Dishoom

4.8 (370 reviews)

ModerateIndian

Open • 8:00 am - 11:00 pm

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Dishoom - Dishoom Chicken Tikka - Indian Near Me - Edinburgh, EDH

Dishoom - Stayed going down - Indian Near Me - Edinburgh, EDH

Dishoom - okra fries, samosas - Indian Near Me - Edinburgh, EDH

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Dishoom - Basmati Kheer - Indian Near Me - Edinburgh, EDH

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DISHOOM ATMOSPHERE

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Outside

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Loud

Good for groups

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Mindy T.

Dishoom was alright - good, solid food, but nothing special. We were excited to try it because we missed the opportunity to do so in London. It's definitely overhyped, but we enjoyed our meal. I just wished we didn't spend one of our precious meals in Europe here. We started with their chai. It's famous, but quite small and also not my cup of tea. Their chicken ruby was good, tastes like butter chicken with a bit more tomato? There's Edinburgh special was my favorite item here. The lamb was tender and perfectly spicy. The potato on top didn't do anything for the dish though. Overall, it was fine. If you traveled to Edinburgh, don't spend a meal here. You can get food on par to this almost anywhere. The ambience was fun and loud and crowded so if that's your thing, this is the place.

Chicken ruby and prawns masala with garlic naan and basmati rice

Karen M.

We had heard about Dishoom before we had arrived in the UK, and it did not disappoint! There was a long wait when we arrived, but they were offering chai samples to people in line, and within minutes we were inside at the waiting area where we had a drink and met some friendly people. The food was worth the wait; absolutely delicious!

Garlic naan, broccoli salad, fish curry, lamb curry

Tiffany T.

We literally came here twice on our one week vacation. It was the best meal of the trip. Amazing, I have no words. Worth the wait, lives up to the hype, just go, you won't regret it. Might be best Indian meal I have ever had. We had "non-Indian food eaters" (super picky) and they found things they loved.

Elizabeth X.

Second Dishoom location visited (first outside of England) and just as mind-blowing. Tried some different stuff this time; their take on the "British breakfast" is done so well. The akuri eggs are amazingly spiced, the beans are slightly sweet in a delicious way, and the bread is flavored well. The porridge, as always, is flavored with the perfect amount of sweetness. Can't wait until they open a location in New York! Walked in easily Wednesday 11 AM, but it was pretty busy by the time we left!

Nidhi T.

There was a 90 minute wait on a weeknight in June and one person had to stay in waiting the whole time. They were very precise about the wait time and even gave a modification of 10 minutes to an earlier stated wait time, which was amusing. They did offer chai and mint tea while we were waiting -- much appreciated! The restaurant inside is extremely extremely dim -- probably my only gripe with the restaurant! We were shining our phone flashlights to read the menu -- that's the level of dim I am talking about. Fresh nimbu soda was very simple but refreshing. Vada pav was delicious, though a tad spicy for my taste. Tandoori Chaat as well. The Murgh Malai Tikka was melting in the mouth and the Bombay potatoes that came with it were delicious too. Chicken biryani and chicken kathi rolls were ok (though the chicken in both was again beautifully cooked). The corn on the cob was also grilled to perfection. Be aware that portion sizes were small. Ended with Malai kulfi and a Kala Khatta dessert with mascarpone cream which was the most imaginative dessert I have had at an Indian restaurant. Totally worth the wait.

Sharika M.

I was so ecstatic to see there is a Dishoom location in Edinburgh. It's been on my list for when I visit London. We were in Edinburgh for two days and we went both days. We were able to walk in for two around 3pm the first day and the second day, we waited an hour and forty minutes around 7pm. They provided us chai/limbu pani while we waited. The team is a well oiled machine, I mean they got it down to a perfect system. I love all the black/white ads and newspaper clippings and pictures on the walls. Take a few minutes to read them and you'll learn so much. The owner is from Sylhet, Bangladesh; he has a well decorated resume. The food is Bombay style! Day 1: Chilli Butter Bhutta 2/5 - corn on the cob chowpatty style, corn was undercooked Salli Boti 5/5 - braised lamb, more of a hybrid cultured dish, pretty solid and served with roomali roti which is very light and authentic (it's not naan) Murgh Malai 5/5 - tender, pieces are big House Black daal 5/5 - highly recommend, cooked for hours, the lentils hold shape visually but don't have a bite to it Chicken biryani 5/5 - topped with dried cranberries...say less, plenty of chicken pieces, this biryani was perfect. Kala Khatta shorbot 5/5 - not overly sweet, definitely gives a taste of the region Chai 5/5 - no comment except I could drink 2 gallons. Day 2: Okra fries 5/5 - great snack, not too oily, somehow the breading stays intact even though okra has water, maybe they use dehydrated okras Up to date pau bhaji 3/5 - a bit heavy, nothing special about the bread Malia Paneer 4/5 - good portion, firm paneer Mutton Pepper Fry 3/5 - this is wet based, it's under Ruby Murray who was a singer and later coined Ruby Murray Curry for rhyming purposes, they gave a lot of meat but nothing special about the fish Goan Monkfish Curry 5/5 - creamy, decadent! We packed some to bring back to the states. Kala Khatta With Nice Cream 5/5 - "To the uninitiated, the first spoonful may surprise. The second is captivating." this is exactly what my experience was, get ready to be blown away!

