Pro: They broadcast almost all live football matches, and arguably one of the most popular places…read moreto watch football. Con: There are not many other reasons you'd specifically come to this bar. Pro: They have almost twice the size of the original store. Con: It's a bit further away from the actual Causeway Bay, and further uphill. Pro: They have an amazing list of beers to choose from (well, amazing in terms of CWB's standard, not Soho's). Con: You have to be very patient to get a server, due to its prolonged corridor. It's a flaw by design. Pro: Unlimited peanuts and you can toss them on the floor. Hell YES. Con: It isn't really an "Inside out" anymore as most of the areas are indoors or covered. More cons: "membership" only (although it's like $20 a month, or you can tell the server that the friend of yours who is a member "is coming"). It closes relatively early to other bars, and also it lacks of other entertainment (darts, pools, etc.). But surely you can go to their professional pool room if you are keen. But as a sport bar, I still enjoy every bit of it, if not more than its original location, which was somehow always full.

nom nom nom! Tips for getting $150 food coupon, apply the…read moreSCCA membership card at the restaurant, not at the counter! Food is as good as usual. My favorite has to be the creamy macaroni and cheese, my friend said it was a bit too creamy, but I just love it, and with the bacon bits, it tasted fantastic! I also ordered the hot wings, the waiter was very nice, as he warned us the sauce can be quite spicy for some, and asked if I want to have them on side instead. I was like: bring it on. The wings looked slightly skinnier than before, but taste wise, it is still there. Celery on the side looked a bit .. yellow though, but still crunchy!

This place is absolutely worthy in Hong Kong. 24 taps, and a little variety. I hate IPAs, and as…read moreusual, that category is well covered. But they have stouts, and imperial stouts. Definitely recommend the 'shadows of the mind' farmhouse dark, I think it's from carbon brews (which the list as an HK brewery). It's great. I only drink dark, so this category I know. The imperial Is a little too sweet for me.

This is now my favourite fried chicken place in Hong Kong. We picked this place randomly because…read moreour original choice for dinner wasn't open yet (we were hungry at 530pm, don't judge), and I left amazed at how good the food was here. We had the chicken poutine fries, fried catfish, fried chicken legs, and the best of all fried chicken tenders. While everything we tried was really good, the chicken tenders was definitely the best fried chicken I've had in Hong Kong. The chicken strips were boneless and the batter wasn't too thick. When I bit into it I was surprised by how so tender and juicy they were! The fried catfish was also silky smooth, the pieces fell apart when picking it up with the fork, delish ! Doesn't hurt that they have over 20 beers on tap, will definitely be back

Cool little craft beer bar in Tin Hau. Super friendly staff and a neighborhood feel! Will…read moredefinitely be back!

Coming from a burger snob, there are definitely better choices out there than BLT Burger. Every…read moreitem including cheese and toppings are extra. We had the BLT and Wagyu burger, both were cooked to perfection but was missing that ummph. Better luck next time. Can't wait to go back to Shake Shack and In N Out!

The food here is good - the burger was good, well-cooked with a large portion of fries; the garden…read moresalad was fine (but I personally detest iceberg lettuce); and the nachos were pretty awesome (tons of brisket meat, but guacamole would have been nice). But the service was TERRIBLE. Totally not helpful, difficult to flag down, and extremely unattentive. The food was good but I'd rather not go back if I can help it because the service was infuriating.

They treat people with lots of care. But one thing they need to change is the staff, whenever…read moresomeone leaves they think it's a restaurant so they think they don't need to clean for them selfs. They leave their cups on the table and empty trays!! Like girl I just wanna find a place to eat and every where I go trays, crumbs like clean do your job. Your getting paid not to do your job this is ridiculous!! We pay 116Hkd for drink, burger/hotdog/ beverage. I'm not sure how much you get paid but this is ridiculous. I'm taking away 2 stars. The food is amazingly good. The burger is like 5 star buffet meet like wagyu steak. The fries are super good especially the ones with cheese on them..

After seeing Shake Shacks in Korea, Thailand, Malaysia, and China on this trip, I just had to try…read moreit Hong Kong to see what it's all about. Looks like it's known for its Angus beef from "humanely fed" cows. I ordered the "steak" Burger which really a fresh Burger patty with the carbonara shake. Great Burger. Just wish it was a bit hotter and juicer. The shake was interesting with, of all things, bacon bits on top of the whipped cream. It's was far too sweet and I couldn't finish it, which is rare. The price is right. I also went to the one at Harbour Terminal which offered a window seat with the panoramic night harbour view. And for the same price, that's a deal.

