I went to the anvil Inn this evening and was only looking for something light so I ended up having…read morea crock of their New England clam chowder and my dinner partner had an order of wings and a side of fries. The wings and fries, of course were phenomenal and the chowder was outstanding. It was a light snack, but the food was very good. It's a very quiet little restaurant tucked away in Fort Edward, New York, but well worth a visit. The staff is very friendly and I will definitely be going back.

Wife and I love the vintage ambiance & our requested waitress- "Julie"…read more is the best! Food is never a disappointment and remains our favorite place to dine....

Having visited Silver Fork in Manchester on a number of occasions over the years, I finally…read morerealized I've never written a review. Well, now is the time. We re-visited the restaurant recently for our 40th wedding anniversary, and I think it's only fitting to offer a view on what is best described as a bastion of excellence and gracious dining in Manchester village, Vermont. Situated in a refurbished former library building, the Silver Fork's setting, decor, and dining experience is indeed textbook flawless. Inside the upscale eatery evokes mid-century Moderne, a setting for the once popular Madmen TV period drama series; tony, chic, but hardly ostentatious and overbearing. On the contrary the high ceilings, lighting and space combine to offer that frozen glimpse of earlier elegance but alongside very contemporary culinary offerings. Table spacing accentuates a good use of space. We started with a "Rubies are Forever" Pomegranate cocktail with Pomegranate boba. The menu is large but not overbearing; a good mix of meats, legumes and fish. Equally the starters are enticing. French Onion soup is amazing but on this occasion we both chose the Duck egg roll with a special peanut sauce. Simply extraordinary and with generous duck portions. For an entree, my wife chose Mahi Mahi Fish, beautifully prepared over plantain. Despite being tempted by a brisket with horseradish sauce, the evening special, I chose the Ratatouille. Why? Prepared properly, this is often hard to find. The Chef's presentation of the southern French staple, was beautifully interpreted, accompanied with some goat cheese. We accompanied our meal with a glasses of red wine. For desert we shared the incomparable Caribbean Bread Pudding which is always a hit here. Allow to me to say our server Lynn showed a genuine experience both in the menu and wine list along with a pleasant disposition. We equally had the opportunity to chat with Melody the co-owner who, along with her husband Chef Mark, described their culinary Odyssey before coming to Vermont years ago to establish Silver Fork. Silver Fork presents a genuine chef-prepared culinary experience both in terms of cuisine as well as ambiance and flawless service. We'll be back!

I had been visiting Manchester Vermont on March 24, 2026. I was extremely fortunate to have made a…read morereservation for dinner at the Silver Fork. First I must comment on the beautiful job that the owners had performed in transforming this Library into to a paradise for eating. Tables are spaced far enough apart that you feel that you are having a private dining experience. The art work is beautiful and arranged tastefully. The wait staff are courteous and respectful. You can tell that this is an upscale restaurant as soon as as you are seated. The food is the best I have ever had. I have dined in many Michelin starred restaurants but the food at The Silver Fork is beyond reproach. I must say that the cocktails are on the same level as the food served. I can't wait to return to Manchester so that I may once again experience this perfect meal. Diane & Larry Katz (NJ)

One of the tenderest and most delicious steaks I'be ever eaten. Everyone loved every part of the…read moremeal and the service was excellent. Enthusiastically recommend.

It's been a while since I've eaten here and I forgot how much I liked it…read more The old Victorian style historic house turned restaurant is really lovely. The wraparound porch is just so nice to sit outside and eat in warm weather. They really utilize the space well, as it's covered in colder months so you can still sit there. I was here for brunch on Mother's Day with reservations and was seated promptly. Due to the holiday, parking was not possible in their lot as it can only take a few cars. No matter, as we were able to park nearby. Their brunch menu had plenty to choose from. You were given these small carrot cake muffins to start, then a choice of starter and main along with dessert, wow! You also had a few cocktails to choose from and you could also swap out for a mocktail too. It was extremely busy but the staff was attentive and handled our orders with ease. Their attention to detail was so nice. For starters we had a strawberry salad, French onion soup, tuna tartare, coconut shrimp. For mains, the burger, salmon Benedict, chicken and waffles and a Polynesian style breakfast bowl with coconut shrimp, sticky rice, pineapple and greens. Lastly on a full tummy we had coffee with chocolate mousse, strawberry shortcake and peanut butter cheesecake. Spending the morning here for brunch was the perfect way to kick off the day. Brunch was enjoyed by all. On a side note, I've also had dinner here and you can expect the same wonderful experience. I'll be back again!

Get the prime rib!!! What an awesome find in Lake George. Full bar with strong drinks, delicious…read morefood, great service. I left very happy with my meal. Smallest size of prime rib was still huge and I couldn't finish it. Next time I'm in the area will definitely make sure to stop by.

Simply amazing. The resturuant is a quaint local feel. Make a reservation, theyre busy, but it…read moredoesn't feel crowded. Josh did a great job as our server as well. He's attentive and efficient, but you never feel rushed. Get the Manhattan Sangwhich you wont regret it.