Wes R.

Hands down the best lunch I have ever had. My wife and I came for lunch because this place book up way in advance. Must have a reservation. Cool restaurant with food unlike anything I have had before. Indian inspired flavors but with such complexity it was amazing. Had the chili chicken, Monkfish curry, Chili broccoli salad half, Cole puri halwa, and Murgh Malai. The monkfish green curry was my favorite. Also had a tamarind margarita that was delicious. Ambience is fun but very nice. Best lunch I had in Scotland.

Eowyn K.

The reviews for this Indian restaurant set a high expectation. As we were visiting on a Saturday, I made a reservation, I'm glad I did as they were booked for the night. The seating area is downstairs, low lite, romantic, and smelling of delicious spices. The service was excellent. I grew up eating Indian food, but my friend did not, and our server was apt at explaining their menu. They have several cocktails they have put their twist on. We started with papadum with three chutneys. All were excellent. My friend and I shared garlic naan, monkfish curry, grilled greens, and their gunfire potatoes. Everything was amazing, perfectly seasoned and portioned. While we were full, we still ended up sharing dessert, completely worth it. This was my favorite meal we had in Scotland. I highly recommend reservations!

Lizzie S.

2025 February: they take reservations for dinner which is very recommended. Me in 2018 visiting London: everyone said I had to go to Dishoom, so I went twice on my trip. Me in 2025 visiting Edinburgh: everyone said I had to go to Dishoom, so I went on my trip (would recommend making a reservation.) Service is very good and helpful--I was going to get 1 beer and they told me to get another one (a local one that was insanely good.). Food is delicious, prices are very reasonable. Ambiance is dim light, very date-y though families and girlfriends and work people also fill the place. We loved the Broccoli salad, garlic naan, monk fish, and Edinburgh lamb special. I'll be dreaming about the monkfish.

Angel A.

I'm going to be up front and say it, I might only be 50% Indian, but I am 100% certain Dishoom is the best Indian restaurant in the world. This is my first time in Scotland and thus far the food does wonders for the palate. I didn't get any photos since we absolutely inhaled the food, but we ordered the papad, Pav Bhaji, chicken tikka, pepper mutton, daal makhani, and a whole mess of other dishes. The meal closed with the kneer for dessert. I had the Dishoom ipa, and would certainly recommend it. After dinner drink was the Dishoom old fashioned, because whiskey and dates is a match made in heaven. This room is a gorgeous spot to get some incredibly delicious food. For everyone interested in eating some damn good food, I recommend Dishoom.

As you enter and go through the kitchen.

Svetlana S.

The line was out of the door, so it was the first hint. 5 Star Yelp rating was another. I sensed the aromas when outside; and as I walked it, the fragrance of cumin, cardamom, coriander and fennel washed over me. The hustle and bustle of the kitchen was mesmerizing and I melted into the bar chair coming from the chilly street. Their menu was elaborate. Truly lots of choices, and I had to use ChatGPT a few times. I finally got settled on a smaller plate (warning: often smaller plates in UK is like a full meal). It was called New Keema Pau. I loved what was inside, but did not want the roll it came with. They were kind enough to substitute the roll (pau) with the naan, but they found my request a bit odd :-) The food came out quickly and oh boy, was I up for a treat. Everything tasted like fireworks in my mouth. So. Freaking. Good. The three complimentary sauces they served were amazing, too! I wish we had a place THAT good in LA. But if you are ever in Edinburgh, definitely stop by!

Nisha P.

Dishoom Edinburgh didn't live up to the hype for me. After two visits to Dishoom, I find the food underwhelming & the experience lacking the charm everyone raves about. Service was fine, but overall it felt overrated compared to some other Indian spots.

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Logan S.

191

8 years ago

Great service. We went on a Saturday and had to wait in a 20 minute line before going to the bar for another 20 minutes. We were provided refreshments in the line and the bar had comfortable seating where you could wait. After getting to our table, the food came out ridiculously fast & was delicious. This is a good place to share dishes. On the pricier side for the younger crowd so it keeps out teenage tourists and brings in the Edinburgh crowd. read more

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Daniella B.

9 years ago

Amazing... amazing... amazing! This place is great.if you're coming around 6 to 8 expect a wait, go down stairs for drinks. My friends and I can't stop talking about our dinner, best Indian food we've had so far. read more

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Carol L.

8 years ago

Excellent customer service - looking after us with complimentary drinks as our table wasn't ready per booking and wonderfully a surprise bottle of fizz to celebrate the birthdays. Food as always delicious read more

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Dennis C.

156

9 years ago

Really great food, good value and very cool ambiance.