This was the perfect late night eatery I can happily say satisfied my cravings for American food in…read moreHK. The owner was so inviting and attended to us even though the vibe was casual. The ambience was like a retro diner, with unique CD art on the walls, diner-like stools, and photos of guests enjoying their meal at Burger Joy. I wasn't feeling a burger, so I ordered some truffle fries and wings. I was so impressed at the amount of truffle they sprinkle on the fries and the flavor of the wings. SO hot and fresh which made the meal so delicious. I went with Cajun seasoning and the exterior was lightly crispy and coated with the powder. Fantastic flavor! As a Westerner, I could rely on Burger Joy for that classic American style dining. They have late hours and close at 2:30AM! Glad my friend and I discovered this spot as we have been out so late and nothing but convenient stores were open in Wan Chai.

At one point in time, Burger Joys was the closest thing I could find to a quality American style…read moreburger. It was and still is such a hard thing to find in HK, which seems strange given the popularity of burgers and the huge expat population. Now that several big time fast food chains (#1) have opened up, Burger Joys and their pricey burgers may seem somewhat pedestrian. Burger Joys is still fairly unconventional from most of the other burger spots, which includes serving full on booze (even cocktails!) and remaining open for 24 hours a day. The latter is mainly for location's sake, Wanchai and it's red light district vibe tends to spurn a lot of expat visits; many of whom are less likely to look for a HK Cafe over the idea of a burger and fries. The burgers themselves evoke memories of In N Out by presentation alone, sans taste and price. That said, the burgers are good. I'm not sure if the signature double cheeseburger warrants the $139HKD price tag, but it's still tasty. Throw in a shake and some fries (better with truffle!), the meal gets closer to 200HKD+ with the service charge. Thank goodness they accept credit cards. The service has been a mix of great and subpar. Some days when the gentleman from Vancouver is working, the service is professional, fun, and efficient. Some other days / hours, it's a crapshoot of casual and lackluster staff. The mileage definitely varies. I suppose the adage applies: come for the food and nothing else. At 4AM. ___________ (#1) Why hello there Shake Shack (https://www.yelp.com/biz/vy-CrKB4FnUXHJfTm5VBnw) and Five Guys (https://www.yelp.com/biz/V95VaC8flVy_APuFJGq3Tw)!

I'm surprised that my first time at Ruby Tuesday is in Hong Kong…read more Coming from Canada and looking at the menu, I was astounded to see that the prices were so exorbitant. In my mind, I was thinking, "I came to Hong Kong to pay twice as much for North American food?" Thankfully, our family friends, who had suggested Ruby Tuesday, informed us that they had a membership card that gave them 50% off everything on the menu (including alcohol). That made the prices considerably more reasonable. Had: Mussels - cream sauce was lovely. Didn't penetrate the extremely small mussels though. This was yesterday's appetizer special. $52 HKD for 10 mussels. Each mussel was quite small. The ten fit into what looks like a small soup bowl. Nachos - kinda tasted like pizza. Odd, but good. Nachos were not made of corn. I believe they were flour. They tasted fresh though. Kinda nice that it comes with a scoop of guac on top. Not expensive either (once again, with membership). Blackened tilapia with rice pilaf - new menu item. Comes with some sort of spicy mango salsa. Rice pilaf had cheese on it. I am not a fan of rice pilaf. I was not a fan of this one. The cheese helped...slightly. The tiliapia was not memorable. Chicken and broccoli alfredo - penne was the thin kind. I liked that. Huge portion. Lots of cheese. Chicken was tender. Broccoli was good. Came with garlic bread which was crispy and had enough garlic to label it as garlic bread (pet peeve of mine is when garlic bread has the tiniest amount of garlic on it). Good stuff. Wagyu burger - supposedly, they get their wagyu beef from Australia. From what I know of wagyu, it only comes from Japan. I highly doubt what I ate was wagyu. That being said, the burger was juicy and full of beefy flavour (I ordered mine medium, because on the odd chance that what I actually had was wagyu, it would be such a waste to have it fully cooked). The burger had no sauces on it save for what I believe was butter (which added to the juiciness of the burger). It came with fries that were well seasoned with salt and pepper, and the fries were crispy. At half price, it was about $15 CAD, which is not bad for a good burger and fries. Interesting game of the night: Monday is flip a coin day. After you pay your bill, a server brings over a coin, and one person at your table gets to call heads or tails. If you guess correctly, you get a voucher that gives you half the price of the meal you just paid off your next bill at Ruby Tuesday, redeemable within a month. We flipped right. Our family friends get over $500 HKD off their next meal! =D Side note: All the servers speak English, seemingly quite well. Alcohol note: Didn't try one, but they have some huge, fishbowl looking cocktails. Without the membership, I believe they're about $20 CAD, but with membership, they'd be about $10 CAD? I've been told that most people who go have the membership. Makes sense. Good stuff though. The quality is much better than I expected.

