I find this small coastal town to be charming. Every time I come, I find something new to do or…read moresee. I have not spent any real time here more than a day or two at a time. But this is a super cute town. A little something for everyone. Museums, cafes, gambling, waterfront. There are boat tours, and all sorts of museums. I would suggest a long weekend here.

View: the city of Biloxi is right on the Gulf of Mexico. It is a great area. It has a nice man…read moremade beach. The lighthouse is great to tour. If you fish then you will like it here. Boats leave everyday out of Biloxi for deep sea fishing. You can catch one at the small craft harbor or the Broadwater. Snapper fishing is great. Taxes are relatively cheap compared to most places in the country but I expect that to change since we have casinos here. If you gamble there is Golden nugget grand casino and a new casino going up in Diberville. housing is going up quickly though. The population increase because of casinos has caused the rise in costs. you used to be able to get a good house in a great neighborhood for cheap but that is almost impossible now. I guess if you are really lucky it might happen. If you live in New York you probably would think the prices are cheap.

This bridge connects North Biloxi to South Biloxi via Popps Ferry Road. If you are driving, walking…read moreor biking across you'll get panoramic views of Biloxi's back bay. The reason for 3 stars is that traffic can be unpredictable at times, being its a 2 lane bidirectional if a car breaks down this could be an issue especially during rush hour. The bridge traffic will also need to stopped if a large fishing vessel needs to get by. So if there is tropical storm in the Gulf of Mexico I would avoid this bridge as it's one of the only waterways for boats to get to safety. An alternate route is to use I-110.

If you're already in the area it's worth passing through. It's simply an alleyway between two…read morebuilding with art murals.

Very cute stop. Would love more pieces to be added. Very nicely done, excited for what it will…read moreevolve to be.

COMING UP ON SIX YEARS!!! 5 years it took the city to get FEMA funding approved?! Seriously?! Why…read morenot rebuild it and get reimbursed!? Sad state of affairs when there is VERY LITTLE focus on something that brings so much R&R to so many RESIDENTS and vacationers alike. My father who now has dementia purchased a property here and renovated it completely to be close to water access and fishing. Their previous home was in Waveland when Katrina hit. It is absolutely disgusting and deplorable that the city has not only dragged its feet on this and the other piers but also GIVEN UP city property for PRIVATE gain in what used to be public access under Cowain-Lorraine bridge. Im sure Captain's Wharf is a great MARINA, but there goes another depleted public resource. Now it's 100$ for annual pass?! Disgusting. Anyway, I figure I'll be planning his funeral before I can get an easy access fishing destination close to home. Thanks again Gulfport, for NOTHING.

Nearly six years since Dave O.'s review and the Ken Combs Pier remains unchanged and unrepaired…read more That's just not right because this is a beautiful part of the Gulf Coast and piers are the best way to get out into the water without actually going on a boat or getting wet. The piers in Biloxi and Ocean Springs are wonderful. Did they run out of repair money? Did they fix it and it got damaged by another storm? I don't know. [Review 14190 overall, 1512 of 2020, number 80 in Mississippi.]

This was delicious. I found this place on yelp, it looked good, and I called up and placed my…read moreorder. I was not expecting this to be in an old town downtowny nightlife type of location and it took me a moment to find on-street parking. I parked, walked to the establishment, and entered what looked to be part bar part pizza restaurant. It looked like it would be a really fun place to hang out. But I just got my goods and headed out. We got a medium thin crust cheese pizza and a medium pan veggie pizza. Both were excellent! Would definitely eat here again. It would be fun to dine in next time and get a few beers with the pizza.

Food is amazing, specially that deep dish pizza! Yuuummmyyy! Highly recommend!!! Must try!read more

What a great Italian restaurant! Six of us, three couples, went out recently for an awesome dinner…read more I had spaghetti with meat sauce, my wife had shrimp scampi. Incredible! My BIL had spaghetti with meat balls. There's 4 ways to do spaghetti. SIL had the chef's signature. Another had the supreme pizza. It was wonderful. We each brought 1/2 home, going to have leftovers. The chef/owner came out 1/2 way to check on us. Nice personal touch. The service was top notch! We are all snowbirds and headed north, but will definitely be back next winter. Don't miss this hidden jewel!

A locally-owned gem with Southern hospitality and delicious Italian food…read more Having been a fan of this restaurant a few years back, I was excited to try it again after recently moving back to the area. After a couple of unsuccessful attempts to visit on a Sunday (they're closed!), I finally made it on a Tuesday evening. I was promptly greeted and seated by the friendly host right as they opened at 5 p.m. Our waitress was welcoming and took our appetizer order right after our drinks. We were debating between the mozzarella sticks and calamari, and she recommended the trio, which included both, plus fried zucchini - a great suggestion! Soon after our appetizer arrived, the owner and chef came to our table to introduce himself and check on our food. It was a nice, personal touch that you don't see very often. While the service was a little on the slower side, it was clear that the small but mighty staff was attentive and making their rounds to all the tables. For our main course, we ordered the chicken parmesan, which was a generous portion, easily shareable for two, and came with a side salad. It was yummy. This restaurant has a certain charm with its combination of Southern hospitality and Italian cuisine. I would recommend it based on my experience. They also have some weekly specials (unsure for how long) : -Wednesday Family Night: Large 3-topping pizza for $11.99 -Thursday Date Night: The $5 corkage fee for BYOB is waived, and they offer a "share a bowl" upgrade for $5.99 (usually $9.99), which gives you two servings of protein instead of one. Overall, a wonderful dining experience that I'm happy to recommend.

Wonderful experience. The atmosphere was very date-night savvy. A little loud and tables close…read moretogether but well decorated. They had several options available on the gluten sensitive menu. I had the chicken Marsala and chocolate crème brûlée which was delicious. The Quattro Formaggi was excellent with large portions. We shared a Caesar salad and my husband had the cheesecake and white chocolate gelato. Our waiter was extremely attentive and checked on his tables regularly. We would definitely recommend and go back.

We had dined at Stalla in the past, but it was always just okay. However, it was one of the few…read moredining options available on Tuesday night, so we decided to give it another go. It was surprisingly packed for a Tuesday, but the service was smooth. Everyone was kind and professional. I have to say that our server, Bobby,may have been the most accommodating, knowledgable and friendly server I've ever seen! He was also unfazed by the demanding table that was beside us and the bustle of the full restaurant. We got the stuffed mushrooms to start. They were absolutely amazing. I got a ribeye medium rare. It was cooked perfectly and the mashed potatoes on the side were heavenly! My husband got Spaghetti and meatballs. The pasta was al dente but we both agreed the dish needed a little more seasoning/spice. This visit did change myind about Stalla. It was way better than before, and we will definitely return on our next trip (and ask for Bobby)!

In town on vacation and we found this place. It is a nice restaurant with a long bar upfront and…read morerestaurant in the back. There is also another bar room behind the front area. Parking was plenty. It was a Tuesday so it was quiet. We enjoyed the music as it was popular hits in jazz form. We liked seeing who could guess the song first. Staff was very friendly. The oysters were good as well as the lump crab soup. My husband had the toasted ravioli and liked the sauce so much he added the chicken parm dinner. He even remarked on how good the blue cheese dressing was for his salad. We will put this on the list to come back to for sure.

I don't usually order pasta out but I'm glad I did this time. The carbonara was creamy and loaded…read morewith pancetta, and the egg yolk brought it all together. Good portion size and came out hot. It's a bit loud inside but the energy was fun. Great place to come with friends and share plates.