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Rachel J.

8 years ago

From the beginning to the end, our night out/experience in the Edinburgh Dishoom was absolutely amazing. Especially as I was entertaining clients too and they were extremely impressed with everything. Atmosphere, service, food/drinks were fantastic. After our meal, we were moved to a table in the bar and it was done so smoothly and professionally that it was second to none. I have been to the Dishoom in Kings Cross and this one bet it by miles. I will certainly recommend this Dishoom to my family, friends and colleagues. read more

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Shanu H.

7 years ago

Such an overrated place!! Extremely expensive. It was just me and all I had was the chai (not as great as the reviews claimed!) and a butter chicken and a naan. All that cost over £30!! They also included a gratuity, without consulting with me, in my bill. read more

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Annie K.

195

9 years ago

Dishoom never disappoints! Although I have been to the Shoreditch Dishoom a few times, this was my first time at the Edinburgh location. I was with a friend and, between us, we had the vegetable samosos, firecracker potatoes, a prawn dish, and two chicken dishes. The serving sizes are tapas style, and we might have overdone it just a little, but everything was really good! The restaurant was out of wheat beer, which was disappointing, but no other hiccups besides that. I highly recommend this Dishoom location! read more

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Tracey M.

9 years ago

I have been to Dishoom twice. Both visits were wonderful. All the dishes are quite unique. The Waitrose told us the food was more Persian than Indian. The flavours were just delicious. The service is great, lovely atmosphere too. Only drawback is no reservations for parties less than 6. read more

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Kiran K.

8 years ago

This Restaurant is really nice but quite Expensive Also it's a bit dark but I guess that adds to the restaurant. Food was really good and the Staff were so helpful read more

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Potoba V.

7 years ago

Great food. Best dish : prawn koliwada. Murgh malai delicious; chicken tikka different because of vinegar but good nonetheless. Mutton chop good. Biryanis great both jackfruit and chicken one. Only the pav bhaji was a downer (as a pakka Mumbai kar can say nowhere close). Super service. All in all great Indian restaurant in Edinburgh. read more

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Angela H.

9 years ago

Gorgeous atmosphere. Gourmet food. Friendliest staff. Best paneer tikka I've ever had!!cant wait to go again. read more

Dishoom - Indian Near Me - Edinburgh, EDH

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Rach M.

8 years ago

The food was really delicious and the service was quick. We were there on a tuesday night and as you can't reserve a table, we waited for around 45 minutes to be seated. This can prove to be a bit of a downside if you are really hungry. read more

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Moira I.

8 years ago

We have had brunch at Dishoom twice now and thoroughly enjoyed it. I cannot recommend the naan with the sausage highly enough. Absolutely delicious. Looking forward to going for dinner soon. read more

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Jimmy S.

Elite 19

403

449

9 years ago

Absolutely phenomenal. Hands down some of the best Indian food my wife and I have ever had in our lives. We went in London and loved it so much that we had it again in Edinburgh. The view in Edinburgh is much better and the lines are shorter. Highly recommended! read more

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Robert S.

7 years ago

Went there based on the reviews. We were very impressed with service from the staff. The food quality was great and came so quickly after we ordered. We are probably going to go back before leaving Edinburgh. read more

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Paulina P.

9 years ago

Everything about this restaurant is amazing: costumer service, ambience, foods, and drinks. Dieogo was great we ordered a ruby chicken (amazeballs and my fav), chicken tikka, matter paneer- all excellent!!!! Favorite Cocktail: east india gimlet read more

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Craig M.

8 years ago

My wife & I had a lovely breakfast here last weekend, a great way to start a relaxed Sunday. Lovely setting, atmosphere and food. The service was impeccable - prompt, friendly, attentive and efficient with many staff on-hand to assist. As always, the food was extremely tasty - my wife said a particular standout was her spicy chocolate chai, but no less than the accompanying Akuri and Kejriwal. Will definitely be back on many more occasions. read more

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Pawan H.

7 years ago

What an incredible spot. I wouldn't be lying if I said that this was the best Indian food I've had outside India. The bar had great drinks as we waited to get seated. Service was quick, friendly and very attentive. The food was served in traditional Indian "thalis" and stainless steel glasses. All in all, the this busy restaurant captured the chaos of India (in a good way), and at the same time recreated the magic that Indian food can be! read more

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Susan C.

7 years ago

A delicious, lightly spiced egg breakfast, delicious coffee and a view to die for. Perfect. My new favorite breakfast place in Edinburgh.

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Gabriel M.

7 years ago

Dishoom is absolutely fantastic! The food and the service are not to be missed. There is a wait in the afternoons so make a reservation if you cannot come earlier. I was in Edinburgh twice in one week and both times I went to Dishoom because it was so good. Fried Green Chilies...if you like spicy, these are delicious. Lightly breaded and fried to perfection. Chole Puri, (Fried Puris puffed with spiced Chickpeas). Spicy and savory. A wonderful dish. Chicken Ruby. It's Chicken Tikka Masala. Very delicious. Garlic Naan. House Black Daal. Dishoom's signature dish. These are Lentils slowly cooked in a mixture of spices. They are fantastic. We spent a little bit of time in the Bar downstairs waiting for a table on my second visit. It is a nice set up and a great place to spend time while you wait for your table. If you like Indian, don't miss Dishoom! read more

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Shuchi J.

