Had the steak and it was just as ordered. Service was excellent and attentive. This place would be…read moregood for a date night, family dining or any setting really. I think it could accommodate it all. They had all the traditional Greek meals available to include desserts. Would be a good choice anytime.

I went for my birthday and the food was great! It was very packed so the service was crazy busy but…read morethe staff was friendly.

Wonderful dinner on the platz. Very good staff and the food was excellent. Great view of the main…read moreplatz.

Experienced and attentive staff, at least one of whom speaks English fluently. Food is delicious…read moreand ample, more on the homey than foodie side but satisfying. Eating outside is delightful, but if there's a breeze our rain, the interior is impeccable and invited one to linger. We have been twice in one week and after trying several other cafes on there Grande Place, this is a favorite.

What an awesome place. Feels like a family atmosphere. Good clean food. Generous serving sizes and…read moredecent prices. Highly recommend!

Excellent food and excellent service. I had the Chicken kebab (brochette du poulet) and my husband…read morehad shrimp and chicken. It was delicious, and our waiter was great. They were even nice enough to call a cab for us.

One of the best Greek restaurants in Belgium! Good service great atmosphere! Dissent prices for…read morewhat they serve you!

This quaint coastal location in the heart of Oostende will quickly transport you to your favorite…read moreGreek Island. The flavors are spot on and the quality is notably good. I think that's what makes this place (which has been here for many years) stand out amongst the rest. The last time we were here was 20+ years ago and we were surprised to see that it was still here and just as good as it was back in the day. The calamari fritti was outstanding and if you like feta cheese definitely go for the feta saganaki (baked feta). The Moussaka was one of the BEST I ever had and the kebab was excellent. I wish we were hungry enough to order more. Fresh food, good service, friendly staff. Solid A++

While working at SHAPE temporarily we have to go out to eat regularly. Last night we tried out this…read moreadorable place. It is a Greek restaurant in a lovely old building with brick walls and wooden beams across the ceiling. The menu emphasizes grilled meats. We ordered two cold meze appetizers. The tsatsiki was creamy and the taramasalata was also better than most I have had. Jack ordered a lovely steak which was beautifully prepared. Unfortunately some of the meat on my skewer was a little on the dry side. We had salads which were delicious with a light dressing and fries which unfortunately (especially for Belgium where "freedom fries" actually originated) were somewhat soggy. The service was very pleasant. The atmosphere very cozy. Great place!

The only thing that keeps me going back is the hospitality of the owners and staff. Pretty basic…read moreand wouldn't classify it as great, but it is okay. A very extensive wine list and table service, also with a full bar with signature drinks. Pretty quick to get in and out, but we have had a few nights where it took a while to get the check (20+ minutes after asking). Don't expect too much except grilled meats. I normally order the shrimp kabob, which is basically shrimp on a stick thrown onto a grill. I could do with more flavor in the salad. I think they use a very harsh vinegar base, and it does not go down well if you are drinking a nice wine. I recommend reservations if you are going in after 7PM or more than a party of 2.

Les propriétaires ont changés et ça n'a plus rien d'un italien…read more La cuisines est faite de réchauffé et les assiettes si t mal présentées. Le service est amical mais totalement amateur. C'était une bonne adresse, ce n'en est clairement plus une. Dommage.

If you really want to guarantee a spot for dinner here, make a reservation ahead of time, but to be…read morehonest, I wouldn't go out of my way to eat here. I'd only come here if I couldn't find anything else to eat - I prefer Fin de Siecle across the street for more traditional Belgian food (it's a no-reservation, wait-in-line kind of place). We ended up here because we had eaten at Fin de Siecle already the night before, and the restaurant we wanted to go to was full, so this was one of few options to dine at on a Sunday evening. The service here was interminably slow - it took them almost 20 min to get me a table. I didn't have a reservation, so I was fine waiting, but when you tell me 5 minutes or 2 minutes a handful of times, it's just better to tell me that it's a 15-20 minute wait for a table. It worked out fine because my fiance had to go find an ATM to get cash, since this place doesn't take credit cards. We thought this place was more Mediterranean (per Yelp's categorisation) but it was more Italian than anything else, with Spanish tapas and some Italian starters / antipasti. They have a lot of "world tapas" and the menu had a lot of different options of varying cuisines, but this place seemed to just make a lot of things on the mediocre side instead of making fewer things that taste great. On the tapas side they have bruschetta, fried bacalao fritters, patatas bravas, fried calamari, crostini. They have 7 salad options to pick from, which is definitely nice to find in a restaurant in Brussels, where most of the choices on the menu revolve around potatoes and meat. They have about 10-12 choices for pasta dishes, Belgian dishes, meat, and fish. You should be able to find something to eat on this menu since it's fairly varied. Bruschetta (6,50€) - We were starving by the time we sat down, so we got an appetizer - they have 2 bruschetta dishes, the smaller one at 6,50€ has tomatoes, parmesan cheese, basil, and anchovies, and just one piece of bread, and the larger version is almost double in price and has 2 pieces of bread and includes shrimp scampi and garlic. The bruschetta was fine (we got the smaller one) - not mind blowing, but not worth the price. There were a lot of tomatoes and the parmesan cheese was good but the bread was just okay and didn't seem particularly fresh. Salade Publico (15,90€) - This salad had a really huge piece of grilled salmon on top of shredded cabbage and iceberg lettuce, and had some fried calamari and bacalao / cod fritters. The salmon was farm-raised and overly plump, and slightly overcooked. The lettuce/cabbage was fine, but would have preferred mixed greens. The fried calamari and deep fried cod fritters didn't seem very fresh and seemed previously frozen and very-much mass-produced like it came out of a big bag from the freezer. We wanted salad, so this was at least decently healthy and satisfied what we wanted, but I wouldn't go out of my way to get this salad again. Ravioli Publico (15,20€) - These raviolis had meat inside, and topped with brown mushrooms, some parma ham, and a cream-sauce. There were maybe 10-12 pieces of ravioli on the plate, just FYI for those of you who are used to ordering ravioli and getting 5 pieces and then sit there hungry for the rest of dinner. The other pasta dishes looked bigger to me, and I wished I had gotten the orecchiette instead. The pasta was fine but didn't taste particularly fresh. I've had similar tasting pasta from the grocery store in the refrigerated section. I don't think I'd get this again if I came back. The service was not super - they took a long time to bring us wine after we ordered (and forgot my glass and then charged us for an extra one when I asked for my wine -- glad we checked the bill!) and were slow at taking orders / bringing food. Maybe they were super busy, but they just seemed short-staffed on waiters/cooks. They also didn't bring us the complimentary bread all the other tables seemed to get. They don't take credit cards, so plan accordingly. I wouldn't come back here unless there was nothing else open around here. The food was just mediocre for the price, and the service was subpar. It was okay - I'd give it between around 2.5 stars, maybe 3 if I was feeling generous. There are better restaurants in Brussels.