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    Do Drop In Martinsville

    4.3 (21 reviews)
    Closed 11:00 am - 8:00 pm
    Updated 2 months ago

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    DO DROP IN MARTINSVILLE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Chicken Jalfrezi (spicy) with jasmine rice, naan bread, and Somoza's
    Martin P.

    Well. I was skeptical, but I tried it anyway. Boy, what a pleasant surprise!! So, it's a gas station. Yes, but the Indian food we tried is as good as any. You have to try their somosa's. Devine comes to mind. We also got some chicken jalfrezi. Spicy but not too overbearing. Chicken was nice and tender and the veg, peppers and onions were crisp and crunchy. Really good. The 3 men behind the counter (brothers maybe?) we're very nice and courteous. I'm still in shock about this unassuming gas station/eatery. Will 100% return. And so should you!!

    Paneer and chicken (butter) with naan and onion bhaji.

    Delicious Indian food, very authentic and reasonable price. Service great, friendly staff, pleasant dining area (ambiance). Found our new dinner spot, to eat in or take out.

    Chicken Tikka
    Jennifer S.

    The chicken tikka was amazing. 10/10 recommend this restaurant! Great service! Can't wait to try something new the next time.

    Stromboli

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    8 months ago

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    9 months ago

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    11 months ago

    Always super friendly guys and amazing Indian food!! Our go-to for dinner when we don't want to cook.

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    9 months ago

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    2 years ago

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    2 years ago

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    11 months ago

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    2 years ago

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    1 year ago

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    1 year ago

    The service was amazing and welcoming but the Indian food left more to be desired. I love Indian food but it was bland and almost tasteless!

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    1 year ago

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    1 year ago

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    4 years ago

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    2 years ago

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    1 year ago

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    5 years ago

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    2 years ago

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    3 years ago

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    3 years ago

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    5 years ago

    Very gross on the inside of the kitchen! Old grease, kitchen tiles falling down, just gross

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    Geraldi's Of Floyd - Italian sub.  Lots of meat.

    Geraldi's Of Floyd

    5.0(36 reviews)
    31.0 mi

    Our first trip in and it was a great one. We were greeted promptly and placed an order to go. There…read moreis very limited seating however we could have eaten in if we wanted. We ordered our pie par-baked so we could finish it up at home for a fresher experience. It was delicious however not exactly what we were expecting. We know for future orders now however. We ordered a white pizza so we expected a ricotta base, which it did not have. The owner was present and knew the locals, walking around and chatting and spoke to us to make sure we were helped already. Great vibe here! We look forward to trying other menu items soon.

    Great little place. Italian music playing softly in the background. Then you meet the owner…read moreoperator 87 year old Geraldi himself. What a great guy, typical Italian invites you into his family showed us a picture of his mother and father. Talked about his mom with such love. We ordered spaghetti and meatballs. Ok so perfectly done and the right size of plate. So tasty, sauce was light and herbaceous meatballs were perfectly done. Garlic bread just enough to make it great for sopping up the sauce. Tiramisu was perfect dessert for the evening. Nice coffee finish to a cold and creamy dessert. Highly recommend this place you can't go wrong and we felt like we have a new family in Floyd. Thanks Geraldi.

    Photos
    Geraldi's Of Floyd - Inside is very small.  Only about 4 tables so come early

    Inside is very small. Only about 4 tables so come early

    Geraldi's Of Floyd - Menu has very reasonable prices.

    Menu has very reasonable prices.

    Geraldi's Of Floyd - Yup, that's the owner at the cash register.  Every time I've been in he has been there.

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    Yup, that's the owner at the cash register. Every time I've been in he has been there.

    Fortunato - Close-up of a piece of the Fried Calamari appetizer on a fork.

    Fortunato

    4.3(143 reviews)
    40.3 mi
    $$

    Always a favorite and this trip did not disappoint. We weren't sure what time we would finish up…read moreour work on this particular Thursday evening so I waited to check for a table last minute. Thankfully we were able to get it with just a 30 minute wait or so. I had dreamed of arancini all day long only to find it was not on the menu any longer unfortunately! Heartbroken. All of our dishes were still delicious of course but please bring back the arancini! Service was impeccable, lighting and cocktails on point, still on my short list of all-time faves! Can't wait for our next visit!

    Fortunato was an experience. From cozy posture friendly chairs to amazing filling and decadently…read morecooked meal, beautiful ambience, open kitchen, muted lighting, conscientious service.. this place is simply amazing. We were a group of eight, who magically became nine and we were accommodated. We let them know ahead that we had a vegetarian in the group, so they made markings to a separate menu card to help us choose. The drinks were well done, Food was so creative and done just right. For dessert we chose the chocolate salami platter, which was awesome. Our top recommendations, eggplant Parmesan, spinach and cheese pasta, roasted olives, brussels sprouts, and the chocolate platter. Give this place a try. Keep up the good work guys.!

    Photos
    Fortunato - The Host's station.

    The Host's station.

    Fortunato - Close-up of a piece of the Fried Calamari appetizer on a fork.

    Close-up of a piece of the Fried Calamari appetizer on a fork.

    Fortunato - Sangiovese

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    Sangiovese

    Sudha’s kitchen - Pani Puri

    Sudha’s kitchen

    4.9(10 reviews)
    36.2 mi

    To be clear, this is a food truck, and I am rating it as such. It is set up in a gas station…read moreparking lot. They did put out a single table for me to eat there, but it has nothing to offer in the way of ambience. Weather may also be a factor, and when I arrived at the post opening time they were still setting up. The reason I have a high opinion of the place is not any of those things, but that it offers the distinctive home-cooked taste of a cuisine that is not otherwise available in the region to my knowledge. It is vegetarian South Indian and most of the options revolve around lentils and spices. I sampled a preparation I hadn't had before of ildi, a steamed rice and lentil cake, with some mouthwatering spicy powder. My spicy dosa, which I made it clear I wanted really spicy, was indeed fiery, but also possessed the delightful crispness and mix of sour and savory flavors distinctive to this cuisine. I also note that sometimes the salt in sambar overwhelms me but I didn't have a particularly tough time here; the flavors of the spices were enough without the ridiculous oversalting that some restaurants do. It is a taste that I would be happy to come back for in the near term and I would try virtually everything they offer.

    absolutely amazing food!! this little food truck puts out some of best Indian food bar none. first…read moreSudha is a very sweet lady who is more then helpful for those who might not know some of the dishes. All of the food here is vegetarian, but she can cook these dishes with such a depth of flavor and perfection that even the most ardent carnivore will be blown away. We had the masala dosa, samosa chat, dahi puri, vegetable manchurian, and finished everything off with a magi lassi and an order of carrot dessert. everything was seasoned perfectly, with layer upon layer of flavor. There is a nice sitting area next to the truck where you can sit an enjoy your meal. please take an opportunity to venture to out to this incredible dining spot and let Sudha take your taste buds on an adventure.

    Photos
    Sudha’s kitchen - Pav Bhaji

    Pav Bhaji

    Sudha’s kitchen - Sudha's Kitchen's Menu

    Sudha's Kitchen's Menu

    Sudha’s kitchen - Mysore Masala

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    Mysore Masala

    Do Drop In Martinsville - italian - Updated May 2026

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