9 years ago

Easily my favorite Indian restaurant outside of India. Delicious food, warm hospitality, kid friendly and a variety of vegetarian options for our vegetarian group. One of the kids in our group had a certain food allergy, the server took care of it so well, we were impressed. All in all, 5 stars from me. read more

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Jim B.

8 years ago

Been here for both Breakfast and Lunch difficult to say what was better both were excellent. The food is really good. We really liked the "tapas" style of smaller dishes to share. For breakfast try the Egg and Bacon Nan with a side of Sausage. For Lunch main had Mahi Mahi Tikka with a Rotie and the house Black Daal was lovely, a perfect balance of spice & flavour. Oh! and try the Okra fries! The food isn't what you'd find in your local Indian restaurant - this is the kind of street food you'd find on the streets of Bombay and its excellent Read less read more

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Rachel C.

9 years ago

After eyeing up the amazing looking menu I went here with my husband for breakfast on his birthday. This is Indian food with a twist. Everything was delicious, especially the spicy scrambled eggs & masala baked beans. We were both suitably stuffed & satisfied afterwards. They even brought my husband a cake with a candle in it at the end of the meal which was a lovely touch. The restaurant looks (& smells) great & the staff are warm & welcoming. The waiter was very attentive & talked us through the menu. We had a great experience & will definitely be back soon to try their dinner menu. I would highly recommend this place! It was fantastic. read more

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Bryce W.

7 years ago

Absolutely amazing food!!! The place was packed when we arrived and yet the service was extremely fast and our waitress was very helpful. Some of the best Indian food I have ever had I would high recommend to anyone in the area looking for marvelous meal experience read more

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Sonam J.

420

9 years ago

Went here multiple times over the course of my time in Scotland and the quality was always consistently great! One of the best Indian restaurants I've been too. Great chai, great daal, great chole bhatura...everything we tried here was amazing read more

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Lisa Y.

212

7 years ago

Like many others, we tried to get into one of the London locations... 2 hour wait. So, since we were headed to Edinburgh we made a 5:30 reservation (the latest you can make a res) for 3 days later, and were so glad we got in! The service was outstanding. Our server, Bekka or maybe it's Becca, was THE BEST. Having never been to a Dishoom she walked us through the menu, made suggestions, and even let us know that what we ordered (for 2 of us) was an appropriate, or maybe she said reasonable, amount. Needless to say, everything was absolutely DELICIOUS. We ate everything on every plate/bowl except for the rind of the lime wedge! Was very impressed and will go back any chance we get. PLEASE open one in CHICAGO!!!! read more

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Jasleen B.

131

9 years ago

The food here was amazing! And the service was just as good. Went on my birthday and I was catered to very well. Their curry was rich in flavor and the naan was just as good. Highly recommend going here! read more

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Morag L.

9 years ago

Staff and food at Dishoom are fantastic. Tommy looked after us superbly. He recommended the most fabulous dishes - calamari for starter with chicken tikka and sali boti (lamb curry) to share between us. We were worried this wouldn't be enough but boy, was it plenty! Great flavours - a different take on our "traditional" take on Indian cuisine as it is more Iranian. Go and experience for yourself - you won't regret it, neither will your taste buds! read more

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Bekkah W.

7 years ago

This was one of our favorite meals on our entire trip. We went for breakfast on a rainy morning and both had the naan breakfast sandwiches. What an amazing twist on a breakfast sandwich. The chai was phenomenal. I have a food allergy and the waiter went above and beyond when I told him. I know that Indian food has a lot of onion in it but he took a menu to the kitchen and confirmed what options I had that could be made without onions. This was my first experience with this level of service and hospitality. If you're ever in Edinburgh- this place is worth going out of your way for! read more

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Allie C.

7 years ago

We LOVED Dishoom! The incredible staff and the amazing food easily made this dining experience our favorite evening of our trip! Most of all, we really enjoyed the bar downstairs because we had Luigi as our bartender! After waiting outside for about 30 min to get into the bar, we all were excited to get a drink and Luigi (who is not only incredible at making cocktails), he instantly made the night for all of us. He was funny, so engaging, all the while never missing a beat while making everyone's drinks! Everyone go to the bar downstairs and ask for Luigi! You won't be disappointed! read more

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Asodeh M.

7 years ago

We tried walking up one night during prime dinner time and we were told it was an hour wait, understandable, so we came back the next day for a late lunch/early dinner and were seated right away (2 people). The food is sort of tapas style we ordered 5 things to share and it was perfect. The team of servers were all so nice and helpful when ordering and service was fast. I ordered a watermelon-mint sort of drink (can't recall the name) and it was so refreshing and amazing. Food is great and filling and the vibe here is really cool! read more

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Maria G.

