Our server Katie was amazing!…read more I've been to Ramsay's Kitchen several times before. I enjoy the fish and chips and we normally start with the Porter rolls with sea salt butter which are great! Katie was very attentive and focused on giving us a truly enjoyable experience. She was friendly, and was so sweet to speak with. The atmosphere at Ramsey's is always exciting, bustling and fun to watch the chefs prepare your meal. The fish and chips, steamed asparagus and porter rolls were all excellent. Katie made sure our drinks were always filled and offered a to go cup when we were leaving. I used my celebration dinner from Caesar's for our meal. I wanted to use the extra money on the celebration dinner to leave an additional tip for Katie and was surprised to find out that is doesn't work that way. We have always left a tip but there was over $15 left on our Caesar's comp that apparently you can't use as an additional tip and you lose it. So if using a comp- please make sure you top your server and use up the entire amount of your promo. We definitely took care of her but I know she would have appreciated the additional $$. All in all, an excellent meal. Can't wait to return. They are the best restaurant at Caesar's in Danville. Make sure to make reservations. I do want to add that the hostess was somewhat rude, we showed up 5 minutes early for our reservation and there were plenty of empty seats...she literally pointed to an area away from the hostess desk and said "you're early, you need to wait over there" but rudely. It was like she shoo'ed us away!

Our server was delightful. she responded quickly to any requests that we made, offered advice on…read morewhat would be good in terms of our likes. I was a bit disappointed in the music but she explained that it was based on the Casino, not the restaurant. Overall it was an enjoyable experience.

Stopped in for a quick beer while in Danville. Plenty of inside and outside space. Very comparable…read moreto the other brewery in town. Only had one pour, will be back soon for another.

This brewery was bigger than we expected. Inside was spacious. The bartender was friendly and…read morewelcoming and offered us beer samples. I decided on the seasonal watermelon beer and husband went for an IPA. Weather was perfect so we decided to sit outside in some Adirondack chairs. They have a large outside area with a nice stage -- wish we could've stayed for the live music later in the evening. My second beer was the orange creamsicle -- very tasty. Husband enjoyed a different IPA. Later that night we had their Kolsch, canned, at Carrington Pavilion. Nice brewery with solid beers!

This is one of the "must go" places to eat in Danville. Excellent waitstaff, awesome food. I even…read morehad a cocktail. The bride and I had an immensely satisfying experience.

While spending the weekend with my sister in Danville, she introduced me to Cotton at River…read moreDistrict Mill. We sat at the bar, where the hospitality was just as memorable as the food. The bartenders were friendly, welcoming, and made us feel right at home. The menu is small but thoughtfully curated. The hush puppies were fantastic, and while my meal was good, I have to admit I left with a little food envy after hearing everyone rave about the Brussels sprouts! They also offer outdoor seating and a private event space downstairs. The cocktails were a bit on the pricey side, but the cozy atmosphere, great service, and local charm made it well worth the visit. I'll definitely be back and next time, I'm ordering those Brussels sprouts.

I had work travel this week to Pittsylvania County, VA. This is my 1st Danville, VA or even…read morePittsylvania County Yelp review. I'm writing this while back in Danville for my work travel specifically today Thursday, September 10. My girlfriend & I made more of a vacation out of this from Sunday, 9/6 to Sunday, 9/13. We spent one night at an old friend of mine in Raleigh, NC and got to her parent's Smith Mountain Lake house in Franklin County on Monday night. We drove through Danville on Monday evening. I wanted BBQ or southern, but it was Labor Day & some places were closed on Monday anyway. We drove by Ka Cafe, and they were closed. We didn't want to waste much time looking for another restaurant or drive that far as we were hungry. We saw River District had good reviews and just went with that. It's a huge brick building looked like an old industrial building in the past. I parallel parked behind someone else, but there were also plenty of spots in their parking lot. We were confused as we saw 2 entrances, but we followed another customer in. We asked the friendly host about the 2 entrances, and he said I'll show you. The left entrance we went in was by the standard bar area with a mix of high top tables, booths, & the bar itself. The right side had another bar with bar seating, bowling alley, & games. We chose the standard one as we figured the other side seemed like it could get hectic. I also asked him if they had any specialties like southern foods, and he said it's more of standard burgers, sandwiches, & wings. Although I had my heart set on southern food or BBQ, I settled as we were hungry and didn't want to waste more time. Our server was very nice and efficient. I saw that their specialties were starred on their menu. I asked her recommendations too. Per the stars, her recommendation, & my gut I went with the hot honey chicken sandwich fried and upgraded to sweet potato fries for $2 more. My girlfriend was craving a standard burger & got the standard fries. Wow, excellent hot honey chicken & sweet potato fries. The bun was nicely buttered for extra flavoring. I tried a bite of my g/f fries & she tried my sweet potato. We liked on own more. Likewise, a bite of her burger, which I could tell was good quality, but I liked my hot honey chicken more. And she thought mine was good but liked her burger more. She came around to check on us a few times, getting water refills. My girlfriend & I had a discussion of another restaurant we were just at 2 days earlier relatively close to home in Maryland. She said I bet she asks if we want dessert or need anything else before slapping the bill down, which the MD restaurant did. Server came around to ask if we needed anything else, which we said no. Then, she came back with the bill and went above & beyond asking if we wanted to go cups of water. Perhaps, we could tell we were travelers as we didn't have a southern accent and wanted to provide southern hospitality, which we don't really get back home in MD. Restaurant & restroom was also clean. Overall, this was an excellent choice as both host & server was friendly and great food!