Perfect everything. Absolute wow. Have been wanting to come…read moreto Seneca for a while now and so we made a reservation for an after graduation celebration which is super easy to do on their website. Upon walking in the host and servers were super nice and we were seated promptly. The space itself is super nice! Not crowded at all but definitely means you should make a reservation as they are super popular! Food was amazing! DO NOT MISS THE ROLLS! I'd come back just for the rolls, they were so soft, fluffy, and light with the perfect flaky salt on top to balance with the whipped honey butter. Delicious! Everything else was also great, the hanger steak is also tender and loved the hash that came with it and the crab spaghetti had ample crab meat in it. Presentation was gorgeous. Love the seasonal menus and you really can't go wrong with anything here. We skipped out on dessert but I'm sure there's great options too. Highly recommend and hope to be back!

Very pretty, smaller venue with great service. Our server Jake was very friendly and attentive- he…read morewas wonderful! What we ordered: -Berry cosmo 5/5, sweet but strong. -House made Parker house rolls: 5/5, these are a MUST. They are so light and airy and they come with a nice spread of whipped butter -Coal fired beets: 5/5, these pistachio butter was so creative and it comes with a big ball of burrata -Lamb lollipops: 5/5, very tender/easy to eat, only comes with 3 -Crab spaghetti: 3.9/5, overall good but it was more like crab cake than actual pieces of crab -Salmon (guest rating): 5/5, large piece of salmon with unique flavors intertwined -Wagyu burger (guest rating): 5/5, great flavor and the tomato jam that comes with the fries is sweet and great but I wish the fries alone were more exciting, very boring unseasoned potatoes -Hanger steak (guest rating + me taste testing): 4/5, cooked very well and I love the presentation with the potato cubes but the marinate is kind of boring

As others have said, a "hidden gem" right in the middle of Schuylerville. I've driven past so many…read moretimes and never noticed the adorable restaurant/bnb nestled just off the main road. The menu options change weekly and I'd describe a lot of the choices as "old school American" fare. Beef stroganoff? Honestly, I never had it in my life but my companion ordered it....and loved it. Pierogis? Absolutely. Give me ALL the carbs. Served with cabbage, onions and plenty of butter....truly decadent. We did start with a French onion soup (high praise: delicious)...I had the shrimp and grits app. VERY generous portion...I could have just had that and my salad but no...I kept eating. Speaking of salads, they are fresh, crispy mixed greens and clearly made to order. Dressings tasted homemade. No room for dessert but we did enjoy a glass of wine each. Generous pours and really reasonable pricing. Super cozy yet casual vibe with awesome service. We would go back just to hang out with Cara (owner...not sure if I'm spelling her name right). Thanks to our friends that own another restaurant nearby for recommending!!

Kitchen at Dovegate is a hidden gem in Schuylerville, right through Rt 29 from Saratoga....Great…read moreplace...Adorable inside, food terrific, parking easy Five Stars

Service- excellent! Food- alway great!…read more Ambiance- very comfy, great neighborhood spot.

We stopped by after a day of skiing for an early dinner. Staff was attentive and promptly brought…read moreour drinks, fresh bread, and our food. There are many options on the menu and I was impressed with the kids menu cause it offered more options that most restaurants have for kids. My daughter chose the grilled chicken with rice. A scoop of ice cream was part of the meal and she enjoyed the chocolate ice cream. I enjoyed my Vermont Mule cocktail with my spinach and flank steak salad. The chimicurri salad dressing with the baby spinach, blue cheese, onion and tomato were perfectly combined. This is a great spot between all the ski resorts and our hotel at COHO Inn. Comfortable place to dine, at tables or by the bar. Plus they have entertainment

Go almost every year with a small group... still a friendly…read morestaff; Brenden at the bar is awesome and can make a cocktail; good items on menu; good wine list; beautiful al fresco dining. But do not ever, ever order a steak if you like it anything under medium or well done. They consistently over cook

Skiing here is mediocre- trails intersect with snow mobiles and are not well groomed. The cost is…read more30 dollars per pass. Stick to trails intersect the Green Mtn forest- skiing here was not worth it. Staff were great in the activity center, but disinterested in customers in the Lodge and restaurant.

What can I saw, perhaps the best restaurant in the Glens Falls area…read more Always excellent and great service no nonsense! Been there multiple times and I highly recommend this place with no reservations.

Went there twice it was excellent. The atmosphere the bar is a lot bigger than I thought it was,…read morebut the entrées were delicious.

Nice way to end an evening with a sweet treat... Ice Cream solves almost everything...sweet tooth…read morefor sure on a hot day! Not a very big shop but plenty of flavors to choose from. Friendly staff and service... you can sample the flavors before purchasing in case. Decide on one scoop or two, can't go wrong with 2 flavors. They also sell other treats as well besides ice cream... popcorn, cookies, beverages, etc. There are few tables and seat outside to sit and enjoy your treat as well. Otherwise, take it and go. Glad to have come across Nina's as we were walking around after dinner. Will come back another time to try more flavors.

quick stop for ice cream and thoroughly enjoyed their maine blueberry flavor. Staff was friendly…read moreand was patient with me while i sampled flavors. Cute outdoor seating!