This place is incredible. We went there for breakfast, so menu was, as you would expect, a bit limited, but they offered to make some of the dishes from the lunch menu. I had the salmon sandwich, which was truly fantastic. They added picked carrots on it and served it with focaccia bread, how cool is that? Not to mention delicious. The Krenkerup Jubilæumsbeer was surprisingly good for a Reinheitsgebot brewery.
The fact that this place was literally empty can only be because it is new and we went pretty early. It should be packed full every weekend.
Will be back. Shortly and before the secret gets out. read more