Exceptional service by every member of the wait staff, especially our waitress Gretchen…read more The food was incredible, as one would expect, but even better than I expected. Try the Guinness onion soup, you won't regret it.

Our server was delightful. she responded quickly to any requests that we made, offered advice on…read morewhat would be good in terms of our likes. I was a bit disappointed in the music but she explained that it was based on the Casino, not the restaurant. Overall it was an enjoyable experience.

Stopped in for a quick beer while in Danville. Plenty of inside and outside space. Very comparable…read moreto the other brewery in town. Only had one pour, will be back soon for another.

Entertainment is the best in town! so true and you see people you know. Usually good music and fun…read morewith friends.

Wow! What a fabulous restaurant. Service was outstanding. Food was fresh and wonderful. We…read moreordered the brussel sprouts as an appetizer and it was tasty. A huge portion. So much so that we ended up taking the leftovers back to eat for breakfast. My husband had salmon that was terrific. I had the shrimp and grits which was perfect. The atmosphere has really nice. We had a booth near the kitchen and it spacious. I will definitely come back again. The only downfall was the elevator going up to the restaurant. It needed to be cleaned and swept. I was leery going into the restaurant at first because of that. Thank you for a great experience.

We had a nice dinner here on an unseasonably warm early March Friday eve. Made a reservation and a…read moregood thing we did--packed! Sat outside. The bridge noise, which we were previously concerned about, was no big deal. There was some confusion about who our server was but all good once that was sorted out. It was all yummy, Husband tried two different Old Fashioned cocktails and I enjoyed both mocktails (Pina Colada and Mojito). One of my favorite aspects of the restaurant was the decor--the old advertisements they blew up and hung near the entrance and bathrooms were pretty cool. A lot of interesting history in this area.

Ok first of all I never order boneless wings but when I share with my wife she likes boneless…read morewings. So we got Boneless lemon pepper with a side of hot honey and ranch. As I cut a piece of the chicken, I noticed it was extremely tender. I also noticed that it appeared to be chunks of a breast hand battered. I dipped the chicken into the hot honey and then the ranch. OMG it was the BEST boneless chicken wing I've ever had! Seasoned perfectly with lemon pepper and cooked to perfection. We ate the whole plate of chicken! Brooke was our server and she said she was going to try them herself later. She was very helpful and offered a wide variety of food and drink options. I like when staff has actually tried the food and drinks to be able to offer and honest opinion. I ordered a river District, social margarita and a rum punch. Both were very good. The inside is so cool. The restaurant is a warehouse that they've turned to a recreational building to include pool tables, bowling alleys, and golf simulators. We will definitely be coming back!

Came in on a Tuesday night with my best friend for the $5 burger deal, which is a solid start. Just…read moreknow you are getting their standard burger with lettuce, tomato, onion, mayo, and fries. Simple and classic. We both made a few tweaks. She skipped the onions, added ketchup and mustard, and got a side salad. I kept mine simple with no ketchup or mustard. Food came out fast. Appetizer and burgers hit the table in just over five minutes, which was impressive. The burgers were good. Not over the top, but juicy and worth the price. The only miss was the bun. It was cold and could have used a quick toast or at least some heat. The house salad was fresh with lettuce, tomatoes, cucumbers, onions, cheese, and croutons. I tried to swap my fries for sweet potato fries and ended up getting both, so no complaints there. Just know the sweet potato fries count as extra. Fries came out hot and stayed hot. The sweet potato fries had a nice balance, not soggy, not too hard. The corn fritters were the standout. Crispy on the outside, soft and sweet inside. Service from Amber or Shannon was great. Attentive, friendly, and helpful. The only slowdown came at the end. It took longer to get the check than it did to receive the food. The space is in a reclaimed industrial building with exposed brick and high ceilings. Very large and open with plenty of room for groups and events. There is a main dining area, a busy bar, and a separate section with bowling lanes. The crowd was mixed. Families, couples, groups, people at the bar, even a few on laptops. Plenty of TVs and music, but it stays at a manageable level. Accessibility is decent with a lift available. Parking is nearby street or lot parking. Overall, a fun, casual place with strong value, especially on Tuesday nights. Must order: Corn fritters Heads up: Buns may come out cold and sweet potato fries are an extra

If you're going to the Danville casino, do yourself a favor and eat here first. The menu is not…read moreexhaustive, but every dish they make is well prepared, and costs less than Gordon Ramsay.

