Great place in Shellman…read more I have had the chicken fingers and fried shrimp. Good stuff.

Food was delicious. I ordered the whole catfish dinner with fries and slaw The catfish was…read morebreaded and seasoned perfectly. The slaw was perfect and fries were good. The service was top tier. The restaurant was clean. I will be back. If you are ever in the area give this place a try you will not be disappointed.

We also didn't realize it was a restaurant. I recommend the owner try to make that more obvious on…read morethe signage. The waitress is very sweet. The steak and cheese egg rolls are terrific. My wife really liked her wings and said they were crispy and flavorful. The waffle fries are superior to those at Chick Fil A because they're crispy on the outside and soft on the inside.

We did not even realize this was a restaurant from the outside. Glad we stopped in to try it out…read more Very friendly staff. This is a nice quiet place for a nice dinner. We have tried this place twice now and we enjoyed both visits. We tried the vodka pasta, alfredo with chicken, shrimp po boy, wings, chicken and waffle, beignets, and the burger. Each dinner had great seasoning and was cooked perfectly. We will definitely be coming back!

Barb's is amazing! A little hole in the wall, nothing fancy, but the food is delicious! You can't…read morego wrong with anything from breakfast or dinner! Homestyle cooking at its finest! Grits made from scratch where all you need to eat is a spoon - perfect every time. This is our go to place every trip we make a trip to Eufaula! service is exceptional - Bernard is just a sweet person and if you are lucky, Ms Barb brings you your dish personally!

The service here is a little weird and jarring at first. I hadn't gone more than 10 feet through…read morethe door when I was asked "What'll you have to drink?" You just have to know the procedure, but it wasn't only me, a Northerner whose brain hadn't yet fully recalibrated for the local accent. Locals were confused too. Procedure is this: tell them your drink preference (I had water), pick up a tray, put it on the counter, pick out a main, three sides, a dessert, slide it down to the register, pay, and take it to your table. At that point do you begin eating? No! Remove your items from the tray and they come by and pick it up. Now begin! You may be thinking "Soup Nazi" from Seinfeld but I assure you it didn't feel that way. Just the quirky way they run the place. The waitress did warm up after I was there a while, came over to ask where I was from, etc. And to try to convince me to come back for breakfast! This is cafeteria style, with everything prepared ahead of time and kept warm on steam trays. So how do they keep that fried chicken so crunchy and delicious? Perhaps the best I've ever had, the batter so crunchy you could probably hear me eating from another room, assertively peppery, the large leg and thigh pieces perfectly cooked and juicy. (White meat also available.) My sides were lima beans, turnip greens, and yams. The highlight was the yams: super sweet but not in a bad way, balanced by good seasonings. The beans were fine, a bit salty. The only disappointment were the turnip greens, too finely chopped and overcooked. The portion sizes were decent. Also included is corn bread. Two choices: baked or fried. Never heard of fried so I tried that. Interesting but a little chewy and not so much corn flavor; next time I'd get the baked. Finishing this rather large lunch was a challenge for me but I managed, while taking in the local ambience. I saved the dessert for later. Dessert? Yes. I was also asked on ordering what I wanted for dessert. The only one that appealed was the red velvet cake (the others were a cobbler and bread pudding) so I got that. I assumed it was included but when I paid I saw it was not. $4; no big deal. It didn't look that good, a thin 1 inch slice tightly shrink wrapped on a paper plate. Looks were deceiving. The first time I actually liked red velvet cake, a light crumbly texture and cream cheese frosting that tasted of more than sugar. With the amount of frosting this tiny slice was quite filling and I'm glad it wasn't larger. All this for a little over $21. I think this was including tip but I'm not positive. Either way, great deal!

Very nice people (most of them, haha!) and amazing, juicy, fried chicken. Stopped in here for lunch…read moreon our way down 27 and we were not disappointed. Chicken wings are good also. My son got a double bacon cheeseburger and it was huge. Plus they have locally made cake and pie. Locals eat here. I'll be back.

Went there today. Slowest service ever. Took 45 minutes to get a 8 piece chicken and fries. What…read moremade me so mad was people that came in way after me got their orders and already left. The food was good once we got it. But I don't understand what took so long.

This is my favorite restaurant when I come to Eufaula. We always get the Cajun Tuna Dip to start…read more DELICIOUS! I can't eat here without eating the grilled grouper and my side is always the sautéed veggies. (I forgot to take a picture). My best friend always gets the Fried Grouper Po Boy. When we leave I am always stuffed and completely satisfied! Our server was Trinity R and she was lovely! So sweet and very efficient. As you come in the door you see some festive artwork that is very colorful with New Orleans vibes We didn't eat outside but they do have outdoor seating.

I was visiting Eufaula and dropped in tonight to grab a bite. The Cajun Corner is located in an…read moreolder part of downtown. It's old and nostalgic, but at the same time quaint and welcoming. I had my dog with me so I sat outside by the street, but still received amazing service. My waiter, Logan, was very attentive and was always one step ahead of me if I needed something. I had a cup of the gumbo and a beer for starters. The gumbo was perfectly seasoned and delicious and the beer was ice cold. After that, I ordered the red beans and rice, but by the time I finished the gumbo and my beer, I was pretty full. I did try the red beans and rice and it was very good. I can't wait to have it tomorrow. All in all a very good experience. I'm looking forward to going back.

Stopped in on our way to Auburn for lunch and let me just say WOW!!! It's my birthday and I didn't…read morewant drive thru food so I found this place through reviews and they are ALL LEGIT! Crystal greeted us as soon as we walked through the door, explained the cafeteria style line and what they offered and how it all worked. Food was delicious and GREAT PRICES! #bestbirthdaylunch on a roadtrip to date. We will definitely stop back in anytime we are passing thru.

Great food and service! Highly recommended to sample southern cuisine. Great ambiance to enjoy your…read moremeal.

Traveling on through and recommended by a friend who used to live in the area. Ladies were friendly…read moreand there was a decent amount of choices for the main course and sides. Best pulled pork sandwich I think I've ever had. Would have given 5 stars but the Mac and cheese was ice cold. If you find yourself in the Cuthbert area you have to get some of this BBQ

Fantastic sunset view on a new deck. Friday night fried…read morecatfish and every side dish was delicious,

This place is over the moon family oriented. Kathi make me feel at home. Todd is a true business…read moreman in that he knows customer happiness is a devoted customer. I've been to Todd's for breakfast, lunch, dinner, and boat gas. I have never felt more welcome d and valued. Go visit Todd, you will come back for seconds!