I finally visited this particular Hard Rock Cafe after my dad raves about the quality of their…read moreburgers and the atmosphere... I don't really agree with him with regards to the burger, but I do see why he likes the atmosphere- to a certain extent it may appeal to his younger days. I tried their bacon cheese burger and it came within a reasonable span of time, and while I cannot comment much on the quality, since it seemed pretty standard, they l can say that they offer very generous portions for both the burger and the fries. I appreciate the use of real cheddar and some moderately crispy bacon, but a higher quality burger patty would do their burger a world of good- it was really soft and mushy. The fries were well seasoned and crunchy, so that gave me the motivation to clean my plate after conquering the burger. As is evidenced in the presence of a souvenir shop, the Hard Rock Cafe should probably be looked at as a place that sells a lifestyle or experience. Considering the prices listed on menu items, it's hard to justify those in any other way.

I have been to the branch in LKF - I know a tourist place but I thought let's try…read more The pace was crowded as it was Friday. The staff at the entrance was extremely friendly and helpful. After only 5 minutes waiting time they managed getting us a table with a nice view towards the stage. The staff inside was also very attentive and fast. The drinks arrived in no time. We went there for food, we wanted burger. The potion size is good - the burgers are big, presentation is nice and the ingredients seem to be fresh, including the salad on the burger. Two out the three burger two were good, nothing to complain. One burger for some reason was not so good. I think the chef got confused with grill on charcoal and grill to charcoal. Half of the burger was one big black crust with a burned taste. Beside this - as usual the place is a nice Bar / Restaurant to go

After a couple days in Hong Kong, we were desperate for a good salad, which turned out to be…read moresurprisingly hard to find anywhere near our hotel. So when we spotted Grill 28 and saw actual salad options on the menu, it felt like a small victory. We ordered the Spinach Salad and the Oriental Steak Salad. Service wasn't the fastest, but honestly we were just thrilled to see fresh greens. Everything tasted crisp and clean, even if the spinach salad randomly showed up with blue cheese (not listed, not loved, but easy enough to pick off). The unexpected bonus here is the 2‑for‑1 Happy Hour, which seemed to be the real draw for most of the crowd!

One of the best happy hours in Hong Kong! Buy one drink and get one free-such a great deal. Our…read morewaiter (wish I caught his name) was extremely attentive, constantly checking in to make sure our drinks were topped up and that we had everything we needed. We did order the nachos, but I wouldn't recommend them the cheese wasn't great and didn't taste like real cheese. That said, I'd definitely come back here for the drinks and the excellent service, just maybe not for the food.

Searching Yelp for a touch of home, we found this spot and the photos of the burgers looked great…read more The service was quick and the beer was cold. The four meals we ordered didn't all come out together and several beer selections were not available. The food was good and menu has plenty of options. I would return if in the area again.

Came here with friends after seeing the great reviews, but left underwhelmed. the snowboard salad…read morerecommended by other yelpers was the star by far, that cheese dressing was crack! I would come back again just for this salad alone. The other dishes we tried though were a bit disappointing (good yelp reviews = high hopes): * The foie gras on the burger was ah-mazing (in words of my friend), but the burger itself was not great. * I was really looking forward to the shrimp po boy, and while it looked delicious, it was just okay with a heavy batter and little flavor. The flavors of the pork sandwich didn't work well together and the bread came soaked-through soggy. * The lobster broth pasta was well... noodles in strong lobster broth. * For dessert, we decided on the mascarpone donuts. Sad, deflated little puffs. It's worth noting that they are baked with mascarpone, not mascarpone-filled as we had hoped. Overall, food & service was okay. I'd stop by again if in the neighborhood but not worth coming to TST specifically for.