It was all just okay- cooked a bit too fast and hot so all of the textures suffered, the flavors no time to really develop. My wife got her standard eggs, sausage, hash brown and toast. Same issues it was okay, but the rush cook job left a bit to be desired on the flavors and textures. The place was reasonably clean, it's not overdone on decorations, a nice enough place. We will likely give it another chance at some point. We certainly wouldn't make a 12 mile drive like we did this morning.