Came in on a Tuesday night with my best friend for the $5 burger deal, which is a solid start. Just…read moreknow you are getting their standard burger with lettuce, tomato, onion, mayo, and fries. Simple and classic. We both made a few tweaks. She skipped the onions, added ketchup and mustard, and got a side salad. I kept mine simple with no ketchup or mustard. Food came out fast. Appetizer and burgers hit the table in just over five minutes, which was impressive. The burgers were good. Not over the top, but juicy and worth the price. The only miss was the bun. It was cold and could have used a quick toast or at least some heat. The house salad was fresh with lettuce, tomatoes, cucumbers, onions, cheese, and croutons. I tried to swap my fries for sweet potato fries and ended up getting both, so no complaints there. Just know the sweet potato fries count as extra. Fries came out hot and stayed hot. The sweet potato fries had a nice balance, not soggy, not too hard. The corn fritters were the standout. Crispy on the outside, soft and sweet inside. Service from Amber or Shannon was great. Attentive, friendly, and helpful. The only slowdown came at the end. It took longer to get the check than it did to receive the food. The space is in a reclaimed industrial building with exposed brick and high ceilings. Very large and open with plenty of room for groups and events. There is a main dining area, a busy bar, and a separate section with bowling lanes. The crowd was mixed. Families, couples, groups, people at the bar, even a few on laptops. Plenty of TVs and music, but it stays at a manageable level. Accessibility is decent with a lift available. Parking is nearby street or lot parking. Overall, a fun, casual place with strong value, especially on Tuesday nights. Must order: Corn fritters Heads up: Buns may come out cold and sweet potato fries are an extra

My wife and I went last night, on a Friday night. The place wasn't too crowded, the service was…read morefantastic, just wish I could remember our servers name, cause she was awesome! Our drinks were never empty, she was very attentive & friendly, couldn't have been better. As for the food, it was also very, very delicious. I had the 10 oz filet along with a salad. My wife had tuna also with a salad. My steak was cooked perfectly, the seasoning was spot on, my bride said her tuna was fantastic as well! It was a little pricey, but we will pay for some amazing meals, and that's what we got. Will definitely be back. Thank you for a great evening

This place is really a hidden gem in Danville. Across from the Caesars Casino, it is by far the…read morebest "dining" establishment in the area. It reminds of a quaint Bistro style atmosphere. We went in on a Friday night while staying across the street at the Laurel Hotel. We started off with two Grey Goose Garden cocktails as we warmed up to the Blue Crab Cake appetizer. The crab was one of the best we've ever had. For salads we had the Schoolfield Wedge and I had the Caesar with anchovies. Both were crisp, fresh and tasted great. For a main course I had the 16oz Ribeye that was prepared exactly as requested. We also had the Canadian Whiskey Sea Scallops that were not only succulent and prepared perfectly, but delightfully rich in taste. Our wine pairing was Pinot Grigio for the Sea Scallops and I had a smooth Pinot Noir with the Ribeye. After the meal and relaxing, I finished it off with a Baileys over. The entire service experience was fantastic and after the meal I met the Chef who really did an amazing job overall. Each bite was just perfect. The meal and dish pricing was very good compared to Ramsay's at the Casino. In fact, I'd skip Ramsay's completely and just go to Schoolfield instead. The Schoolfield is far better taste and value. Bon apetite!

King Cropp is my favorite restaurant in Danville. Their food & drink specials are always super…read morecreative and delicious! I usually like to sit in the bar area. Service is always amazing!

