I enjoy golf, now! My husband suggested I take Jim Marta's…read moreThursday Morning Ladies Class. I showed up, went to the driving range, met Jim and the other ladies, and started hitting balls. I thought I was hopeless, but Jim had me make a change, hit a few, make another adjustment, hit a few. Gave me some practice points. I looked forward to coming back. Jim has a great way of explaining everything involved in a swing, and takes video to demonstrate body and club position, Thank you, Jim!swing Whether your a beginner, like me, or a die hard with a swing glitch, see Jim!

I was totally happy with my lesson from Jim Marta. His simple approach help me immensely. I highly…read morerecommend him I'm going to be taking another lesson soon.

The good: beautiful course, good layout and friendly staff. Its usually our go to course…read more The bad: crab grass everywhere!! Fairways need a lot of TLC. Between the crab grass in the fairways and pivots everywhere its definitely not worth the $90 we paid. Bartender needs restrained. Ordered 2 transfusions that tasted terrible, didnt notice until we already continued golfing. Love this course so hopefully they work on it.

Great course however management has recently decided to eliminate equity from this golf course,…read morewhich I'm sure goes against PGAs mission. They have decided to allow people willing to pay more money to reserve tee times in advance. Greed like this is disgusting and what's wrong with America

Came here to hit some golf balls. There was a pretty rowdy crew still in our bay which Happens. The…read moresimulator is a lot of fun. I had a great time. Great for a first date, group activity, corporate event or even if you just need to let out some steam. Had a beer and swung away. I will be back soon.

Went here for a birthday and we reserved 2 golf bays for 2 hours. It was fun. We were able to…read morechoose from any golf courses in the world and you can have up to 6 players at once and you can bring your own clubs or rent. We ordered some appetizers from Pete's menu they have. Not really younger kid friendly because we had to keep out of the way and mostly in the front. The spaces to sit are mostly higher chairs or stools. The staff are friendly and show you how to use the equipment. Everyone had a good time and we went to lunch afterwards because there are a lot places around. Definitely will do it again.

My wife and 3 Labrador retrievers have never seen this golf course which I play about 3 times per…read moremonth. So we came for Lupper (Lunch - Supper. A meal around 3pm. Also known as Linner: Lunch-Dinner). The dining patio that overlooks tee box #10 and putting green #18 is dog friendly. It's really quite scenic. So the food is typical pub fare. You know, hamburgers / french fries / grilled chicken / a few different salads. This is not high end foofy tweezer food. The portions are large enough for a big appetite, the ingredients are good quality. The preparation and plate presentation is fine. I think the most expensive meal on the menu costs $20. Coors pint on tap costs less than $6. We enjoyed the meal and the view. We lingered for 90 minutes to enjoy the peaceful surroundings. Susan was our server. She's smart, authentic, friendly, helpful, prompt. She enhanced the happy experience. She told us that there's a new dinner BBQ menu offered on Friday - Saturday and Sunday evenings. Come check it out.

Gorgeous course and very challenging. They take amazing care of the property. But it can get…read morefreezing, maybe try to play in the spring summer or fall. I tried in late November and it's brutal.

Went in for a swing evaluation, found it to be very informative. While the system recommends an…read moreimprovement plan, the coach told me a couple simple things I should work on, but more importantly I needed to be fit for clubs first as my fit was bad. This was not an upset as he told me he could not do a good fitting as he did not have the right set up for a person of my height. I truly appreciate the honesty. I will be back once I address the equipment issues.

I recommend golftec for lessons and practice; they have a practical approach to instruction by…read morerecording your swing and proving feedback on which swing mechanics need the most work, while also comparing to the tour pros. Their app is great it allows you to go back and relisten to the lesson and what you need to work on. Tyler Raber is a great coach, he has decades of experience in golf and the instruction/ drills he provides are easily understood. Highly recommend for any level whether a beginner or more advanced.

Ray is patient and upbeat and such a good teacher. Great person ... doesn't seem just like a…read morelesson only. He wants to make the game FUN for you - but also knows that you'll have a better experience if you are a better player!

If you are looking to improve your golf game, I would recommend Ray Graziani. He takes the time and…read moreis patient and thorough about getting you to a point of improving your golf. Like anything, you need to commit the time to practice what you're learning from Ray. I will continue to use him for my game !

Great golf course with great vibes. Super clean and simple course...no flashy additional stuff…read moregoing on, just golf carts and golfing.

