Delicious food with amazing table side service. Great ambiance and family friendly staff. I dined…read morewith my niece (5) and nephew (8), they enjoyed the food and were given a balloon when we were leaving, which made their night. Definitely recommend.

You can get food either way, by yourself or waiter come to your table. You can eat about 2 hours…read moreall kind seafood , pork,beef

Excellent place for a great meal. No "Arroz e feijão" but that's not a thing in Prague. The service…read morewas excellent too. Ester and James the Cubano were very attentive. We really enjoyed it here. Get the tiramisu.

Food and service were great, a great vacation dinning experience. Kalvin & Yemis were awesome with…read moreour party...

Pork tacos was okay Nacho portions are huge…read moreBeef burger is a no. So much bun. Very little beef.

Pretty good, take on Mexican food. the nachos are huge. the staff are from various parts of Latin…read moreAmerica. one of the few places that has a michelada

We bought a voucher from Slevomat.cz (with which we have had really good experience) for Satuy…read morerestaurant's fish & beef variace - for 2 persons, which was 100g Brazilian beef rib eye steak, 100g flank steak, 100g filet mignon, 2 tiger prawns, 100g grilled octopus, and 100g tuna steak. All of which was overcooked. The first problem was that they did not even bother to ask how we would like it to be prepared. When it arrived, it was all well done (we would have asked for rare had we had the chance). The waiter claimed it was "medium", but the tuna steak lacked any pink, the octopus was chewy, and the beef was dry. Not even the very average sauces could save it. We expressed out concerns to the waiter, who promptly talked to the chef and informed us that "the tuna is Sri Lankan White Tuna and it is supposed to be that white". Even if that were true, it should not have been that dry and overcooked. The sides were sweet potato fries, which were extremely oily and saggy, and a mango and papaya salad, which was slathered in sesame-seed oil. We gave them a moderate tip because we had already pre-paid for the voucher and the waiters were nice, but we are not returning. The only reason this review is two stars instead of one is the yellow fin tuna tartare amuse-bouche they served as an apperiser, which was very tasty. There are better restaurants in Prague for anyone seeking a proper surf-and-turf. Just stay away from Satuy if you expect high quality.