9 years ago

I really love this restaurant. The decor is fabulous, especially thebar downstairs. The food is delicious and there are many dishes on the menu you won't have eaten before. The staff are courteous and attentive and can tell you in detail about any dish or drink you ask about. The small plates on offer are a good idea if you only want a light lunch or you want to mix flavours. I would recommend Dishoom to all age groups. Families are well catered for too. I would book if possible as it is very popular with locals as well as tourists. read more

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Kate R.

7 years ago

Amazing food, great service, excellent variety for all tastes and needs (vegans welcome, also meat-eaters!). What else do you need??

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Mandy H.

8 years ago

This is by far the best meal I have had in years! Not to mention incredible drinks and incredible service. Every dish I tried was remarkable, so much so that I was happy to wait for a table to open the following night so that I could try a whole new set of dishes and drinks, which once again, were fabulous! On top of it all, our waitress Niki, was MORE then fantastic.. she provided my travel mates and I different spots we would should check out around Scotland on our travels and we had an incredible time.. my recommendations... don't think.. just go... I don't care if you have to wait an hour to get seated.. just go downstairs to the bar and have fabulous drinks...try the chicken ruby and chocolate pudding... and feel transported to Bombay! Thanks so much Niki! read more

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Charito S.

8 years ago

It was delicious, little spicy for kids but lots of options for kids too. I had dinner and breakfast here. Wish I had 5 breakfast meals here. Try the chocolate chai! read more

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Stuart M.

9 years ago

Wonderful Sunday evening meal. Experimented with a few dishes, an acquired taste. Staff were excellent and the general atmosphere was relaxed. Have recommended to several friends. Will be back read more

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Jules B.

8 years ago

Great food and selection! Love the ambiance.

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Meredith A.

Elite 16

277

1212

9 years ago

We were happily surprised to find a Dishoom outside London! Made a brunch booking for Sunday and we were seated right away in the upstairs dining room. I got a chai (bottomless) and a bacon egg naan roll. The naan roll was absolutely delicious. I am pregnant thus not drinking, but I can tell the naan roll would make the perfect hangover breakfast. The egg was runny, the bread was crisp, and the sweet chutney dipping sauce was delicious. Hard to imagine how I'd want to order anything else for breakfast at Dishoom again. I found the chai a little average for something so hyped, and they were fairly slow bringing it in the first place (food came before my chai or my husband's coffee) and bringing refills, and the bill, but I was so happily full of bacon and egg naan roll I didn't even care. I find their brunch prices to be a real bargain as well - you get stuffed on gourmet spicy deliciousness for not much money. read more

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Heather S.

8 years ago

Fantastic food and excellent service. You can't go wrong ! Great location. If you can't make up your mind they will give suggestions but really don't think you can wrong with anything ! They even proactively ask about food allergies. Nice touch ! read more

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Anastasia W.

8 years ago

This place was incredible. The food was gorgeous and I cannot get over how tasty they made a bowl of greens! It was one of my favourite things. The only slight downfall was that we were advised to order more food than we had originally asked for and it ended up being far too much... didn't mean we didn't take the leftovers home though to munch on later. Thoroughly enjoyed, highly recommend. read more

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Page 9 of 10

3a St Andrews Square
Edinburgh EH2 2BD
United Kingdom
New Town
Directions
0131 202 6406
Call Now
Visit Website
http://www.dishoom.com

Full menu

Hours

What time does Dishoom open?

Dishoom opens at 8:00 AM on Monday, Tuesday, Wednesday, Thursday and Friday.Dishoom opens at 9:00 AM on Saturday and Sunday.

What time does Dishoom close?

Dishoom closes at 11:00 PM on Monday, Tuesday, Wednesday and Sunday.Dishoom closes at 12:00 AM (Next day) on Thursday, Friday and Saturday.

Mon-Wed 8:00 AM - 11:00 PMThu-Fri 8:00 AM - 12:00 AM (Next day)Sat 9:00 AM - 12:00 AM (Next day)Sun 9:00 AM - 11:00 PM

Food & Alcohol

Does Dishoom serve alcohol?

Yes, Dishoom serves alcohol. Full Bar

Indoor Amenities

Does Dishoom allow dogs?

Yes, Dishoom allows dogs.

Does Dishoom have TVs?

Yes, Dishoom has TVs.

Outdoor Amenities

Does Dishoom have bike parking?

No, Dishoom does not have bike parking.

Does Dishoom have outdoor seating?

Yes, Dishoom has outdoor seating options.

Does Dishoom have parking?

Yes, Dishoom has parking options.

Other Amenities

Does Dishoom have free WiFi?

Yes, Dishoom has free WiFi.

