This place does not look like much, but we had a great meal here! Our food was delicious and…read moreauthentic - we got tacos from the appetizers menu, and they were delicious. The vinaigrette on the salad was amazing, and the margaritas were excellent as well. The server was friendly and helpful as well. We enjoyed it very much.

Walk in and seat yourself then order at the counter. Big…read moreBreakfast Platter was good. Omelette was mid and no seasoning. Breakfast potatoes were a bit soft and could be crispier. Latte was good. They leave condiments on the table, including mayonnaise and that was a little concerning since the sun was shining right on them.

GranTyke GrandCanyon RoadTrip Episode 4.. Keep rollin',…read morerollin', rollin' Though the streams are swollen Keep them doggies rollin' Rawhide.. Through rain and wind and weather.. Hell-bent for leather.. Wishing my girl was by my side All the things I'm missin', good vittles, love and kissin'.. Are waitin' at the end of my ride.. Stopping in at the El Tovar Hotel and Dining Room was like going into a Western Film from the past. Gorgeous understated western theme all around you...just outside their doors is the Grand Canyon... Service by Shawna was totally fun and spot on.. The GranTyke slowly savoured the "Elk Bolognese" w. House-Made Tomato Ragout, Ground Elk, Fresh Mozzarella, Bucatini Pasta, Shaved Parmesan, Basil, Garlic Toast. So Tasty The Lass politely ate the.. "Forager Bowl" w. roasted Sunchokes, Charred Green Onions, Roasted micro Greens, Amaranth, Prickly Pear Dressing, Root Vegetable Chips w. added Shrimp, Quite nice.. The Lad, gobbled on "Beef Chili", Simmered Brandt Beef, Steamed Rice, Cheddar, Red Onions Green Chili Cornmeal Muffin. Tasty, just missin any chili heat (please, I no gringo mon, I am from New Mexico..:) Finished w. a shared.. "Prickly Pear Creme Brûlée". Washed down w. A Glass of "Prickly Pear Refresher" w. House-Made Sour Mix, Prickly Pear Syrup, Club Soda, Lime, Tajin, w. a Sugar Rim by the GranTyke.. A Glass of "Pinot Grigio" by the Lass &.. A Glass of Iced "Fred Harvey's Hot Chocolate, House-Made Belgian Hot Chocolate, Bulleit Bourbon and Yes... "Whip Cream"..for the Lad (quite honestly the best cocktail tasted in the Southwest..:) This was the perfect reward/meal after conquering our part of the Grand Canyon..:) "Don't try to understand 'em Just rope and throw and brand 'em.. Soon we'll be livin' high and wide.. My heart's calculating, my true love will be waiting.. Be waiting at the end of my ride" Best, Avram Rawhide Jr.

The 2 stars are for the view . It was gorgeous…read more Super expensive for what it was. Over $100 for 2 salads, a kids meal, 1 soda, 1 mimosa and a gross bloody Mary. Service was ok.

Desert Lounge is located in The Squire Holiday Inn Resort. It seems to be the best cuisine with the…read moremost modern ambiance around the Grand Hotel, which is where we stayed. I enjoyed the Salmon with corn succotash. I was initially confused whether this was a complete entree, and it indeed is, with a starch included in the succotash. It was delicious and satisfying, if not slightly over-buttered. The Mexican chocolate cake was a satisfying and light dessert with berries, berry sauce, and dashes of cinnamon. If you are staying in the area, you will want to dine at the Desert Lounge.

If you're looking for amazing, mind-blowing food at the South Rim of the Grand Canyon, you are…read moregoing to have some trouble finding it nearby! However, of the options you have, Desert Lounge and Grill at the Holiday Inn Squire was exactly what we needed after a long day--easy, satisfying, and no fuss. We ordered wings, French fries, and a couple of appetizers, and everything hit the spot. The wings were flavorful, the fries were hot and crispy (which honestly matters more than people admit), and the apps were solid, shareable, and perfect for grazing. Sometimes you just want good bar-style food in a relaxed space where you can kick back, unwind, and not overthink dinner.

Many American Indians have been popularized in books, documentaries, and stirring motion pictures…read more  The Yavapai Indians, however, have been largely absent from such published history.   Historically situated in central and west‐central Arizona, the Yavapai, pronounced as yah-vah-pie," meaning "people of the sun," were semi-nomadic hunter-gathers who lived and traveled in small groups within specific home territories. Located within Yavapai Lodge in Grand Canyon Village, my partner and I stopped at this establishment for lunch in June. Yavapai Tavern is a casual, charming stone-accented watering hole offering a selection of regional craft beers, specialty cocktails, and a limited pub-grub menu. They offer both indoor and outdoor seating. Basically, one orders food at one of the registers, gets a table number, pays the bill, and leaves an optional tip. We decided on the American burgers, one with Provolone cheese and another with American cheese, including an optional side of house-made potato salad or macaroni salad. Our meal was absolutely delicious, cooked perfectly, and full of flavor. However, the wait for food was long. Prices were affordable, especially considering the location inside the park. The staff was helpful when asked directly. This place also seemed to be less crowded than most other restaurants. While there weren't views of the Grand Canyon from the restaurant itself, the atmosphere still contributed to a nice dining experience.

