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    Deeplicius

    3.9 (11 reviews)
    Closed 11:00 am - 9:00 pm
    Updated 2 months ago

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    24" half Hawaiian half cheese. What's there not to love.
    Daniel T.

    This place was amazing the service was stellar. Quality cheese, sauce and crust. Hoping this business thrives because they absolutely deserve it. great Job!

    Frank E.

    Deeplicius was pretty good. I like the fact that the personal-sized pizzas were made to order. So when it came out, it was nice and hot. The taste was pretty good too. The service was friendly and attentive. It didn't really stand out, though. If I were in the area, I would come back for more. The store itself was a hodgepodge of various businesses. Or at least business signs. There was ice cream as well as other sweets on offer in different cases. It was hard to tell what shops were operating out of there. I would suggest they streamline the visuals, decide what they want to sell, and then market that.

    Veggie personal pizza

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    22 days ago

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    3 days ago

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    4 days ago

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    5 months ago

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    8 months ago

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    Deeplicius P.

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    8 months ago

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    1 year ago

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    3 months ago

    Amazing deep dish pizza and desserts and shakes. Definitely going back! I hope they open the sot down area in the future.

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    3 months ago

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    5 months ago

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    2 months ago

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    Terre Del Sapore - The dish with prosciutto.

    Terre Del Sapore

    (197 reviews)

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    What an amazing meal and fast friendly service. Loved the scent of the wood burning oven for great…read morepizza

    Last night, Giralda was packed, so we decided to walk a bit further and ended up at Terre del…read moreSapore on Aragon Street. I had heard of it before but had never tried it. The setting was actually really nice--quiet, cozy, with a good mix of families and friends. We sat outside and the overall vibe felt promising. Unfortunately, the experience went downhill pretty quickly. As soon as we sat, the waitress greeted us by saying the kitchen was closing at 10 and asked if we already knew what we wanted. It immediately felt rushed and not very welcoming. We ordered a bottle of Sauvignon Blanc, which was good--slightly citrusy for my taste, but enjoyable. For food, I had the chicken Caesar salad and my husband ordered the seafood gluten-free pasta. My salad was disappointing--it had more croutons than chicken, which made it feel unbalanced and not worth the price. His pasta was even more underwhelming, with only three shrimp and a few clams. When we brought it up, the manager came over and explained that portions are measured by the restaurant, but offered to add more chicken and shrimp if we wanted. While I appreciate the offer, it felt like something that should have been corrected automatically, not something we had to ask for--especially considering these are full-priced entrées, not side dishes. Overall, the ambiance was nice, but the food and service didn't meet expectations. For the price point, I expected better portions and a more thoughtful response to feedback. Maybe pizza is a safer option here, but based on this experience, I wouldn't return.

    Deeplicius - pizza - Updated May 2026

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