From the Business

Specialties

Dishoom pays loving homage to the Irani cafés that were once part of the fabric of life in Bombay. Opened early last century by Zoroastrian immigrants from Iran, there were almost four hundred of these cafés at their peak in the 1960s. Now fewer than thirty remain. Rich businessmen, courting couples and sweaty taxi-wallas frequented the cafés. They were perhaps the only places in the city where people from any caste or class could have an inexpensive snack or a hearty meal, or just seek cool refuge from the street with a glass of chai. However, as the city rushes towards modernity, these beautiful old cafés continue to disappear, mourned by Bombayites as they fade into memory. This is the story of Dishoom.

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Mother India's Cafe

4.3(138 reviews)

0.5 mi•Old Town, Newington

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Family-style restaurant with some of the best Indian food in Edinburgh. The flavors really pop, the…read moreportions are quite generous, and the prices are affordable. The place is popular with both locals and tourists alike, so reservations are a MUST. If the variety of the menu overwhelms you, and you want to play it safe, The Garlic Nan, Vegetable Samosas, and Chicken Pakorah are among the "smaller" items that pack just as much flavour as everything else. Be mindful of some of the meat items, as they can pack quite a kick. Drinks are plentiful, as well, but don't expect the best selection of alcoholic beverages. Hey, no place is perfect.

Ordered the vegetable samosas, chicken curry, pilau rice and garlic naan. Everything was piping…read morehot and absolutely delicious. The chicken was so tender it was falling apart. Service was very attentive without being overly intrusive. The restaurant was busy and got a bit noisy but again, not overly bothersome. Definitely a great meal.

Photos

Chicken Pakorah

Our feast

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Vegetable Samosas

Gurkha Cafe & Restaurant

4.5(139 reviews)

0.2 mi•Old Town, Royal Mile

•££

This place is a gem! I stumbled upon it while looking for somewhere to eat lunch after touring the…read moreRoyal Mile. I'd popped in and out of a few other restaurants that were fully booked, and was pleasantly surprised to find open tables when I walked into Gurkha. The ambiance was cozy, and felt like I was eating inside a family's home. The food was delicious and plentiful for the price. I was so thirsty from sightseeing, I drank my mango lassi before I thought to capture a photo for this review. It was just the right consistency of thickness and sweetness. For appetizers, I had the king prawns. It was perfectly spiced and delicious. It was followed by chicken biryani and naan. There was a sauce provided for the biryani that took it up another notch. For me, the prawns were the star of the show. At the end of my meal, I got a chance to chat with the owner and learned they are from Nepal. It was a pleasant exchange and the service was great.

Great service, easy location, and delicious food! I do wish the rice came with the chicken tikka…read moredish, but we really enjoyed this meal. The star of the show was definitely the garlic naan! That was the best I've ever had.

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Chicken Tikka Masala, Rice, and Garlic Naan

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Chicken Jalfrezi

Kama Sutra

4.3(23 reviews)

0.5 mi•Newington

•££

A very pleasant meal, indeed. Our servers were wonderful, the food was delicious, and the sex theme…read moreof the whole place was hilarious to me. Worth a stop!

I ordered a wee bit of carry out from Kama Sutra for a Friday night at home celebration. Overall,…read morethe quality of the food was quite good. The items purchased included KADAI PANEER, LAMB KORMA, and FISH PAKORA. As usual, I will itemise my reviews for each of these foods. In terms of food quality, the most important aspect of a restaurant review, the food was truly SUMPTUOUS, RICH, and TENDER-MEATED. The kadai paneer, which contained paneer with stewed vegetables, was adequately seasoned, flavourful, and succulent. I will say, the quantity of paneer included was MINIMAL, but that is how these restaurants SCAM you: they give you a hefty portion of the cheap stuff, but are overly restrained when it comes to the proteinous goodness. As for the lamb korma, it was RICH. Served in a thique spicy and sweet coconut sauce as yellow as the yolk of a quail's egg, with tender morsels of a lamb's meat, this dish was tantalising. And, finally, the fish pakora. It was flavourful and spiced with a reasonable level of flakiness, such that it was moist but not soggy on the interior and crisp on the exterior. It was served with a delicious yoghurt sauce and a tiny rubbish bag filled with 'salad'. Overall, the food warrants four (4) stars. I have deducted one (1) star due to the LACK OF CARBOHYDRATE in this meal. Little did we know, the saucy dishes are not served with rice or naan. Fortunately, this was carry out and I had some mediocre Co-op naans on hand to seep up the many unctions. So, beware: you must order RICE or NAAN or another INSTRUMENT with which to consume your food, unless you prefer to simply drink the thique and rich juices as you would a cup of tea. Because this food was carried out and consumed in the comfort of my home, I do not factor service, ambience, or other in-restaurant factors into this review. That includes the supposed sex theme of the restaurant. Perhaps one day I will venture in for the full experience.