We went here because they offer a variety of food for people requiring special diets including. Our…read moreserver wasn't good. She gave me a long death stare when I asked for my fish without aioli and lemon instead. Initially I thought she didn't hear me so I repeated the request for just lemon. She finally spoke and it was to tell me that "aioli is sauce." Yes, I am aware. It's a mayo based sauce and I don't like mayo. My husband ordered unsweetened tea which she forgot. After 20 min we requested it again which she promptly brought sweet tea. He took one swig and almost vomited. He then politely asked for UN-sweet tea and she kept pointing to the glass insisting "That is sweet tea." Instead of arguing just do your job and don't assume that we don't know what we are talking about. He finally got the UN-sweet tea. We saw another table had an issue with her. Half the food on people's tables came out in cafeteria tins, the rest on plates. It was very OK food with poor service.

Walking into this place felt like stepping straight into a small-town 1980s time capsule in the…read morebest possible way. The atmosphere had that nostalgic charm that's hard to fake -- soft warm lighting, classic comfort-food smells drifting through the air, and the kind of relaxed, familiar vibe where you instantly feel at home. The fried chicken was phenomenal -- perfectly golden and crispy on the outside with juicy, flavorful meat underneath. That crunchy seasoned coating had the kind of homemade taste that instantly reminds you why classic Southern comfort food never goes out of style. The mashed potatoes were creamy and rich with smooth gravy poured generously over top, and the coleslaw added the perfect cool, tangy balance to the plate. Even the biscuit tasted fresh from the oven -- buttery, fluffy and impossible not to finish. This wasn't trendy food trying too hard. It was authentic, comforting, soul-satisfying cooking served in a place that feels frozen in time in all the right ways. Like an old-school Friday night dinner spot where the recipes haven't changed in decades because they never needed to.

I absolutely love Golden Skillet I'm a huge fan of their Chicken livers and their gravy and…read morebiscuits, everything is delicious and the people are so nice and friendly. I wish that I could give them a million stars

Food is all made from scratch. Stop in and you won't regret it! We got the Philly cheese steak and…read morefries.

Love their wings! Some of the best I have ever had! We always get the naked wings. Really nice…read morefolks too.

Very local place. High ceilings, great people watching, menu has nice collection of food that…read moretaste La great. Nice bar setup, small bit has gastropub vibes. Attentive staff, everyone stops by to ask if you need anything. Owner/mgr stops by to shake hands. Personable.

The venue is great. The location is perfect. The burgers are yuck…read more We had dinner here as a family of four on an early Friday night (tonight). There was no wait. We sat outside and enjoyed the scenery. It is a beautiful location right next to the River District. There's a lovely park, splash pad, and playground right along the Dan River. We were so stoked to eat right there. The interior of the restaurant was so fun. We loved the decorations. Books everywhere! The server was ok at first. But when we were done, I did not like how she presented me the check. She just quickly flashed me an amount on a screen, and then hid the screen. I asked if I could pay cash and she accepted it but did not bring me a check even then. We ordered 3 burgers that sounded really good. Such a disappointment. The burger meat in each was shaped perfectly and was as hard as a hockey puck. They appeared to be cooked medium but the meat was tough and gristly. I have no idea how they got all the burgers the exact, uniform hockey puck shape. They must be like those frozen ones you can get at Costco. But $17.95 for a frozen hockey puck? At one point, while my kids were telling me how gross the patties were, while my husband and I told them they had to eat them to go play on the playground, I flagged the server down and asked what type of meat it was. She said beef. However, it did not taste like beef. Thank goodness for all the toppings because if they were plain burgers, they would have been inedible. We were so hungry though so we ate what we could. Notably, the buns also tasted cheap like they had just come out of a stale grocery store deli bag. The seasoned fries, sweet potato fries, the homemade ranch and ketchup, and salad with homemade vinaigrette were ok. After we left, I added up what we ordered again and realized she must have charged me an extra $12 to swap out a veggie patty for a beef patty. I was not told there would be an upcharge so felt a little swindled, especially with how she presented the check. I wish I had kept the veggie patty though, because it probably would have been better. Also my kid who had said the burgers were so gross puked right after we left and immediately felt much better and enjoyed 2 hours on the playground. My other kid was jealous of the other one puking. Like you can't make this kind of stuff up. This spot has so much potential. I would honestly hope to visit again just to chill outside but would not ever eat the burgers.

As always, service was great! Food was delicious and left full and happy! They give you a very good…read moreportion of the pulled pork. I usually bring some of it home.

Took my grandma here for Valentine's Day because she wanted steak and rolls. Atmosphere was nice,…read morestaff was friendly and they treated her really well which I appreciated. Now the downside...I ordered my steak medium, and what came out was definitely closer to medium rare/rare. Bright red center, super soft and not what I asked for. The outside was nicely charred and crispy, which I actually liked, but the inside just didn't match the temp I ordered. I didn't send it back because they were really busy. In the end my grandma enjoyed herself which is what mattered most.