After a dozen more games here since my first Yelp review I'm disappointed and a little pissed about…read morethe unsatisfactory service and cooperation of the pro shop staff. Every encounter I have had with them is usually a unhappy experience. Universally among the many and various people I've met at the counter they are anywhere from disengaged, listless to outright surly. I just met with the guy at the counter to change a tee time due to unplayable rainy weather. My booked tee time is pre-paid. They refused to move the paid tee time to the next day even though there are available slots. This is bureaucratic, unwelcoming and self defeating for the golf course. I won't be spending anymore money here. There are dozen of other golf courses in this area. I'll patronize those instead.

We just had our wedding here and it was absolutely beautiful! This location was nice and close for…read morethe majority of my family and easy to get to for our out-of-town guests. The garden area for the ceremony was so clean and had a lot of beautiful greenery and florals for our spring wedding. Cocktail hour was on the covered patio (with fans and low tables and chairs that made it more comfortable for our older guests) and had a beautiful view of the course. The conservatory (where we had the reception) was absolutely beautiful and the venue just recently had their ceiling draping permanently installed, and it just made it that much more beautiful in there. One of the things I loved about this venue was that everything was in one location, which made it easy for our guests to move from one area to the next. Everything turned out exactly how I envisioned and a huge part of that is thanks to Kelle, our day of coordinator. She made sure that everything ran smoothly, that the decor was placed where I wanted it, and that we were all taken care of. Throughout the whole planning process, Kelle was always so upbeat, helpful, and had great communication. She was always available for any of my questions and was very accommodating with any and all requests my parents and I had. The GBGC staff was extremely professional and very attentive to my husband and I and our guests the whole day. One of the biggest highlights that my friends and family are still talking about (almost two months later) was the FOOD!!! I can't even keep track of how many people have complimented and raved about the food at our wedding. I didn't realize this initially, but the venue tray passed both food AND drinks during cocktail hour. This was so nice for guests to focus on mingling and enjoying the atmosphere rather than waiting in a line the whole time. The appetizers we chose were the veg flatbread pizza, coconut shrimp, and the teriyaki beef skewers. All of them were absolutely delicious! The one thing my dad said was that the guests who were sitting at tables at the furthest end of the patio weren't able to get many appetizers because the GBGC staff were coming out the door on the opposite end and were getting swarmed by the other guests before they made their way down the patio. My dad mentioned this to the staff and they were quick to make adjustments and started sending waiters out the farthest door to get to those other guests. This was so appreciated! For dinner, we chose the beef short ribs, the chicken, and the mushroom ravioli. ALL meals were devoured and once again, my friends and family were raving about how good everything was.. even the bread and butter! Lol. It truly was our best day ever and a huge part of that is thanks to Kelle and the venue! I am so happy we chose to get married at Granite Bay Golf Club and would highly recommend this venue for any of your future events!

About a month has passed since we celebrated our wedding at Granite Bay GC, and in retrospect, I…read moredon't think we could've made a better decision in choosing our venue and our event manager -- Kelle Collier. I will preface this review of Kelle by underscoring the fact that she wants your "BIG DAY" to be even more perfect than you want it. And with that said, her passion and precision is on full display from the minute you're sitting down for a consultation; to the moment of reprieve when you realize that your event was a huge success. Kelle's fingerprints are all over it, so just make sure that you pair up Kelle's management skills with a coordinator of equal caliber. Now, enough about Kelle and let's start talking about Granite Bay GC. This golf club is gorgeous! From the beautiful 18 hole golf course -- to the small lake and the wooden bridge that curves alongside the landscape; the view from here is absolutely stunning. Your photographer will be in heaven. I promise you! They have a lovely outdoor garden area that's designated for your ceremonial vows, and an indoor banquet hall that lights up with class and elegance once it's fully decorated. I haven't even gotten to the food yet. Whoever GBGC hired as their lead Chef is doing a phenomenal job. I applaud you Mr. Chef of GBGC. As a foodie and a native to Los Angeles, the food in Sacramento is truly lackluster to say the least. I know... I know, what about The Kitchen and Mulvaney's, and Morton's and Ruth's Chris, and blah blah blah. Yes, those are about as good as it gets and I still have all fingers fisted in one of my hands. They serve their food buffet style, so all of your guests will attend your event and go home satisfied. That's my word! If we can only spread the food quality at GBGC to the rest of the Sacramento Valley! And if we can only clone Kelle Collier like Tesla's Opimus to ensure that everyone in the greater Sacramento region will always have their big day end in fireworks. Wouldn't that be a dream? Well, at least for those of us choosing GBGC as our venue of choice, that dream is already our reality. Thank you GBGC for making our night special.