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Cute dining area

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Yaduvanshi Authentic indian Restaurant-Edinburgh

4.4(8 reviews)

0.4 mi•Royal Mile, Old Town

Multi-level Indian restaurant with a bar downstairs and a dining area with a view upstairs. No…read morereservation for four people during Friday lunch, but don't have an issue getting a table. Ordered the Lamb Kharahi (£17) - marinated Scottish lamb with a variety of spices. Asked for spicy and they did deliver in that regard. All the lamb chunks were covered in the curry and spices, which is easily sopped up by the Chili Naan (£4). Drink list is substantial as well, as their Gin and Tonic (£6) was fantastic. Server here was very accommodating, as they kept up with the waters and were quick with the food. Would certainly come back for another sit-down meal if given the chance.

Fantastic service, classy atmosphere, excellent food. The fish, surprisingly, was a highlight of…read moreour meal.

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Yaduvanshi Authentic indian Restaurant-Edinburgh

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Ginger Restaurant

5.0(1 review)

0.5 mi•Old Town, Newington

•££

We were looking for Indian for dinner tonight and were so glad that we stumbled upon this place. We…read morehad the Mo Mo chicken appetizer, spicy pappadom, and pickel tray, all delicious choices to start. My husband had the lamb leg, which was absolutely divine and so tender. I had the chicken biryani, which was also wonderful. We had the date and ginger naan along with our meals. All in all, we couldn't rate this place higher. Our waiter/manager/owner was also very nice. Eat here!

From the owner: We offer Authentic Nepalese Food & All classical Indian favourite.read more

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Front View

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Vinyasa

3.9(22 reviews)

0.4 mi•Royal Mile, Old Town

•££

Very disappointing, extremely oily, overpriced Indian food that lacks depth, but has some vegan…read moreoptions. I found this place as rated one of the better Indian restaurants in Edinburgh that does vegan options. I don't get it. We arrived for dinner on a Monday, and their vegan menu online was not shown on the dine-in menu, so I asked the server about this, and they told me what could be made vegan -- at least they were familiar with the concept. We got a vegan Balti and vegan Rogan Josh (each about £10.50), plus some tandoor roti (£3.50 each) and papadams and dipping sauce (another ~£4). The Rogan Josh was the oiliest Indian dish I've ever tried had in my life. The dish was swimming in oil. Beyond that, there wasn't much complexity in flavour beyond high saltiness. The Balti had the same saltiness / lack of depth issue, but at least wasn't as oily. We were quite disappointed in the lack of flavour depth in both dishes, especially compared to the Indian food you can get in the UK in general. What's more, the portion sizes were not especially big, so we really relied on the roti to be full. Very disappointing Indian food overall. We would definitely not return.

It was so yummy and delicious. My fiancé and I got the Vegetarian house special banquet ( to try a…read morefew things) and it was to die for. So yummy so excellent. The service was good, we went on a slower night and were seated very quickly. So good would go again!

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Vegetable Rogan Josh (vegan)

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Roti

4.2(15 reviews)

0.4 mi•Old Town, Newington

Restaurant is located close to busy bus stops. Stopped in ate the end of a day filled with…read moreexploring and was craving some hot Indian food. Glad I stopped in because the food was delicious, the service excellent and even though on a busy street, inside it was quiet. The staff greet you upon entry and once they confirm the number of diners will show you yo a table and bring you a menu. I believe it was the chef himself thought my food out to the table but could be wrong. The biryani was perfectly spiced and loaded with big chunks of lamb. The curry sauce could be a meal on its own with some rice or naan. Perfect food after a day of exploring in the rain and cold!

The aroma is divine... food excellent. Easy location near…read morebus stop. Ambiance is modern. Try it!

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Seating

Kebab Mahal

4.2(73 reviews)

0.6 mi•Newington

•£

Probably the best chicken vegetable curry I've ever had!! Absolutely incredible food. Ambiance is…read morecasual but the food is top tier

Sweet family that owns this restaurant. Delicious kebabs, I had amazing chai too. Very reasonable…read moreprice too

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Kebab mix

Tandoori takeaway. Not all good things are pretty.

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The Pakora Bar

4.9(37 reviews)

0.2 mi•New Town

•£

I sat outside on the outdoor patio of this location, great seating, nice and spacious, and there's…read morean awning above for extra shade. The service was lovely, the staff were friendly and easy to chat with, and made great recommendations. I tried the Veg Haggis Pakoras with Mint Sauce and with Mango Chilli- the mango was my fave! For my meal I had the Butter Paneer with Naan. If you're not big on spice, you'll like this one! The naan was very fresh with the perfect mix of crispy and soft. I drank a mango lassi too. Definitely give this place a try! Their street food and meals are amazing.

They have moved to Holyrood Rd. Some of the best Indian food! The lamb samosa was the best samosa…read morewe've had and the curry was fabulous! Great atmosphere and super welcoming and knowledgeable owners. Highly recommended!

