We've had the pleasure of working with Chef Lela on multiple occasions over the last ten years…read more We've had dinner parties as small as four people and we had a 35 person dinner for my husband's 50th birthday. We live in Texas but always make a point to book Chef Lela anytime we are fortunate enough to make it to CA wine country. The food is always outstanding and we never leave one of her meals even remotely hungry. We love that she incorporates so many fresh fruits, vegetables and herbs from her own garden into our meals. It's also a huge perk that she brings an assistant with her and they do all of the cleaning up at the conclusion of the meal. Absolutely recommend without hesitation!!!

We hired Linda to cook a private dinner for my grandmother's 90th birthday, and she was absolutely…read moreoutstanding. From start to finish, the entire experience was seamless and so special. Every single dish Linda and her team prepared was absolutely incredible. The flavors were perfect, the presentation was beautiful, and it was clear that she uses high-quality ingredients. My family is still talking about the meal! Linda was so much fun to work with during the planning process. She nailed the menu right off the bat and the food exceeded all expectations! Her energy added so much to the evening. She is professional, warm, and made the whole night feel effortless for us so we could focus on celebrating with my grandmother. If you are looking for a private chef who is talented, creative, and a joy to have in your home, I cannot recommend Linda highly enough. She made our family dinner truly unforgettable! Thank you, Linda and team!!

typically do not leave reviews so when I do it's either absolutely phenomenal or far In comparison…read more Epicurean Escape Catering was by far PHENOMENAL! Matt and Patrick were extremely friendly and the food was to die for! We celebrated our microwedding in Mill Valley and I have always selected new restaurants based on yelps top reviewed restaurants. I figured this would be the best way to go to select a catering option for an area we're not local to or able to try before in person. The reviews did not steer us wrong. We would love to book again after experiencing the food and stellar service. Appetizers: We ordered the heirloom tomato bruschetta which was one of my favorites! The tomatoes were fresh and every bite was memorable! The goat cheese croquettes were to die for and the braised pork shoulder had everyone coming back for more! Dinner: I'm not a huge kale person but we had an amazing kale Caesar salad that had me hoping I could recreate it at home. I honestly don't think there was any left over! It was accompanied by the grilled antipasto platter which complemented the lasagna dinner we had perfectly! The vegetables were cooked and seasoned to perfection! We had the classic bolognese lasagna and red wine braised boneless beef short ribs for our dinner option which were gone in the blink of an eye. Dessert: To top it off, we finished with the mini amaretto panna cotta and blackberry coulis. They were as delicious as they were aesthetically appealing!

Chef Matt and his team are absolutely unbeatable!! If you're looking for someone who is able to…read moreexecute something a bit out of the norm, or even the normalist of things , you will not find anyone better than Epicurean Escape Catering. My husband and I were set on having pupusas for our wedding, and it was a surprisingly difficult thing to accomplish. From all of our efforts and research, pupuserias don't really do wedding catering, and wedding caterers don't really do pupusas, but Chef Matt pulled it off for us on a whole nother level of excellence! When we originally reached out to him, he just said that they could do it, and we were ecstatic. At our first tasting, he had already gone to his local pupusa spot to analyze the timing, and watch the whole process. He hadn't done pupusas before, but had the drive, determination, and confidence to pull it off for us. When our wedding day came, we along with every one of our guests were absolutely blown away by the quality of every bit of food and drinks that they provided us all with. He was able to find the wife of a Salvadoran friend, and her mother, to help him make them all fresh on our wedding day, on a plancha that they were able to bring. The vibe was incredible, the food was impeccable, and even the Salvadorans attending were incredibly impressed. From the yucca fries to the plantain chips, from the guacamole to the curtido, from the coffee to the agua frescas, from the salsas to the amazing service, from the compostable serving ware to the incredible bartender. People still can't stop raving. The pupusas, the dips, the black chili salsa, the coffee, just everything. Kharma worked with us relentlessly over every tiny detail to get all of it right, and everything came together SO beautifully, and went SO smoothly without even the smallest hitch. Chef Matt and the Epicurean Escape Catering team literally made our dreams come true. We cannot recommend them enough!!!

Great customer service, pricy and good supply of food and adult beverage items…read more I got some dry salami, various cheeses, green olives, apples and crackers. I had a nice charcuterie type meal.

Award winning, old-style butcher with competitive prices. If you're nostalgic for the corner store…read moremarket that is the city's best kept secret because of a classic butcher, Lakeview Market is your place. They have the best, freshest meats you'll find outside of a city.

Amazing food quality and service. Charlie is a fantastic caterer and Chef. I had the pleasure of…read moremeeting him while he was buying fresh ingredients for a job. I then hired him to be my caterer. His services were fabulous. My guests loved his food. Food quality and preparation were outstanding.