Best crab cakes everything else aggg not good come on scholfield at least franks Italian knows…read morethere bad

We were in town for a concert and the reviews sounded good. When we arrived a rather sketchy guy…read moreaccosted us in the parking lot. We told staff about it and they said they would handle it. They said it would be about a 45 minute wait but we were seated in about 15. We had a lovely dinner. The food was very good and it was a pleasant upscale but not fussy atmosphere.

We went here because they offer a variety of food for people requiring special diets including. Our…read moreserver wasn't good. She gave me a long death stare when I asked for my fish without aioli and lemon instead. Initially I thought she didn't hear me so I repeated the request for just lemon. She finally spoke and it was to tell me that "aioli is sauce." Yes, I am aware. It's a mayo based sauce and I don't like mayo. My husband ordered unsweetened tea which she forgot. After 20 min we requested it again which she promptly brought sweet tea. He took one swig and almost vomited. He then politely asked for UN-sweet tea and she kept pointing to the glass insisting "That is sweet tea." Instead of arguing just do your job and don't assume that we don't know what we are talking about. He finally got the UN-sweet tea. We saw another table had an issue with her. Half the food on people's tables came out in cafeteria tins, the rest on plates. It was very OK food with poor service.

Walking into this place felt like stepping straight into a small-town 1980s time capsule in the…read morebest possible way. The atmosphere had that nostalgic charm that's hard to fake -- soft warm lighting, classic comfort-food smells drifting through the air, and the kind of relaxed, familiar vibe where you instantly feel at home. The fried chicken was phenomenal -- perfectly golden and crispy on the outside with juicy, flavorful meat underneath. That crunchy seasoned coating had the kind of homemade taste that instantly reminds you why classic Southern comfort food never goes out of style. The mashed potatoes were creamy and rich with smooth gravy poured generously over top, and the coleslaw added the perfect cool, tangy balance to the plate. Even the biscuit tasted fresh from the oven -- buttery, fluffy and impossible not to finish. This wasn't trendy food trying too hard. It was authentic, comforting, soul-satisfying cooking served in a place that feels frozen in time in all the right ways. Like an old-school Friday night dinner spot where the recipes haven't changed in decades because they never needed to.

We had the chicken livers as a carry out last night and they were delicious! Their livers are the…read morebest in town and are constantly awesome.

Atmosphere great. Waitress was courteous. Hosts guy needs practice. Brussel sprouts wrapped in…read morebacon were good but would be great if made some custom sauce to dip not ranch. Fries OK. Lots of little broken small crumbs instead of fries. Turkey burger. Possibly the worst I ever had. Deconstructed just to find it was the patty itself that tasted bad. Kinda worried food poisoning bad. Will I go back. Maybe. Would definitely try burger instead

An adorable place for a good burger!…read more I got the Virginia Woolf and wowza the black bean patty was 10/10! I love a homemade black bean burger that doesn't have corn. The fries were a 11/10 - perfectly hot, perfectly seasoned. The restaurant itself was small but plenty of outdoor and dog-friendly seating. The servers were all very attentive and it was the perfect spot for us to grab a lunch. Would've taken photos but I couldn't help but dig in when it came out!

Took my grandma here for Valentine's Day because she wanted steak and rolls. Atmosphere was nice,…read morestaff was friendly and they treated her really well which I appreciated. Now the downside...I ordered my steak medium, and what came out was definitely closer to medium rare/rare. Bright red center, super soft and not what I asked for. The outside was nicely charred and crispy, which I actually liked, but the inside just didn't match the temp I ordered. I didn't send it back because they were really busy. In the end my grandma enjoyed herself which is what mattered most.

My mom wanted steak, so I got on the app and joined the waitlist. Got there and went to the stand…read moreand was ignored by the young hoodratchet, no hello, no may i help you. I finally gave her my name and she told us to wait at 1st spot, they were clearing our table. As other people, all of the same race as the hoodratchet, came in behind us, they were all promptly seat by 2 other hoodratchet hosts. I finally got sick of this and went back to the stand, and was again told our table wasn't cleared, as another party of the same race as the host walked right on in to a table I assume was cleared. Not wanting to create scene because my elderly mother was with me, I just left rather than confront this bullshit treatment Needless to say I won't be back to this racist establishment.