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Interior

Veg Haggis Pakoras

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Mango Lassi

Kahani Indian Restaurant

4.5(12 reviews)

0.4 mi•New Town

Kahani was the first place we dined at in Edinburgh. Once we settled in to our Airbnb it was later…read morein the evening. We weren't sure where exactly we would eat but saw this place on a corner and went inside to ask if they were still taking guests for dine in. They let us in with only about 15-20 minutes before kitchen closed, which we came to find out. Even so, they were so friendly and provided great customer service. The decor was nice and the atmosphere peaceful, at least for around 9pm lol Normally I go with some other kind of lamb dish, but wanted to try the fish curry. It was fresh, hot, and flavorful. It did not disappoint. I'd come back here.

I came here on a recommendation from the woman who checked me in to my hotel, she was Indian, so I…read morethought she would be the person to ask. Firstly, make sure to bring your own beer/wine, no alcohol served. The naan is wonderful. I had the lamb Saag and the sauce was very nice. Not spicy as advertised, but tasty. Unfortunately the lamb was very tough. I did tell the waiter, and he wanted me to try something else. I honestly just wanted him to know about the lamb. He brought a small chicken dish and it was flavorless. I was really looking forward to a good Indian. They are attentive. But need to work on the spice and flavor.

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Garlic naan

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Hundreds of millions of reviews are posted on Yelp, and our automated recommendation software works in the background to showcase the reviews that it …

18 reviews that are not currently recommended

The reviews below are not factored into the business's overall star rating.

Kulwinder J.

Elite 26

106

231

497

2 years ago

I recently went to Dishoom in Edinburgh for dinner and had the pleasure of enjoying their Pau Bhaji, Salli Boti, Rumali Roti, and a comforting cup of Chai. While the line was very long and required some patience, the wait was well worth it. From the moment I took the first bite, I was blown away by the depth of flavor and authenticity in each dish. The Salli Boti was particularly impressive, with tender meat and perfectly balanced spices that created an unforgettable taste. The Pau Bhaji was wonderfully spiced, served with buttery, toasted buns that hit all the right notes of comfort food. The Rumali Roti was light, thin, and perfectly soft, making it the ideal accompaniment to the rich, flavorful dishes. The Chai was rich and aromatic, rounding off the meal beautifully. One of the best things about Dishoom is the value for money. The portions are generous, ensuring you leave feeling satisfied, yet the prices are quite reasonable for the quality of food on offer. It's rare to find a place that delivers both in terms of quantity and quality, but Dishoom excels at both. The restaurant itself has a cozy and inviting atmosphere, making it an ideal spot for anything from a casual dinner to a special occasion. Great service was provided by Pawel even though he was super busy, the incredible food and warm ambiance more than made up for it, making the experience truly memorable. Despite the long wait, I highly recommend Dishoom to anyone visiting Edinburgh. Whether you're a fan of Indian/Irani cuisine or simply looking to try something new, this place offers an exceptional dining experience that won't break the bank. read more

Hurriyat G.

Elite 26

248

631

2 months ago

Dishoom -- had heard so much hype, but this was a total letdown. Place was packed on a Tuesday night with a 50-minute wait. We ended up at the bar for about 20 minutes before getting a table -- not a great start. Mocktails were pathetic. Appetizers were just okay, but the mains were where it really fell apart. Butter chicken was oddly sweet, chicken biryani had no flavor, and the dal makhani was completely flat -- no seasoning, nothing. Seekh kebabs were dry and forgettable. Only decent dish was the lamb curry. Naans were fine, nothing special. Service felt chaotic -- overcrowded, waiters rushing around, delays in even basic things like refills. For all the hype, this didn't deliver at all. Not recommended. read more

Gargee P.

4 years ago

Super crowded when we got there around 6:15 for dinner, and were taken inside at around 7:00 to sit in the bar. Appreciated this area where they allowed customers to take a seat and drink before getting accommodated. However, extremely bustling and we were finally seated at 8:00. Once ordered, our food arrived in a timely manner and was amazing for its price. Some of the best Indian food I have had in the UK entirely, personally loved the Bhel and Sharbat options. Thought that the wait was slightly excessive, but definitely was worth it for the food. read more

Ali O.

9 years ago

Dishoom was a wonderful surprise! Best of all was the lovely lady who looked after us so well. Her name is Josephine and she was so kind and nice. she explained all the dishes to us without being patronising and recommended some delicious ones to us. One friend was late so she served us lovely crispy nibbles and chutnies while we waited. The service throughout the meal was absolutely excellent. Thank you Josephine! The crispy prawns were heaven and the lamb (with chiplets on top) divine. the ruby chicken was lovely too. I long to go back already. read more

Helen C.

8 years ago

Last week between work and personal catch ups I visited the restaurant for breakfast and dinner. On both occasions the food, service, value for money and ambiance were all first class. I highly recommend Dishoom to my friends and colleagues. One of the best restaurants in Edinburgh. read more

Rachel R.

8 years ago

Fabulous food in a great location! I would recommend to anyone visiting Edinburgh! I had 'Chicken Ruby Murray' - gorgeous! one of the best curries I've ever had! read more

Danny H.

5 years ago

been here a few times and i am never disappointed, cant wait to go back again whenever that is possible. Delight of people and food is amazing read more

Kenneth A.