Derek is an absolute gem of a guy. The catering he prepared for a big group was exactly what we…read moreneeded. Delicious, hearty portions, and fresh. Serving home cooked food for 355 people is not easy to pull off. Well he and his team did it without batting an eye. Everyone raved about the dinner, and I didn't have to stress about pleasing a big crowd. A huge hit! I cannot thank him enough.

LOVE this place! their burgers are beyond wonderful. Daughter eats well done and it's still juicy…read more the fries are good but last time too salty. Enjoy this place.

Don't be fooled by the 4.3 stars. The place is just a run down shack on the side of the road. The…read moreonly place to sit is out back on a couple of dirty picnic tables with flies, cobwebs and spiders everywhere My wife had the tri-tip sandwich. It was a roll, some tri-tip and too much sauce that just made the roll soggy. The tri-tip tasted like it was smoked but the meat was not very tender. I had the smash burger. It was just a hamburger. $32.00 for both with 1 Diet Coke I think if you're traveling through town and want to sit down to enjoy your lunch, I would pass on this place

I highly recommend Marks the Spot! We have used them for a corporate event in Napa for the past two…read moreyears, and they have exceeded our expectations every time. The food is outstanding, and their customer service is even better. They are professional, reliable, and wonderful to work with. I would absolutely recommend them for any event!

Another event at Vintners Collective and Marks the Spot was providing the bites. The food was ell…read morethought out and flavorful. They were all manageable as finger foods. Employees circulated well and made sure you were offered everything on the menus. Amazing wine at Vintners Collective and awesome bites made one amazing event. Bravo Chefs and staff. You always deliver

Sergio and his team catered our wedding, and it was UNREAL. From the start, Sergio was so great to…read morework with! Our initial tasting was wonderful, and he was very responsive to the different tweaks we wanted for the menu. Leading up to the big day, he worked seamlessly with our planner and the venue manager to ensure he had everything he needed, which set the whole day up for success. He and his team not only prepared amazing food, but their service and help with setup and teardown made the evening so easy and enjoyable for us and our guests! And on the food-- So. Good. We had folks raving for weeks about the appetizers and dinner, and every single thing knocked it out of the park. Our investment with Sergio and his team was one of the best we made for our wedding and would 11/10 recommend to everyone!

Chacho's Catering was hired for my birthday dinner in Sonoma while staying at an Airbnb. It was…read moreabsolutely fantastic! Coordination and planning the menu was easy. We considered several private chefs. Chacho was very responsive and easy to work with. While he has menu options on his site, he was flexible with requests to modify. He also made incredible margaritas. If you like ceviche, you must have his. Off the charts delicious. The quality of the food, presentation, flavors were all excellent. Our guests were blown away. He was on time and the kitchen was spotless when he left. We will absolutely work with him again. My birthday dinner was special and memorable because of this experience.

Paul and his wife were fantastic for my mother in law's funeral. Food was excellent. Service was…read moretop notch!!! Do yourself a favor and look nowhere else.

They catered a funeral reception for our church. The food was fabulous. So much to select from…read moreand people raved about everything. I would highly recommend,y recommend them for any event.

I rarely give five starts if you know me. But this place deserves it. This is a teaching…read morerestaurant. and the food is delicious and the staff is amazing. Their menu varies, today was a buffet and I had almost everything. The sushi bowl was amazing! The ramen's broth was awesome and I am very picky when it comes to my broth. It's top 10!

Wow, I'm so happy to write the first review for this hidden gem in Lake County! Located on the Yuba…read moreCollege campus in Clearlake, California, this new, clean restaurant provides the culinary arts students an outlet to show off their creations. Today, Thursday noon, the specialty was prime rib, 8oz or 10oz with mashed potatoes and a corn/veggie mix. Superb. Cost for the 10oz... $10 flat. Any catch? NONE A bunch of friendly staff, wonderful food, and an unbelievable deal. Well worth the trip if you're in the area. The website address I added is the campus map, and the cafe is the first building (labeled #4) on the left as you drive in the main entrance. While the "take-out window" is open early (9am - Tuesday, Wednesday and Thursday) for special coffee drinks, smoothies, and some pastries, the LUNCH DINING ROOM IS OPEN ONLY WEDNESDAY & THURSDAY - 11:30 TO 1pm. If you can make it to Aroma's one of these two days of the week you're in for a treat :) Feb 24, 2015 - Aromas Cafe is open again for the new 'semester' - really enjoyed the Soul Food Buffet last Thursday! I just posted the new menu - see it under pictures. See you there.