A dog friendly spot. They even have a dog menu (very over priced). Food was mediocre we had the…read moreburger with a very dry gluten free bun and pulled pork tacos on wheat flour tortillas (that's a cheap alternative to quality corn). Younplace an order via an app or order at the bar. Only plus is there's a nice fire pit and drinks were decent. Very expensive for what you get. Basically an upscale fast food place and food just a tiny step above. Also weird upon delivery of food we got one fork, no napkins, no condiments. Set your expectations. $80 for a burger, tacos from the appetizer menu, 1 can of beer (no glass offered) and a glass of "large sized wine - which was a typical pour). Just know this isn't a fine dining it's a place when you're hungry after a big hike and anything will suffice. Next time I'd just go to the market, buy some beer a bottle of wine and make a charcuterie board.

so delicious! we had the vodka pasta which was very good, the medallions were very juicy and…read moreflavorful, the caprese burrata was awesome, and the pesto gnocchi was very good! I would definitely recommend. The food came out quick and the service was great :)

I would have uploaded the steak pics but we ate it before we thought of posting lol. Very friendly…read moreatmosphere and the food is fresh and the steak melted in my mouth. Perfect hint of smoke flavor without lingering. All in all a very good experience! We will be back when passing through. About to try the pecan pie

After a long day at the park, we enjoyed Happy Hour at the Wagon Wheel two days in a row. We loved…read morethe western feel of the bar, friendly staff and TV's showing live sports. We sat at the bar both times and patrons were all having a great time. The Beef taco was a great app to share.

Mid. Service was fine. Food was uninspired. Interior was exactly what one would expect based on the…read morename. Not terrible. Certainly not an amazing dining experience. Fine. Food was edible. Staff was very nice.

During our 2 night stay at the Grand Canyon Lodge North Rim, on Saturday it started raining about…read morenoon, and rained for a couple of hours. We didn't have dinner reservations 4:30 at the Lodge Dining Room, so when it let up a little mid-afternoon, we decided to make a run for it and have a few drinks at the Roughrider Saloon before dinner. The bar has a little character to it, and was very busy the afternoon we went....probably because of the rain. They only had one bartender when we were there, and she only had one speed, so it took a while to get our drinks. When we did, we were lucky enough to find a table (there are probably 8 or so), and sat there for a while watching college football while we enjoyed our drinks. We also watched the bartender and noticed that she did not smile...not once. Oh well, we still enjoyed ourselves, and killed a few hours until our dinner reservation.

This place is the best! The service was fast and very friendly. The coffee and burrito was the best…read moreI have ever had and the seating area was warm and cozy. They open at 5:30 am. We had breakfast and then hit the trail for R2R.

The breakfast needs some improvement, I'll leave it at that. Our waiter needs to smile more (older…read morewhite lady). The young girl walking around offering coffee her smile was everything, keep it up (she had blk hair didn't catch their names) The lounge was amazing along with the bartenders, super nice and attentive.

Food was terrible…read more Spaghetti and meatballs, the meatballs were brick hard. The chips that came with queso tasted like they had been made in another state and had been delivered by horse and buggy. The Philadelphia cheesesteak was the worst. The "fresh" prime rib was a rectangular piece of GRAY meat that in no way resembled ribeye. The onions and peppers were slimy and appeared to have been steamed. The icing on the cake was a 50% up-charge to order a Bulliet Rye Old fashioned ($15 well, $22 for Bulliet) that I didn't even drink because they used so much simple syrup that the sugar was starting to precipitate out.

For dinner we got the fettuccine with chicken and a loaded potato soup. The fettuccine itself was…read moregood but the chicken was sooooo dry. But the soup was good lacked a little salt and pepper so I added to it. For breakfast we got a side of bacon and the guy asked if we wanted more which is nice especially it being $6.

I would probably give this closed to a 3.5. My friend and I decided to try this spot out as we are…read morestaying at the lodge. Overall, it was decent and convenient. Pros: -It's actually a pretty good value and a better deal than the tavern if you are looking for a full meal. The salad bar in particular is an excellent deal. -There are lots of customization options with the Chuckwagon Meal for sides. -The self-serve beverage area has loads of cold and hot drink options. -The staff are friendly and doing the best they can to handle the large groups coming in. Cons: -How ordering works was a bit confusing. It wasn't clear after we ordered what exactly would happen at the pickup spot. -The portion size for the vegetarian option seemed small. -Would have liked a chicken option or a more robust vegetarian option or salad bar add-on options.

It's okay if you are cool with bland food. Very bland food. Culturally insensitive decor, and the…read moreservice was just less than okay. Tables stained, menus dirty.

Horrible food and service Wish I had checked…read moreRestaurant was empty for a reason They included $10tip for two people, a surcharge and tax!!!