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    De Eetkamer Van Scheveningen

    5.0 (3 reviews)
    ModerateFrench, Diners
    Closed 4:00 pm - 10:00 PM

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    12 years ago

    Helpful 3
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    Love this 2
    Oh no 0

    9 years ago

    Helpful 0
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    10 years ago

    Helpful 1
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    Le Gone Traiteur Lyonnais

    Le Gone Traiteur Lyonnais

    (5 reviews)

    "Definitely not a goner"…read more.. Lately, I've become more & more charmed by everything French. It might just be an excuse to stop shaving and go all matted axilla jungle. Pardon my French ;p I'm actually quite surprised this cozy bistro doesn't have more people declaring their love for. The guys running this shop are proud of their Lyonnais heritage and rightfully so! La Gone deserves nothing but top ratings! Good French places that offer affordable lunch and take away meals are really hard to come by here in frog country. In fact, I haven't found such in A'dam yet. This place is French hospitality to the max! French and hospitality, who knew? First off, the owner started by asking What, no wine for lunch? My friend at first was a little deterred by the somewhat challenging menu (no concessions made here!) commenting: don't they have anything normal, like without intestines, liver, gizzards, or anything not fatty? What's wrong with you, you you spoiled Peruvian taste buds?! Haven't I taught you anything?! Fat is good, we love fat and we jad'ore even more foie gras!!! What I love about the French cuisine is that even something "safe", like the boeuf bourguignon, is utterly satisfying. Not quite as satisfying as my "salad" though. Think salad is just French for a heap full of buttery sinful foie gras topped by a mountain of gizzards. Never had those before, but I need more of that in my life now! And why not just throw in some extra smoked duck breast, slices of dried giant figs, walnuts & their secret homemade mustard based vinaigrette. I'm sure this salad turned my liver into a hump of adipose tissue. One thing is for sure. The French are definitely not shy of ingesting some fat. And that rilette, sweet mother of ... Perhaps €17-18,50 might seem a little exorbitant for lunch. But hey, if you want quality you have to fork over. Besides, the plate du jour comes with a side salad and the portions are really generous. Trust me, after this, your stomach won't be bothering you for a good couple of hours...Also, the takeaway meals are priced considerably more kind. If I could I would visit here every weekend for a indulgent lunch and take some sweets or a baguette home for a light dinner. You know citron gateau is French for dinner right... p.s the macarons are by far the best I've tasted so far!!!

    Very nice place. Good food and service Very authentic…read more If you're like me tired of current food trends: paper breadbaskets Whipped butters. Steaks on wooden boards. This place is for u! Highly recommend

    Pastis - Moelleux au chocolat

    Pastis

    (13 reviews)

    €€€

    Xvellent food and ambiance. Very authentic French cuisine. We had Tarbot, sliptong and the wine of…read morethe month. We had a great time. Absolute blast

    Came here on a whim after seeing it plugged on the website of a local shop, and very glad we did…read more We'd had a long day at the Keukenhof and in Leiden's Hortus Botanicus, so I wasn't in the mood for anything too fancy, but still wanted someplace nice. Pastis fit the bill perfectly. My uncle and I both had the day's featured white wine, and while we waited for our meals, we nibbled on their delicious baguette with beurre fleur de sel. The bread truly tasted like what I've eaten in Paris and Provence. My uncle ordered the poisson du jour (daily fish special), while I had the limande-sole meunière; he said his dish was delicious, and I thorougly enjoyed mine too, especially after a deboning lesson by our server (who I suspect was also the owner, or at least the manager). But the highlight for me was the dessert, a throroughly delicious tarte au citron that was tangy and creamy, with a wonderful, slightly spicy crust, served with a berry coulis. The service was attentive without being overly solicitous, and the atmosphere felt cozy and welcoming. I am only witholding one star due to the noise level as the restaurant filled up, which is a natural consquence of the tile floor, I'm sure. Can't really be helped, but it does make it a little more difficult to hold a conversation as the wine flows. Recommended!

    Restaurant De Tapperij - Restaurant de Tapperij Den Haag

    Restaurant De Tapperij

    (3 reviews)

    You can always tell a Dutchman but you can't tell him much…read more Or so I thought after a day of meetings at the Company HQ. But our team is a good hardworking group, and our dinner was set for Tapperij at 6:30 PM. This restaurant is located within the Archipelago Area, and at the corner of the Rue De Tapperij Aceh. Tapperij features classic French cuisine with the ambiance of one of the oldest pubs in The Hague (since 1886). The chef also emphasizes seasonal products, preferably on Dutch soil. Our group pretty much had the back room to ourselves. It was cozy, classy, and comfortable, and featured lots of knick knacks (including an old Shell service station pump). The front part of the restaurant also would have been perfect for a romantic dinner with Gayle. We enjoyed a delicious multi-course meal which included Bass, Pheasant, and a lot of good wine. We had a great time talking about mutual interests, our respective country-specific view points (including jokes), and even work issues. And that discussion carried on at the hotel bar after dessert. Maybe it was the Team bonding and the recovery from jet lag, but the Day 2 meetings seemed to flow much better. I returned home with a big work list, but with a better perspective the next time I pick up the phone or send an email. And that most enjoyable meal at Tapperij helped make that all possible.

    Lovely little place that's suposedly one of the oldest hospitality locations in the Hague. I had a…read moremore than goos business dinner here recently in the private dining area (in the back). Although the food was very good and orginal and the wine as well, I was a bit disappointed with the breadth of the choice for the three course menu. There were only two very specific dishes per course. The prices were also quite steep compared to the quality of the food (which was great, but not spectacular). Nevertheless, we did really enjoy the wines there (they have wonderfull Rioja from 2009 on the list) and both the dessert and the friandeses (basically a second dessert:-)), were very allealing. Also, the place has a lovely ambiance with a lot of vintage collectors items places into the interior.

    Catch By Simonis - Bread with Tapenade

    Catch By Simonis

    (28 reviews)

    €€€

    Catch certainly delivers the freshest and highest quality to the table. You can see it the second…read moreyou walk through the doors since they lay out a bright colorful assortment of lobsters, shrimps, and prawns for your visible pleasure. The restaurant itself is beautiful and two stories; make a reservation and you've got the perfect date night. Mine and I started with the teriyaki eel appetizer, Peking duck pancake wraps, and crispy pork belly. To my pleasant surprise, the eel was smoked and I loved it as a favorite. This starter was so good, we came back the next day to eat it again! The Peking duck pancake was filled with 2 thick juicy pieces of duck and a line of hoisin. The crispy pork belly was served with just a bit of king crab, but I would've liked a little more for the taste. We had two sushi's, the daily special and a smoked salmon roll. Ooooh the special was the best flavor in my mouth as it was stuffed with cucumber and Walmart, then topped with a delicious smoked salmon mayo mix and crunchy noodles. I've never had smoked seafood in sushi as good as this! Their wasabi isn't your typical green paste, but rather a fresh in house mix like the texture of verde salsa. I usually steer away from wasabi but this was made so well I actually had a dab in each bite. When I visit Holland again, I will definitely come back to Catch.

    Food is good. Service is clumsy. Best fish restaurant in The Hague by the harbour. Highly recommend.read more

    De Eetkamer Van Scheveningen - french - Updated May 2026

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